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    Pizzeria da Laura

    4.3 (397 reviews)
    ModeratePizza
    Closed 11:30 am - 2:30 pm, 4:30 PM - 8:30 PM
    Updated 2 months ago

    Order Pizzeria da Laura Takeout or Delivery

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    PIZZERIA DA LAURA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Ray J Sicilian
    Samantha C.

    Tried the Ray J Sicilian pie with a friend and the crust was outstanding--light n airy, crispy, tender, moist. We thought the tomato sauce could have had more flavor and that there was more of it. The toppings were fresh and tasty although the I didn't get any garlic from the garlic fermented honey. Service was average. Would definitely come back here to try the other flavors and pizza styles.

    Detroit style Looks amazing !
    Cindy W.

    When I have the opportunity to explore an area I'm not familiar with, naturally I do a food search. In this case, a Sunday evening in Berkeley where a majority of businesses close earlier, pizza was a good option. I decided between the top two recommendations, I went with the award winning chef and pizza at Pizzeria da Laura. I ordered the Regina, and added sausage. The 18" was a generously sized pie, with an abundance of toppings and at a few dollars over $40 was well worth it. Great crust is a must for pizza and the entire pie was delicious. The staff were nice and the location is both attractive and convenient. Next time I plan to get that enticing looking Detroit deep dish.

    menu
    Jade L.

    My friend and I tried to get into Rose Pizzeria for dinner, but they had too long of a wait, so we ended up here instead, but it wasn't at all a letdown. We were greeted by the friendliest server (a tall guy with curly hair whose name I unfortunately didn't get but shout-out to him) who asked us if we had any questions about the menu. My friend and I had already glanced at the menu when we checked in with the host, so we pretty much knew what we wanted. I did ask our server about crust options though and ended up going with the New York style because I didn't have the stomach capacity for the slightly thicker options like Detroit but perhaps next time with a bigger group! We ordered The Standard, which seemed like a good choice because of the diverse, balanced toppings, and the chicories & beets salad. The salad arrived quickly, and the pizza was brought to our table soon after. I liked how refreshing and crisp the salad was, but the pizza was really what I wanted. It was everything I wanted in a pizza - definitely the best choice of the lineup imo. The crust was so soft and pillowy I couldn't resist devouring it all and leaving no trace. I'm very much a crust gal. Glad the plan to hit up Rose Pizzeria didn't work out so that we could discover this gem. With the various styles of pizza options available, there's sure to be something from the menu for everyone here!

    Sicilian style Ray J
    Janice B.

    Well-crafted pizzas with a choice of 4 different styles. My friend and I have spent the last few decades trying out different pizza places across the Bay Area, and Pizzeria da Laura did not disappoint! We tried a Sicilian style pizza that was super delicious - the crust was thick and fluffy and aromatic, with a perfectly light crunchy bite - no soggy bottoms here, folks! It almost doesn't matter which flavor, but we had the Ray J which was a delightful blend of sweet and savory. In contrast, we also tried a seasonal vegan pizza prepared in the thinner-than-Sicilian Grandma style - this was also delicious and the crust was satisfyingly crunchy. We appreciated the quality ingredients and thoroughly enjoyed our meal. The arancini balls were pretty good but the stars were the pizzas. Service was efficient, helpful, and friendly - Laura herself was on hand to make recommendations and answer all our questions. The space had a nice vibe and was clean and comfortable. Parking wasn't too bad - found a spot two blocks away. Will return to try more pizzas, as well as a pasta dish. If you're ever in the area, I do recommend that you check it out. This pizzeria has been around for 3 years and we want it to stick around for a long long time.

    Pizza box
    Jay S.

    A really solid pizza place, definitely one of the best Sicilian pizzas I've ever had in the Bay area. The service was fast and the ambiance seemed really nice but we took it to go. I definitely want to come back and try the pesto pizza, but the red sauce was really good! 4.25/5

    My favorite salad of the day. Fresh, crisp, and a perfect start to the meal.
    Ronnie S.

