I don't know if it can be seen from the photo or not how colossally burnt and hard the chicken…read morefried steak was. To her credit, our kind waitress had the kitchen quickly make me a new one, but honestly it was still borderline inedible. This time, due to the salt. Not only was the meat heavily salted, but the breading was overly salted as well. I couldn't even taste the meat or the breading (or even the potatoes) because it wasn't a giant plate of salt. I ate all the broccolini, a few bites of potatoes, and a few bites of steak. I hate that all restaurants, because of patrons and their salt-conditioned palates, serve the most sodium-laden monstrosities possible. I didn't feel good eating it, I didn't want to eat more than a few bites, and I left the restaurant full of regret for the bites I did take. On the plus side, the beer is exceptionally tasty, and my kids both enjoyed their meals. We are leaving tomorrow and so we won't be back, but I wouldn't be back otherwise as well.

Went to watch the final FIFA World Cup game. We had 13 and they were great to hold a table for us…read more It's a pretty big restaurant with a great beer selection, along with mixed drinks and wine. They also had tons of TVs which was great. Food- 4 stars Service- 5 stars Ambience- 4 1/2 stars Our server (I think Isaac?) was fantastic. He was super busy but always took care of us. We all ordered drinks and some food items. The spinach/artichoke dip was a bit heavy and overcooked. You def could not dip your chips in it. I got the poblano chx fried steak. It was good but also a bit overcooked. Some folks got burgers and pizza and they all said it was fine. Go for the service and drinks!! Fun atmosphere. Sorry- it was too crazy trying to get pics.

We were wandering around downtown Durango late Tuesday morning looking for lunch and quickly…read morerealized many places are closed on Tuesdays and Wednesdays during the mid-April off-season. Thankfully, we came across Carver Brewing Co. and were happy to see it open. They offer a great variety of local beers, including options to take some to go. We tried the Double IPA and the Hazy--both were delicious. They also have wine and mimosas available if beer isn't your thing. Bo (or Beau) was our bartender and truly made the experience. He was knowledgeable, friendly, and had a genuine smile the entire time. His energy was infectious and really brightened the atmosphere. Definitely a must-stop when passing through Durango.

We came on a Saturday evening and would suggest joining waitlist online since they do not take…read morereservations. Ordered Bavarian pretzel for app, honey mustard was good- cheese was more like Mac and cheese type cheese. Tried a Back country Hugo for drink and bowl of salmon chowder. Server was extremely friendly!

This place was a pleasure to hang out on the back patio for a few hours. Food was exceptional from…read morethe food trucks and we really enjoyed ourselves here. We'll definitely be back!

Best fish and chips in Durango. It's their Port and Pasture food truck and they're open in the…read morewinter too! Most enjoyable in the summer months for sitting outside and listening to live music. Bar and seating are also inside Union Social.

I just flew in to Durango with my family, and today just so happens to be my 19th wedding…read moreanniversary. We had found ourselves on a waitlist at some "fried stuff with cheese" restaurant down the street, which nothing at all looked appetizing to me so I vetoed. Got on Yelp, found 636 well rated nearby and the menu looked wonderful. Got here to a healthy amount of patrons and warm ambiance/atmosphere. Service was great despite me being an annoying tourist. I tried every dish we had plus the hot rolls, which have a buttery pimento dip. Everyone agreed that the food was spectacular. Of all the things to love about 636 (which there are many), my favorite is that when I mentioned our anniversary to the lady, she said "Oh! I'll get the anniversary confetti!" Hilarious and endearing. I love Durango already, and 636 made such a great impression. Thank you!

