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    Asada Mexican Grill

    4.0 (166 reviews)
    InexpensiveMexican, Halal, American
    Closed Closed
    Updated over 3 months ago

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    ASADA MEXICAN GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Asada Mexican Grill

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    Barbacoa Burrito
    Clay G.

    I walk past Asada pretty much every day and decided today was finally the day to try it. It's usually pretty crowded, but obviously Friday in the Loop is a ghost town. I settled on the barbacoa burrito and was really happy with my decision. It was a lot of food and tasty too. It wasn't that expensive either. I'd highly recommend stopping by if you work in the Loop or just happen to be around.

    Steak burrito
    Khalid F.

    We stopped at Asada for lunch after a trip to Shedd Aquarium. I'd been wanting to go to Asada since I found out about it being halal, but never got a chance previously. The signage isn't great, so you might drive by without noticing it because the letters don't stick out. The interior is pretty spacious, but no washrooms. We ordered a steak burrito and a chicken bowl. Pricing was very reasonable for the quantity of food we got. They also included two small bags of freshly made tortilla chips, which were nice and crispy. They included napkins and forks on the tray, but we had to ask separately for a plastic knife. They also included a green salsa and a hot red salsa on the tray. My wife enjoyed the steak burrito overall, but commented that there was no avocado in it, which she would have liked. The chicken bowl was okay. Nice selection of items like sour cream, rice, shredded cheese, and fajita veggies. The chicken was just okay, though. The dish wasn't bad, but certainly didn't blow me away. But for what it is -- a place for workers in the financial district to grab a quick bite -- it's fine. Fairly priced food with average taste. It's not a fine cuisine type of Mexican restaurant. You could get higher quality food at La Charanga in the suburbs, but it also costs more. With that in mind, Asada's decent for lunch if you're in the area. I just wouldn't venture out to the city for this alone. 3.5 stars

    Salad with chicken - huge portion and plenty of toppings
    Daniel N.

    This review is long overdue - sorry Asada! A couple things that I noticed having moved to the Loop in 2017: 1. Good Mexican was hard to come by in the downtown area, and 2. Breakfast burritos weren't really a thing in Chicago. Asada was the life-saving solve for both (okay, a bit dramatic, but good Mexican food is important to a native Californian!). Two menu items were my mainstays: the breakfast burrito and salad (yes, a salad). Inside the breakfast burritos are the perfect, melty, meaty mixture of steak or chicken (both options are amazing), eggs, potatoes (french fries), and cheese. For the cherry on top, they then toast the burrito on the grill. Portions are huge - you can probably split in half for the average eater, and it costs ~$6. Salads never feel worth it for me, especially when I get hungry two hours later. But not Asada's. The salad also comes with plenty of protein (try the spicy shrimp as well), is loaded with toppings including avocado (not extra!), and is accompanied by a delicious / unique chipotle ranch dressing. Even the salad can serve as two meals. Free chips are included with each meal and come with amazing red and green salsas. Everything I've tried here is delicious - heck, sometimes I would just get a side of rice and refried beans to satisfy my Mexican fix. One of the best hidden gems in the Loop - next time that Chipotle line is too long, give Asada a try!

    Menu
    Jaleh S.

    Halal mexican spot in downtown. The barbacoa tacos are pretty good! The steak and chicken tacos were a little on the dry side but slapped on some guac and made it much better!! The guacamole and chips were pretty decent! Definitely filled us up real good!

    These Asada Chicken Tacos ain't nothing to play with

    These tacos ain't nothing to play with Served with chips too! Child got me at work singing

    Yum yum!
    Anaya G.

    Easy on your pockets! It's a tasty lunch time fillee. Veggies, meat and a cold drink on the side! Yes! Get a steak bowl, you will indeed enjoy!

    Steak & Chicken Nachos
    Maronda H.

    A nice small and clean place to eat downtown. I was out on my lunch and discover this place walking down Wells Street. I'm a Big fan of Mexican Food so this was a bonus for me. I ordered the chicken & steak (mixed) nachos. The chips were fresh and crispy. Nice size portion of food. Delicious and fresh season flavors. Awesome customer service. Great place to come for lunch. Prices are ok especially for downtown

    Lily F.

    Wow! I read someone else's review and saw that they had breakfast burritos for right around $5. You really can't beat that price in the loop. When i went inside at 8 am the first thing I noticed was that the three employees were cleaning. A quick glance around and you could tell that this place was immaculately clean. I ordered the steak breakfast burrito which comes with potatoes, egg, cheese, your choice of meat and pico. I loved how it wasn't stuffed full of potatoes and the burrito wasn't soggy from the pico. The small pieces of steak were tender and the burrito was the perfect size and filling for breakfast. And looking at their lunch menu, it seems like their burritos and bowls run about $7.50. I would try their lunch here one day but know I'll definitely be back for another one of their breakfast burrito.

    chicken asada bowl

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    11 days ago

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    3 years ago

    Great food & great service! Steak nachos tasted great and huge portion and they didn't skimp on the toppings.

