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    Arcano

    4.6 (27 reviews)
    Closed 4:00 pm - 11:00 PM
    Updated 3 months ago

    Order Arcano Takeout or Delivery

    Arcano Spanish Restaurant Photos

    Business Info

    ARCANO ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Arcano

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    Happy hour menu
    Kylie B.

    I went to Arcano a few weeks ago and had a wonderful experience. I had no idea it was happy hour when I walked in, but I was able to take advantage of the deals to order a few different items. The standout was the pork pastelito by far - so delicious! I also got the elote and the lomo saltado skewers. The best part to me was the price - I had multiple glasses of wine and three appetizers for less than $70....which is unheard of, especially in Coral Gables. The service at the bar was great - Tony was very kind and knowledgeable about the menu. I will most certainly be back!

    Churrasco - good but a bit overdone (I ordered medium)
    Erbira B.

    The restaurant's ambiance is very nice, classy & modern. The service is excellent and the food was very good. We went during Taste of Gables which offers a 3 course meal for a discounted price. They had several selections. The only negatives were that my steak was overcooked and that it was hot in the restaurant. It seems the air conditioning was not working.

    Croquettas : 3 shrimp 3 bacon
    Eloise A.

    Tonight we ate at Arcano, ordered the Chicharone tacos with guacamole, spicy mayo, lime pickled onions. It was phenomenal dish that is hard to find executed perfectly. The mushrooms were great quality perfectly seared with lemon zest for brightness would definitely order again, Gamba al ajillo were delicious light and paired well with the grilled thin sliced baguette. The calamari on fire was creative with the chorizo and pineapple, love the combo of sweet, spicy, with seafood. Will definitely be returning asap, possibly for lunch as their lunch deals are generous! Highly recommend. Great for a business lunch. Ideal for a date night. This is what we've needed in Coral Gables, a chef/ingredient -forward spot with a menu that sits at the perfect intersection of tradition and innovation. YES!

    Yoel G.

    I was impressed on my first visit, so when I heard about a chef‑collaboration cocktail‑pairing dinner, I had to go back to this restaurant. Service and ambiance were excellent as usual--the staff was attentive, warm, and professional--and a small-format group performed songs from Latin America, especially Cuba, setting a lively, elegant mood. The menu featured three courses plus a few amuses; the food was simple and good, though for a tasting menu I expected more elaboration and distinctive flavors. The food presentation also felt short. Highlights were a unique scallop ceviche; a melon gazpacho whose texture felt a bit off; and a fresh, very well-cooked black cod, while other items were less memorable. The cocktails were the stars: bold and well balanced-- "Flor y Cactus" was delicious albeit too small (almost a shot size) to pair with three amuses/canapés; "Altura" was very tasty but arrived warm; and "Chococeniza" and "Humo y Coco" were standouts, genuinely perfect. A small sponsor gift bag at the end was a great surprise. Pacing between courses and cocktails was occasionally too long; with small portions and pours, lengthy transitions left the table without food or drinks for some time. Lighting remained quite bright on both of my visits, and I'd prefer warmer, softer light for a more intimate atmosphere. Overall, it was a good night, and I will definitely return for the regular dinner menu--and likely give another tasting menu a second chance.

    Shrimp croquettes
    Ariana M.

    Arcano, where their goal is to transport us back to grandmas house. Their avocado drink also known as baila conmigo, which was exactly what I was doing, while I drank the cutest drink I've had this drink and I swear it was endless. We were told it was savory but it was definitely not. Though it resembled a very healthy green drink. Then their delicious ceviche, refreshing with a little hint of strawberry. Then we tried their crudo de lomito, incredibly earthy with a coffee Demi glaze. Then we tried their La tentadora which is their version of a Negroni. Their shrimp croquetas were the creamiest indulgence I needed. For mains we did the churrasco which is served with their seasonal roots gratin. Cheesy, and the layers had me going. The pato con mole was filled with spices. The sauce is a must and the duck was the perfect balance of meaty with a hint of fat for flavor. For deserts we had to get their pan de plátano that brings bananas in many ways in a banana bread and a plantain ice cream. Perfect for us who love bananas. Then we had the ultra moist tres leches.

    Excellent drinks served in kitschy glasses - I think a little heavy and funny looking but if they love it why not.
    Julia T.

