Cancel

    Open app

    Search

    &pizza

    4.1 (22 reviews)
    Closed 11:00 am - 2:30 AM (Next day)

    &pizza Photos

    &PIZZA ATMOSPHERE

    What's the vibe?

    Recommended Reviews - &pizza

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    PINEAPPLE JACK'D
    Keemy U.

    The workers look overwhelmed and there were only 2 customers in the store. The pineapple JACK'D was good! The combination of spicy and sweet made the pizza. I wish this place had an app so I could avoid the workers.

    American Honey
    Ji B.

    The chocolate chip cookie is VERY good - moist and thick! Not too chewy and the size is generous! The American Honey pizza tastes good due to the combination of ingredients and the sauce, but just is not enough of a proportion to the cost. Most of it is crust which is disappointing. The mango passion fruit drink is a good blend of both fruits and is refreshing.

    The Maverick
    Renee D.

    I really like the pizza here. The Maverick is fast becoming my favorite but I like the Dirty Bird too. The only problem I continue to have is the in store menu. I can't figure out where ALL of it is. There is just one section of it posted above the pizza making station. In any event I had to use my phone to see all the options. The staff is very nice as well.

    Custom
    Lauren I.

    The service wasn't friendly when I first approached, but the staff member who helped me warmed up slowly. Unfortunately, I was disappointed by the pizza itself - compared to &Pizza pies I've had before, the toppings were uneven and not as generous.

    It was a pretty busy Sunday night, the staff looked tired but they were still friendly and professional. I didn't have to wait long and the pizza was delicious

    Cheese pizza with onion and basil
    Allison B.

    Came here today with BF and first off I was so pleased and impressed with the staff and service. They were up beat and kind and wanted to do whatever they could to help out. When I ordered my pizza at the glass I watched her make it and I have to say that it was made with such care, precision, and thought. She strategically placed all my cheese and toppings perfectly. Perfect amount , the right spacing for the basil leaves and onions. Everything was perfect. I couldn't believe it it was like she read my mind! The service was fast too. The cashier was so so nice and cute. She made sure we signed up for the rewards which gets you a nice discount on your first pie, what a treat. I also got a soda from their brand and it was so good and I hate soda usually. It was the mango passion fruit. Wow it was good. So addicting haha. Thank you so much for the best service ever. The pizza was so good and filling. Will give me two meals! Came here at 1240pm on Monday March 21st. The staff was AWESOME!

    AMERICAN HONEY with vegan sausage and added pesto sauce on top of everything it comes with.

    See all

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Andpizza C.

    Andpizza C.

    Helpful 7
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ji B.
    427
    160
    533

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Good customer service traveled up from south carolina and i was overwhelm with flavor taste freshness of the pizza the crust was so soft

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    1st time eating here and enjoyed creating my own pizza...will definitely return and get the hot knots next time.

    Business owner information

    Photo of Andpizza C.

    Andpizza C.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Yimika O.
    216
    28
    18

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nicole R.
    49
    30
    54

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Stopped in newly opened spot today. all veggie pizza .. wow!! Check it out

    Business owner information

    Photo of Andpizza C.

    Andpizza C.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - &pizza

    Monster Vegan

    Monster Vegan

    4.5
    (309 reviews)
    0.6 mi
    $$

    The "horror" (thankfully) takes a backseat to the impressive menu. A multitude of choices from…read morestarters to desserts. Our server Drew had an amazing memory as he didn't have a device to record our choices. He kept checking on us without being intrusive. Great option for anyone, not just vegans

    We popped in after a show in the area. It was our first time trying a vegan restaurant, so our…read moreexpectations were nonexistent. This place is beautifully decorated. The vibe is horror movie chic, if ya know what I mean. We were greeted and seated promptly and immediately checked out the menu to see what we should try. We asked for the macaroni balls as an app, but they were sold out. A few minutes later, we were told we could order them bc the chef had made a new batch. Yay!! So, we started with the Mac balls and seitan Korean wings. Our apps arrived and I must admit. I enjoyed the seitan wings more than I did the Mac balls. The Korean BBQ (seitan) wings had an amazing sauce that truly made me forget I was at a vegan restaurant. They were crispy, savory, and just delicious. I decided to go with the gyro and my partner went with the cheese steak for his entree. My gyro was yummy! The impossible beef, lettuce and tomato were reminiscent of a regular gyro. I truly couldn't tell the difference. My partner loved his cheese steak too. Monster vegan is a HIT!! Would we try it again? Absolutely!!

