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    Annapurna Indian Food

    4.0 (70 reviews)
    ModerateIndian, Vegetarian
    Closed 11:30 am - 9:00 pm

    Order Annapurna Indian Food Takeout or Delivery

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    ANNAPURNA INDIAN FOOD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Annapurna Indian Food

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    Gujarati thali (top) and Punjabi Thali (bottom)
    Blanche K.

    At Annapurna, you will definitely have an authentic dining experience! The thalis are aesthetically appealing and are sure to make you salivate! They are a great sampler of multiple curries, biryani, breads (naan, roti, pappadum)! The Punjabi thali has more of the well known Indian dishes like paneer makhani, dal, veggie biryani, and raita with a giant piece of buttered naan. The Gujarati thali is served with 3 different rotis, gulab jamun, raita, curries, and khaman. If you're making your way to Annapurna, I also recommend their chaat!! Their street food menu is quite extensive. Some I recommend are the pani puri (crisp puffs with chutney and veggies), sev puri (flat crackers with chutney and veggies topped with sev, like crunchy noodles), or masala dosa (crispy savory crepe with potatoes and onion)! This is a family run restaurant and they are soooo friendly! Very casual ambiance!

    Vegetable Biryani
    Thang T.

    The Greater Cleveland area certainly has its fair share of Indian food and Annapurna is a standout! While it's exterior and interior are unassuming, Annapurna's eclectic and rich variety of food is truly astounding. For a group of five, we ordered the Punjabi Thali x2, the Paneer Dosa, and the Vegetable Biryani, which we found to be the perfect amount of food. The Paneer Dosa was a wonderful way to start off the meal. Despite its light, airy texture, it still packs a strong amount of flavor. The Vegetable Biryani was especially appetizing and a personal favorite! Finally, the Punjabi Thali is the perfect platter to bring together your group of friends and family. Acting almost like an array of samples, the Punjabi Thali will give everyone the flavor(s) they're looking for. Throw in some naan, rice, and a samosa, and you have an excellent meal to share with your loved ones!

    Gujarati Thali
    Leslie H.

    For your first time here, I'd recommend going for a thali! Big sampler plate with several different curries comprising a diverse mix of flavor profiles, plenty of naan for dipping and a small dessert - an ideal option for someone like me looking to explore more of Indian cuisine but easily overwhelmed by big menus just to try a little of everything One of the staff members explained that each of their two thalis represents a different region in India - both the Punjabi and Gujarati were delicious but Punjabi is definitely a safer choice since the latter has some *seriously spicy* options that can be out of comfort range for those with a lower tolerance or not accustomed to authentic Indian levels of heat. Spiciness aside, both are certainly worth trying since the Gujarati includes some unique options, particularly a tangy cauliflower curry that I really enjoyed. Though we got both to try, portions are large enough that one thali is definitely enough to share between two. Only wish the menu came w a more detailed listing of each thali dish included for future reference on ones to order individually bc I wouldn't even be able to tell you what my fave ones were called. All I can say is Annapurna is a must-try, absolutely worth venturing down to Parma for fans of authentic vegetarian Indian food!

    Mango Lassi
    Penelope H.

    Don't be turned off by it's strip mall location or minimal decor. This place is a true gem where you'll find authentic Indian cuisine spanning multiple regions. We wanted to check this place out after reading Douglas Trattner's "The Best Things We Ate in Cleveland 2021" in CLE Scene. Their menu is huge, I couldn't believe how long I scrolled for! It was hard to choose what we should order for the first time. They have a wide street food selection, including chaat. We got the samosa chaat which was a large serving, and every bite was flavorful. Panipuri is a favorite of mine, and not many places have it. It's fried, stuffed dough balls into which you pour in spicy, tangy water. It's fun, a mix of textures, and a burst of flavor! The Thalis are great if you want to sample the menu. My partner and I were ambitious and ordered both - we ended up with leftovers. There are no descriptions for the thalis on the menu, but I can suspect the exact dishes in each change regularly. We didn't ask what was in our thalis - it was fun to taste each one blindly and appreciate the flavors to reach a guess. I've listed what I was able to identify from their menu. Our Punjabi Thali contained: - samosa - paneer tikka masala - malai kofta - yellow daal tadka - vegetable biryani - naan - papadam - basundi Our Gujarati Thali contained: - sev puri - bhindi masala - Tindora Shaak - Kala Chana - roti - papadam - jalebi It is also has a small attached Indian food market in the back. We are going to have to make multiple trips to try all of the delicious dishes.