    Lovely new restaurant in the Gables replacing what was previously TUR. We have enjoyed that space before and appreciated the updates made by Arcano. The staff could not have been more kind or attentive. Enjoyed the drinks, the salads, the guacamole (amazing) and the pork belly tacos! The scallop dish was not particularly tasty nor the avocado ice cream our waiter raved about. Did very much like the flan for desert. Overall we had a yummy time and found the dishes to be a modern and sophisticated version of old favorites. Will be back to try more!

    Spicy pineapple zero proof whisky cocktail in a glass that looks like...

    Just had a fantastic family dinner at Arcano. The dining room felt very modern and cozy at the same time. It felt like we had our own private room for the 7 of us. We ordered tapas and cocktails to start. The ceviche, mushrooms, croquetas, octopus, tomato bread, and anchovies were presented very artfully and were very delicious. The cocktails were very colorful and came in cool, unique glassware. The ribeye steak and skirt steak were the highlights of the main dishes and were cooked to perfection. For dessert, the banana bread, tres leches cake, chocolate cake, and creme de Catalana were all exquisite. Our server Lucas was wonderful as he was very welcoming and explained all the dishes in detail as they came out. The service was exceptional and made the evening memorable for our first night out in Miami.

    Pan de Plátano
    Cassandra C.

    We were sad to see TUR go, but Arcano is a great addition to the Gables restaurant scene. One of the few Latin Fusion restaurants that actually blends various cuisines, and does it well. The service is amazing as well, everyone was attentive and really appreciated our feedback on dishes.

    Delicioso , no recuerdo el nombre pero se q tiene mezcal 10/10
    Sandra B.

    Fuimos por Mother's Day y todo fue excepcional!! La comida , los drinks , servicio y postre !! Lo reque recomiendo. Eso si la comida demora un poco y es por que todo lo hacen al momento . Pero vale la pena la espera . Sin duda regresaremos pronto !

    Trio de Croquetas (Shrimp, crab, squid)  - MUST HAVE. So so delicious.  .

    Best new restaurant in the Gables! Im going to keep it short and sweet for now, and I'll update my review later. Must order: everything on the menu. Just kidding. But seriously, everything we had was amazing. Must order: Trio de croquestas (crab, shrimps, squid) Ceviche Aguachile Lamb empanadas Peril Beef skewer Shrimp skewer Desserts - had the beet dessert and it was amazing. The service is always great! Good music playing. You can sit at the bar inside, sit outsode at a normal table, sit outside in the lounge area where you can play games and watch tv, onside dining. There are so many different areas you can be in for a different vibe. Today is the first day I ate there. 0 REGRETS! My friends and I didn't hold back and ordered a ton of apps, drinks and dinner plates. Their drinks have special funny names and are hand crafted in front of you. I love the besame! After eating dinner here and loving every single dish, I trust anything on the menu!!! Cant wait to try more! See you soon, Arcano!

    Corn Flan!

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    1 year ago

    The best happy hour in the Gable and the best food specially their burgers the yuca fries theirs guava the service and the wine outstading

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    8 months ago

    Service exceptional and the food even better. Nice quaint ambience with pretty decor. Public parking next door. It's a must.

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    9 months ago

    Amazing food ! Very Fresh and flavorful. Hardly recommend ! It's a new place to discover

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    4.3(1.7k reviews)
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    We went for lunch and were seated promptly. The ambiance there is absolutely great…read more Our server, Carolina was great! She was really friendly and helpful. We ordered our drinks- Prosecco, mimosas and the beer sangria. They were tasty. We shared the pan con tomate, the croquetas de jamon, las gambas, the papas bravas, the stuffed dates wrapped in bacon, the montaditos, and the albóndigas. All were delicious. For our entrees, we all had the huevos Bulla and it was really good. For dessert, we shared the churros con chocolate and the hazelnut waffles. Both were delicious. I'd definitely recommend this place for lunch.