My wife and I made reservations at 636 Main for ourselves and two friends who came into town to…read moremeet up with us while we were traveling through Colorado. We were seated on the patio and it took quite a while for our server to greet us. Once she did, she brought water and took our drink order. She returned with our drinks and said she would be back to take our food order. We had plenty to talk about while waiting, but she repeatedly walked past our table to attend to other tables without stopping. Eventually, I had to stop her and let her know we were ready to order. My wife and our friend's wife both ordered a pasta dish with sliced steak and spinach. My friend had a salad with salmon and a bowl of soup, and I ordered the filet with potato lasagna and spinach. As the evening went on, it became breezy and chilly. I asked another server if the patio heater could be turned on, and someone came over right away to help, which we appreciated. When our meals arrived, everything looked excellent and tasted very good. The food was definitely the highlight of the evening. Unfortunately, our server only stopped by our table once during the entire meal to check on us and it was lien she was in a rush to leave to table. We spent a long time waiting to see if she would ask whether we needed anything or if we were finished. It wasn't as though she had to go out of her way to reach us--she walked past our table numerous times while serving her other tables. Because of the lack of attention, I once again had to get her attention to let her know we were finished and ask for a dessert menu. I ordered the Dubai Chocolate dessert to go after she highly recommended it. Unfortunately, it did not live up to the description once I had a chance to eat it. The chocolate flavor was very mild, and the crunchy layer on the bottom was not particularly enjoyable nothing like a Dubai Chocolate. Overall, the food was excellent and deserving of praise. However, for a fine dining restaurant where both the food and drinks come at premium prices, the service fell well short of expectations. Great meals can make for a memorable evening, but attentive service is an important part of the fine dining experience, and unfortunately that was missing during our visit.

Loved the old saloon look. The staff were all very friendly…read moreand helpful. The food was not as impressive. Everything was greasy and tasted a bit like old oil. Hubby had the fish and chips and said that it was mostly batter and a little fish with greasy fries. I had a French dip that didn't have much flavor but the au ju and like old oil and greasy fries. My granddaughter had the chicken ceasar salad and her friend had a spicy wrap of some kind, they both thought theirs were good.

Good food, happy hour drink specials 4-6 and good service.. in a historical saloon motif. Live…read moremusic also a plus ..

The location is great for me as I live just off of Trimble Lane. The food and service is top notch!…read more Very friendly staff. Did I mention the Christmas decorations are lovely and the bar and dining room have great holiday ambiance. I recommend this restaurant and bar.

We wanted to go for an early dinner and sit outside. (Keep in mind, the members get first choice on…read moreseating, which is why we went early.) The food was great! Our server was great! The views from the patio were awesome! We both had sandwiches and dessert.

After hiking sections 25-28 of the CT we were all Hangry…read more.. Instead of going to a restaurant we went to Ernies which is a food truck and bar experience. Great selection of beers on tap....Modello and Hazy purple wheat beer were great. Pizzas are tasty and my sliders were delish. Music was a tad annoying but such a great vibe. Highly recommend

Great experience. Spotted the brightly lit sign for "Ernie's 11th Street Station" (11th and Main)…read more We walked in to explore, uncommitted and unsure of what we were getting into. It has an energetic, young (we're not!) vibe, music, indoor/outdoor seating, and a range of good food prepared and served quickly. You order & pick up at several specialty food truck-like stations but the waiter from the bar also circulates among tables. Self-bus your table. They have seating near the action as well as quieter ones to have a conversation. Seemed to work for families with small kids too. Fun place!

We were greeted warmly. Seated promptly. Our group of five had a pretty private table! We had…read morewater, warm bread and savory butter within seconds! Bethany was great, especially when I asked for a substitution. The Burrata and the coconut shrimp were so good, forgot to take the photo! Very generous portions of both, and both were epically tasty!! There were 5 of us so we split both the Brussels sprout salad and the Caesar. There was zero left from any starter or salad!! Our group ordered two filets, one lobster mac n cheese and one summertime chicken...MOST EXCELLENT and the steaks were perfect!!! The Key Lime Pie and the Chocolate Torte were shared and were AMAZING!! Sorry forgot those photos too!!! We will be back REALLY SOON!! Erin and Bethany were a great team helping us tonight! THANK YOU!!!

Nice sit-down restaurant in Bayfield. Great atmosphere. Make sure you call ahead for a…read morereservation. Food is good and staff is nice. Menu is limited and rotates often, but everything we have eaten there is good. Great specialty salads, too.