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    Cheese Theory

    4.7 (57 reviews)
    Open 11:00 am - 7:00 pm
    Updated a few days ago

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    CHEESE THEORY ATMOSPHERE

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    Recommended Reviews - Cheese Theory

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    Front of restaurant
    Nicole W.

    Came back around the same time a few days later for a 'redemption' visit. Honestly, the food is excellent (I have a refined palate and was impressed last visit), service can be improved (there's always room for growth), and I truly have a heart for small businesses- I WANT THEM TO WIN... So... In and out in 20 mins. Full order, made flawlessly, and even added fries (fried in beef tallow!!!) and Cajun rub wings. Top. Tier. Added another star because it's looking like they're working out the bumps- and if they can get it right for me- one more time- on the next visit (and there will be one- the food is *good*)... I'll delete my review- I don't want a bad day to dictate their destiny. Definitely pop in- it's some of the best pizza, ingredients and product in Sherman Oaks. Bar none.

    Awesome cheese pizza and some beers.
    Geomar R.

    Super cool people , nice place AMAZING food , amazing crust super thin and man what a place good music nice area. Loved it, not even from around here and instantly felt welcomed .

    Mini The Cheese Theory plus mushroom onion and half sausage
    Alexis S.

    Surprised by this. Perfect crust. Like perfect. Good pizza overall. Truly only would want a bit more of the veggie toppings I paid for and I like more veggies than most. I'd be okay with a little better cheese quality, but still really good overall. The mini is the perfect size. So glad to find a place with a good personal pizza!

    Belen P.

    Really enjoyed trying Cheese Theory this past Friday before catching a movie at the Galleria! The service was quick and friendly and there was plenty of seating inside and outside to enjoy the pizza. I would definitely recommend trying the "sweet pep and peno" pizza for a nice combination of slightly sweet and spicy-- the medium size was perfect for 2 people. I will be returning for a quick bite before a movie in the future again!

    Cajun rubbed wings, Garden Theory salad with grilled chicken, pizza with pineapple, onion, and tomato, with fries and we had meatballs too.
    Clinton S.

    Wow! The food is incredible and the owner is so friendly and thoughtful. He came to check on us and even told us how they get their water from New York for their pizza crust. We had everything from meatballs to chicken wings, pizza, salad, and even their cinnamon hugs. What??! Who doesn't want a hug? Anyhow, another reason I personally love it is because the place is cleannnnn! Will be back... often.

    Calabrian chicken hug
    Odon H.

    They just opened so I came to check it out. I got the Calabrian chicken Hug and it was so good ! The staff was so nice and all greeted me. The spot itself is super cute and clean. Also, their bread is made fresh everyday !!! So good!

    Sm Cheese Pizza
    Angel D.

    My favorite new spot! The pepperoni pizza is so delicious! The perfect slice for me. The pepperoni cups are top tier and the crust is perfectly thin and crispy. The fries are perfectly crispy and seasoned, it's addicting. The dry rub Cajun wings are perfectly seasoned and crispy and the buffalo wings are perfect. The service is amazing and the staff is so sweet and warm. The ambiance is chill and the perfect place grab some pizza and wings and have a beer!

    Sara P.

    Best Pizza ever! Stumbled upon this gem randomly, and I gotta say this place serves one of the best and freshest pizzas I've ever had. The crust, the pepperoni, the cheese I mean everything tasted fresh and clean! It definitely hit the spot for a late night munchy! Service was wonderful. They were super nice to my kids and offered cookies while we waited for our pizza ! The place was very clean and had great music playing to vibe to! I will definitely be back over and over for some good food with the family!

    Harut S.

    One of the best Pizza spots around. We had a pepperoni and jalapeno pizza and it was amazing. Great crust and fresh ingredients. Fresh jalapenos were fantastic as most places are canned. Onion Rings were crispy and cooked perfectly. Beef Tallow fried wings were very tasty. Chocolate cake was not too sweet but still delicious. My favorite was the Meatball HUG as the meatballs were perfect tasting and probably the best I've had around Los Angeles. Atmosphere was great and place was clean. Definitely recommend and can't wait to try more things on the Menu.

    Lilit M.

    Amazing new pizza spot at the Sherman Oaks galleria. Great atmosphere with an amazing staff, very welcoming and helpful when it comes to the menu. Pizza & wings were amazing can't wait to come back and try the other items!

