I always stop by this place from time time, and been for many years…read more People come here for their pandesal, I usually come here for their desserts and sweets. It's pretty clean and organized. They have simple rules items. My only one-off is that this place is really pricey! Most of all their items are expensive, and usually I end up either leaving or having to only get what I want. I know it's a small mom and pop bakery to probably cover their overhead, but their prices are pretty up there! They should sell them in smaller batches or more affordable options for buyers. Sadly, we even witnessed a guy stealing here one time. He was putting bread under his shirt and left. We told the shop owner but that guy got away when the owner tried to stop him.

My parents used to get fresh pan de sal here. Back in the day it was like $2 for a whole bag. Today…read morebecause of inflation it's a whole lot more. I like this place because they have a huge selection of breads. They have all the pan de xxxx you can think of: pan de sal, pan de coco, pan de ube and even all kinds of snacks and treats. I used to get a bunch of stuff when I come here, but lately it feels like I'm gonna spend $100 on carbs and I can't justify that. I really like their pan de sal, ube breads, kakanins , Turon and several other items. Yeah I'll definitely come back. But anyway,

One of the best strawberry croissant that I've ever had I…read morereally enjoyed every single bits Thanks Cream pan bakery

I was in Lomita and was looking for a place to grab coffee and pastries. While browsing Yelp, I was…read moresurprised to find out there was a Cream Pan nearby. I've always wanted to try their Orange County location but just never got around to it, so I was excited to finally give them a try. I walked in expecting it to be self-serve like 85 Degrees Bakery, but it's actually set up more like a donut shop or Porto's, where most of the pastries are displayed in a case and you tell the staff what you'd like. They do have a refrigerated self-serve section with sandwiches and onigiri, as well as a table with loaves of bread and buns. The ordering process caught me off guard because I usually like taking my time looking through all the pastries at bakeries. Since everything was behind the counter, I felt a little rushed with people waiting behind me. They have so many options that it can be a bit overwhelming. I also had to stop myself from ordering too much since I'm trying to cut back on carbs. Here's what I ordered: Hot Dog Bun - 4/5: Tasty with a soft, fluffy bun. I just wish it had a little more of that cheesy crust on top. Ham and Cheese Croissant - 3/5: My boyfriend ordered this and thought it was just okay. It was a little small for the price. Strawberry Cream Croissant - 5/5: They're known for this, and now I understand why. The pastry was light and flaky, the strawberries were sweet, and the custard was rich without being overly sweet. Spam Roll Onigiri - 4/5: I loved the egg, and it was really flavorful. It was served a bit cold, though. I think it would taste even better if it were kept under a heat lamp. Raisin Bun - 5/5: So soft and fluffy, with just the right amount of raisins. It was also a great value--six buns for only $4.20. Hot Vanilla Latte - 4/5: Strong with just a light sweetness. It was really good, but I think it could have been a little creamier. The prices were reasonable. I spent about $26 for everything, which I thought was a great deal. Customer service was excellent. Even though there was a line behind me, the staff never made me feel rushed while I decided what I wanted. The barista was especially friendly and even checked in afterward to ask if I liked my latte. If I'm ever back in the area, I would definitely come again.

Baked Char Siu Bao - Manapua is lightly sweet surface glazed bun with char siu filling. The filling…read moreis moist and juicy. I do prefer the baked over the steamed. The HoneyTwist bow tie which is like a large won ton chip with honey drizzle, crispy yet soft. I've had better custard tarts elsewhere but good enough to satisfy my cravings. Hong Kong Bakery does offer a variety of Dim Sum and baked items as well as plate lunches with roast pork and roast duck. It's convenient place to get your cravings without driving to Downtown Chinatown. Family owned, friendly and fast service service. Most orders are takeout but they do have a couple tables on the outside patio.

I've been coming here with my mom for years. It's one of our go-to spots to pick up some manapua…read more(bao buns) and sweet treats. One of my favorites is their baked char-siu manapua along with their sesame balls, har gau, and my husband loves their siu mai. The have various choices of Hawaiian and Chinese cuisine along with cakes, too. When you walk up, they have tables set up outside where you can pick up different lists from hot food, bakery items, deli items and pre-check off how many you want of each to make the ease of ordering smoother. When you walk in, you'll give your list to someone at the counter and you can always add any additional items. It's a small spot. People usually just pick up and go.

TJ's customer service was a 10/10! Quick communication, professional, and was a pleasure to work…read morewith. The funfetti cake was delicious, and everyone enjoyed it! Super moist and wasn't too sweet, it was exactly how we like our cake. I'm extremely happy with my order, can't wait to try his other treats! :)

We ordered a German Chocolate cake for delivery on Mother's Day. It arrived right on time. It was…read morea delicious cake and we loved the heart shape too. Everyone said that it was not a regular kind of German Chocolate cake recipe, but despite that it was eaten far more than I was expecting with our group of picky cake people who are constantly trying not to eat desserts. It definitely exceeded expectations.

Great halo halo Nice and friendly staff…read more Cool ambience makes me feel close to home Filipino food served here Yummy dessert

My partner and I stopped by Cafe 86 in Carson hoping we had found our next go-to halo-halo spot…read more Unfortunately, authenticity and customer service were both missing from the recipe. Parking was easy, and when we walked in, there was only one occupied table. Three employees were chatting in the back. We were greeted, but it felt more like, "What would you like?" than "Welcome in." No smile, no conversation, no thank you--just a transaction. After taking our order, the employee returned to chatting with coworkers. When our order was ready, our name was called, the halo-halo was placed on the counter, and that was the end of the interaction. As for the halo-halo itself, my partner rated it a 2/10. It was overwhelmingly sweet and overpriced for what we received. We were hoping for layers of flavor and nostalgia but got a sugar rush that could probably power a small city. As a business owner myself, I understand that customer service is one of the biggest drivers of customer retention. Great products can bring people in once, but great service brings them back. Unfortunately, this visit missed the mark on both. The good news? These issues are fixable. A little more warmth, engagement, and hospitality would go a long way. Until then, we'll continue our search for our next favorite halo-halo spot.

Their pandesal is always fresh . I like them with my eggs corn beef etc for breakfast.read more

I bought this bread on Sunday 04/26, today is 04/30 and it was MOLDY. The exp date on the bag is…read more5/09. I'm disgusted, actually took a bite of this until I realized it wasn't a part of the bread I'm so sad because I thought I found a new spot I could buy my Filipino snackies from. Edit: Thought I uploaded the pictures.

I got service at JJ Bakery after hearing their cakes were really good, so I decided to try them…read moreout. I had ordered a cake over the phone online for a family member's birthday. I went early around 9 AM to pick it up and noticed many people coming in for fresh bread. I also saw a lot more beautiful cakes in person that I didn't see online. I really wish they would add all of their cake options to the website because everything looked so good. Next time, I'll definitely go in person to order or buy a cake. Overall, I definitely recommend this bakery -- the cakes are good and everything looked fresh and delicious.

It's all about the egg tarts. They had two types --…read moreTaiwanese and Portuguese. I went with the Portuguese egg tart... served hot when you order and absolutely delicious. ‍ What I liked most? Not overly sweet. Just the right balance with that flaky crust and warm custard center.

Bread is delicious. Pinche panadero hace el pan más chiquito y cada vez más caro. Other than that,…read moregood bread.

Go for the conchas - I got a small mixture of their bread: puerquito, conchas, and yoyos…read more(strawberry w/coconut ball). All ok, conchas are pretty good. We all have different taste buds so go try it out - you might like it.