Our first time there. The food was very good. We will definitely go back. I hope word gets out that…read morethey are there. It is off the beaten path.

What a find! The Barn at Meadowlake was inviting - service great and food even better! We had the…read morecrab cakes as an appetizer that were WOW! The burger was great and my husbands chicken sandwich was to die for.

Food was good, the meatball soup with pierogis was good and very different. Service was very…read morewelcoming and friendly. This is one of the oldest food establishments in Canton this is a must see if you wanting ton experience the history of Canton.

Came down to see if the reviews were right and a sign on the door says closed till further notice…read more Very disappointing..

We had dinner here recently and it was great. The Buddha Bowl had crispy shrimp, r sushi rice,…read morecarrots, cucumber, edamame, avacado, sweet spicy soy sauce, and spicy mayo. It was served warm and was delicious. Plenty of shrimp! Service was amazing and the server's name was Katie. Atmosphere was warm and trendy. I plan to go back very soon.

Time was approximately 3:30 pm weekday. Not crowded yet busy. Seating area is nice, booth fairly…read moreprivate. Atmosphere wasn't noisy. We were seated immediately. Service was good. Serve didn't hover, yet was there when they needed to be, and pleasant. Good menu. Unique spin of somewhat common items. Entrees came fairly quickly, fresh and hot. Nutriment was inviting. Didn't fancy the washroom set up though. The common area for hand washing and such is mixed... accommodating both male and female. And privies are private yet usable by both sexes. All in all great place to go for vittles.

We had an early flight from Akron Canton Airport, and stopped here for some coffee and breakfast…read more Very easy to get in and out. I got an English muffin and scrambled eggs, and my husband got an everything bagel with cream cheese. The coffee was hot and fresh! The food was good, except for the EGGS.. they were really weird! They kind of tasted like eating those Styrofoam peanuts. Yuck. Super weird texture and absolutely no flavor! I asked our server about it and she said that several people had mentioned the same thing! So... if several people have mentioned it- - it seems to me like they would fix it! We have to give a shout out to our server. Her name was Chloe. She is soft spoken but very mid-western friendly! Very pleasant and a good worker. An asset to the restaurant. We would go back to this restaurant, but we would definitely not order the eggs!

Very friendly staff. They check up on you often and are very prompt. I like all the seating and…read moreview of the runway. It's quiet and easy going. I ordered an omelette with a side salad. It was an average omelette. Not much more to say than an average eating experience. Not many options in the airport.

We made reservations on Monday at 4pm. After Valentine's weekend for our anniversary…read more All I can say is.....DO NOT WASTE YOUR MONEY Our food was terrible. The manager came to our table and asked us to come back and he would have a chef cook for us.!!!!!! I'm like WTF, we ordered the two highest priced entrees on the menu and you want us to come back!!!!!! I'm thinking who cooked our food, the janitor? Believe me..I have zero reason to mislead anyone.

Although it's been awhile since I've been here, nothing has changed in terms of service, ambiance,…read morequality, and deliciousness. We tried their weekend brunch menu. Crab cakes Benedict: spectacular. Banana foster pancakes: superb! Mushroom thyme burger: fabulous. Everything here is perfection. I've never had anything I didn't love. I also love the inside decor. They've done a great job to preserve many of the historical aspects of the building. A Canton MUST-dine location.

I'm the area for an appointment and decided to stop by a place in N. Canton, that keeps popping up…read moreon our social feed - Nelson's Bar & Grill This place is legit! Nicki was super friendly The Angry Orchard cider was nice and cold My potato pancakes were packed with flavors and textures and tasted AMAZING The wings were crispy, juicy and the Jamaican jerk sauce was yum You should've seen our eyes when Nicki mentioned 'peanut butter pie'... With a chocolate crust Check out Nelson's and thank meet later!

