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    Alpin Bistro

    4.3 (173 reviews)
    Open 11:00 am - 2:30 pm
    Updated over 3 months ago

    Alpin Bistro Photos

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    ALPIN BISTRO ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
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    Intimate

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    Recommended Reviews - Alpin Bistro

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    Le Croque Madame
    Madeline J.

    Group of eight girls, sat us right away for our reservation. One of the best espresso martinis I've ever had! Mimosas were awesome too! The food was OUT OF THIS WORLD! Everything we ordered was absolutely delicious. If I lived here I would easily come here all the time. Drinks took a little long but were worth the wait! All the girls that took care of us were very nice!

    Matcha Martini
    Alesa W.

    OMG I have not been to Alpine in probably almost 10 years! I was told about their matcha martini and I just had to go! OMG the staff, so nice and wonderful-just very hospitable! Ray-one of the bartenders there was so cool! I wanted the matcha martini but nonalcoholic and she perfected it! She had never made a nonalcoholic one before but she did AMAZING!!!! It was delicious! Even my friend who hates matcha-actually got one (but with alcohol) loved it! We definitely will be coming back for more and especially for food. We didn't get to eat anything food but their menu looks amazing! It's a small restaurant inside but spacious and it appears they have an outdoor space which looked nice, we sat at the bar which was great because we were able to chat to the staff! It wasn't too busy either!

    Tim J.

    Decided to check out this French restaurant located in Downtown. Parking can be a bit challenging but there is a paid parking lot option right across the restaurant (50 cents for 30 min). The restaurant has a cozy vibe and good for casual hangout/date. On Wednesdays, the wines are buy one get one free (can be mixed) and they have a good selection of affordable French wines, so would recommend utilizing the deal. Overall, the sandwich was solid and salad was very fresh. French onion soup had a bit too much cheese and less broth, but still tasty and served hot. Recommend checking this out when you are craving solid sandwich option or want to hang out casually for the night.

    Croque Forestier
    David J.

    Taking a much needed break, we ran off to Gainesville, FL (about 40 minutes from home) and wanted to explore some we chose Alpin Bistro in downtown Gainesville. It was a Tuesday night, so we did not worry about crowds. We were seated right away and took our time looking thru the French cuisine based menu. Our table was tucked away from most of the dining room, so it was fairly intimate through no request from us. Perfect! We each ordered a Tapas one a balsamic Brie and the other a chorizo flambé made from pigs at least two years old, who had feasted on acorns (I don't make this up - that's what the menu said). Both were absolutely delicious! Four our entrees, we had the Croque Forestier and the Croque Saumon! Divine! Neither one of us could finish our meals but a pistachio creme brûlée had to be ordered. I wasn't too thrilled with that, but my wife enjoyed it. An excellent outing! Truly delicious!

    delicious quiche and Le Croque Monsieur
    Tara C.

    I cannot believe I haven't left a review for Alpin yet! We love this place so so much! The food tastes intentional made with real and delicious ingredients. The staff is incredible, always welcoming and the bartender makes amazing drinks. Moving from LA to Ocala this place feels we are in Silver Lake or Los Feliz. The atmosphere is a vibe, happy and relaxed. They have an outdoor patio but we always sit at the bar.

    Le Croque Forestier
    Alyssa M.

    The food here was absolutely delicious! While it is quite pricey, I had plenty of leftovers for a second meal so it was definitely worth it. I ordered Le Croque Forestier, and it was so tasty. The ingredients tasted high quality, and it was loaded with them! The side salad was a nice addition as well since it is a heavier dish. The ambiance is very nice and cozy as well. The service was great and fairly quick. I will definitely be back to try more items!

    Parisienne
    Helen N.

    While the service was a bit slow, the server's knowledge of the specials really helped. I got the Norwegienne crepe, which featured salmon, goat cheese, onion, capers, and egg--albeit a little too dill-heavy, though it did complement the goat cheese. The Croque Madam was good but was a bit heavy in sauce and cheese. The egg would have been better if it was soft boiled. The Parisienne crepe was just okay. The interior is cute, featuring a large communal table in the middle along with more private outdoor seating. Prices were reasonable, and I loved the mix of savory and sweet options--definitely planning to try one of the sweet dishes next time.

    Ricotta Cup with French Bread and Wine
    Richard L.

    Dropped in for a light brunch when in downtown Gainesville. Yelp said it closed but this Sunday it was open. I chose a small plate Ricotta Cup with French bread and a glass of red blend wine. It was wonderful and hit the spot. Wait staff is excellent. Ambience casual for brunch. Indoor, outdoor and bar seating available. Looking forward to returning for dinner. Prices very reasonable.

    Crème brûlée, espresso martini
    Chris H.

    Alpin is probably one of my top five favorites restaurants in Gainesville. Alpin has a small, but delightful menu with a large assortment of fancier sandwiches (Croque monsieur variations), soups, and salads. They also have a great wine and cocktail selection, and a happy hour cheese and wine special. The desserts are phenomenal, with my favorites being the seasonal crème brûlées. Service is also good, but be aware it's a smaller space and you might have a wait.