    Photos
    Front entrance and bar
    Front entrance and bar
    YOKAI Fries
    YOKAI Fries
    The Chop-Top Cheesesteak ( Impossible Beef)

    See all

    The Chop-Top Cheesesteak ( Impossible Beef)
    Pietramala

    Pietramala

    4.5
    (77 reviews)
    1.7 mi

    One of the best meals I've had in Philly, which is a bold statement for a city with a phenomenal…read morefood scene. A server at a restaurant in another part of town recommended Pietramala. "Even if you're not vegan, go," she advised. Making a day-of reservation for 9:15pm on a Saturday in June, I walked in and was seated right away by a kind staff member. Within minutes, my glass of water was full and my equally kind server was walking me through the menu. The menu elevates vegetables and they source their ingredients from 16 farms nearby. (Most are in Pennsylvania.) Not overly hungry, I ordered two mid dishes and a dessert. (The menu is organized by small, mid, large, and dessert.) Each dish was masterfully executed and full of flavor. Suzuki Farm Kyuri Cucumbers were perfect. They come out as four large cucumber halves with all the fixings. Don't be shy. It's easier to eat them with your fingers per recommended by my server. The next dish was the Urban Roots Farm Sugar Snap Peas. The crunch of the peas with the wasabina oil complimented each other well. For desert, I ordered the Bomboloni with pistachio cream. The warm texture of the dough and creaminess of the pistachio cream was divine. I ordered another. It may be my favorite dessert I've ever had at any restaurant anywhere. If you love creative and quality food, go here. You won't regret it!

    My boyfriend and I walked in on a Saturday night for a celebration dinner. They were very busy and…read morethey didn't have any open reservations but when we called and told them we would arrive in 30 mins, they saved two of the bar seats for us. For drinks, we ordered the elderflower shrub and sanguinello to drink. I liked the elderflower shrub since it was sweet and refreshing (slightly carbonated) but the sanguinello tasted bitter and medicinal. Since my bf really didn't like his drink, the server was nice enough to let us change our amaro drink to another elderflower shrub. For food, we ordered sourdough focaccia with tomato xo sauce (similar to chili crisp oil) and the potatoes dish. The sourdough was fluffy and delicious and the xo sauce gave it a nice flavor but it did make the bread greasy. The potatoes dish tasted good because of the creamy sauce that was drizzled on top. We also ordered the kyuri cucumbers and durum ravioli. The kyuri cucumbers had a fermented ramp ranch that gave the cucumbers a nice creaminess and the garnishes (spring onion and giardiniera) gave the cucumbers a nice texture. The durum ravioli had a cheesy taste due to the cultured cashew ricotta but I wasn't a fan. Overall, we would order the potatoes and cucumbers again, maybe we would order the sourdough focaccia (if you don't mind the greasiness), but we wouldn't order the durum ravioli again. For dessert, we ordered the macadamia ice cream with strawberries, shaved ice with rhubarb, and basil. Even though the ice cream was unique, we also wouldn't order it again. The basil flavor was a bit strong and the dessert tasted mostly like macadamia nuts and strawberries rather than ice cream. The ambience was nice though and even though we were not able to get a table, we had a nice view of the chefs' cooking. We would come here again since the menu changes based on what's in season. It was my second time at Pietramala and it was my boyfriend's first time and it won't be our last. :)

    Photos
    ~ambience~
    ~ambience~
    Paparadelle birds beak pepper
    Paparadelle birds beak pepper
    Pietramala

    See all

    &pizza - pizza - Updated July 2026

    Loading...
    Loading...
    Loading...