    Pakora, in the back Pav Bhaji and the fixings it comes with
    Katie M.

    This was a good eat; I ordered for takeout but I went in to order, went up to the counter; and my food got made very quickly. The menu was online, no paper menus. I don't remember seeing any meat options, I think the whole menu was vegetarian. I tried the pav bhaji and paneer tikka masala, samosa and pakora. My favorite by far was the vegetable pakora, they were delicious. They gave the chutneys with the mint chutney on top but both in the same container which I didn't realize until I was halfway done, but I thought that was smart! The food was relatively spicy but some of my family who can't tolerate spice well, thought it was fine. I asked for medium/mild. The paneer tikka was good, creamy sauce, and about what you'd expect. I really like the pav bhaji, it was perfectly spicy and different from the super creamy dishes. I would definitely recommend if you are wanting some Indian food to hit the spot!

    Punjabi khali
    Kim K.

    A friend brought me here. I really liked the food, great menu and choices. This is a type of Indian food I hadn't tried before. There are so many options.

    Poor quality of service. Ambience was mid. Trash on the floor. Jug of water looked contaminated. Misleading advertisement and marketing on website. Initially said the dosa deal is not on Friday but their website says otherwise. So when showed their website, they agreed to give this deal. The waiter said Buy One Get One Dosa but still charged almost for 2 dosas. 1 masala dosa is for $7.99 so we ordered 4 dosas. They charged pre-tax 25.99 for 4 which means $ 6.49/dosa. Totally dissatisfied. Taste wasn't worth it. Paradise/Honest in my neighborhood is better

    Dining room and to-go waiting line

    As a transplant from the Portland, OR who has enjoyed the cuisine of India for decades I can say with confidence that Annapurna serves some of the most authentic Punjab and South Indian dishes I have enjoyed in North America. The restaurant staff is welcoming and the service is distinctly Indian which is to say that with a diverse menu offering of elaborate plates so you'll have to be patient as preparation takes more time than typical American restaurants. Expect to wait 20-30mins, enjoy a beer or stroll through the attached Annapurna grocery. For anyone new to Annapurna or Indian cuisine I strongly recommend ordering a Special Thali, they are a formal dinner that provide a variety of dishes in smaller portions so you can sample the range of menu options. You won't be disappointed.

    Marissa K.

    I went here because I had a coupon. Overall the food is very good but I didn't get one of the items I ordered. My favorite dish i didn't get to try, but I sampled the other food we bought and it was a very tasty. The one dish was a little spicy I was told, but I didn't think it was.

    Christina P.

    In the midst of doing errands I found this place on accident. I was excited because it's a nice change of pace from typical Indian restaurants because the menu has sections like "street food," etc. The interior is fairly sparse with a number of places to sit. I ordered the samosa (I think I got two or three), a mango lassi and gulab jamon - all for $7.98 during lunch. The samosas were filled with spicy potatoes and peas and was greasy, lukewarm and just average. The mango lassi was good though small. The gulab jamon was normal. Overall, I wish it was better. Maybe other things off their menu are worth trying.

    Punjab Thali
    Shanna W.

    Gobi Manchuria like the streets of Bangalore. Level 4 spice was perfect for us. Pure Vegetarian Menu! Friendly staff. Authentic af. Melted my little Indian spirited heart. Punjab Thali

    Pav Bhaji

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    2 years ago

    Probably the best saag paneer i've ever had, and we absolutely loved the lassi. Highly recommend

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    Excellent dishes. Tried both Thalis and they had different spices & flavors but we couldn't decide which we liked better. Love this place!

