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    Anna Pizza

    4.6 (97 reviews)
    Closed 12:00 pm - 9:00 PM

    Order Anna Pizza Takeout or Delivery

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    ANNA PIZZA ATMOSPHERE

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    Unusual Activity Alert

    This business recently received increased public attention, which often means people come to this page to post their views on the news. While we don’t take a stand one way or the other when it comes to this incident, we’ve temporarily disabled the posting of content to this page as we work to investigate whether the content you see here reflects actual consumer experiences rather than the recent events. Please note that we apply this same policy regardless of the business and regardless of the topic at issue. Read more on Yelp Support.

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    Reviews With Photos

    I refuse to pay a credit card fee
    Josephine P.

    I will never come back to this restaurant ever again since they charge a fee to use a credit card... the pizza is ok but it leaves a bad taste in my mouth when I have to pay a fee for credit card use.. I will take my business to Geno's East.. better service... better food and much friendlier staff.. oh.. and much better Beer Baby!!

    Garlic knots are soooo good.
    Andy L.

    The delicious Italian food and fantastic service had me back the next day. Rigatoni alla vodka is very tasty and a generous portion. Ordered the garlic knot sliders again cause they are so good. Tried the zeppole dessert (fried dough balls with powdered sugar and jam on top) and it came out warm and fresh. The service is A+. My drink got replaced so quickly whenever it got low, and the wait staff checked in on me often to get me whatever I requested.

    Nijole T.

    The pizza here is absolutely delicious! Service was wonderful, what a great space! Plenty of indoor seating, but also packaged very well to go. Also, plenty of easy parking, the owners were extremely friendly and welcoming. The pizza was fantastic, the appetizer is however need some work. The garlic knots look delicious but we're still raw on the inside and the Arancini fell apart instantly, I would've also wished for some filling such as cheese, ham or peas instead of just rice. The mozzarella sticks also had zero cheese pole and were quite generic. We would definitely be back for the pizzas and pass on the appetizers next time.

    Rachel S.

    Pretty solid pizza place in Valley Village! It was close to a park where my daughter was playing with her friend from school. Her mom told us about this place so we went there and gave it a try! The staff was super friendly. We just split a cheese and pepperoni pizza. Really wanted to try the Pepperoni Dreams pizza but they couldn't do halfsies with a specialty pizza. So much more to try next time we visit! But the pizza was yummy!

    Garlic Knots

    The food was so tasty, the taste of everything was so well done and even looked so delicious, definitely will be coming back the service was great as well. I got the Pepperoni dreams and this pizza was so deliciously well put together, how all the toppings mixed together tasted amazing.

    Inside
    Kevin M.

    Anna Pizza is a new Italian restaurant that recently opened in the area and their menu goes beyond wood-fire pizza as you can also order pasta, sandwiches, and entrees. This is not your typical pizzeria since the chef/owner also runs Fire & Wood Catering and they now have their first brick and mortar location. Anna Pizza is located in Valley Village on Burbank Blvd and Whitsett Ave with plenty of free parking. Although they have taken over the space where Gorilla Pies (RIP) used to be, you can expect to still come here and enjoy a delicious slice. I recently did a take out order and got the Brooklyn White round pizza. When I got to the restaurant, it felt like a mom-and-pop neighborhood Italian restaurant with plenty of framed photos as decoration. The customer service was beyond kind and the pizza was cooked fresh inside a wood-fire oven. As for the pizza, my wife and I were happy we went with a Brooklyn White for our first order. It was made with shredded mozzarella, ricotta cheese, shaved Parmesan with fresh garlic , black pepper, and Graza Olive Oil. What made this pie stand out was the sesame seed crust, this was definitely a first. I do plan to come back so I can explore the menu and I hope Anna Pizza is here to stay!

    Pepperoni Dreams
    Stephanie B.