    I've been looking forward to visiting Pizzeria da Laura ever since I heard about Chef Laura Meyer's success in world pizza competitions. It definitely lived up to the hype. The location is excellent. It's within walking distance of UC Berkeley, just a minute from Downtown Berkeley BART, and there's a public parking garage a block away. Another nice touch is the market next door. They sell pizza by the slice, snacks, and drinks. I would've been there 100% during my college days. The customer service was outstanding. Everyone was genuinely friendly, welcoming, and happy to answer questions. The atmosphere was warm, clean, and inviting. You can watch the pizzas being made, and there's also a TV if you want to catch a game while you eat. It had a relaxed neighborhood feel that made us want to stay a little longer. Having delivered for Round Table back in the '90s, I have an appreciation for the flow of a pizza operation. Everything felt organized and efficient. We started with the Chicories & Beets salad. It was fresh, crisp, and a perfect way to start the meal. We ordered the 18" NY Ray J and Detroit The Standard. Detroit The Standard was my favorite. The crispy, caramelized cheese edges were incredible, while the inside stayed light and airy. The mushrooms were perfectly cooked, not soggy at all. Every topping tasted fresh, and the balance of pepperoni, sausage, onions, olives, and sauce was spot on. The NY Ray J was just as impressive. The crust had the perfect balance of crispiness and chew, making it easy to fold. The combination of thin and thick pepperoni, creamy burrata, fresh basil, fermented honey, and Parmigiano Reggiano was outstanding. Every slice came with a great cheese pull. Both pizzas had crispy crusts, fresh toppings, quality ingredients, and just the right amount of sauce. We left feeling satisfied, not heavy or bloated. We visited on a Wednesday, and by dinner time the restaurant was full. That's always a good sign. One of the highlights of the visit was chatting with Chef Laura about dough, ingredients, and technique. It gave me an even greater appreciation for the attention to detail that goes into every pizza, and I picked up a few ideas that will definitely improve my homemade pizza game. I'm actually eating the leftovers as I write this review. They reheat beautifully. The crust stays crispy, the toppings still taste fresh, and they're just as satisfying the next day. We'll definitely be back to try more of the menu. Whether you're a Berkeley local or just passing through, Pizzeria da Laura is absolutely worth the trip.

    Drinks menu - March 7, 2026
    James H.

    First time at Pizzeria da Laura and glad to finally give it a try. The wait for 4 people at 5 pm on a Saturday was quick with no reservations. We all enjoyed the chicories and beets salad. Very refreshing. The Marge pizza was good. Their take on the classic margherita. The dough and crust was super tasty. Everyone liked the Ray J Sicilian version. 12 slices. The dough was pillowy and fluffy with crisp crust. Enjoyed the garlic fermented honey. By 6:30, the entire restaurant was filling up. Some notes that could improve, serving cold water with ice for the warm Berkeley days like today. Adding more servers so the one server is not as busy. We got a box for few leftover slices but instead of giving the check he walked away to take another table's order. We had to flag him down again for check and never received copy of receipt due to being busy with other tables. Indoor/outdoor seating Street parking only

    Margarita
    Akiko N.

    Reminds me of a crispy garlic cheese bread (but it's Detroit pizza so that's to be expected). The arugula adds a lot of flavor to the pizza--I think that a pizza with a lot of variety is good due to the fact that the pizza itself is dense. Pizza is made on the spot so we waited about 15-20 minutes for our pizza to come. Would say it's pretty solid overall. Really cute place, just get a pizza that has more toppings than you think. Don't get the one with hot honey on it lowkey, there are better choices.

    Peperoncino (V) (spicy)
    Jay P.

    Pizzeria da Laura in Berkeley is a fantastic spot for Italian food right in the heart of downtown, just steps from the university. The location gives it a lively downtown vibe with lots of energy from the surrounding area and nearby students. The reservation and check-in process was very smooth. The staff were incredibly courteous, welcoming, and helpful throughout the visit. I actually arrived about 30 minutes earlier than my reservation time, and they were kind enough to seat us early, which was a really nice touch. One thing I really like about this place is that they update their dishes a few times a year, so every visit can feel a little different and exciting. The menu has great variety, especially when it comes to pizza styles as you can choose from New York, Sicilian, Detroit, and Grandma-style pizzas, and the pricing is very straightforward for all the sizes they serve. The pizza was perfectly cooked and tasted great. They also allow you to customize your pizza by adding or removing ingredients, which makes it very convenient for everyone to choose based on their liking. And they add toppings with open-heart. The pasta was also excellent. We ordered the Peperoncino pasta, and it tasted amazing. The garlic flavor and breadcrumbs were really the highlight and brought out the authentic character of the spaghetti. Another big plus is that they have plenty of vegetarian options, making it easy for different dietary preferences. The portions are generous and the prices are very reasonable for what they serve. Food arrived quickly, and the service from the servers and staff was great throughout the visit. The restaurant also has plenty of space and handles reservations well. The atmosphere is lively with lots of people around and students from the nearby university, which adds to the downtown Berkeley energy. A little more upbeat music could add even more charm to the place. Overall, this is a place I would definitely recommend to anyone visiting Berkeley. It's the kind of restaurant I'd happily come back to again and again.