    I had a wonderful experience at this restaurant. From the moment I walked in, the atmosphere felt…read morewarm and welcoming, with a comfortable setting that made it easy to relax and enjoy the evening. The food was outstanding. Every dish was fresh, flavorful, and beautifully presented. You can really tell that the kitchen pays attention to quality ingredients and careful preparation. The menu had a great variety of options, making it easy for everyone in our group to find something they loved. The service was just as impressive. The staff was friendly, attentive, and knowledgeable about the menu, offering great recommendations and making sure we had everything we needed throughout the meal. Overall, this restaurant delivered a fantastic dining experience. Great food, excellent service, and a lovely atmosphere make it a place I would happily visit again and recommend to others.

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    4.1(218 reviews)
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    Excellent service, educated waiters, delicious food ! My #1…read morechoice for eating because the quality of food never disappoints, ever. We highly recommend this lovely place for breakfast, lunch, dinner or just a dessert and coffee. Separate area for take out and Spanish purchases. We purchased several items to go and were great choices after dining. Bathrooms are fresh and clean too ! Dr and wife, J and G

    Came to Cala Millor yesterday for lunch, and had a good experience. The business lunch for $35 is…read morean amazing deal, and the portions are huge considering. The place was packed, and their pastries looked incredible at the front. The service was quick and attentive, which I liked for a weekday lunch. As for the food, the jamon iberico croquetas were amazing. The jamon iberico and machego platter- how can you get that wrong? The huevos rotos were very good. The pan con tomate could have been crispier and saltier, but other people at the table loved it. The hake on the business lunch was a total miss for me. The fish was overcooked, the sauce was flavorless, and it was this think gelatin like texture that really did not do it for me. Everyone at the table agreed, and the server took it back without question - nice. The paella was good! I thought the rice was cooked perfectly. The cochopo was GREAT and very unique, I'd never had that before. The standout dish was definitely the cuchinillo though - wow.

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    Sra Martinez - Mushroom Croquetas

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    4.4(104 reviews)
    0.2 mi

    Second time here and the place impressed just as the first visit…read more At first, a little skeptical: what's with all the grandma holiday decorations in the bar area? But thankfully their main area was tasteful and had a perfect atmosphere for New Years Eve. We ordered the following apps: 1. Arroz negro (black squid ink rice with cuddlefish): absolutely delicious 10/10 2. Carbonara croquettes: this is the Second time we ordered this and just as good 10/10 3. Crispy fried artichokes: absolutely lovely, light and airy 10/10 For mains: 1. Oxtail paella: delicious, and unique. Great for those who don't like seafood. Huge shareable size. 10/10 2. Duck breast: small portion but tasty. 8/10 3. Snapper with fennel: delicious especially the fennel side. Dessert: 1. Chocolate mousse: not bad, but not life changing. 7/10 2. Labneh with saffron syrup and crunchy honey: out of this world. What a unique and unexpected delight. It was a special of the day but we hope they bring this back, it's too good and nothing like it anywhere else! 20/10 Beverages: 1. Holiday shot in souvenir glass: tbh I only got this for the glass but the shot was okay: espresso, mint liqueur and orange liqueur. It was heavy on the mint which I wasn't a huge fan of. 8/10 3. Macchiato 10/10-really love the china cups they are served on--it elevates the experience.

    Great spot in Coral Gables with a fun, cutesy atmosphere. The food, service, and drinks were all…read morereally good. Sra. Martinez was awesome--super friendly and made the experience even better. The bartenders definitely don't skimp on the pours, which was a nice surprise, and prices felt very reasonable for Coral Gables. I had the pan con tomate, which was a great portion for $8, and a Negroni for $9. Only small downside was that it felt a little warm inside, but overall a really enjoyable experience. Would definitely come back.

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    Sra Martinez - Carbonara Croquetas

    Carbonara Croquetas

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    La Taberna Giralda

    La Taberna Giralda

    3.8(223 reviews)
    0.0 mi
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    Wonderful service and true authentic Spanish Tapas (unlike Bulla nearby)…read more Our server Orlando was very friendly and kind. The boquerones en vinagre are a MUST. They were so tender and flavorful. We also got the Patatas Bravas which were so tasty and reminded me of my trip to Spain. This would be my recommendation for Tapas in Coral Gables.