We have been seeing their posts on Facebook and finally made it a point to drive down to Canton to…read moresee what all the fuss was about. On the first visit - he got the potato stacks (think: deconstructed pierogi) and I got the carribean jerk wings and a salad. Both meals were delicious. On the second visit, I got the boom boom shrimp and he got the potato stacks again (bc it's THAT good). Both times, the wait staff were incredibly friendly and welcoming. And to our surprise, she remembered us from the first visit. We were impressed, to say the least. The real star is the homemade peanut butter pie it's a must get! I promise! If we lived closer, we would definitely be regulars!

New name for this bar and restaurant is the Dawg House Bar and Grill. I just had one of the best…read moredeals for breakfast anywhere in Stark county. $7 got me two eggs cooked any style, homefries, and choice of bacon, sausage or ham With toast. Tasted really good. Plenty of seating

Great food every time I have been here. Had nachos with chicken on top taco Tuesday but the tacos…read morewere so-so. BLT sandwich was good and the steak is tender and juicy. Service is great, nice atmosphere, people are friendly and the music is good.

My group of 4 were seated within 15 minutes on a busy Sunday afternoon. Our server was very…read moreattentive without hovering. The food was excellent. 2 of us had never been there and we all enjoyed the ambiance and the food. Definitely going back!!

Great food great service!! Would highly recommend it! We are…read morefrom Michigan and like to explore new places! Well we went last night,and are heading back tonight!

Time and time again my whole life this place has NEVER failed i will always stand by Tim's tavern…read moreand even tho im only 24 i love the meyers lake amusement park atmosphere

I have been in Ohio since the early 80's and the only place I have been to that dominates with…read morefried fish has been Eadies. Yesterday I visited Tim's (my wife had been there before we were married) for the first time having heard it had retro the taste of the good old days and I was not disappointed. The fish wasn't too greasy and the hush puppies with the corn inside was a reminder of my growing up in West Virginia days. I have officially found my new fish house.

WOW. Where to start...Okay so first of all, delicious, creative, well seasoned food is really hard…read moreto come by, especially in this area, but good fortune knocks it out of the park every-time. This was our second time at good fortune and we were just a pleased as we were the first time. There are two types of restaurants, some that feel they have to go over the top on decor and atmosphere to make up for the fact that their food is mediocre and others that let there food speak for itself. Good fortune is the latter. It definitely has a fun retro vibe, but the cocktails and food are what you come for. First, let's discuss their old fashioned. It is the perfect blend of smooth and sweet. Also- their ice cubes are top notch. If you're thinking this doesn't make a difference in a drink, think again. They are clear as glass and do not melt quickly, so you can enjoy your drink without it getting watered down as you sip. This was the second time we ordered the party eggs and they were incredible. When they brought them out I felt myself become a little disappointed when I saw they were not a traditional deviled egg like they had been in the past. But as soon as I took a bite I quickly recanted that notion and was pleasantly surprised. The eggs were pickled perfection with a nice touch of spice and crunch on top. The asparagus was everything. Tender with lightly crisped florets, topped with a beautifully seasoned harissa and herb dressing. This creative approach to a traditional vegetable dish made it a stand out. The loaded potatoes, y'all! A great blend of hearty, starchy and creamy. The creme fraiche added class and sophistication to this crowd pleasing dish. Bread Pudding- Roman (head chef of good fortune) told us to think of it as the offspring of bread pudding and monkey bread. He wasn't wrong. It was the custardy goodness that you want from bread pudding topped with the salty, carmely goodness of monkey bread, served a la mode. It got better with every single bite as the icecream begin to melt into the dish. All this to say, GO HERE!!!! The staff is incredibly kind and personable. And the food is exactly what this area needs. It feels nostalgic but inventive at the same time. I can't wait to go back to try their next seasonal menu. Way to go good fortune. This is our new favorite place.

My friend and I we're looking to try some place different. We fell upon good fortune and boy were…read morewe fortunate. We were greeted warmly and that warmth and attention continued through the evening. We enjoyed delicious uniquely crafted foods like loaded potato with crème fraiche, mixed pickles, meatballs aji verfe broth, and chicken drummies. Not typical desert people everything else was so delicious we couldn't pass up the scrumptious puff pie cake. We finished every bite! Yum!!! We also enjoyed drinks made to perfection. We plan returning and sharing our find with friends.