    Pistachio Cheesecake
    Suraj P.

    Had a great time at dinner after wanting to try this spot for awhile. Tried both a pasta and pizza, the rigatoni was excellent! I honestly liked this more than the pizza. The pizza wasn't bad, it would have nice with a bit more sauce. But still delicious! Our server was incredibly nice and walked us through the menu to help us decide what to get. The desserts were also both amazing! The restaurant is very cozy and they also have a nice upstairs section. I would come back again!

    Christian M.

    Recently went here not to long ago and wow this place was amazing. Loved the whole vibe inside and the place looks super cool to be inside. Our service was amazing and the food was incredibly good. 10/10 on the pizza and the salad. The pizza was amazing and I really liked how there was so many options of style of pizza to get. Definitely worth trying out

    Ray J ( grandma style)
    Jennifer L.

    One of the best pizza places in the Bay Area! Love that you are able to customize and choose what style of pizza you prefer. There's Ny style which is the classic pizza slice that's thinner. Or the grandma style which is thicker than ny and thinner than a Sicilian slice ( this is my perfect choice ). Sicilian is thicker than grandma style and is more thick. And the thickest of all is the Detroit style! I got the ray j grandma style! I came here with my boyfriend's family and the next week we came back with more family! Everyone loved the ray j! It was creamy from the burrata, sweet from the honey and sooo good with the little pepperonis! Personally one of my favs and my boyfriend's family's favorite! I've converted them all to eating here !!! We also got the standard grandma style and pepperoni NY style but everyone's fav is the RAY J!! We even got another pizza at the end bc 3 wasn't enough!! We reserved a table this time bc we had more than 6 people but last time we walked in and was seated right away! Everyone is super friendly and will explain all the styles of pizza! Couldn't even get a decent picture of the ray j bc it was THAT GOOD!

    Meat slice and veggie slice
    Lisa T.

    Amazing service -- our waiter was warm, attentive and knowledgeable. Incredible broccolini and aranciata, absolutely smashing. We had pizza slices that were huge and filling. I wish they had more creative vegetarian options though. The chef is brilliant so I'd love to see some of that skill applied to veggie dishes!

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    Thank you Jennifer! We appreciate your review and feedback :) :)

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    Thank you Hannah! We hope to have you join us again soon :)

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    Thank you Mary! We hope to welcome you back again soon:)

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    Page 1 of 10

    Ask the Community - Pizzeria da Laura

    Laura, is there indoor seating when the weather is cool and rain? Really looking forward to having lunch this week..

    Hello, yes we have indoor dining downstairs/uostaurs + bar seating. We also have covered outdoor seating. Thank you!

    Do you have gf pizza dough options?

    Hello, we do not have GF pizza options yet but we do have a few appetizers and salads that are GF. Thank you.

    Are slices available when you dine in?

    We do offer slices during our lunch service, until 4pm. Thank you.

    Hi, I don't see the "create your own pizza" option on Toast when I try to order pickup. How can I build my own pizza?

    Yes. All options are available. And their 🍕 is delicious

    What kind of vegan cheese do the pizzas have? Is it coconut or cashew based?

    It’s Violife so it’s nut and soy free. It’s primarily potato, corn, tapioca, coconut oil.

    Pizzeria da Laura is closed on Tuesdays. Can I order online on Tuesday for pick up on Wednesday? I have a six-pizza order....

    Hi Gina, you can place your order online today and specify the pick up time. Just a heads up, we open at 11:30am and for 6 pizzas, the earliest we can have the order ready by is 12pm noon. Thank you!… 

    Can you seat a party of eight on your outdoor patio? Does the patio have heaters?