    Lg Margherita Pizza, Garden Theory Salad, French Fries, Wings

    Five stars all around. We had the pizza, wings, meatballs, and the salad with chicken and every single thing came out great. The pizza had a perfect crust, the wings were crispy, the meatballs were tender and full of flavor, and the salad was fresh and generous. Service was just as good, friendly and attentive the whole time. Congratulations to the team on a fantastic spot. We will definitely be back.

    Feta Cheese HUG

    I ordered a feta cheese hug. When I received it, it was wrapped in foil, but cool to the touch. The bread was really hard, not warmed, and very hard to chew. I understand the ingredients themselves (feta, cucumber, tomato) are better served cold but it wasn't enjoyable to eat this. The worker was really nice though!!!

    Lg Sweet Pep & Peno Theory and Lg Margherita Pizza

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    2 months ago

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    Sarah K.

    Stefan, we truly appreciate you!

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    3 months ago

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    Sarah K.

    Thank you for your kind review!

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    3 months ago

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    Sarah K.

    Thank you for your kind review!

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    23 days ago

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    27 days ago

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    Sarah K.

    Thank you so much!

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    29 days ago

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    2 months ago

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    Sarah K.

    Thank you so much for your kind review!

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    3 months ago

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    Sarah K.

    Thank you so much! We look forward to seeing you soon!

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    Sarah K.

    We appreciate you and your feedback!

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    2 months ago

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    Sarah K.

    Thank you! We look forward to serving you again.

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    3 months ago

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    Sarah K.

    Appreciate your kind words! Looking forward to serving you again!

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    4 months ago

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    3 months ago

    Was there twice, great pizza and drinks, place looks amazing, service/hosts very welcoming, will visit frequently, thanks

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    3 months ago

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    18 days ago

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    Thank you so much for your kind review!

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    Page 1 of 2

    Ask the Community - Cheese Theory

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    Pizza Wagon Of Brooklyn

    4.5(973 reviews)
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    If you are from Boston and environs like Rosemary and I am, or from New York City, you know what…read morepizza is supposed to be like. Thin crust that is very flavorful, good sauce, not too much cheese, just enough, not that deep dish stuff that midwestern people think is pizza but is something else entirely. When I first moved here, you could not get the real deal, it was disappointing. Then the grandson of Regina's Pizza in the north End opened up the Pizza Connection is Canoga Park and it was really good. He opened a bunch of other locations but over time, not sure why, the pizza just wasn't as good. My child Emily Asher Kellis disagrees, still loves it, but she was born and raised in the San Fernando Valley, so what does she really know about pizza. After trying a bunch of different "New York City" pizza joints that were just ok, we found Santino's NY Pizza in Sherman Oaks and were very happy with it, authentic East Coast pizza. Well last week I discovered they went out of business. Oh no, what were we going to do? So I researched and found there was a place in Sherman Oaks called The Pizza Wagon of Brooklyn, only two locations, here and in Brooklyn and people said it was the real deal. Tonight we tried it, and you know what, it might just be even better. Santino's sauce had a slight sweetness to it that we liked that this doesn't but the sauce is good, and the crust is even more flavorful and they are a bit more liberal with the olive oil usage, which true East Coasters love while I am told that most health conscious Southern Californians do not. Anyway, we are quite happy that we can continue to get our pizza craving satisfied when we just gotta have some slices.

    Pizza Wagon of Brooklyn is a solid pizza shop. They're not the best pizza in town and they're not…read moretrying to be. There's always space for shops like this that keep things simple and stay in their lane. Today I tried a slice of their Eggplant and one of their Pesto. The eggplant was good, but the Pesto was great. The eggplant needed a bit more flavor, whereas the pesto was rich and paired perfectly with the ricotta. The staff here is awesome. They're always ready to help and since it's a small space inside, they'll keep to themselves if you eat in there. If the weather is good, I prefer to eat out front. Despite the busy street, it's surprisingly peaceful with a slice in hand. Pizza Wagon of Brooklyn is a great option if you're close by and looking for a solid, cheap slice!

