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    Anthony's Derailed

    3.1 (415 reviews)
    ModeratePizza, Bars
    Open 11:00 am - 9:00 pm

    Anthony's Derailed Photos

    ANTHONY'S DERAILED ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Moderate noise

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    Recommended Reviews - Anthony's Derailed

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    16in Deluxe Pizza
    Mike S.

    Came into Antony's Derailed for an early lunch before playing a round of golf. Lucky we go there early for lunch because we had no issue getting a table and it for sure filled up fast. Once looking at the menu they seem to focus on Italian but also have a bunch of burger options as well as other sandwich that aren't known for being Italian. After looking over the menu I went with a large order (10 piece) wings in Cajun Garlic sauce with both Ranch and Blue Cheese. Ashley and her parents went with The Deluxe Pizza. Once ordered we didn't we our waitress till we were about half way done with our meal so drinks didn't get refilled. I don't think was fully her fault though because we were the only table she has that was in her section. Once our food came out the wings looked good. They were large wings for sure but the sauce was kinda plan/bland. For being called Cajun Garlic you didn't get a lot of either flavor. I will said though on a positive the blue cheese was great. They give you a big serving of it and there we big pieces of actual blue cheese in it too. Ashley said the pizza was good but wasn't really hot more like just warm which was kind of a bummer. I will say we were moving quick though since we had a tee time to catch so we didn't too too much about asking if they could heat it back up. All and all Anthony's Derailed was just fine. Was very convenient for us but I probably wouldn't go back but that's more so because there are so many amazing options in Downtown Bryson City.

    Appalachian sampler (fried ravioli, fried mushrooms, onion petals, garlic knobs and poppers) fried to perfection
    Bridgette B.

    Absolutely amazing food.... So good and fresh we didn't take a pic till it was almost done. The ranch is made here and it's heavenly!! We got the Appalachian sampler... all were cooked perfectly then got a pizza to go to the house since we filled up on the sampler.

    Spaghetti & meatballs
    Claribel R.

    Service was good. The burger and fries were good. The spaghetti and meatballs was just ok. Cool spot to eat if you want to watch the train passing.

    Caprese salad
    Jessica C.

    We had the caprese salad & a pepperoni pizza & both were amazing! Service was fast and friendly!

    Pepperoni Mushrooms & onion 18" pizza. It was huge & the 2 of us at it all.
    Kimberly S.

    After a 20 mile mountain bike trail ride we were starved & craving some good pizza. Ordered take out from Anthony's & got friendly service & a piping hot DELICIOUS pepperoni, mushroom & onion pizza. It was still hot when we got back to our cabin 10 minutes later. Pizza is my favorite food, I eat it A LOT & this one did not disappoint. I Highly recommend them!

    Supreme 16 inch pizza
    Brad P.

    Wait staff does a great job. You can hear them working the room apologizing for the delays in getting food to the table. We split a combination pizza. It was good except for the fact that they pulled it about three minutes too early. The center was under cooked. I've read a lot of the comments about the kitchen being over whelmed. In looking at the menu, it's just too large. Either be an appetizer, sandwich, salad and burger joint, or focus on pizza, salads and appetizers. No way should it take 42 minutes to get one pizza to a table when half the seats in the restaurant are empty. And for the love on Mike, why do restaurants push their waitstaff to cover tables inside and out when they have 5 ladies on the floor at one time. Let them focus a section of the restaurant.

    Too much of this and not enough toppings.  I'd eaten into each piece a bit too.
    Andre' M.

    It's difficult to get a great meal in Bryson City. I was attracted to Anthony's Derailed due to their claim of their pizza dough being made fresh daily. I got The Greek pizza to go. It was just ok, not all that great. I appreciate the freshly made dough but unfortunately the pie was mostly dough and not very much of the olive oil, cheese and toppings. So, when I call and order a pizza to go that I pick up at an outdoor window, I don't feel like I should have to tip. An employee is dedicated to the take out window and all he does is answer the phone and tell the pizza maker what you ordered and then ring you up and hand you your pizza. This man at the window was nice but suggested a tip and told me that it would be split with the pizza maker and salad maker. He really watched closely as I filled out my slip. So my expensive pizza got even more expensive when I added it in that tip. So is this place not paying the man at the window and the pizza and salad makers a regular wage?