    Hi there, yes we can accommodate 8 guests on our patio by reservation which can be made on our website or by calling the restaurant. We have heaters outside as well. Thank you.

    Good day, I am just wondering what kind of wines you offer? I cannot seem to find any wine list.?

    Hi there, we can private message you our current wine list. The link won’t seem to work if we leave the link under community questions section. If you could send us a private message, we will respond with the link :) Thank you!

    Can we bring our small dog (8 lb terrier mix) to eat outside on the patio?

    Hello, yes dogs can join you on our patio :)

    Do you have a delivery service?

    We currently work with doordash as our 3rd party delivery system. The link to order is in our website :)

    Are pizza slices sold? Or only whole pizzas?

    Hello, we sell slices Wednesday-Sunday from 11:30am-4pm. Whole pies are also available to go and dine in all day/night.

    Can you get pizza to go?

    Hi there, at the moment we’re offering to-go which can be placed at the restaurant. We will soon have additional options to place to-go orders by phone, online etc. Thank… 

    Do they have a Delivery service?

    Not yet. Delivery is to come.

    Don’t See Your Question? Ask Away!

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    Sliver Pizzeria

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    San Francisco has great places to eat pizza. There is a pizza parlor for each neighborhood. Having…read moretried the majority of the pizza spots in San Francisco I decided to go to Berkeley. The city of Berkeley has brought good pizza recently to San Francisco like Rose Pizzeria. Going to Berkeley I have experienced great pizza places which are not located in SF. Berkeley has some great pizza places such as the Cheeseboard , Pizzeria da Laura and for the best Chicago style pizza at Zachary's Pizza ( actual fresher ingredients than most of Chicago )which both have no locations in SF. There a different pizza spot in Berkeley which serves fresh pizza with local ingredients and there is no spot in SF and it's called Sliver pizza. On a Summer day stroll in the sun in Berkeley I landed at the Telegraph Avenue. Inside there are plenty of seating and they do not accept cash. I ordered their POD also known as Pizza Of the Day. It had the Mushroom, red onions, green scallions , and it had a lemon zest which was sour like some in SF. It was a little cheesy and the sourdough crust was soft. It was tasty and you can taste the field to table ingredients in the pizza. They also have interesting pizza like the Cherry Corn Pizza like I saw on my social media feed. When in Berkeley you must try Sliver Pizzeria. Go to Berkeley for this is a "must" because they have a sourdough "crust" is a "plus" it's not too cheesy and very delicious and leaves some pizza places in SF in the "dust" This pizza place is to eat inside , pick up, and they do "deliver" I rate it more on gold standard side than "silver" fresh ingredients from the "Salinas River" at a pizza place in Berkeley on Telegraph called "Sliver"

    Amazing pizza, great location, lots of interior space, slight sus bathroom…read more.. Food: Sliver is probably one of my favorite pizza shops in the bay, maybe in general. I went last week and they had a summer corn pizza that was loaded with juicy kernels of corn, fresh tomatoes and peppers, plus a ton of parsley for garnish. I am a corn fan so I knew I'd like this flavor. And I wasn't disappointed. Sauce: Sliver could even be more well known for its sauces. You have to try the green sauce! Perfect blend of savoriness, freshness, and a kick of heat! Location: right off the Berkeley BART station, This shop is super easy to transit to whether you're taking bus or the bart. Lots parking nearby too. Bathroom: maybe I just went too early in the day before the employees had time to clean up the bathroom, but it had no toilet paper, no seat covers, no paper towels, and the hand soap was simply in a cup that you had to dip your fingers into... kinda sus? Overall I'll definitely be going back because sliver become so popular because of their incredible pizzas and not their bathrooms!

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    Curry Pizza House Berkeley

    Curry Pizza House Berkeley

    4.6
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    When we don't opt for the nearby comfort of Round Table, Curry Pizza House is my favorite pizza…read moredelivery place. They're consistent, quick, and the Desi Bread, Aloo Gobhi, Tandoori Chicken, and Chili Paneer pizzas are delicious. It's a perfect choice when ordering for groups, since they have so many varied flavors and vegetarian options. It's great that CPH has spread its wings (proverbial; I haven't tried their wings) across the bay and elsewhere. 15 years ago, we had to travel to Pizza and Curry in Fremont, which was fantastic but not particularly close. Also, the last time we ordered, they had the option of making the pizza into a heart! It probably resulted in a smaller pizza, but it was absolutely worth it.

