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    Amora Ecuadorian Bistro

    4.8 (28 reviews)
    Closed • Closed

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    Seafood Bowl

    Amazing. Absolutely delicious meals full of flavor and fantastic service. This restaurant will be added to one of our staple go-to's in the city.

    Sonny S.

    Went for brunch, and expectations were certainly exceeded. The vibe of the place is cozy and welcoming, and Alexis also made us feel right at home. The empenadas de verde were delicious! My friend got the tigrillo which was also very good. It's tucked away and easy to miss but do yourself a favor and stop by.

    Sandwich and coffee

    I liked walking for breakfast, this the first time I have eaten here since they reopened. I had their special for Mercury's sandwich week. The pork is good, not breaded like the picture seemed to indicate. It was thinner than I expected but today that was good, since otherwise it would have been too filling. The lettuce tomato and onions were good even though I often omit vegetables on my sandwich, the pickling of the onions was not that noticeable. The roll was toasted, a bit dry but still good. I sat outside and it seemed a bit hot and stuffy inside. I think it has the same cozy inside as before. Service was good, though a bit slow I guess to save trips outside to check if I was ready to order or pay. Coffee came in large cup so I did not need a refill. Oh the coffee was good too, no after taste

    Seco de Pollo (10/10)
    Daniel G.

    My brother and I came in for dinner and loved our experience. They have delicious Ecuadorian food and very friendly staff. This place is worth checking out!

    Beans and rice

    We have never specifically had Ecuadorian food so this was a real treat. Tons of flavor and not spicy unless you added hot sauce. There were lots of highlights but the fish stew (which is apparently eaten for all three meals in Ecuador) was really delicious with fresh albacore and chunks of yuca. They were very accommodating to vegetarians (or pescatarians in our case) and the service was friendly and helpful in describing the dishes. It is not on a street that you would not likely be driving on unless you lived nearby or were looking for this restaurant in particular, so definitely seek it out and give it a try. We will be back to try some other dishes.

    Bolon

    I've been here several times and have loved everything I've ordered. The waitstaff are attentive and super friendly.

    Llapingacho (potato patties), maduro con queso (stuffed plantain), fritada (braised pork). So delicious!

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    3 months ago

    Excellent food and service. The sangria and tres lèche cake to die for. Cozy and locally owned. If you eat here you won't be disappointed.

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    Teardrop Cocktail Lounge - Charcuterie and cheese board

    Teardrop Cocktail Lounge

    4.4(1k reviews)
    1.6 mi•Pearl District
    •$$

    Special night out with my parents and they wanted fancy old fashioned cocktails and a quiet place…read moreto sip them. We were so lucky to find Teardrop Cocktail Lounge. The front patio was a nice place to enjoy golden hour and our service was exceptional. My dad got a brandy alexander, mom got a piña colada on the rocks and later a pink lady, and I got something like a Negroni (they make Negronis but I asked the server to choose something interesting and the result was absolutely splendid). Cheers to the professionals who helped make our visit even more special.

    To speak about Teardrop Lounge, I should probably start with this:…read more Ladies and gentlemen, I present my favorite cocktail bar. Not the best -- I'm not arrogant enough to claim that. I haven't been to every cocktail bar in Portland, and saying something is the best usually says more about your lack of experience than your conviction. But favorite? That I can stand behind. And I want to get that out of the way early, because of the amount of praise I'm about to pour on this place -- fully earned, completely intentional. The biggest crime here is that I only discovered it two weeks ago, after living in Portland for a year. It had been recommended to me countless times, and I ignored it. A mistake. A painful one. But now that I've found it, I don't plan on making that mistake again. I'm not typically an Old Fashioned drinker. In fact, I usually hate them. But somewhere between curiosity and too many episodes of Mad Men, I decided to try one anyway -- fully expecting to confirm my bias. Instead, it completely flipped me. Bright, almost citrus-forward in a way that felt unusual but entirely intentional. Balanced, smooth, just enough burn to remind you what you're drinking without overwhelming it. It was the first time I actually understood the appeal. I'm pretty sure I grew a few chest hairs that night. That alone would've been impressive. But it didn't stop there. The space is beautiful -- clean, intentional, but not cold. The staff are excellent: personable, engaged, and most importantly, authentic. Not scripted, not performative. The kind of people you actually want to talk to, and hopefully, eventually be on a first-name basis with. Now, all of that gets it close to a perfect score. But what pushes it over the edge -- what makes this place stick -- is the White Russian. One of the first drinks I ever had. My dad's drink. Not because of The Big Lebowski -- that came later -- but because it's just always been his thing. And at some point, it became mine too. Typically, when bars try to "elevate" a White Russian, they ruin it. They overthink it. Swap ingredients, tweak ratios, add unnecessary flair. And more often than not, it ends in disappointment. Teardrop does the opposite. They respect it -- but refine it. The coffee liqueur actually tastes like coffee. The heavy cream is properly integrated, not just dumped on top. The vodka -- whatever they're using -- is clean, present, and perfectly measured. There's a subtle complexity to it without losing what makes the drink what it is. It's the best White Russian I've ever had. No hesitation. I've gone back twice just to make sure it wasn't a fluke. It wasn't. If someone asked me what my death row drink would be -- this specific cocktail, from this specific bar, is in the conversation. Easily. Teardrop Lounge doesn't just make great cocktails. It reminds you why cocktails matter in the first place. And that's why it's my favorite.

    Photos
    Teardrop Cocktail Lounge - Custom Created cocktails by the mixologist!

    Custom Created cocktails by the mixologist!

    Teardrop Cocktail Lounge - Filthy Vodka Martini from the local Timber Line distillery.

