Great food and service great value and an extensive menu. It is the only place to go for cocktails…read morea casual dinner or special event

Decent food.. varied menu..nice ambiance.. good vibe ~drawbacks... lighting is so dark you have…read moretrouble seeing what you are eating. Asked that they turn the lights up a bit and was ignored. I have a tough time being "nickeled and dimed" to death also.. $5 for a side salad .. $2 extra for soup.."this is an up charge .... and no substitutes .. what if I'm on a special diet or allergic ‍ All in all a good place.. not inexpensive.. just be aware.

Seneca in Saratoga is absolutely worth a visit for the food alone. The restaurant's wood-fired…read moreconcept and open kitchen create a fun, energetic dining experience, and the service was excellent from start to finish. We had 7:30 PM reservations on a Thursday and were seated immediately. The atmosphere wasn't quite my style. The tile flooring felt a bit busy, and the seating is very simple with hard-back chairs. I think the space could benefit from a few cozier touches to match the quality of the food. That said, it was bustling and vibrant. The beverage program was great. We enjoyed a bottle of Pinot Noir, and I was impressed by the beer selection, which featured a lot of local breweries rather than the typical mainstream options. For starters, the French onion dip was phenomenal and is an absolute must-order. The Parker rolls were also highly recommended by our server and lived up to the hype. The bread is incredibly fluffy with just a hint of sweetness. For dinner, I had the crab spaghetti with squid ink, which was delicious and loaded with lump crab. It does have a briny, seafood-forward flavor, so it's best suited for those who enjoy that profile. The burger was a hit with the men at the table, although my fiancé wasn't a huge fan of the wood-fired ketchup, which has a distinct smoky flavor. We also tried the mushroom lasagna. Despite the name, it's not traditional lasagna noodles layered with mushrooms. Instead, mushrooms act as the layers. It wasn't what we expected, but it was still excellent. Overall, the food and service were outstanding, and I'd highly recommend Seneca. A few tweaks to the atmosphere could make it even better, but the quality coming out of that kitchen makes it a standout dining spot in Saratoga.

Perfect everything. Absolute wow. Have been wanting to come…read moreto Seneca for a while now and so we made a reservation for an after graduation celebration which is super easy to do on their website. Upon walking in the host and servers were super nice and we were seated promptly. The space itself is super nice! Not crowded at all but definitely means you should make a reservation as they are super popular! Food was amazing! DO NOT MISS THE ROLLS! I'd come back just for the rolls, they were so soft, fluffy, and light with the perfect flaky salt on top to balance with the whipped honey butter. Delicious! Everything else was also great, the hanger steak is also tender and loved the hash that came with it and the crab spaghetti had ample crab meat in it. Presentation was gorgeous. Love the seasonal menus and you really can't go wrong with anything here. We skipped out on dessert but I'm sure there's great options too. Highly recommend and hope to be back!

Service Was amazing our waitress was very kind and helpful. Food was amazing chips were very crispy…read moreand tuna was fresh. I recommend this restaurant to anyone in the Johnstown area, 100% would come back.

It saddens me to write this review. I have enjoyed the food…read moreand company with the owners over the last decade. But of late there has been a decline in quality. Last week, I had the special Steak Frites , a Filet Mignon, that I ordered rare to medium rare, mentioning to Megan that I liked it bloody. However, not only did it come out early but well done! Ok, anything can happen, but the server is tasked with ASSURING that the meal is delivered as ordered. It should have been noted that it was over done and offered to be replaced. Not so. Tonight I ordered the flank steak special, again rare to medium rare. It came out medium and chewy. Furthermore, tThe Frittes were under cooked baking potatoes, not the white or gold potatoes you would expect, further under cooked and really not the twice cooked French "frites" expected. But the last insult was to have the patrons next to me delivered meal ending sorbets, while I was not so blessed. Apparently they were more important regular customers than I, although I have been their customer for more than ten years. But not likely furthermore. I am extremely disappointed.

We held a surprise 90th party for my mother. Megan and Chis were great to work with- it was an…read moreamazing day! The food was delicious, the staff was courteous and friendly, and the venue is absolutely beautiful. Prices are fair, and we didn't have one complaint. Couldn't have asked for more! 5+ stars!

Lanzi's on the Lake was absolutely AMAZING! We received so many compliments on everything--the…read morefood, desserts, staff--truly everything was perfect. We're all so happy with how the night went. Megan was fantastic to work with and made coordinating the event so easy. The staff was friendly, flexible, and totally on top of things all night. Anytime something came up, they handled it quickly and professionally without any stress. Thank you for helping make our event so special--we couldn't be happier!