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    Page 1 of 2

    Ask the Community - Annapurna Indian Food

    Do they do take out, and can I call or place a order online?

    We actually saw both in the time we were there. Not sure if you can order online, But they took several calls for take out orders while we were there.

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    In the Weeds

    In the Weeds

    4.3
    (115 reviews)
    3.3 mi

    We loved this place so much, we went there twice the week we were in town. The owner is such a…read morewelcoming, personable guy. Staff is incredibly friendly as well. Food is FRESH, healthy options... DELICIOUS!! Patio out back was lovely. Add a good white wine n it was even better. We had the seared tuna appetizer, the cauliflower appetizer, charcuterie board, falafel, tabouli, shishtawook salad (my favorite, I think), artichoke dip, pasta wi shrimp...Everyone LOVED their food. Don't wait, GO! Go NOW!! This is a gem of a place. Feeds your stomach but also feeds your soul :)

    I stopped in on a Monday evening about 8pm. The place was practically empty. Here's the meh, bad…read moreand the ugly... The booth I sat in was ran down, you shouldn't sink into the booths when you find that perfect "@ss spot" being used for over 5 years. (Pet peeve of mines, this is why I hate booths). The menu is sort of all over the place with no cohesiveness. The price points for the quality and quantity is off for me, way off. I wanted the wedge salad but was told they have no ranch... "how don't you have ranch" I ordered the chicken piccata, it was nothing to write home about. Strike two when the waiter asked did I "need any salt and pepper, hot sauce". (Eyebrow raise, hot sauce!?!?) They warmed the frozen chicken breast up nice. The sauce was good but a burnt flavor lingered. Not sure if it was the sauce or the burnt vegetables. The mashed potatoes were congealed and flavorless. After I found a dime sized black flat ball of something in the mashed potatoes I had enough. I looked at all the beautiful dishes on yelp before I came here. ***WARNING*** if you don't see good pics and reviews within 10 months or so old, DONT DO IT! I can imagine the locals are helping to keep this place alive...

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    Indoor seating
    Indoor seating
    Calamari, Purple Rain, Dirty Martini
    Calamari, Purple Rain, Dirty Martini
    This steak saved my marriage.

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    This steak saved my marriage.
    Das Schnitzel Haus

    Das Schnitzel Haus

    4.1
    (563 reviews)
    3.0 mi
    $$

    Just wanted to update my review how fantastic this place continues to be after all these years. I'm…read morenot even going to try to spell what I had but basically it's stuffed cabbage pictured here and it came with sauerkraut and then I chose speatzles as a side. I'm pretty sure I misspelled that, but I think you get the idea. It's those small little pieces of cooked dough which are wonderful in the stuffed cabbage sauce. Our waiter was quite nice as well as attentive. His name was Bohdan K. And he was very attentive and the place was busy on a Sunday

    Just happened to be in the area yesterday and saw this place on maps so figured we'd grab some…read moretakeout because I'm a sucker for German food. From looking at the menu, walking into to pick it up, eating it at home, this place did not disappoint. Let me start with the menu, everything looked and sounded amazing. Ordered some traditional pork schnitzel, a kase schnitzel and a wurst plate. Next, when I pulled up, pretty unassuming but loved the look of their enclosed patio. Once I walked in though, the ambiance, decor, smells...wow!!! Looking forward to eating in at some point and enjoying the gorgeous patio room! Now let's get to the good part, my drive home was filled with absolute mouth watering smells, my family was amazed I made it home without stopping and doing some taste testing. Everything was spectacular. I do need to specifically point out the kase schnitzel was the greatest meal by far, the creaminess, light hint of lemon... cooked to perfection. If this app would let me give more than 5 stars I'd just keep hitting them until another schnitzel showed up in front of me. Great restaurant. (The waitress who helped us when we got there also deserves 5 stars, super helpful, friendly and definitely had a great vibe)

