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    Anna Pizza

    4.7 (92 reviews)
    Closed 12:00 pm - 9:00 PM

    Order Anna Pizza Takeout or Delivery

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    ANNA PIZZA ATMOSPHERE

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    Recommended Reviews - Anna Pizza

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    Garlic knots are soooo good.
    Andy L.

    The delicious Italian food and fantastic service had me back the next day. Rigatoni alla vodka is very tasty and a generous portion. Ordered the garlic knot sliders again cause they are so good. Tried the zeppole dessert (fried dough balls with powdered sugar and jam on top) and it came out warm and fresh. The service is A+. My drink got replaced so quickly whenever it got low, and the wait staff checked in on me often to get me whatever I requested.

    Inside
    Kevin M.

    Anna Pizza is a new Italian restaurant that recently opened in the area and their menu goes beyond wood-fire pizza as you can also order pasta, sandwiches, and entrees. This is not your typical pizzeria since the chef/owner also runs Fire & Wood Catering and they now have their first brick and mortar location. Anna Pizza is located in Valley Village on Burbank Blvd and Whitsett Ave with plenty of free parking. Although they have taken over the space where Gorilla Pies (RIP) used to be, you can expect to still come here and enjoy a delicious slice. I recently did a take out order and got the Brooklyn White round pizza. When I got to the restaurant, it felt like a mom-and-pop neighborhood Italian restaurant with plenty of framed photos as decoration. The customer service was beyond kind and the pizza was cooked fresh inside a wood-fire oven. As for the pizza, my wife and I were happy we went with a Brooklyn White for our first order. It was made with shredded mozzarella, ricotta cheese, shaved Parmesan with fresh garlic , black pepper, and Graza Olive Oil. What made this pie stand out was the sesame seed crust, this was definitely a first. I do plan to come back so I can explore the menu and I hope Anna Pizza is here to stay!

    Nijole T.

    The pizza here is absolutely delicious! Service was wonderful, what a great space! Plenty of indoor seating, but also packaged very well to go. Also, plenty of easy parking, the owners were extremely friendly and welcoming. The pizza was fantastic, the appetizer is however need some work. The garlic knots look delicious but we're still raw on the inside and the Arancini fell apart instantly, I would've also wished for some filling such as cheese, ham or peas instead of just rice. The mozzarella sticks also had zero cheese pole and were quite generic. We would definitely be back for the pizzas and pass on the appetizers next time.

    Rachel S.

    Pretty solid pizza place in Valley Village! It was close to a park where my daughter was playing with her friend from school. Her mom told us about this place so we went there and gave it a try! The staff was super friendly. We just split a cheese and pepperoni pizza. Really wanted to try the Pepperoni Dreams pizza but they couldn't do halfsies with a specialty pizza. So much more to try next time we visit! But the pizza was yummy!

    Pepperoni Dreams
    Stephanie B.

    Dined in on a Friday night & had the best experience. Everyone was super sweet & welcoming. It's a very small establishment but people are in & out quickly. Their pizza choices are unique with fresh ingredients and they have the best crust! We tried their pepperoni dream again but this time I asked for no chili & it was perfect; I love the fresh mozzarella they use on their pizzas. We also got their garlic knot sliders again because they're THAT good. Definitely recommend checking them out and supporting this small pizza spot, a bit pricier than the big pizza chains but worth the price for their quality

    Pepperoni jalapeno
    Tiffani T.

    Ambiance was chill environment. The restaurant is small so depending on crowds and time of day I'm not sure how busy it gets/ how wait times are. This place is on the pricier side for pizza, if you're looking for a quick bite with different types of pizza options be mindful it is limited on toppings. I wouldn't recommending sitting there if you have children or plan on staying there for a while as they don't have any bathrooms open for their customers which is a bummer. We did take out on this pizza and received it right why it came out. Pizza was good but nothing too special on the flavor. There is additional charges for ranch and any other sauces. We tried the "chili oil" which I was excited for but unfortunately just tasted like olive oil.

    Vegetable pizza
    Margaret C.