    Polar Ice cocktail

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    1 month ago

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    25 days ago

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    10 months ago

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    4 months ago

    The pizza wasn't great. Service was decent. We got seated in the back near the pool table which was kind of drafts.

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    1 year ago

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    3 months ago

    Excellent pizza and Sue was a fantastic waitress. My wife and I love pizza and were very happy with the experience.

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    6 months ago

    Really good and tasty food. Great server that was very nice and personal. Nice laid back atmosphere.

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    Page 1 of 11

    Ask the Community - Anthony's Derailed

    Do they allow dogs in outside seating?

    Yes there is a small section near the bar outside on the porch where dogs are allowed, but I think it is also the smoking section.

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    Pasqualino's Italian Restaurant

    Pasqualino's Italian Restaurant

    3.5(400 reviews)
    0.2 mi
    $$

    The location is excellent, and the atmosphere immediately stands out. It gives you that warm,…read morecomforting feeling of sitting down for dinner at an Italian mom or dad's house -- without actually being part of the family. It's inviting, intimate, and thoughtfully designed. This is a great spot for a date night or a dinner with family. That said, the overall vibe leans more toward a romantic evening setting than a kid-focused restaurant. It's the kind of place you take your wife for a nice night out or bring someone on a first date when you want to make a solid impression. When we arrived, we were seated quickly. The restaurant was about half full, yet it maintained a calm, relaxed energy. It wasn't loud at all, which made conversation easy and enjoyable -- something that's becoming rare in many dining spots. Our waiter was extremely helpful and genuinely kind. He answered every question thoroughly and spoke very positively about both the food and the restaurant overall. You could tell he believed in what they were serving, and that confidence matters. The only real drawback for me was that the desserts weren't made in-house. For a restaurant with such a strong, authentic feel, house-made desserts would have elevated the experience even more. For my entrée, I ordered the chicken cordon bleu with salad and pasta topped with marinara. The dish was good, but if I'm being completely honest, I felt it needed more seasoning. When I eat Italian food, I want bold flavor -- I want to get hit with basil, garlic, herbs, and depth. The seasoning felt a little light, and that was the main thing missing for me. Outside of that, the meal was enjoyable. One thing I truly appreciated was that the owner personally walked around checking on guests and asking how everything was. That's a touch many restaurants could learn from. It makes people feel valued and welcomed -- like family. And that hospitality element is something they absolutely got right. Overall, I think this is a place most people should try if they haven't already. It delivers a warm atmosphere, solid service, and a dining experience that feels personal. I'll definitely be back.

    The good: No reservations required when we went for dinner. Our server was polite and attentive…read more The less good: The decor is circa 1975 and communicates tired and drab. The food, while fresh, is mediocre-tasting. Nothing to write home about. It'll do if you go in with tempered expectations.

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    River's End Restaurant - Gorge  Fries

    River's End Restaurant

    4.0(254 reviews)
    10.7 mi
    $$

    We absolutely love this restaurant! It is right on the edge of the river so if you sit by a window…read moreyou look out over the beautiful Nantahala River. It's part of the Nantahala Outdoor Center which offers all kinds of river trips but we were there in February so no one was on the water. The food has always been top notch and the wait staff are wonderful. We had their Onion Rings for an appetizer which were very good. They are dipped in a whiskey beer batter and server with a spicy dip. They did not disappoint. I ordered the Quinoa Salad with Blackened Steak, amazing! My partner got the special which was fresh trout filet, blackened, with fresh mango/pineapple salsa. Also amazing. For dessert we ordered the chocolate brownie sundae with vanilla ice cream. OMG! Heaven in your mouth. It's just one of my favorite places. Our waiter was Huxley who was very helpful and just a really nice guy. We will definitely be going back.

    We will absolutely return to this place given the opportunity! First of all, The Nantahala Outdoor…read moreCenter in itself was incredible, we were so impressed and want to bring our family back here in many years to come. So this restaurants location was the most appealing thing to us when we decided to bring everyone for dinner. The view from inside was exactly what we needed, our only desire would've been to be able to sit outside right on the water. But, everything we ordered was phenomenal and the servers were next level, too. We had a wide variety between pasta, pizza, steak, salmon, and trout and everyone was pleased! Plenty of food at a great price too.

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    Anthony's Derailed - pizza - Updated May 2026

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