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    Enclosed patio
    Enclosed patio
    Stuffed peppers were excellent.
    Stuffed peppers were excellent.
    Dining Room Wall Decor

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    Dining Room Wall Decor
    Southside Diner

    Southside Diner

    4.4
    (467 reviews)
    1.3 mi
    $

    Good food and lovely waitresses :) we went back 2 mornings in a row on our trip through town…read more - this is a delayed review from April 2024

    This place isn't for everyone. If you choose price over quality, you'll think it's ridiculously…read moreoverpriced. If you don't value the difference between well-prepared food and bad, you'll also balk. My in-laws would have hated it: "They want me to pay $11 for three eggs, bacon, home fries and toast?!?! I can get a dozen eggs for $2.50 and a pound of bacon for $3.50 at Aldis..." My sister thinks of food as fuel. She's fine with breakfast at McDonalds, or whatever diner is closest to where she's staying. She'll also microwave a can of hash and a frozen omelet. Her husband is always dieting; he'd say the portions are too big. If you like to eat-- and you care about what you eat-- Southside diner is pretty wonderful. Everything is made from scratch. Portions are large. The recipes are flavorful and uniquely spiced (even the coffee is from a local roaster). This has positives and negatives; you might or might not agree with the decisions made in a recipe. For example, the "breakfast tacos" contain fried eggs, chorizo, red onion, pepper jack cheese, pineapple, chipotle sauce & cilantro (the last one means I can't touch it-- cilantro tastes like soap to me). On the other hand, I love their take on corned beef hash. Also, if this matters (not everyone cares) the pancake batter is different than the waffle batter. Because the kitchen is enormously busy, they get enough practice with unusual orders that they can deliver many things other diners whiff on. Like your eggs over medium or poached? No problem. They know how to make hollandaise, too. We enjoy having breakfast, so we can't speak to the burgers or salads. The four soups we've tried have all been good-to excellent. We often get a sandwich or two to go. The things that cost them a star : They're almost always really busy, so it can be difficult attracting the attention of a server is you need something, or something went wrong. The buttering of the toast is erratic. And, while I understand the need to make a profit, the cost of some of the add-one are high. 75 cents to add onions (not grilled) to an omelet? $3 to add blueberries or chocolate chips to your pancakes? Ouch (Strawberries or bananas I get.) It's still worth the trip. And the cost.

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    Inside
    Inside
    Big Country breakfast
    Big Country breakfast
    License plate wall

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    License plate wall
    The City Diner

    The City Diner

    4.0
    (107 reviews)
    5.3 mi
    $$

    I've seen this place on TV New away Cleveland. So I wanted to try. We happened to be in the area…read moreand decided to try. We wanted a small bite not too much and this ended up being perfect. On the outside it's a big silver diner. Looks smaller than it is. Inside there is a good amount of seating and it's not small. Parking is right out front. We sat and ordered pretty quick. I got the chicken noodle soup and salad. Kathy got the Greek salad with chicken. We both got the Greek dressing. The chicken noodle was homemade with plenty of big carrots, celery, egg noodles and a bit of chicken. It was good. Could have used a bit more chicken but it was full of veggies and tasted good. Plus it was hot. Love it. Salad came and it was a decent size. Also lots of veggies. It was just enough food. And the price was great under $8. The Greek salad could have been a bit larger. I thought it looked a bit skimpy. But Kathy got a whole chicken breast cut up. She sub's out the gyro meat. Again dressing was homemade and really good. The desserts looked super good but we did not partake. The menu is good with Bfast, lunch, dinners. Everything from burgers, sandwiches, pasta. Lots to choose from and prices are decent. Service was good. She was very attentive. Overall, good experience and good quick lunch. I'd go back.

    I love the atmosphere, food, service and everything about this place! Also, it's a nice looking…read morerestaurant inside!!

    Photos
    Interior
    Interior
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    Annapurna Indian Food - indpak - Updated August 2026

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