    Taberna Giralda is a traditional Spanish restaurant with a very palpable Spanish atmosphere…read more I had been here once before for drinks but not dinner. They have great service offering inside and outside seating and a Flamenco show on Saturday nights. The staff was, friendly, helpful and attentive. The vibe is excellent. Everyone here is ready to eat well and have a lovely time. No sooner had we sat down, our server took our drink order and immediately brought it out. We chose a Spanish Urbión Rioja reserva wine and it was quite delectable. We also ordered 2 Coke zeros. For our starters, we selected: * 2 Chips de Berenjena. Eggplant chips, flash fried and drizzled with honey. These are the best!!! So delicious, we ordered 2 servings and everyone in the restaurant was ordering them. * Fried Calamari with a very tasty aioli sauce. * Gulas de Ajillo Baby eels cooked in garlic sauce and olive oil - delicious. This dish is very special to us because my Husband eats it every time we visit Barcelona. * Pulpo a la Plancha - Grilled octopus with creamy black rice made of calamari ink. The rice was excellent, absolutely luscious. * Pulpo a la Gallega. Boiled octopus and boiled potatoes drizzled with paprika and olive oil. For our Mains we ordered the * Filet Mignon with blue cheese sauce and boiled potatoes. This dish was just OK. The potatoes weren't seasoned, only boiled. The steak had no char and was overdone for a filet. My Husband also ordered * Patatas a la Giralda - their twist on patatas bravas with two homemade signature sauces. These were crispy, and delicous. Served underneath the 2 sauces. * I ordered Grilled Chicken with salad. I was taken aback by the server for food shaming me to order something pricier, not just basic chicken. That's not cool. I also got a side of * Patatas - fried steak fries, very crunchy paired well with our food. For dessert we had * Crema Catalana, which is a Spanish syle Crème brûlée. This dessert has probably been the smallest dessert I've ever ordered. Not to mention, the consistency, the taste and color was all wrong. It was as if you had a Jello vanilla pudding with a miniscule amount of hardened caramelized sugar. Definitely not getting this desert again. I'd like to try the Tarta de Santiago next time. Once our food arrived the Flamenco show began and it was glorious!! The lead male vocalist was phenomenal! His vocal range and guitar skills were admirable. The show began with singing first and then the dancer started. She was a personable, very talented dancer and performer. At one point she locked eyes with me and before I knew it I was up there dancing with her, which was so much fun! I really enjoyed this restaurant and recommend it to open minded people who enjoy food from Spain.

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    Ambience

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    Eggplant Chips de Berenjena

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    4.6(39 reviews)
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    Spent Mother's Day at La Vasca Deli in Miami with the family, and honestly, it felt like being…read moretransported straight to Spain. First things first: if you want their Spanish tortilla with chorizo, you have to order it ahead of time. Same-day they usually only have the regular tortilla available, so plan ahead -- and trust me, it's worth it. Thick, soft, perfectly layered potatoes and egg with that extra smoky chorizo flavor that takes it to another level. A true comfort dish done right. Their tortilla is one of their staples for a reason. We also ordered a variety of croquetas: jamón serrano, queso manchego, camarones, and bacalao. Honestly, all of them were good (and I mean all), but the bacalao croquetas? Wow. Next level. Super creamy inside, crispy outside, packed with flavor -- easily my favorite of the table. And because it was Mother's Day, dessert was mandatory. Everyone ordered something different: flan with almond ice cream, crema catalana, Basque-style cheesecake, and I went for the Tarta San Marcos. I'm not Spanish, so it was my first time trying it, and I was pleasantly surprised. It's made with layers of sponge cake, cream, chocolate truffle -- but somehow it doesn't feel too heavy. It paired perfectly with a cafecito and was the ideal ending to the meal. The place is small, cozy, and very authentic. I hadn't been in a while, and you can tell they've organized the space better -- the wine boxes and market area feel cleaner and more intentional, and there's a little more room to breathe. Service was super nice and welcoming. Overall, La Vasca is one of those hidden gems where the food feels as authentic as it gets. If you're craving real Spanish food in Miami, this place absolutely delivers.

    The food was really good and very good pricing ! The service was good, everyone was super nice and…read moreinside looked super cool, you have no idea from when looking on the outside.