    Dined in on a Friday night & had the best experience. Everyone was super sweet & welcoming. It's a very small establishment but people are in & out quickly. Their pizza choices are unique with fresh ingredients and they have the best crust! We tried their pepperoni dream again but this time I asked for no chili & it was perfect; I love the fresh mozzarella they use on their pizzas. We also got their garlic knot sliders again because they're THAT good. Definitely recommend checking them out and supporting this small pizza spot, a bit pricier than the big pizza chains but worth the price for their quality

    Cajun Shrimp Pasta
    Alma B.

    Whoever said good pizza is hard to find clearly hasn't been to Anna's! As a Los Angeles native, I know the struggle of finding a decent slice amongst a sea of mediocre pies. But Anna's pizza is a shining needle in that haystack. And speaking of needles, don't forget to bring your stretchy pants because their pasta portions are no joke. But even if you're not a pasta person, their Italian meatballs will convert you. Trust me, I'm not usually a meatball fan, but Anna's is an exception. And their Garlic Knots will have you begging for more room, so tasty. Do yourself a favor and indulge in some deliciousness at Anna's!"

    Pepperoni jalapeno
    Tiffani T.

    Ambiance was chill environment. The restaurant is small so depending on crowds and time of day I'm not sure how busy it gets/ how wait times are. This place is on the pricier side for pizza, if you're looking for a quick bite with different types of pizza options be mindful it is limited on toppings. I wouldn't recommending sitting there if you have children or plan on staying there for a while as they don't have any bathrooms open for their customers which is a bummer. We did take out on this pizza and received it right why it came out. Pizza was good but nothing too special on the flavor. There is additional charges for ranch and any other sauces. We tried the "chili oil" which I was excited for but unfortunately just tasted like olive oil.

    Vegetable pizza
    Margaret C.

    Because I'm so spoiled by Portland's pizza I couldn't give this pizza five stars but I'd say it's 3.5 out of 5. For $25 I expected other type of mushrooms and other kind of vegetables because it was basically mushrooms with lots of onion. Crunchy onion on pizza was an interesting choice. Liked the mozzarella pizza, it helped. The tomato base sauce was not as flavorful as I liked but again very spoiled by amazing pizza we have in Portland. I was excited to learn this was sourdough pizza but didn't get that complex taste from the crust.

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    Propaganda Wine Bar

    Propaganda Wine Bar

    4.7
    (266 reviews)
    13.1 mi
    $$
    Free parking
    Outdoor seating

    Ordered: - Anchovies crostini (4/5): one of my gf's favorite…read moredishes because of the flavors that come together for her but I'm not a big fan of the strong anchovy flavor in this dish. Definitely cool to try but not my personal favorite. - Insalata mista (5/5): a delicious, large salad that was flavorful, refreshing, and just the perfect pairing for the other dishes we ordered. My gf and I both loved this and were so glad we ordered it! - Spicy salame calabrese tartufato pizza (4.5/5): The truffle honey in this was very light but we still loved the flavors in this pizza. Overall (5/5): My gf and I love coming for their happy hour. Vibes are nice, service is friendly, and food is great!

    I was getting a late lunch with a friend, and decided to try this spot. Initially we were going to…read moretry De La Nonna, but they were closed for a special event and we didn't know when we showed up. In the same vein, we stuck with a similar style of food and ended up at Propaganda. There was little to no wait, which was pleasant. It was a nice day and we decided to eat outside. The focaccia bread and salad came out first, and both were good. I enjoyed the crispiness of the bread, though my only qualms were that the bread was quite oily and the butter and salt were just a tad bit too salty for my liking. The Insalata Mista salad was solid. Good flavor, good dressing-to-salad ratio, and a surprisingly good portion size. As far as pizza goes, the Margherita was good. Tasty, moist, and a nice crunch on the crust. I found it to be enjoyable, though I may have enjoyed more fresh basil on this. I did find it better than the Boscaiola. I got the black truffle honey add on, and it does not go well on this pizza in my opinion. There was virtually no taste of truffle to me, and more of just an aftertaste of oily sweet honey. This was a miss. It's hard to say whether the base pizza was good without it because the flavor profile was just too overpowered by the aftertaste. The Arts District is definitely coming up with new upscale dining establishments, and I'm there for it. I think this is a solid addition. Though this is a wine bar, I don't generally drink, so my review is based purely on the food. Results of their drinks, which is quite an extensive list, may be to your liking! They do have an inexpensive three wine flight, for reference!