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    8 years ago

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    4 years ago

    Best halal mexican food around! Their tacos are yummy! I am just sad that this stores closes super early!

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    2 years ago

    Well, it's not expensive and it fills you up. Steak burrito was extremely salty. I gave it a try but I won't come back. Sorry.

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    5 years ago

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    5 years ago

    I got the steak burrito and it was very disappointing. It was soggy and didn't have much flavor

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    4.4
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    Burgers were awesome. But Antonio was perfect, and went above and beyond making our dinner special…read more It was my first time in the restaurant and asked if the fries of hash was better, he recommended the fries but later surprised us with the hash comped. But that's not all-- he also came with a sunday "just to celebrate" it wasn't anyone's birthday or anniversary but we definitely were in the mood to celebrate after a night talking with him. Thanks for great service and great food, give Antonio a raise he is AWESOME

    Always a 5-star experience. They now take reservations on resy, definitely recommend, it's a small…read morediner style restaurant so sits are limited, be prepared to wait 2 hours if u don't have a reservation or get there when they open! The drinks never disappoint--they're strong, balanced, and worth every sip. And the burger? Absolute perfection every single time. A quick tip before you order: the single burger is actually two patties, and the double comes with four patties. Come hungry or be prepared to take some home! If you add bacon, I highly recommend asking for it well done. The slices are extra thick, and if they're not cooked a little longer, they can be soft and almost resemble a slice of ham rather than crispy bacon. As for the bone marrow...it's just not my thing. That said, if you're a fan, you're in good hands. I watched plate after plate leave the kitchen, so it's clearly a crowd favorite. I can't personally vouch for it, but if you love bone marrow, everyone seems to agree it's fire. Au Cheval continues to be one of those places that lives up to the hype. Great cocktails, one of the best burgers around, and consistently delivers every time.

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    The cooks were very attentive!
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    Crispy Fries & Potato Hash
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    Wings (very sticky so they come with hot towels)
    HIDE+SEEK

    HIDE+SEEK

    4.0
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    0.8 mi

    Hide+Seek was pretty good! Came here for dinner on a work trip and had the Parisian Gnocchi ($27)…read morewhich has lobster in it. The portion size isn't huge but there's a LOT of fat in this so it will make you feel full! I had had a drink beforehand too so I wasn't "starving," and I left pretty comfortably full. I was seated upstairs at the bar (there's an up and a downstairs bar) and the bartender was very nice, they served me pretty quick. I didn't hang about long but there were several couples clearly on dates, and I would say it's a nice spot for that -- not the fanciest, but certainly more upscale than casual. Bathrooms were immaculate too! Of note, I didn't have a car but saw metered parking directly out front and along the whole street there in shopping area. It was VERY packed but there was a lot of turnover so I imagine if you drove you wouldn't have to circle too long before finding a spot.

    Great night! John sat us at a great table on the main level. We were 7 people, but sat in curved…read morebooth which was perfect because the conversation was great. Gigi was an our server and she was attentive and informative. For food we ordered a variety, cucumber salad, the burrata, fried artichoke, French onion bread, octopus, hamachi, rib eye, filet and ravioli. Everything was amazing!!!! It is a small menu, but so many amazing options, you can't go wrong. We then went to the night club. Gina was our server and she was amazing also. Everyone had a blast Venue is beautiful, food is great, staff and vibe made the whole night!

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    Immaculate bathrooms!
    Immaculate bathrooms!
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    Girl & The Goat