    Because I'm so spoiled by Portland's pizza I couldn't give this pizza five stars but I'd say it's 3.5 out of 5. For $25 I expected other type of mushrooms and other kind of vegetables because it was basically mushrooms with lots of onion. Crunchy onion on pizza was an interesting choice. Liked the mozzarella pizza, it helped. The tomato base sauce was not as flavorful as I liked but again very spoiled by amazing pizza we have in Portland. I was excited to learn this was sourdough pizza but didn't get that complex taste from the crust.

    Cajun Shrimp Pasta
    Alma B.

    Whoever said good pizza is hard to find clearly hasn't been to Anna's! As a Los Angeles native, I know the struggle of finding a decent slice amongst a sea of mediocre pies. But Anna's pizza is a shining needle in that haystack. And speaking of needles, don't forget to bring your stretchy pants because their pasta portions are no joke. But even if you're not a pasta person, their Italian meatballs will convert you. Trust me, I'm not usually a meatball fan, but Anna's is an exception. And their Garlic Knots will have you begging for more room, so tasty. Do yourself a favor and indulge in some deliciousness at Anna's!"

    Pepperoni Dream
    Emily L.

    Tried for the very first time and it was SUPREMELY delicious! We got the Pepperoni Dream and it was just that! Perfectly cupped pepperoni, fantastic level of spice paired with a hint of sweetness, creamy ricotta, and a flavorful, fresh basil chiffonade on top. Loved the garlic knots, too. So happy to find out they have great pasta, salad, and sandwiches as well! We will have to dine in next time. :)

    Mozzarella Sticks
    Lina P.

    Everything was amazing! We started with the mozzarella sticks which they told us are made in-house from fresh mozzarella. We had the L'industrie pizza. Thin crust with a good chew. The Cheesesteak was delicious. The ribeye portion was very generous and well seasoned. The housemade sesame bun was a perfect complement. We ended the night with the zeppoles. They came out very hot and you get so many! The service was great, very attentive and everyone was very friendly. Will definitely be back!

    Garlic Knot Sliders
    Luis M.

    This place will have you on a one-way flight straight to NYC! The ambiance is so East Coast with a touch of the West Coast. I loved the penny floor, such a nice touch! The owner and his team are so nice and welcoming. They answer any questions with so much passion!! But man, the food is another level. Their pepperoni dreaming legit had me dreaming for more. Perfect pie with nice chew and excellent char not too burnt but just right. Their pasta hits also I had their cacio pepe with grilled chicken and it was bomb! Today I had their Wagyu garlic knot parm and it was a slam dunk! Their pizzas again another level of their own legit top 5 in LA. So light but so much flavor and everything you could want in a NY pie. Their cheese slice brought me back to my childhood. Getting pizza with my grandpa was one of the most precious moments ever and this brought back all of those memories with the flavors. Anna's pizza is a staple in the Valley its no wonder they sell out at night. If you are reading this consider yourself lucky. Go and treat yourself.

    Melissa W.

    I found out about this spot through a local IG post and a few friends and I decided to check it out. We ended up ordering a variety of dishes and took plenty home to enjoy over the next few days! This eatery is from the team behind Fire and Wood Catering so they already had a reputation before building their first brick and mortar. Here's what we tried: *Arancini-Two Sicilian Arborio rice balls served on a bed of whipped ricotta, covered in creamy vodka sauce and topped with fresh basil. *House-Made Mozzarella Sticks-Fresh mozzarella coated in their homemade sourdough breadcrumbs, fried until golden and served with their signature vodka sauce. *Caesar Salad-Romaine lettuce, shaved Parmesan, house-made crushed sourdough croutons, and handcrafted Caesar dressing. *Chopped Salad-Romaine, radicchio, garbanzo beans, cherry tomatoes, red onion, Genoa salami, provolone, pepperoncini, tossed in balsamic vinaigrette and finished with Sicilian oregano. *Rigatoni Alla Vodka-Rigatoni pasta tossed in their signature creamy vodka sauce. *Cajun Shrimp Pasta in a Bread Bowl-Pasta in a Cajun cream sauce with fire-grilled shrimp, served in a warm bread bowl. *Pepperoni Dreams Pizza-Cupping pepperoni, mozzarella, fresh garlic, and vodka sauce, finished with Calabrian chili, fresh basil, and stracciatella. *Philly Cheesesteak-Ribeye with onions and provolone on a homemade sesame roll. *Italian Meatballs-Two 3oz Wagyu beef meatballs smothered in marinara and grated Parmesan, finished with fresh basil. *Meatball Garlic Knot Sliders-House-made Wagyu beef meatballs sandwiched in jumbo garlic knots, topped with mozzarella and marinara. *Cannoli Pizza-Warm pizza dough topped with homemade chocolate chip cannoli cream, coated in cinnamon, crumbled cannoli shell, and a dusting of powdered sugar. Served warm and gooey. As I do not eat red meat, I ate everything but those items. The restaurant itself is small and cozy with only about 5-6 tables, but parking is super easy since it's located in a strip mall. I'll definitely be back to try more of their pastas soon!