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    Purgatory Pizza

    Purgatory Pizza

    4.1
    (1.2k reviews)
    13.4 mi
    $$

    Okay, so I know I've driven by this place and went to an ice cream museum pop up back at the end of…read morethe covid fakedemic, but it really wasn't on my radar. Nice name, but when I see menus of any cuisine that go out of their way to offer vegan and gluten free versions of everything, it tends to put me off. I know that's an unfair prejudice, but I always assume it's more of a healthy food place for people who complain about regular food than a real tasty joint. Well, I couldn't have been more wrong. Now that I've tried their fantastic pizza, my only sadness is that they are located in DTLA, where finding parking even to run in and pick up things to go is always difficult. So, we were here at first not for the food but because my teen son's death metal band, Institutionalized, was playing a show with the very popular super cool local metal band Diabology. But, hey, if you're there might as well grab something before you leave, right? So We got a cheese pie, which was excellent. Also tried a slice of their white pie, which was garlicky goodness. What really sold us, though, was the Sicilian pie we got. As born and bred New Yorker transplants who have been here a long time, we have never found a fantastic Sicilian. Good, sure, but never great. The pies are never thick enough as far as the breading. Here it was as close as we've ever got. And like the other pizza, the taste was excellent. And, as native New Yorkers, we know our pizza! Strongly recommended! Can't wait to get another Sicilian pie in the near future with some toppings.

    It took me over a year to come back here after they mistakenly gave me a regular pizza instead of…read morevegan. I finally went back and tried one of their vegan pastas I hadn't tried before, and there was meat in it (pancetta). I literally am feeling sick to my stomach--I'm pescatarian + non-dairy and stopped eating meat in 2013 so I'm sure you can imagine. The customer service was amazing and the cashier who helped me, Melissa, was so apologetic and sweet (obviously wasn't her fault), but this is just another warning to anyone who is vegan and considers coming here. I also came when they were about to close and already had to wait like 15min longer than they said so there's not even anything else open this late for me to find other food. Very disappointing and I will not be coming back for good this time. If I could give separate stars for customer service, I would give them 5 stars but this was unacceptable on the cook's part. Do not risk it if you are vegan.

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    Quarter Sheets

    Quarter Sheets

    4.5
    (551 reviews)
    10.8 mi
    $$

    It was hard to get a reservation but it was worth it. We tried one of every slice and they were all…read moregood. Our favorite was the pepperoni. Crust is thick and chewy but not too dense. We also got the princess cake and the ricotta cake and they were excellent. Service was great. Definitely recommend.

    Absolutely delicious and with the wait! If you're not able to get a reservation, line up before…read morethey open for a walk-in spot. My friend and I ordered the melons appetizer which was refreshing and phenomenal - who knew pickles and sweet melon went together so beautifully?! For pizza, we ordered a slice of "Tomato Slice" with ricotta and a slice of pepperoni. We both loved the Tomato Slice but my friend thought the pepperoni was just ok. For dessert, my friend ordered the Princess Cake. Fortunately she let me try a bite so I can say it was moist and delicious! I got the coconut cream pie which was lovely with some mango on top, and to go, I snagged a slice of the stone fruit "slab" - they literally took off the "sold out" sign at opening and I immediately told our server I wanted some to take home! I tried it the next day, slightly warmed up and it was amazing! This spot is definitely worth the trek and parking struggle that is Silver Lake!

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    Princess Cake: olive oil chiffon, mascarpone chantilly, raspberry preserves, almond marzipan (19 Jan 2025), $13
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    Anna Pizza - pizza - Updated July 2026

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