Enjoyed the Hudson location so was excited to stop here while nearby. Their menu is a good…read moreselection, everything seems to be made with fresh ingredients and they are known for their wood fired oven pizzas. We started with their truffle fries which were yummy. Four of us splitting them so one whipped feta cheese dip wasn't enough but we ordered another. My friend got the chicken parm which she really liked with the pesto pasta underneath. While a few of us split some pizzas. We got a large half and half of buffalo chicken and the primo pepperoni pizza. Then we wanted to try the sweet ricotta and vodka pizza special so we got a small. The special was so good!!!!!! Plus the other two are our favs so we knew they'd be good. Crust is yummy too. We also split the raspberry chocolate cake which was delicious. Our server Theo was also super helpful and took good care of us. Check out this place for a good dinner and support a local business!

First off, Milford can be tricky to park in but Rail Trail has their own lot! I didn't know ahead…read moreof time and was pleasantly surprised. The inside of the restaurant definitely has a cool vibe and was a nice size. I do recommend making a reservation online in advance. At the end of the day I gave this spot a 3 only because the food was mediocre. I ordered a custom ricotta and pepperoni pizza and shared some fries. Both left me feeling disappointed (and I am not a picky pizza person, trust me).

Such a cool place! The meatloaf was fantastic. Service was wonderful as well. Wish I lived closer!read more

My wife and I come here regularly for special occasions, whether it be a date night, holiday, or…read morebirthday. The reason we always choose Oregon club is because it's a special place that never disappoints. This past week we dined and had another incredible meal. We were sad the crab cakes were no longer a menu staple (best crab cake I've ever had) but got lucky as it was an appetizer special. We ordered 2 because they are unbelievable. The special meal of the night was Louisiana matrimony, which was a grilled catfish with shrimp and rice. It was remarkable. My wife ended the evening with the chocolate mouse which she is obsessed with. Another 10/10 meal. Best spot in the state!

It's been a while since I've been here but it still has a great vibe, friendly service, delicious…read morefood. It's still worth the wait even on a Saturday at 2PM! Love, love the truffle fries. My eggplant ciabatta was so yummy. Upcharge for side salads but it's worth it. Daily specials are a great add to the usual. It's a great find off the beaten path. Restaurant has a parking lot by the train tracks. Tented area is well heated and doubles the capacity of the place.

This restaurant has been on our list for a long time and we were recently in the Milford area and…read morewe decided to check them out. We went on a Saturday afternoon and we were surprised there isn't any parking lot, we just parked on the side of the street. We were seated in the bar area (not many tables there) and my husband said there is a dining room off of it (I didn't see it). We ordered our meals and drinks. Everything came out promptly. The food was very good. The service was good too. We wouldn't make a special trip out there (about 40 minutes away), but would stop if we were in the area.

Food was good, nice place. Only bad review is they refused to serve us alcohol because we were from…read moreout of state.

Family Girls Night Out- Each of us absolutely enjoyed each…read moreentree we ordered!! The food was fresh and AMAZING and The cocktails were spectacular! They have a wide range and yummy selection to choose from both food & drink wise! The service was attentive and the atmosphere was welcoming! A must try however, definitely make reservations. I did through RESY.

stopped in for an early weekday dinner. food came out promptly. happy there was more pistachio than…read morethe usually low amount in the past. salmon was cooked well.

This rating is mostly due to inconsistency with takeout orders. When they get it right, the food is…read moreexcellent, but too often careless mistakes are made. The buffalo chicken mac and cheese is great when the blue cheese crumbles are remembered, the chicken birria tacos can be flavorful but often missing the chipotle sauce or broth (or both!), and the southern fried chicken is frequently missing the gravy. The baja fish tacos can be soggy with inconsistent portions, and the honey mustard wrap is often more salad than chicken. Checking your order before leaving can help prevent some of these oversights. And again, when the kitchen gets these things right, you're in for a delicious meal. Some other items we love that haven't become takeout blunders yet include the burgers, the nashville hot chicken sandwich, the greek salad, and garlic parm fries. The southwest steak and avocado bowl, however, is overpriced for the small amount of steak, and the vegetable sides need much more seasoning. Overall, this place has a lot of potential and some truly great menu items, but the lack of consistency makes it hard to fully recommend.

Came here with a large group and it was nice place to wind down after a long work day. The place is…read moreplastered with funny and sports memorabilia. The perfect place to catch a game or play some keno. The first thing I noticed when looking over the menu was the great beer selection. Lots of regional selections including well sought after craft beers. The menu is tavern fare, all of which come in giant portions that I saw not only at my table but by other plates going by. The staff was attentive and helped us through the menu. We ordered the steak and cheese egg rolls and I got a fig and goat cheese flatbread. The eggrolls were classic. Cheesy goodness with steak. The flatbread was crispy which went well with the again, cheesy goodness. The goat cheese was a little sparsely populated over the other cheese but it good. The fig jam and balsamic were more present which I enjoyed though. It was a large flatbread for only being 10"!

This has been go to place for over 20 years. Always rated this high. Service was subpar and mostly…read morearound management of bar seats. The bartenders have some sort of friend system. The managers should take control.

Service is amazing! Doesn't get much better than Misty. Her section might be full because she's…read moretouched so many hearts with her kindness and attentive service. Food is spectacular. If you're in the area, worth the stop!

Stopped in Saturday night for a drink and a quick bite. It was a pleasant atmosphere, good food,…read moreand excellent service. The bartender Letty was very attentive and quick with my drinks. Definitely consider this a stop-in, if you're in the area.

Ok so if you're looking for a Michelin experience you may want to skip this old time neighborhood…read moreplace. But if you want good to great home cooked food and an at home kind of atmosphere I would recommend Carbone's. My fiancé, her father and I are here last week. We sat in the lounge area, had a very good server with a bit of an attitude (the good kind) and maybe because we didn't expect too much we were pleasantly surprised. The boiled lobster was great, the eggplant parm was devoured and whole my steak tips were so-so (too small and way too much sauce) we had a great experience. We shared some onion rings and her dad had a side of French fries....both were pretty amazing. Would recommend for a place to have "suppah"!

We visited Carbone's last night and the service was a bit slow and the decor dated but there wasn't…read moremuch else to complain about. For a packed place the noise level was minimal. The food was outstanding. The beef stew, one of their soup specials, was 10/10. Be back for that alone. They were out of the short rib ravioli so my wife pivoted to the pot roast which was great, tender and flavorful. The sides were only so so. We also had some chicken and veal parm which never disappoints. A couple guests ordered the shrimp cocktail at $16.25. One gentleman ordering it assured me it was well worth the money. You only get 4 but they were some of the biggest I've seen in a restaurant in a long time. When done you bring your check up front to pay. I found it convenient. We'll definitely be back again soon.