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    On The Thirty - Grilled Salmon

    On The Thirty

    3.8(1.8k reviews)
    0.9 miSherman Oaks
    $$

    10/10 best spot in Sherman oaks ask for Emily if you are at…read morethe bar, she has the best recommendations and is a total sweetheart! Great for date nights or work events highly recommended! Lastly love the tacos

    I wish I had read my last review from 9 yrs ago before revisiting this place today…read more Let me tell you about the good things first... this won't take long. Kelley, our server, was a sweetheart. And the glass of wine was a nice pour and a decent wine. I like that they let you in for something to drink before officially opening for the day. Cue record scratch... now about that food. No, we did not order the wrong thing and no, IMO, they were not just having a bad day. Look at these Huevos Rancheros with "house hash, tostadas and 3 eggs"... those are chips (I think from a bag of tortilla chips) so not really a tostada, no way there were three eggs in that thing (from what I could see)... not sure what the "house hash" is but nothing I could identify on the plate. I know a lot of people might leave a restaurant and say "I could have made that at home" but there is no way I would make something this crappy at home. LOOK at this Avocado Toast with "avocado spread"... that is some thin smear of something green but when you are calling something "Avocado Toast" there should be a substantial amount of the hero ingredient (and maybe not call it "avocado spread" on your menu description. To me, that says, "Look we don't want to call this a "rustic mash of avocado" or "Hass smash" or "hand-crushed ripe avocado" because we know you are actually going to SEE it in front of you in about 15 minutes and "avocado spread" won't lead to a major disappointment." But it did. And this slab of dry plywood that they were calling toast. I turned to my wife and in my best Sebastian Manascalco said, "Why would you do that??" This place mostly failed on food. The food at the other tables looked equally pathetic. Gotta say... all of the cooked egg components of each dish were decent but the rest of the items were like WTF? Ambiance? It's OK... I mean it was a bar with a ton of TVs going. Semi-nice vibe for a sports bar... lots of room. Just can't get over the food. We ate about half of our sodium bombs and left. But parts of the eggs were lovely... as was Kelley.

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    Mulberry Street Pizzeria

    Mulberry Street Pizzeria

    3.5(493 reviews)
    0.3 miSherman Oaks
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    Stopped into Mulberry Street for the first time in a long time, and it felt like I was being…read morewelcomed home. Yes, the atmosphere is dark and spare, and this location could use a paint job, but the staff is friendly, and the pizza just can't be beat. I also love the option of sitting at a counter, because it's just more comfortable when doing the slice thing alone. They had quite a few pie options on display, including a Chicken Ranch pizza, which may require a call to the boss: combined with the BBQ Chicken and Hawaiian Pizzas below it, Mulberry may be committing a 3-strikes foodie felony. That said, I ordered a slice with sausage and a Coke Zero. The great thing about Mulberry Street is that their slices are on the larger size while still maintaining a thin and crispy crust. You definitely feel like you're getting far more bang for your buck here, and that's before you even take a bite -- that's the closer. The pizza here is top notch, with good quality cheese that melts perfectly and retains both its chew and flavor. The tomato sauce is nicely balanced between sweet and acid, and the sausage on top was richly flavored. Drizzle the slice with a touch of their signature chili oil, and you really have a terrific bite. I have to say, while the excitement around Mulberry may have diminished after so many years, and after the arrival of so many other places now doing what once was only being done by Mulberry, the quality of their food has remained first-rate, and they continue to top the list of places serving slices in this city. The proof: with Joe's pizza just steps away, Mulberry had far more people eating there at Friday lunchtime, and their pizza was much fresher (the pies at Joe's always seem to have been sitting for quite some time). While this outpost really needs to invest in some paint and a rethinking of the lighting, Mulberry definitely takes the crown when it comes to the food.

    I grew up in Encino, and my family has been going to Mulberry for as long as I can remember. It…read moreused to be one of our go-to spots. Unfortunately, it's just not what it used to be. Every time we order it lately, I find myself wondering why. The pizza has become incredibly salty, and the quality seems to have gone downhill. Today really took the cake. Instead of ordering a whole pie, we got a few slices. I ordered pepperoni with onions, olives, and extra cheese, which doesn't seem like an unusual request. When I opened the box, I was genuinely put off. It looked like they had taken a premade pepperoni slice, laid what appeared to be slices of sandwich cheese on top, and sprinkled raw onions over it. I understand that by-the-slice pizza is premade, but this felt lazy and unappetizing. Mulberry used to be great, and it's disappointing to say this as someone who grew up eating there. At this point, I'd honestly rather have Domino's.

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    Cheese Theory - pizza - Updated September 2026

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