    Cheese pizza!

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    8 months ago

    Our new go to for pizza! The garlic knots are insanely delicious. We've now ordered from them 3 weeks in a row

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    Ask the Community - Anna Pizza

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    We went to De La Nonna for book club, and while I had been here once before and remembered enjoying…read moreit, I feel like this second visit I was really able to settle in and appreciate the food. The Caesar salad was probably one of the best Caesar salads I've had. It was light, crisp, and refreshing without feeling overly heavy. We also had the crudo, which was excellent, and the burrata with tomatoes and crispy bread -- so simple but so good. Everyone at the table was loving it. But the pizzas were definitely a highlight for me. I love the square shape and that thick, crispy dough. And the chili oil they give you on the side is SO good. Such a great little touch and definitely something I kept going back to. The restaurant itself is beautiful, with a really nice patio and a lovely indoor space. The staff was friendly, they have a great wine list, and we had a delicious Blanc de Blancs sparkling that paired perfectly with dinner. Overall, De La Nonna is just a great restaurant for a relaxed dinner with good food, good wine, and good company. I'm glad I got to come back because I definitely appreciated it even more this time around.

    A good place to go watch the sunset on a warm evening! My…read morefriend and I drove to Big Bear Lake for the day to see eagles at nearby parks. This is not far from Fawnskin Park. It's next to a wood paneled classy hotel in a big parking lot - easy to find. The Caesar salad so delicious. Once we saw the focaccia pizza bread with bubbling cheese just had to order with our drinks and it did not disappoint. The patio upper counter where we sat had a good view of the lake. There are tables too with covered shade. Inside there is a bar and tables to sit also. Service was good. Prices reasonable. Place was clean. Thumbs up!

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    Propaganda Wine Bar - Summer in the Arts District

    Propaganda Wine Bar

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    It was really nice to sit outside, I was concerned it would be too hot but the shrubbery gives…read moreshade and it was a perfect climate despite being a hot day. We had some Gorgonzola Dolce which came with toasted almonds, toasted bread and a fig jam. Then we had a pizza with anchovies, Calabrian chilli and olives Dessert was a layered, green (pistachio), chocolate and a pink (can't remember if strawberry or raspberry!) covered in a dark chocolate shell. All the food was delicious and service was friendly and attentive. We will definitely be back. My only advice is the parking which is validated and therefore free or way cheaper than the nearby lots is a bit tricky to find! We circled a few times till we worked out how to access it but we found it in the end!

    Been here before with my wife. Menu is good not great. This…read moretime we went on a Saturday night, and the restaurant was less than half full. We had a reservation but it was unnecessary. We ordered an appetizer and an entree, plus drinks. The drinks were served promptly. The appetizer took more than 45 minutes to arrive, with no word on the entree. I politely explained I was no longer interested and preferred to leave. The staff was very pleasant and accommodating. However, I would have much preferred to have eaten the food that I ordered. By the time we had left after waiting over an hour for our meal, there were few places in the area that were open to find a meal. Overall the staff was very apologetic, but I for sure will not be returning to this location, especially given the extremely high prices requested for below par service. I would not recommend this place to anyone, as there are many more restaurants in the area offering better menus and far better service.