    Inside seating
    Crystal W.

    A cute French restaurant, perfect for date night. The staff is friendly. Open kitchen in the middle of the restaurant. The croque de madame and monsieur sandwiches were amazing. The charcuterie board is amazing with choice of gruyere cheese and Brie with fresh fruit (pear, strawberry and grapes). Happy hour from 4-7 PM with discounted wine and small plates. Highly recommend.

    Jonathan K.

    This place is perfectly located in downtown. It's a nice fusion between your typical French cuisine and also a bar to hangout with friends or a date. The atmosphere was quite casual, but the food they served made you feel a little more bougie. I got the salmon quiche, which included a side of salad. The quiche was tasty and savory as it should be. I'm not a huge fan of beets and the chef was overly enthusiastic and poured beets all over my side salad, which I was not a fan of. We also got a cheese board, but they ran out of jam for the night. The cheeses were good, but would have been even better if they had the jam. Overall, I was satisfied with my food, but could see a little bit of room for improvement. This place is relatively small and can be easily missed if you are not looking carefully. There is a parking garage next to this restaurant. If I remembered correctly, it was only $5.

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    Sita M.

    Thank you so, so much! We are happy to be here with you all!

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    Merci! Elated to hear you loved it!

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    Ask the Community - Alpin Bistro

    Do I need a reservation?

    for small groups, you do need a reservation

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    Curia On the Drag - Outside

    Curia On the Drag

    4.4(176 reviews)
    1.4 mi
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    I loved curia!! I ordered a cappuccino with orange cardamom syrup and it was extremely satisfying!…read moreThe orange didn't really come through a whole lot but the cardamom was front and center (which I loved). My boyfriend got a cappuccino with strawberry syrup but we didn't really taste the strawberry in his. Regardless, it was delicious. We also got one of their biscotti which seemed like they made in house but I'm not sure. It was yummy, but definitely was not a very traditional recipe. It tasted more like a short bread than a biscotti but still very yummy. We walked out to the food truck to get some vegan bites and they definitely met expectations. The crabby patty was delicious with a great texture, and my boyfriends patty melt was also super good. We shared a mac and cheese and honestly I was full before we even got to that. The Mac and cheese was great but did taste a lot like coconut so if you're not into that then maybe veer away. The ambience was a mixed bag. The initial shop that you order the coffee in had a very cozy vibe with great decor. If you walk past the patio into the overflow seating the vibe changes a ton. The decor felt very uncanny valley, back rooms, like very odd. I think they need to work on that side of the property a little bit and make it more cozy. Maybe it's a work in progress or maybe they like it that way, I'm not sure, but it wasn't the sort of vibe that made me want to stick around. Overall great experience though! Will be coming back & hopefully I can get seating in the main shop ;)

    it was so great custermer service was supper nice. Zach is supper funny and great with people…read more Don't even get me started on the food it's sooo good

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    Three Six Bistro - Scallops

    Three Six Bistro

    4.4(39 reviews)
    37.5 mi
    $$$$

    A small and unassuming restaurant that once you step through the door, you will be transported to a…read moregustatory adventure. Sean, our server, was a knowledgeable delight who guided me through the menu's hidden gems. We had the deviled eggs with caviar and the duck confit bruschetta... both made me giggle they were so good. DO NOT MISS the lobster bisque. It will haunt my dreams forever... I had the surf and turf satay and my companions had the smoked scallops and the lobster parpadelle. All amazing dishes. The satay had ALL the flavors ... great for those with FOMO. The Zongo is a house made creation that was perfect with the Sauternes. Also- the wine list is well curated and reasonably priced. Can't wait for them to open their new location!!

    Oh man we really wanted to check this place out due to the reviews. We've been to alot of places…read moreback in tampa and orlando with same vibes so was so excited when something like it opened up here in ocala...but was left disappointed. First, the chef greeted almost everyone but us which was quite disappointing. Second, my order was messed up. I did told them i touched it since i thought it looked like my dish with the scallops yet the waiter still picked it up and serve to another table. Our food also took a long time to come out..water took a long time to get refilled along with the napkins and our wine did not come out until way later. Third, our bill was messed up as well. So definitely be cautious. Also, pro tip is it is cheaper if you pay in cash. We did try new stuff such as kangaroo tartare..definitely was a hit but crab fondue was ok as well as the pastas. You could definitely make them at home. The lobster pasta was too overpowering with garlic and there was barely any duck in the duck and pork pasta. For Ocala, i would say okay if you wanted to give fine dining a try. I just would not be back due to how we were treated, all the mess ups and underwhelming food for what we paid for. I do have to give props to the scallops. It was nicely cooked ( still soft, and could melt in your mouth).

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    Alpin Bistro - wine_bars - Updated August 2026

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