    Hi everyone, My…read morename is Sara. (I'm not a local). Not being so I decided to check this place out for a fun exotic treat. So me and my son door dashed food from here and once "delivered" it was... not there. So basically someone stole it. Yikes. Me and girlfriend head over there to figure out why we didn't get the food. Mind you I guess this was during final season so people steal? Wtf?!? But when we go to this place they ACCUSE ME of stealing the food even after I showed them the order and everything and what not so we had to wait for the next door dasher to literally hand me the food. Two grown men yelling at two young ladies. Totally rude and unprofessional. I wouldn't recommend this place to a lot of people. Ambiance wasn't, food was extremely disappointing, and expensive. Do I look like I grow money from my hair, medusa style!?$ Anyways, don't come here for date night, in all aspects this place disappointed me. Thank you.

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    Gypsy's Trattoria Italiana

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    Whenever I am in town, i enjoy coming here. My favorite is the crazy Alfredo. It was so creamy,…read morerich. Although there are times it can lack a little flavor, so I just add a dash of salt and it's delicious. My husband got the chicken Godfather's Favorite, and he really enjoys this dish. It's creamy, hearty and flavorful. The parking here, however is atrocious! There is rarely any parking. People usually double park here. But be careful because some cops will be in the area and will try to cite you if you don't move your car. The wait time is long on busy days. It doesn't help that it's near campus so it can become very busy in the area too. I do recommend giving this place a try. Definitely a comfort-food kind of place, and the price is decent and the portions are pretty generous.

    This review is for their delivery…read more My meal came hot and was still steaming by the time I was able to eat it. I ordered a Alfredo shrimp fettuccine and it was super creamy! I found that the shrimp were on the smaller side and the sauce could have used a little something. However, I did find it much better than any bottled alfredo that I have tried. I'm also very glad that the pasta portion came with a slice of garlic bread with fresh garlic on it. I would say that it was a good portion for two meals. It was affordable and good for the price. I would definitely recommend this if you're looking for affordable pasta option.

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    0.1 mi
    $$

    We came to Jupiter for a group dinner a few months ago! We shared four appetizers and three pizzas…read morebetween seven people, which was a great way to try a little bit of everything. For the appetizers, we got the caprese salad ($19), cheesy garlic bread ($14), chicken wings ($18), and BBQ pork riblets ($18). The caprese salad was one of my favorites. The spring mix was super fresh, and even though I'm not the biggest cheese fan, I really liked the fresh mozzarella. The vinaigrette had the perfect balance of sweet and tangy flavors, making this a great spring or summer salad. The BBQ pork riblets and chicken wings were both a little dry. I liked the seasoning on the riblets, while the chicken wings were a bit lighter in flavor. The cheesy garlic bread was, as expected, super cheesy! I didn't realize the roasted garlic was served on the side, and personally wasn't the biggest fan of its flavor, but the focaccia itself had a great texture. We also shared the Aries ($22), Mercury ($21), and Cassiopeia ($25) pizzas. The Aries was a classic pepperoni pizza with a nice thin crust, and the Mercury was a margherita pizza. I liked the fresh tomatoes, although I wish there had been more basil. The Cassiopeia was my favorite of the three, and I can definitely see why it's so popular. The BBQ sauce was super flavorful and paired really well with the chicken and onions. Jupiter has a lively atmosphere and a really nice outdoor patio with live music, making it a fun spot for group dinners. I'd recommend making a reservation if you're coming with a larger group. Street parking is available nearby.

    We came before a concert…read more We ate outside in the cute outdoor patio. I will say that it is kind of chaotic that you have to find your own seating outside. The pizza was bomb and the service was friendly. There's an option to order through a server or through a waiter. Definitely recommend coming here before a concert/show.

    Photos
    More interior views of the second floor (with stairs)
    More interior views of the second floor (with stairs)
    Bruschetta
    Bruschetta
    Bbq Pork Riblets

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    Bbq Pork Riblets

    Pizzeria da Laura - pizza - Updated August 2026

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