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    Arinell Pizza

    3.6 (683 reviews)
    InexpensivePizza
    Open 11:00 am - 12:00 AM (Next day)
    Updated 2 months ago

    Order Arinell Pizza Takeout or Delivery

    Arinell Pizza Photos

    ARINELL PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Arinell Pizza

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    Pepperoni slice

    Best pizza in Berkeley! Owner is so kind and energetic. The pizza is good, the vibes are just as good. Can't wait to come back!

    Chad M.

    That's just bad pizza. Remember when indoor malls existed and they all had a pizza place? This Is the same greasy tasteless pizza we had back then. It was definitely nostalgic. But not something that appeals to me any longer.

    Vegan cheese pizza
    Mr. B.

    Terrific place! Thank you, Scott, for the delicious vegan pizza and memorable lunch :-) FOOD: The pizza crust is very good! This NY style pizza is better than several pizzas I've tried in NYC because here they bake it just right. The crust is not burned/charred black, it's thin and crunchy but still foldable. Good balance of cheese and sauce. I got a full vegan pizza and the cheese did not stick to the mouth and overall tasty SERVICE: Maybe the best part. So friendly, welcoming, and accommodating. They greet you like you're a friend visiting after a while.

    Maestro at work-

    Tasty. Simple. What you crave. Fold in half and enjoy. I would love to have seating back in this joint!

    Mark A.

    I was in need of a quick slice on a work break and I had never had Arinell before so decided to give it a whirl. Here you can order by the slice and have them add toppings as you'd like. I went for just a plain pepperoni. It was an okay slice of pizza. For this price point in this day and age I won't complain. I don't see this being a regular spot for me, but I'd stop back in in a pinch.

    Pepperoni pizza
    Jenny L.

    Upon arrival they only had cheese pizza that was sitting there for who knows how long so we ordered a fresh new pepperoni pizza. It took about 20 mins to have made so wasnt too bad of a wait. Pizza was ok. The cheese would fall right off of most of the slices that i grabbed so it was kinda messy. Overall i probably would not come back again. Very mid pizza.

    Large cheese pie
    Alex D.

    I haven't been here in a while. This was the closest thing you could find to New York Pizza. Last time I was here a large pie cost $26 now it's 36. I get prices of gone up so I wouldn't complain on this. The pizza was amazing. When I first got the pizza, Home open the box and it looks so good filled the whole box so you definitely getting a better value, but they changed the recipe because the sauce the cheese and the dough was not the same. The dough was so much thicker and dry and lots of flour on the bottom. The sauce is not balanced anymore. It's flavorless besides oregano on the cheese doesn't have the same taste. Very sad as this was such a good place. The staff was amazing though.

    a view of the kitchen
    Jack R.

    Tried this place yet again and honestly I felt that this second time around was worse. They already heated up the pepperoni and mushroom slice that I got and it was basically on that cold tasteless crust. The service was not friendly at all even though there was no one around and I felt let down by this place.

    two slices of pizza in a box

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    22 days ago

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    4 months ago

    One of the most classic Berkeley spots, perfectly gives you what you want from the best New York slice joints. Great folks

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    9 months ago

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    2 months ago

    lazerette was the sweetest ever! best pizza in berkeley, super savory and yummy. the place also looks super cute!!

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    2 years ago

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    7 months ago

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    1 year ago

    They keep raising prices for food. Also they haven't changed location yet. Stop in if you're in the area.

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    11 months ago

    pizza made me sick seem too have a lot of hair in dough ! beware this pizza bites back

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    2 years ago

    Some of the best pizza in Berkeley if you like NY style thin crust. They have a thick crust too but I find the thin much better.

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    3 years ago

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    Page 1 of 18

    Ask the Community - Arinell Pizza

    I was wondering who owns Arinells pizza now, one person, a family?

    Ron Demirdjian is the sole owner and one of the original owners. It was originally owned by Ron and Larry (R and L). I don't recall Larry's last name but he's been gone since the 1970s I think.

    View All 2 Questions

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    Blondie’s Pizza

    Blondie’s Pizza

    3.8
    (122 reviews)
    0.5 mi

    Best pizza in California Service was great too…read morePerfect place to people watch too Clean also

    Nostalgia much? I grew up with Blondie's Pizza. I have loved…read morethis place since I was a teenager & I love it even more now. For more than one reason. For one it brings back so many good memories, Blondie's always makes me happy. The second reason is they now have 100% BEEF PEPERONI! You heard me, 100% BEEF PEPPERONI! For some people that's not a big deal. For someone who hasn't eaten pork their whole life & always has to avoid getting pepperoni on their pizza, its a HUGE freaking deal. I love, love, love when the rare occasion happens that I get to enjoy BEEF PEPPERONI on my pizza. OK besides that, the pizza is amazing. I was literally closing my eyes and in my happy place the whole time. Now for those that never had BEEF PEPPERONI, please go try it. It is so much higher quality than pork pepperoni, so I've been told. I plan to make many more trips in the near future, thats how excited it made me. By the way I loved the cheese just as much, yum yummy. Pro tip: parking is hard, obviously, downtown Berkeley and all. So either walk, Uber, find parking, take the bus, or do as I do and tag team it and drop off a friend to go order for the whole car and drive around until they are ready to be picked up. Do what you have to, just get there. Now go enjoy yourself, you can thank me later.