    Girl & The Goat

    4.4
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    0.7 mi
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    Recently, my husband and I celebrated the anniversary of the day we met. We don't always mark the…read moreoccasion, but this year it was a milestone worth celebrating. We chose to dine at Girl & the Goat in Chicago, a restaurant we had never visited before. The acclaimed restaurant by renowned chef Stephanie Izard truly lived up to its stellar reputation! One of the first things we appreciated was the convenience of the restaurant's valet parking, located right by the front patio. At $22 for up to four hours and $26 for four to eight hours, the rates were quite reasonable for the area. As soon as the three of us stepped inside Girl & the Goat (we had made a reservation for 6:30 pm on a Friday), we were warmly greeted by one of the two friendly hostesses, and were promptly led to a comfortable four-top table with a banquette and two chairs along the wall. We felt fortunate to have one of the better tables in the dining room, as some of the others were positioned very close together. The nearby two-top tables, in particular, were quite small and placed only a short distance from ours. The restaurant's rustic-industrial décor was dark but trendy and stylish, the lively and vibrant vibe was warm and welcoming. However, I have to mention that it was really loud in the dining room, as guests seemed to be enjoying themselves and talked loudly.  It was hard to hear our server and the staff who delivered and explained the dishes to us.  Our server, Yazmin, was extremely friendly and attentive.  It was very sweet of her to wish us a happy anniversary both in the beginning  and at the end of the meal.  She also checked in on us several times during the evening.  Now, on to the food and drinks. I started with a glass of the NA Sparkling Rosé ($17), which was light, crisp, and quite refreshing. My husband ordered a glass of Le Colture Prosecco ($18), while our daughter chose the Sun Kid ($18). She enjoyed her drink, although she felt the portion was a bit small, as the glass was filled with a lot of ice that took up much of the space. Since the restaurant offers small to medium plates which are shareable, Yazmin advised us to get 5 to 6 dishes for 3 people to share.  We decided to get 5 savory dishes and 3 desserts to share: Savory dishes: - Chickpea Fritters ($20), goat yogurt, green chutney, sev spice crunch, pickled rhubarb. - Pan Roasted Halibut ($37), miso-Marcona almond butter, spring onion blueberry nuoc cham. - Roasted Pig Face ($28), sunny side egg, tamarind, cilantro, red wine-maple, potato stix. - Goat Empanadas ($24), smoked tomato-corn salsa, roasted poblano crema queso fresco. - Confit Goat Belly ($38), strawberry goat braise, smoked yogurt drizzle, pickled strawberries. Desserts: - Vacation, Please! ($16), toasted coconut crunch, lemon passion fruit sorbet, rum-soaked pineapple cake. - Berry Yummy Par-tea ($16), earl grey soaked sponge cake, yuzu curd, spiced blackberries. - Chocolate Basil Brownie Bash ($16), olive oil semifreddo, chocolate fennel crunch, basil granita. The meal was just phenomenal!  All the savory dishes were cooked perfectly with bold flavors; the meats were tender and full of flavors.  There were dishes that we normally would not have ordered if we saw them on menus of other restaurants.  Here, we tried them and were delighted that we did!  Our consensus is that Roasted Pig Face is our most favorite! It is everything we love in a comfort dish -- crispy on the outside, meltingly tender inside, and packed with rich, balanced flavor.  We will definitely order this again!  The Confit Goat Belly is a close second, with buttery, fall-apart meat and just the right balance of richness, acidity, and crunch. For dessert, "Vacation, Please!" is the one that we will always come back for. The toasted coconut crunch adds texture, the lemon passion fruit sorbet brings a refreshing tang, and the rum-soaked pineapple cake ties it all together with just the right amount of sweetness.  The other two desserts that we ordered were also very good.  The staff even brought out a scoop of Chocolate Ice Cream on the house, with two lit candles to celebrate our anniversary - a thoughtful touch that made the evening even more memorable.  This dessert spread was the perfect ending to an incredible meal. I'd like to mention that the restaurant added a 4% surcharge to the bill, which the customer may request to have the surcharge remove if you choose.  We let them keep it. We spent about two hours at the restaurant. The savory dishes came out very quickly, the pace probably was even a tad too fast, but the desserts made up for it by taking a longer time.  We did not mind as we were still full, and had time to enjoy the ambiance more.  I would say it is a restaurant great for group gathering and celebratory functions, but not so much for intimate romantic date night.  All in all, it was a wonderful dinner, we look forward to returning again.

    I was there the other week (I've been here at least five times before), and a busser--not our…read morewaiter--started clearing both of our plates before we were finished eating. We each only had a couple of bites left, but it definitely gave off an "okay, you're done now" vibe. Then he went to take the green beans (arguably the cult classic on the menu), and we still had more than half of them left. I had to stop him and say, "Yeah, we're not done with those. We paid for them. Can you put them in a to-go box instead?" For context, it was about 20 minutes before closing, but we ordered with plenty of time and were already eating with a "get in, eat, and get out" mindset. I've just never had someone at a restaurant start clearing plates while we were still actively eating--without asking, "Are you finished?" "Can I clear this?" or "Would you like a to-go box?" It was just... "You're done, these are leaving now." We were there for less than 45 minutes, left about 15 minutes before closing, and spent over $200 (not including the tip). With so many options in Chicago, I don't see myself coming back here.

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    Girl & The Goat
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    0.7 mi
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    I have never written a Yelp review before today, but I had to leave my first one because of how…read morepleasant my experience was here. I came here over the weekend with my family to celebrate my graduation, and the server named Cat was AMAZING! She made me feel so special at my graduation brunch through her hospitality, witty remarks, easy-going humor, and attentiveness to her clients. If I were her manager, I would give Cat a raise because of how much she elevated the experience and excels at what she does. Additionally, the food was fantastic! The pull-apart bread was so delicious and something I would 100% come back for, as well as the short rib hash, which was flavorful and tender. The ambiance was perfect for a sunny day with a mild temperature, making it the perfect brunch spot. Once again, I cannot emphasize enough how much Cat made our time at Oakville so special. Thank you, Cat, for being so wonderful at your job and going above and beyond to make my special day even more special. 10/10 would definitely come back!!!

    Came for another team lunch. We had a chance to dine outside but in the shade. Food came not too…read morelong after ordering. My tuna sandwhich was perfection - seasoned and not dry. It looked like my coworkers enjoyed their burgers. Drinks were refilled in a timely manner. Definitively a consistent place for our team to come back to.

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    The entrance. She's GORGEOUS.
    The entrance. She's GORGEOUS.
    Dry Aged Steakburger
    Dry Aged Steakburger
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    Bar from above

    Asada Mexican Grill - mexican - Updated July 2026

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