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    Danny Boy's Famous Original Pizzeria - Pepperoni Slice

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    4.6(651 reviews)
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    I always say 100% complete honesty, and I mean it -- their pizza is amazing! It is absolutely…read moredelicious, and I was totally blown away by how good it was. I actually placed my order through Grubhub, so I can't really say anything about the location or atmosphere because, obviously, I've never been there. What did surprise me, though, was how quickly my order arrived. I honestly wasn't expecting it to be delivered that fast. I ordered a pepperoni pizza with extra mushrooms, some meatballs, a salad, and -- almost forgot -- a couple of knots. The meatballs were amazing. The salad was fresh, and the knots were nice and crispy on the outside while still tender on the inside. And like I said, the pizza was absolutely delicious. Now, is it the best pizza I've ever had? No. But is it the second-best pizza I've ever had? Honestly, I can say YES. It really is, and I stand by that 100%. If you want a real pizza -- or, as they say, a real pie -- I can honestly say this is a place you need to check out. I've read a bunch of the reviews, and with the exception of a couple, almost everybody seems to love this place. After trying the food myself, I completely understand why. They really do make some seriously delicious food. Side note: Their slices are HUMONGOUS -- exactly the way a pizza slice is supposed to be! Definitely worth checking this place out. I'll be ordering from them again. P.S. Sorry I don't have any photos..... I was really hungry .....

    Very convenient, quick and cheap. Honestly since I work by I sometimes stop by here considering how…read morecheap it is. Creamy hot sauce was such a big disappointment.. it just tastes like sriracha mayo. I'd stick to the ranch next time. The pizza overall here is very good for the value.

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    Braazo Pizza - Slice with Italian sausage and garlic

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    4.4(1.1k reviews)
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    5 stars all day!!…read more Braazo Pizza in Downtown LA is a dope spot with really cool vibes. The atmosphere is on point and having a full bar makes it even better. Perfect place to kick back with friends, watch a game, grab drinks and eat some legit pizza. The pizzas are HUGE and super good. Real NY style pizza with great flavor and crispy crust. Definitely one of the better pizza spots in Downtown Los Angeles. Good food, good drinks, good vibe. I'll definitely be coming back.

    On 9/2 I placed 3 large orders (on-line) to be delivered by 11:45am my 1st order was placed at…read more10am, 5 large pizzas, 2nd at 10:30am for 6 large pizzas & 3rd at 10:40am for 4 large pizzas. I called the 888 number on thie website at 11:20 or so make sure the orders were received and would be delivered by 11:45am. The lady answered the phone "slice", I confirmed I was calling Braazos she said yes and confirmed all 3 of my orders and their delivery times. 11:45, my 2nd order is delivered, but where is my 1st and 3rd order? 12 noon, I call the restaurant, no answer and the line drops, so call the 888# again, a man answers confirms my orders and says he will call the restaurant. He says their system was down but I'll have my remaining 2 orders in 3-5 min. 12:20, the delivery guy delivers the 3rd order, and only 3 of 5 pizzas from my 1st order. How is that??? Why is my first order not delivered first and why is it not the FULL order? So I call the 888# number AGAIN, and ask for the # to the restaurant as the one I called there was no answer. I also asked the delivery guy to call the restaurant itself. They answer and tell him that it's right. I show him my email order confirmation and he lets them know I'm still missing 2 pizzas. The man who I spoke with before at the 888# is still on the phone. He says it's the delivery guys fault as he got the order wrong. No...he's not the one making and filling the order, he's only delivering them. The delivery guys tells me he has to now go back because they are making my last 2 pizzas. It's 12;34pm at this point. So much for my pizza party at 12! My last 2 pizzas don't arrive until 12:50pm, too hot to eat, with the toppings sliding off of the dough! At this point, I'm annoyed and disgusted with the service. I thank the delivery guy and tell him to let the restaurant know how dissatisfied I am! Thank you Braazos for a HORRIBLE and uterly DISSATISFYING 1st time experience! Thank Domingo (delivery guy) for being kind and understanding...it wasn't your fault! I won't be ordering from them ever! 1st impressions are lasting impressions!

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    I've been waiting literal AGES to try this place (reservations are a blood bath), and it was so…read moreworth it! For starters, the entire staff from host to servers were so friendly and attentive, it was a very welcoming and warm environment. Now to the main event, the pizza! I ordered the classic pepperoni and the garlic pesto pizza and both were so dang good. The crust is crispy, delicious, and flavorful. I savoured every bite, especially the garlic pizza - that was a stand out for me! I also ordered a slice of the princess cake and it was divine. Fluffy, moist, and light. I will definitely weather the brutal reservations again, very impressed with everything here!

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    Anna Pizza - pizza - Updated September 2026

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