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    Aroma bistro

    4.6 (171 reviews)
    ModerateNew American
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Aroma bistro Photos

    Business Info

    AROMA BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Aroma bistro

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    Crème brulee
    Amanda R.

    Grabbed brunch during restaurant week at Aroma. We had a reservation, so we were seated right away, but it was very busy on a Sunday at 12:30. We ordered from the restaurant week menu, and then it took about 30 minutes for our food to come. I got the breakfast quesadilla. It was good, and a GIANT portion! The potatoes were cooked perfectly. I got the crème brûlée for dessert - it was also very large. Service was kind. If you're looking for large portions of decent food, this is a good option.

    Turkey Brie sandwich
    Cheri M.

    Cute place. Me and some friends came here for lunch after goat cuddling. We got waited on right away. Food came out fast which was good. I was starving. I ordered the turkey brie sandwich. Full of flavor. I think the chipotle berry sauce was a great addition to the sandwich. Had fries with it. Nice and crispy on the outside. I'd love to come here again and try different things because I like the selections on the menu.

    Avacado  BLT
    Monica P.

    Great salads and my bacon avocado BLT was excellent. The steak and Brussel sprout salad was one if the best salads my husband, had eaten in a very long time.

    Chicken poblano
    Laurel S.

    We arrived right on time for our 6:30 reservation after driving 45 minutes. The young man hosting checked us in and then came back to ask if we could wait a few minutes and we said of course but then looking around noticed several empty tables and 2 larger full tables, we were party of 5. I asked to clarify how long we would be waiting and he said 20 minutes, waiting for one of the bigger tables to leave. I suggested that they push a 2 top and 4 top together, he said no. I asked very politely to speak with a manager or owner and was told they were to busy. This seemed crazy. Finally a server came over and asked if we would be ok adding a seat to end of 4 top which we were. (Spoiler alert, the table he was asking us to wait for didn't get cleared until 7:15 pm, so we would have been waiting 45 minutes past our reservation time while other tables sat empty. Jocelyn was was the server and she was amazing. Now for the review: Ambiance- cute but so bright, they should invest in dimmers. Drinks- we all thought our cocktails were great but we did wait a long time for them. The bartender brought them out and was very nice but seemed very over extended. The water tastes pretty bad but a lemon wedge fixed it fine. Food- all of the food was very good!! I had the plobano chicken, we shared onion rings and queso. We ordered strawberry tres leches and bread pudding for dessert. They put a candle in the bread pudding because it was my birthday but they did not comp it, not that I expected that but it is obviously not unusual and given the way our evening started I might have expected some recovery action. Overall, the food is great. Jocelyn was great. Would I drive 45 minutes to go here? No. Our bill for party of 5 was $250. You might think the owner or manager might have come out to apologize for the reservation mess and attitude of the host, he got very snippy with us.

    Aroma steak  burguer
    Raúl C.

    Location: Smithville Missouri Ambiance: indoor seating. Family place. More lunch and dinner than breakfast. Food: delicious. Burger had a sweet mayo sauce that is a MUST if you go there it is the chipotle aioli. Turkey sandwich was also great. The price is excellent. They put a Mexican touch to everything, which is awsome. Service: outstanding

    Small little bar located inside
    Mary M.

    This place is a must!!!!! I had a hard time picking from the menu. Everything sounded so amazing. Large portions and amazing taste. Service was excellent. I was very impressed. I will for sure go back. I would like to try their lunch and or dinner.

    Chilaquiles poblanos.  We had potatoes in lieu of the eggs, but that filet!!  That sauce!! The queso appetizer!! Always delicious!!

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    7 years ago

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    4 years ago

    Delicious food. Highly recommend. Didn't wait to be seated. Food came promptly. Good wait staff.

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    7 years ago

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    7 years ago

    Fast, friendly service with great food! Quiet and nice ambiance. We will be back! New, but busy.

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    6 years ago

    Fantastic white chocolate bread pudding and fajitas. The food seems like $$$$ level food for only $$ level prices.

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    5 years ago

    Highly recommend this delicious family ran business. Freshly prepared, friendly service! We love having this in Smithville!

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    5 years ago

    Fantastic food, very affordable prices. The weekend brunch menu is great! Smithville is very lucky to have this great place!

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    5 years ago

    Unexpected bright bistro located in southern Smithville, MO. Great tasting food and innovative cocktails. Well worth the drive.

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    Page 4 of 5

    Ask the Community - Aroma bistro

    Does Aroma Bistro/Smithville, have their liquor license yet?

    Yes! They've had it for months. The habanero pineapple margaritas are awesome. Extensive wine list too!

    Don’t See Your Question? Ask Away!