    Photos
    Inside
    Inside
    Pepperoni Pizza
    Pepperoni Pizza
    7/6/23

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    7/6/23
    Pizzeria da Laura

    Pizzeria da Laura

    4.3
    (390 reviews)
    0.0 mi
    $$

    I've been looking forward to visiting Pizzeria da Laura ever since I heard about Chef Laura Meyer's…read moresuccess in world pizza competitions. It definitely lived up to the hype. The location is excellent. It's within walking distance of UC Berkeley, just a minute from Downtown Berkeley BART, and there's a public parking garage a block away. Another nice touch is the market next door. They sell pizza by the slice, snacks, and drinks. I would've been there 100% during my college days. The customer service was outstanding. Everyone was genuinely friendly, welcoming, and happy to answer questions. The atmosphere was warm, clean, and inviting. You can watch the pizzas being made, and there's also a TV if you want to catch a game while you eat. It had a relaxed neighborhood feel that made us want to stay a little longer. Having delivered for Round Table back in the '90s, I have an appreciation for the flow of a pizza operation. Everything felt organized and efficient. We started with the Chicories & Beets salad. It was fresh, crisp, and a perfect way to start the meal. We ordered the 18" NY Ray J and the Detroit The Standard. The Detroit The Standard was my favorite. The crispy, caramelized cheese edges were incredible, while the inside stayed light and airy. The mushrooms were perfectly cooked, not soggy at all. Every topping tasted fresh, and the balance of pepperoni, sausage, onions, olives, and sauce was spot on. The NY Ray J was just as impressive. The crust had the perfect balance of crispiness and chew, making it easy to fold. The combination of thin and thick pepperoni, creamy burrata, fresh basil, fermented honey, and Parmigiano Reggiano was outstanding. Every slice came with a great cheese pull. Both pizzas had crispy crusts, fresh toppings, quality ingredients, and just the right amount of sauce. We left feeling satisfied, not heavy or bloated. We visited on a Wednesday, and by dinner time the restaurant was full. That's always a good sign. One of the highlights of the visit was chatting with Chef Laura about dough, ingredients, and technique. It gave me an even greater appreciation for the attention to detail that goes into every pizza, and I picked up a few ideas that will definitely improve my homemade pizza game. I'm actually eating the leftovers as I write this review. They reheat beautifully. The crust stays crispy, the toppings still taste fresh, and they're just as satisfying the next day. We'll definitely be back to try more of the menu. Whether you're a Berkeley local or just passing through, Pizzeria da Laura is absolutely worth the trip.

    My friend and I tried to get into Rose Pizzeria for dinner, but they had too long of a wait, so we…read moreended up here instead, but it wasn't at all a letdown. We were greeted by the friendliest server (a tall guy with curly hair whose name I unfortunately didn't get but shout-out to him) who asked us if we had any questions about the menu. My friend and I had already glanced at the menu when we checked in with the host, so we pretty much knew what we wanted. I did ask our server about crust options though and ended up going with the New York style because I didn't have the stomach capacity for the slightly thicker options like Detroit but perhaps next time with a bigger group! We ordered The Standard, which seemed like a good choice because of the diverse, balanced toppings, and the chicories & beets salad. The salad arrived quickly, and the pizza was brought to our table soon after. I liked how refreshing and crisp the salad was, but the pizza was really what I wanted. It was everything I wanted in a pizza - definitely the best choice of the lineup imo. The crust was so soft and pillowy I couldn't resist devouring it all and leaving no trace. I'm very much a crust gal. Glad the plan to hit up Rose Pizzeria didn't work out so that we could discover this gem. With the various styles of pizza options available, there's sure to be something from the menu for everyone here!

    Photos
    The dining room
    The dining room
    Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.
    Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.
    Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.

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    Sicilian Ray J ($38) - subbed pepperoni for olives on 1/2. It's tasty! The crust is airy, bread-like, a bit crispy on the bottom.
    Rose Pizzeria

    Rose Pizzeria

    4.3
    (383 reviews)
    0.2 mi
    $$

    Great setting if you get a table in the back yard/deck. Pizza is crispy and we loved the toppings…read more You can't go wrong with any of the pizzas. Good choice of wine nothing complex mostly easy to drink wins with pizza. Salads are good too. We have enjoyed this addition to Berkeley!

    This used to be my favorite pizza spot. I recommended it to friends and family because every meal…read morefelt worth the trip. Unfortunately, my recent visit was a disappointment. The biggest issue was that the food no longer seemed to have the same level of care and quality. The spicy Caesar, which I had enjoyed in the past, was surprisingly flavorless. The mushroom pizza was decent, but it was overly charred and lacked the balance and attention to detail that once made it stand out. It wasn't bad--it just wasn't exceptional, especially for the price. What made the experience more frustrating is that the prices haven't reflected this decline in quality. Even my spritz felt skimpy, with the glass mostly filled with ice. The service didn't help. To be fair, the staff have never been particularly warm or attentive, even during the years when I loved the food, so that wasn't new. The difference is that when the food was outstanding, it was easy to overlook the indifferent service. Now that the quality seems to have slipped, it stands out much more. Nine months ago, I would have enthusiastically given this place five stars. Now it feels like corners are being cut while the pricing remains the same. I hope this was an off night, but based on this visit, it's no longer the restaurant I used to rave about and will no longer recommend.

    Photos
    Interior, that might need some touch up.
    Interior, that might need some touch up.
    Rose Pizzeria
    Rose garden in the back

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    Rose garden in the back

    Arinell Pizza - pizza - Updated July 2026

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