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    La Taberna De Ignacio - Pinecrest - Tabla Variada De Embutidos Y Quesos Ibricos

    La Taberna De Ignacio - Pinecrest

    3.9(96 reviews)
    5.8 mi

    Good good well presented and carefully fabricated. Attentive kind staff. Tables spaced for private…read moreconversations. A very fine small restaurant

    We visited La Taberna de Ignacio in Pinecrest yesterday for my birthday celebration, and…read moreunfortunately, the experience was extremely disappointing from the moment we walked in. We had a reservation for a party of seven, yet the host was unwelcoming, dry, and made us feel more like an inconvenience than guests. We were told to "sit down" with no warmth or hospitality whatsoever. The ambiance was equally upsetting. For a Spanish taverna, we expected a lively, warm atmosphere--music, conversation, and a welcoming vibe. Instead, the restaurant felt dead silent, stiff, and uncomfortable. It was so quiet and stuffy that we didn't even feel comfortable speaking with each other. We enjoy fine dining, but this was absolutely not that experience. After receiving water, we waited--and waited--with no service and no acknowledgment from any staff member. Despite being a group of seven, no one approached our table for quite some time. Eventually, we felt so uncomfortable and ignored that we all got up and left. Even my mom, who waited to let the staff know we were leaving, had to walk away because no one bothered to come over. This is not what anyone should expect from a local Spanish restaurant that calls itself a tavern. It lacked hospitality, warmth, and basic customer service. Based on our experience, I cannot recommend this restaurant to anyone looking for a welcoming, relaxing, or enjoyable family dinner. Truly underwhelming and upsetting--especially for a birthday celebration.

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    La Cabrera

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    4.2(39 reviews)
    2.0 miCoconut Grove

    The famed Buenos Aires steakhouse with a location in Coconut Grove did not disappoint…read more I finally had an opportunity to check out La Cabrera after a cigar at nearby Coco Cigars. I took advantage of their 4 course $60 dinner special (not listed on their website but offered every day, including weekends) and went with the Caesar Salad, 14 oz skirt steak, fries and flan. Each dish was very good, the steak was cooked a perfect medium rare, the fries were crispy and good, and the flan was probably the best I've ever had. I enjoyed a very good glass of Malbec reserve with my meal. La Cabrera also offers a $39 lunch special. Ambiance was charming and the service was also very good. Far superior choice, food wise, to Chop.

    After enjoying a fantastic dinner here back in January for my wife's birthday, it felt only right…read moreto return to La Cabrera Coconut Grove in August to bring my wife's father for a Miami Spice Lunch outing. A restaurant that still comes to mind months later is usually doing something right, and this visit confirmed what we loved about our first experience. We made reservations without any issues a couple of days before. The restaurant was clean, bright, and had not filled up yet with the busy Sunday family crowd. Upon being seated, we were provided with the regular menu and the Miami Spice Lunch menu. The Miami Spice Lunch, which has now become a daily Executive Lunch special, is a standout value. The portion sizes and the quality of the Argentinian steaks speak for themselves. As a group, here's what we ordered: Starters - Ham and Cheese Empanadas - Morcilla - Grilled Provolone Each starter delivered exactly what you'd expect from an Argentinian steakhouse. The empanadas were warm and flaky, the morcilla was rich and well seasoned, and the grilled provolone came out bubbling and perfect for sharing amongst our table with the restaurant's complementary bread basket. Entrée: - New York Strip Steak, 12 oz This was the only cut of steak we ordered. It was cooked to each of our desired temperatures and seasoned simply, letting the quality of the beef speak for itself. It is clear why La Cabrera has a reputation as one of Latin America's best restaurants. Sauces on the side, which included a BBQ sauce, and a chimichurri, were left for our choosing and were used for the side dishes more than anything. Sides: - French Fries - Jasmine Rice Both sides complemented the steak well. The fries were crispy and large in size. My father-in-law, a cuban man who's very serious about his rice dishes, thought the jasmine rice was very good. Dessert: - Dulce de Leche Ice Cream with Cone - Dulce de Leche Pancakes The ice cream was smooth and rich, while the pancakes were finished with a sugary powder coating that was impossible to resist. This lunch reinforced why La Cabrera continues to be stand out in a crowded field of steakhouses. Between the consistency, generous portions, and the value of their daily menu specials, it's an easy recommendation whether you're bringing family, hosting someone from out of town, or simply looking for a great lunch in Coconut Grove.

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    La Cabrera - New York Strip with Melted Blue Cheese

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    Arcano - spanish - Updated May 2026

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