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    Acre Restaurants

    4.4
    (141 reviews)
    11.1 mi

    Had a wonderful time celebrating a birthday at Acre. Our second time there, as well as the second…read moredoing the Hearth Experience. This restaurant is a gem and Chef Longres brings a dining experience that only few in the KC area can bring. Him and his staff's attention to detail, outstanding service, on top of incredible food should bring every Michelin Star, DiRona award, and James Beard award. You'll find very few restaurants in Kansas City that bring this quality, enthusiasm, and detail. The Hearth Experience elevates it even further. It was great seeing the same staff in the open concept, French Brigade kitchen after a year plus. You've got to be doing things great in this difficult industry to maintain that staff dedication. Plus on top of this Chef Longres is always keeping an eye out for kids and brings them back into the kitchen for a truly personal experience. They just don't make restauranteurs/chefs like that anymore. This place is well worth every penny. Had another phenomenal dinner and experience!

    I took my fiance to Acre in Parkville for his birthday. It's been incredibly buzzy, and the chef…read morehas worked at seemingly every famous restaurant you've ever heard of, such as Alinea, French Laundry, and Le Bernadin, to name a few. And it's further afield than we normally do for date night so it felt like a choice he wouldn't expect, which is how we roll. We arrived at about 6:30 on a Friday and it was pleasantly full but not crazy. I had reservations, obviously. The staff had all signed a nice postcard on the table to note his birthday. After we put in our drink order (he got an old-fashioned and I got a Dr Pepper, since I was driving), our server brought over two bottles of Prosecco, one being NA since she wasn't sure if I drank or not, and offered us a toast for his birthday. I thought it was a nice gesture. They ask that you put in your full order at the top of the meal so they can pace it properly. We started with the whipped goat cheese with brussels sprouts and fried saltines. An interesting dish and fun to see saltines reimagined as something high-end. He got their gigantic pork chop and I got a perfectly cooked and delicious KC strip with the creamiest mashed potatoes. I saw half butter and half cream and I thought, that's for me! Lol. That wasn't a cheap entree, but it did include a sauce (I got béarnaise) and a choice of side. I took more than half of my meal home. At that point, she brought out the dessert menu and Kyle decided on the flourless chocolate cake, which is one of his favorites, but that he often doesn't get at a restaurant because so many restaurants buy their stuff from Sysco now. And holy cow, it's the best dessert I've had in ages! A great reminder of how good a flourless chocolate cake can be. Anyway, I definitely would recommend Acre. They did a great job of making my fiance feel really special and just generally had terrific service and wonderful elevated food. Helpful hint: there is a $25pp no show fee on reservations, so be aware of that, and cancel at least 24 hours out if you think you might need to.

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    J. Wilson's

    J. Wilson's

    4.3
    (234 reviews)
    46.8 mi
    $$

    The ambience and the service at J Wilson's was great when my friend and I decided to have lunch…read morethere on Valentine's Day. Our server was particularly helpful and very pleasant. She earned an A+ and her tip reflected that. That said, my friend and I were both extremely upset about the lack of options for lunch. Everything on the menu was brunch and the options for that were not great. It took us quite a while to finally decide on what we would have. I had the quiche Lorraine with sweet potato fries and a salad. The sweet potato fries were OK, but the quiche was cold and I ended up eating less than half of my food. My friend ordered the blue crab benny which came with home fries. Her potatoes were cold and she also ate less than half her food because she said she didn't like it. I will accept blame for not realizing J Wilson doesn't serve lunch on weekends, but the quality of the food is on them. When I come to Lawrence, it's almost always on a Saturday, so I will not be having lunch at J Wilson's again.

    We dined in at J. Wilson's as a group of 3. The middle stone wall area was unique. I liked the…read morelooks of it. I don't know if J. Wilson's is known for their steaks. I had the medium rare bone-in ribeye for $49. It was slightly over cooked but not by much. I didn't like the taste of the rub/sauce on the steak as it tasted a little sour. I've never eaten a steak at a steakhouse with this taste. It was certainly unique. I loved the lump crab cakes though; very moist and creamy. The service was great. Our waiter was attentive and offered a free coffee cake for a birthday celebration. J. Wilson's has an average 4.3 stars on Yelp which is really good. However, the bone-in ribeye was underwhelming. I would rather pay $20-30 more for a more exceptional steak. P.S. my brother also could not finish his KC Strip.

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    JC Wyatt House

    JC Wyatt House

    4.8
    (37 reviews)
    32.1 mi
    $$

    My garden club had our Christmas luncheon here and it was amazing. Everyone loved the food and…read moredecor! I had salmon and it was great, as always. The desserts were all FABULOUS! The pistachio cranberry bread was inspirational--a couple of people said they were going to try to make it. The melted chocolate truffle was amazing, as always. My very favorite was the white chocolate mousse--the dot of raspberry sauce was delightful. The mousse was light and airy but also rich and decadent--and my last bite had a white chocolate chip. That was the perfect ending to a perfect lunch. And the coffee, as always, was SOOOOO yummy. Thanks JC Wyatt for accommodating our special Christmas luncheon celebration!