    Filthy Vodka Martini from the local Timber Line distillery.

    Teardrop Cocktail Lounge - Late check out and Saturn cocktail drinks

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    Late check out and Saturn cocktail drinks

    Hale Pele - Chicken

    Hale Pele

    4.4(847 reviews)
    3.0 mi•Grant Park, Northeast Portland
    •$$

    Hale Pele is one of most well-known institution amongst Tiki lovers! One of our friends who owns…read morelike a thousand tiki glasses recommended this place to us, so we had to go! The ambiance is very tropical and fun, and love that they have such a spacious bathroom! They have an extensive drinks menu, like several pages long! With so many guava, pineapple and coconut-based options, it was honestly confusing on what to get but we decided on the classics: the Lei Lani Volcano and Lava Flow. The drinks were so creamy and delicious yet dangerously strong! Also, can we talk about the portion sizes? My drink was literally the size of my face, like what?!! It is best to come here in large groups because their shared drinks/scorpion bowls are a total showstopper! It is in a very upscale neighborhood of Portland called Grant Park, so it was fun to walk around and see all the cool houses - there was one imitating a thatched roof and what not. Worth checking out the neighborhood before or after visiting Hale Pele.

    Where to even begin with Hale Pele.... This was my first ever visit and I went out of my way to get…read moreto it.... Planned out a long layover and I'm glad I did, this was one of the best tiki bars I have ever been to. Not only were the cocktails top tier, but the food was wildly delicious, shocking... I can not wait to make some time to drive up and visit again with my wife.

    Photos
    Hale Pele - Bar

    Bar

    Hale Pele - Hawaiin Bread with Guava spread

    Hawaiin Bread with Guava spread

    Hale Pele - Another view of the Mai Tai...

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    Another view of the Mai Tai...

    Someday - Always something to say

    Someday

    4.4(73 reviews)
    2.6 mi•Richmond, Clinton, Southeast Portland

    Today I was really craving oysters, so I looked up what was around me and this cute little spot…read morepopped up. The ambiance was adorable, with such a nice patio out back--perfect for a warm day! Unfortunately, oysters are only available on Sundays, but we decided to grab a couple of other little snacks instead. We got the steak tartare, and I have to say, it was honestly some of the best I've had in a long time. It had the perfect smoky touch and absolutely hit the spot. We also tried the sardine plate, which was such a fun little snack. The tzatziki sauce surprisingly paired so well with the Spanish sardines and really pulled everything together. Spanish sardines with a Middle Eastern-inspired sauce? Pretty clever! Our server was also lovely and came out to check on us throughout our visit, which made the experience even better. For just a little drop-in snack, the whole experience was surprisingly memorable and definitely left us wanting to come back. Such a cute spot! I'll definitely be adding this one to my list of go-tos with friends. Can't believe it's been right around the corner and I'm just discovering it!

    Dare I say it? Someday might be my second favorite spot to get seafood in Portland, right behind…read moreJacquelines - which if you know the cult following on Jacquelines in Portland, that is saying something. The ambiance is downright whimsical! Great wine selection, gorgeous floral installations, and one of those spaces where you immediately want to settle in with a book in hand. But let's talk about the crudo. I still think about that crudo. Bright, lemony, silky olive oil - simple but done so well. We even asked our waitress if we can keep the leftover olive oil to use it with the bread we ordered lol The oysters were also fantastic. They were barbecued, which isn't something you see every day. A little drier than a raw oyster, but still full of flavor. Limited seating so be sure to call ahead of time for a reservation if need be. This feels like the kind of place you celebrate something special, and honestly, I would not mind spending a birthday here at all! Worth it. btw the alleyway walking up to this place is so charming.

    Photos
    Someday - Steak Tartar

    Steak Tartar

    Someday - My stinky, amazing Orange wine.

    My stinky, amazing Orange wine.

    Someday

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    Scotch Lodge - Splendid presentation

    Scotch Lodge

    4.6(327 reviews)
    1.7 mi•Buckman, Central Eastside, Southeast Portland
    •$$

    Loved everything about this place. Fab cocktails, good lighting, tasty menu with plenty of…read moreveg-friendly options and gorgeous plating. Definitely make a reservation since it fills up on a Friday night. Sitting at the kitchen bar is a fun way to watch the talented team work their magic, but bar seats would've been great, too. Foggy notion was a beautiful early grey infused whisky/amontillado sipper topped with vanilla cream. Blade Runner with cognac and cocoa butter Campari was a nice boulevardier twist. Food is family style and portions are huge. Good for a group that likes to share. Loved the crispy brussels, creamy whipped ricotta, and delicata squash- there were so many other things I wanted to try, but even three plates was too much food for the two of us. Definitely recommend and hope to return.

    Really great speakeasy lounge that of course specializes in whiskey. We made a reservation on our…read morelast trip to Portland after seeing that they won a James Beard award. I'm not a huge whiskey fan myself but was intrigued by the whiskey based cocktails and got the Foggy Notion which ended up being delicious. Loved the vanilla cream and earl grey which really helped lighten up the Japanese Whiskey! Super creative and fun. I also tried my boyfriend's Moon Age Daydream which is a lighter yuzu gin based cocktail if you're looking for something sweeter and more fruity. I wish we had a chance to try the food but we walked here after dinner and were stuffed. Great hospitality and such a nice date night spot. Definitely would recommend!

    Photos
    Scotch Lodge - The bar.

    The bar.

    Scotch Lodge - Bespoke ice cube in my cocktail

    Bespoke ice cube in my cocktail

    Scotch Lodge - Heirloom tomatoes

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    Heirloom tomatoes

    Amora Ecuadorian Bistro - cocktailbars - Updated September 2026

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