This place had been on my list for a really long time. The location and land the restaurant was on…read morewas far more beautiful than I imagined, even on a gloomy day. We arrived at opening on a Thursday evening and had the place to ourselves. The table we were sat at overlooking the gardens was gorgeous. The service was a little awkward as the server was training someone who was new, but they were very friendly and accommodating. We started with some bourbon cocktails that were just alright. I would say, they don't have the best cocktails. I ordered a gin dirty martini with stuffed olives and I think they just gave me straight gin in a glass with olives. Maybe stick to wine or beer! We were greeted with some nice fresh bread and we then ordered the very popular candied bacon. It was very thick, sweet and savory. Worth trying for sure, I enjoyed it. For dinner we opted for the 3 pound cowboy to share. I had asked what came with the steaks and they said smashed potatoes and green beans, and hyped up the smashed. When served, we got French fries, so this was just a miscommunication because I guess the special came with fries. I asked for a side of potatoes as well cause at this point I wanted to try them. The steak was gorgeous and perfectly cooked, and massive. We shared and had plenty of leftovers. Overall, I would suggest checking this place out. I think some miscommunication may have effected my experience, but the food and ambiance makes this a great destination for a romantic dinner.

Always enjoy a live show here and the menu has gotten better over the years. Service is always…read morequick and friendly.

Stopped in here for a pre-concert nosh prior to heading over to the nearby Saratoga Performing Arts…read moreCenter. For drinks, I had the Sloop Pilsner draft. Very nice. My better half had a Cosmopolitan, which she enjoyed. Started with the charcuterie board (You choose a total of five meats and cheeses). For cheese we selected Burrata (cream filled mozzarella), Drunken Goat (goat / red wine dipped) and Parmigiano (cow / the real thing). The meats were Serrano Ham (dry cured Spanish ham) and Speck Ham (dry cured and lightly smoked Italian ham). OMG. Delicious. And the portions were on the hearty size. For a main I had the Mussels (garlic, butter, white wine, chili and fennel pollen). Another OMG. It was divine, and we had bread to soak up that wonderful sauce. We also had the Lobster Pizza (lobster, tomato cream, spinach, leeks, roasted cherry tomatoes, ricotta and grana padano). This was only ok. Not enough lobster, in my opinion. Overall, a very good meal before the concert.

We were disappointed with our experience. I ordered the $49 hanger steak medium rare, but it…read morearrived overcooked. Of the eight slices, only half were edible. The remaining slices were essentially on the darker side of well-done, almost burnt ends. For a restaurant positioned as an upscale dining destination on Broadway in Saratoga Springs, I expected much better. The quality of the steak was more in line with what I'd expect from a chain like Applebee's than a higher-end establishment. The service started out excellent, but unfortunately declined as the meal went on. By the end of the evening, we felt largely forgotten.

I don't know if I would've expected this kind of place in this location. Definitely Tex-Mex…read moreinspired, and I think they carried it off. So while no Bobby Flay, I think they met their goal, hence the five stars. I had some excellent flank steak. Chips and salsa were really fresh and good, although it was more of a pico de gallo and so a little messy. We had the charbroiled jalapeños to start in. Those are pretty good. My daughter had the grilled chicken, Caesar, and enjoyed it. Overall, the atmosphere was a little fine dining, but still pretty chill. There was enough interesting Options on the menu that I would go back in the area.

We made a reservation (they accept 1 week in advance) for a party of 8 and it was ready early,…read moreaccommodated well and couldn't have been more pleased with its location in the restaurant. We asked up front if they split the bill individually, they do not, but we were prepared with our own plan, so I encourage you to do the same. The Bullhouse was nice inside, a casual eatery with a Mexican leaning flare. Everything was enjoyable and everyone was happy with their drinks, appetizers and meals. They have a small vegan menu, which could be better, but our one friend was very happy to see that they had one at all. Service was smooth and the place had a nice energy. We were thankful for them taking good care of us and hosting our group. If you're in Chestertown it's an easy recommendation to make. Enjoy!

My wife and I chose to dine at 15 Church due to a recommendation from Claude AI…read more The food was exceptionally prepared and the service (Joshua) was excellent. I also want to congratulate the manager, Glenn, for doing a superb job of making sure every aspect of the restaurant is running cohesively!

The staff were very attentive, knowledgeable and engaging…read more We had the most delicious old fashions at the bar. Our waiter was one of the best we have ever had! We started with oysters, they were so fresh and delicious. Our entrees were fabulous, double pork chop with crispy potatoes, peppers and sausage. Pasta with peas, bacon, with a creamy truffle sauce. Perfect special evening experience!

One of our favorite dining experiences, the appetizers were mozzarella salad and smoked herring the…read moreherring was absolutely delicious. Tasted fresh. The mozzarella was good. The soup was hearty and the prime rib was juicy. I order the filet and was very satisfied. We had the chocolate cake and tiramisu for dessert it was perfect. The service was on point and the restaurant felt very homey. Would definitely return

Best chateaubriand dinner! Beef vegetable soup is awesome -…read morenot to be skipped. Service is homey and efficient.

Speakeasy vibe, throwback decor. Bartender was friendly and helpful. Nice Happy Hour. Been…read moreseveral times, and will definitely return.

We stopped here while staying at the Medbury Inn. As soon as we were sat, we were told the kitchen…read morewas closed due to a family emergency. Totally felt bad so we ordered a couple drinks. Their "perfect margarita" was anything but and the NY sour was boring and blah. And we heard from another couple there they were told the kitchen was closed due to a fire. So... you can risk it but it doesn't seem worth it when there are other better options.