    I have to start this review with an apology to St. Joseph, Missouri. I love the city, it is…read moreinteresting, and we absolutely love the city. Our only critique is the lack of fine dining. Luckily, that is where the JC Wyatt House comes in. Not only is the food top rate, but the entire experience is amazing. At the JC Wyatt House, you have dinner in an intimate, small dining room inside a Victorian Mansion. Here is how it works. They are only open on Thursday and Friday, 1130am to 1230pm, for lunch and Wednesday thru Saturday, 530pm to 7pm for dinner. Reservations are required and you will choose your main entree for all of your party when you make your reservation. We went for our wedding anniversary and were not disappointed. We arrived a few minutes before our 6pm reservation and were seated. At exactly 6pm, our server, Chris, started with our choice of hors d'oeuvres. Either a potato and fresh vegetable soup, or shrimp cocktail. My wife had the shrimp, and I had the soup. Both were outstanding. For dinner, I had the lamb, and my wife had the filet mignon. Both came with potatoes, carrots and a roll. Again, both meals were outstanding. We finished with a dessert trio that was amazing. Besides the fantastic meal, the service was first class, and the ambiance was really special. This is a must visit for an amazing meal. Call today and get your reservations.

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    Novel Restaurant

    Novel Restaurant

    4.5
    (641 reviews)
    17.9 mi
    $$$

    Went to Novel for an early dinner with some amazing friends, and wow--this place truly delivers!…read more We started with the bread service, Brussels sprout salad, and fried cauliflower, and every dish was packed with flavor. For dinner, we had the rigatoni, campanelle, and ricotta ravioli--everything was absolutely delicious. The pasta is made in-house and cooked to perfection, which really makes a difference. And then dessert... the pistachio pie and pineapple upside-down cake. OMG--the pistachio pie was the star! So creamy, rich, and incredibly delicious. The service was great, and the restaurant itself is so cute and cozy--such a perfect spot to relax and enjoy a meal. This place is definitely a must-try!

    I asked a friend who had been to KC before for suggestions and the first place he said was Novel…read moreand to get the bread. I didn't have a reservation and was worried I wouldn't be able to be seated but I was by myself so I decided to risk it. The location stands out because well, there's not much else around, a parking lot across the street and not much else. I was offered seating outside and took it, not wanting to wait and where was my table but out front. I was worried that since I was the lone diner that I might get overlooked but my server managed to come check on me while heading inside to check his other tables while I got to enjoy the quiet and watch the sun set and while I had a fantastic meal. The top of the menu has their bread service, which I got and I ordered the tartare, and at the suggestion of the server the chilled corn soup. After having had KC style barbecue the past few days I wanted something a little lighter and was recommended the scallops. I'll start in reverse order here and describe my main. I've made the mistake of ordering seafood in landlocked states and paid for that error. I will wholeheartedly endorse ordering the scallops here, they had that fresh springiness, that light brine and I don't even like sweet potato but it just enhanced the star of the show. The chilled corn soup was also perfect-not overly sweet. I just got the taster but man it was so effortlessly good. A little meatiness from the crab, a bit of aromatics from the cardamom and a surprisingly brief sweet heat from the jalapeno. I love tartare and I loved how it was presented here with a wasabi tofu paste which gave it a little kick and yuba skin instead of bread was a nice touch. So, while we're on the subject, that bread. Oh man, that bread maybe I should fly into KC just for that. My friend was not wrong. On top of that I had their Polychronic cocktail which was like a tropical twist on a Manhattan which was terrific. Definitely the best meal I had in KC.

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    RC’s Lunch Car

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    4.7
    (57 reviews)
    32.4 mi
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    Parade of Hearts brought us into St Joe. We were hungry and saw the reviews. We love places like…read morethis...what could go wrong?!?!? Well let me start off with the fact they are over an hour away from our home. Considering they have ruined us on any and all other burger and fries, it might become a habit. Husband had the Blackberry Bacon and Blue Cheese Burger. I do not on the norm like blackberries, but on this!!!! The blackberries sweetness stands against the strong overpowering blue cheese and they meld well to make a wonderful tasting combo. I ordered There Goes My Gryo.....how did they get a freaking lamb burger, a very lean meat be that juicy!?!? I dont know but with the peppers, tomato and onion made a fresh hamburger, might be good with some kalamata olive....but I am not complaining. It was delicious. I am picky on my fries and usually dont eat the full amount restaurants serve. I had to stop myself. They are more like a shoestring but not hard or crunchy. Seasoned wonderfully! My suggestion you go in there with a big appetite, grab lots of napkins and be ready to devour the best burger you've ever had!

    Children museum recommended this place. Good thing we came early with kids since it seems a lot of…read morelocals eat here. We split a burger and the kids shared grilled cheese. We also got soda floats which they serve ice cream and soda separately. We got to enjoy cold soda and kids enjoyed vanilla ice cream. Overall great service and ambiance. Just need to go early to get seating since pretty limited.

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    Aroma bistro - newamerican - Updated August 2026

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