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    Antoinette's

    4.0 (1 review)
    Open 6:00 pm - 1:00 am (Next day)

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    2 days ago

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    Sugo Gastrobar

    Sugo Gastrobar

    4.2(144 reviews)
    0.1 mi

    I love this place. When you walk in the door you immediately notice that it's beautiful and…read morewell-decorated. The waitstaff were attentive and the food was solid too. I ordered the pesto gnocchi and it was perfection. Super creamy and flavorful which was great for a cold winter day. I had a glass of their super tuscan which was great too!

    My wife and I were at a distillery in Roxbury. We live in Danbury. I was looking for a quality food…read morespot in between and newtown came to mind. So, knowing that Sugo existed, I immediately routed us to their location, as this is a place that's been on my list of places to try. Short view? Everything started great. But did not follow through. The service was awesome. Our waitress, and forgive me as I cannot remember her name, was amazing. When we arrived we observed her interactions with her child and it automatically endeared her to us. And, as a server she was absolutely top notch. We understand from conversations, that she often works the bar. Either way she is awesome and the bright spot of our experience. The ambiance of the place was beautiful. Super refined looking, albeit with uncomfortable chairs at the tables. But I'm not looking for "comfort" per se, I'm looking for beauty. And this spot hits the mark. The we began ordering. Off the cocktail menu, I ordered their version of a pina colada and it was tasty af but definitely weak. My wife ordered a dirty martini with bleu cheese olives that she felt was weak. After those, we each ordered French martinis, that were super lacking in all flavor save for vodka. So strong, a bonus, but not good. As an app, we ordered their calamari which I order everywhere we go. This one lived up to the standard. Nice, big, meaty pieces of squid. A good breading, and a decent (if not underwhelming) sauce. I ordered their version carbonara as a main, and it was likewise, underwhelming. It was over buttered and over creamed. Which, if one knows anything about a traditional carbonara, it involves neither butter nor cream. I get that this is a gastropub and as such they will take liberty with ingredients and traditions; however, if I can make a better one at home... what's the point? My wife ordered the seafood grill which included branzino and shrimp. The branzino was delicious (but slightly over), but the shrimp stopped everything. The shrimp was rotten. On the plate it smelled like an unclean barn. I will say, we had to bring this issue to the attention of our server, and she kindly and appropriately comped our latter two drinks as a result. This made us happy as the drinks comped over the price of the plate, however, the smell is one that stays with us. Even at the time of this writing. We finished up our meal. I took home most of my carbonara as I felt confident I could make it taste good at home, but that's not the point of dining out. If and when I spend this type of money on food, I expect it to be right. This experience was not right. And if it weren't for the server, this review would be a 2 star.

    Photos
    Sugo Gastrobar - Beautiful bar

    Beautiful bar

    Sugo Gastrobar
    Sugo Gastrobar - Espresso martini flights

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    Espresso martini flights

    Good Old Days Pizza - Thin Crust Cheese Pie

    Good Old Days Pizza

    4.5(136 reviews)
    1.5 mi

    The restaurant was filled with various pieces of decor, drawings, and prints that fit the eclectic…read morevibe of the space. We had to wait 20 minutes even late at night, 8:30pm, so keep that in mind. We ordered two of their pizzas, the Happy Ending (square pizza- similar to a Detroit style pizza) & the Heat of the Moment ( a thin & crispy pizza). Both were amazing and equally delicious. We thought they were bigger than we expected and decided that we would have been okay just ordering one but we had leftovers so it wasn't too bad! 10/10 recommend.

    From CDs to VHS tapes, Good Old Days delivers nostalgia before you even sit down. The pizzeria and…read morecocktail den is a carefully curated time capsule that feels cozy and deeply evocative, blending a lived-in warmth with playful, intentional design. A stone fireplace anchors the space while low, ambient lighting, wood tables, and leather seating create an intimate, inviting atmosphere. I was excited to learn that the bar featured Misguided Spirits' Howe & Hummel vodka from New York City. Stirred, it produced a martini with a subtle sweetness and a hint of cracked pepper, served in a classic cocktail glass with an angular bowl and slender stem. The design felt timeless, keeping the drink chilled while offering a crisp, polished presentation, with the Castelvetrano olives taking center stage. When it comes to the food, I have no notes. The wings were perfectly seasoned, with meat that fell off the bone; the Bibb salad was fresh and dressed beautifully with house lemon oil; and the thin, crispy pizza lived up to its name, with bright sauce and fresh toppings. This is a spot you won't want to leave and one you'll be eager to return to, familiar, fun, and full of character.

    Photos
    Good Old Days Pizza - Interior: Fireplace and kitchen on a winter evening

    Interior: Fireplace and kitchen on a winter evening

    Good Old Days Pizza - French Onion Square Pie

    French Onion Square Pie

    Good Old Days Pizza - Menu and cocktail

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    Menu and cocktail

    Marygold's On Main - Interior (winter 2023)

    Marygold's On Main

    4.1(77 reviews)
    1.5 mi

    After driving past Marygold's On Main for years, it came highly recommended, and wow, what a truly…read moresuperior dining experience. Unassuming from the outside, this local treasure opens into a cozy restaurant and event space with exceptional food and drink. Between the crackling fireplace, plush lounge seating, warm wood accents, sleek bar, and navy banquettes, the atmosphere feels both inviting and refined. The bartenders and entire staff were warm, polished, and genuinely attentive, creating an experience centered around the guest. My martini was aggressively shaken and served in a short coupe, topped with a delicate layer of ice crystals; despite the chill, the vodka-to-vermouth ratio was perfectly balanced. It was garnished with stellar Castelvetrano olives, freshly opened and proudly presented as an elevated touch to the classic cocktail. As for the fare, it was hands down one of the best meals I've enjoyed in quite some time. The Wagyu coulotte was cooked to perfection, accompanied by expertly prepared oyster mushrooms and crisp shoestring tallow fries. I could go on and on about the experience, but I'll simply say I can't wait to return. The thoughtful details and genuine hospitality made for an outstanding night out. Read more on IG: themartinibible

    This was my first visit to Marygold's and it was wonderful. The dining room was well decorated and…read morevery clean, with a fresh flower on every table. We ordered the falafel as an appetizer and I will dream of this! You could tell it was freshly made and I don't think I'll ever have falafel that tastes better anywhere else! I had the shepherds pie, and it was delightful. There was a lot of beef and it had a lot of flavor.. even the potatoes had an incredible flavor and it was more than enough as a serving! The waitress was very sweet and accommodating - even with their technology down. 10/10 would recommend!

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    Marygold's On Main
    Marygold's On Main
    Marygold's On Main

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    Antoinette's - cocktailbars - Updated June 2026

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