The food was made to order and had amazing flavor!!!…read more What stood out most was the attentiveness AND helpfulness from all staff. Our waitress has great teammates around her and the restaurant as a whole!

I've heard good things about this place, but my experience was just okay. We had a reservation for…read moreSunday brunch, but still ended up waiting ~ 40 minutes before being seated. After our 3rd attempt at getting an update on table availability, we ending up speaking with another staff member who sat us almost immediately. The original hostess was young and seemed inexperienced in coordinating for large parties (8 ppl). The delay wasn't an availability issue, but a lack of critical thinking. After being seated, our moods definitely turned up, and kudos to our waiter who was energized and had a great attitude. She was also very helpful with menu recommendations. I ordered the Pot Roast Hash - it was an extremely large portion and I love that they didn't skimp on the beef. The overall taste was decent, nothing to write home about. I think the sauce was thicker than I expected and a bit overwhelming. The table seemed to have an enjoyed their meals and everything looked delicious. Because of that, it may be worth coming back.

Went back. Chicken…read morefajitas were pretty good. Lots of onions and peppers. P got the birroa tacos and she really liked the crispiness of the tortillas. She thought they were really good. The grande michelada is a lot of liquid - be prepared!

The food was fresh, hot, and seasoned well. Service was great. We weren't rushed, questions were…read moreanswered, and wait staff was informative and friendly. It isn't a fancy place, but the food and service are worth your time. I ordered a combo fajitas ( steak and chicken). I'm not a fan of beans so I asked for double cilantro rice. My daughter had tortilla soup and loved it. I'll definitely go back when I'm in that area again.

walked in on a what was going to be a busy Friday night for them. they had a table but only had it…read moreavailable for 1.5 hours, No Problem we will be out in 1 :-) . ordered the pigs in a blanket, they were just Ok. the shrimp tacos and fish and chips and both of those were amazing! our server brought over a sample of Strawberry Margarita to try and that was great too. you can tell its a quality restaurant and has a robust and lively clientele. Love it because its a good restaurant that is very close to where we live! Cheers!

Solid family dinner. Great atmosphere, quick and friendly service. The carne asada was good, but a…read morebit on the smaller side. (Guess I'm used to larger sides). The Chinese chicken salad was delicious. Giant size, juicy and hearty. The bison burger was juicy and the truffle fries were a nice touch. The chicken parm was the size of my head, but a bit dry and under salted. Will probably not order again.

The food was good. Two of us had the jalapeño gravy with our meal and that was really good. Nice…read morechange up. Our server Elena was excellent. Lunch was not too busy so we could have a quiet lunch and actually hear our conversation. They have live music on the weekends. Go!

Garlic knots were missing the garlic. They were delivered hot but the marina was refrigerator…read morecold. The migas part of my plate was delicious(price on menu to add meat to the item was less than the what was charged on the receipt). The breakfast potatoes for 2 of us that ordered them were DRY, over seasoned, and COLD. Obviously it was brunch being served but the potatoes were not fresh. Not pictured was a hamburger with sweet potato fries. The sweet potato fries were overly salty, but they gladly made a fresh batch with no salt. This was our 3rd time here and probably our last. The first 2 times were amazing but now not worth the time to drive here or the $ for less than stellar food and service. There was nobody at the hostess station and several separate groups of people left after not being seated. Our bill was $74-ish for 4 meals. Pepperoni pizza was not worth the $17 and was not tasty. We had 3 waters and 1 iced tea.

The foods are Delicious, depending on the dish, the shrimp fried rice may seem dry, but it comes…read morewith sauce topping for more flavor which is so good. The oxtails were okay cooked with Lima beans or a bean, which should be lighter, I think and less salt. We as a community, need to welcome this place. It's, new and growing bigger and better. A business cannot perfect when we are not exploring yes? The customer service is A-1. They care a lot. Even though I have not eaten all of the foods, my best dish was the SUYA COMBO; the best in town and not overly spicy, it was just right. This place is New, and as Africans/Americans, MK needs your service. Again I like to welcome you guys here, and pray for your continued success! The Atmosphere of MK's is good to go party style planning or private party even, they have lots of room to hold you down, very professional on their view upon arrival... Do let's go party, or should we club, not sure, then show up, all come. You guys have my vote!

Went here for the first time tonight. The owners are Cameroonian and they opened about a month ago…read more The restaurant is clean, has plenty of space, the food was delicious, and they were so kind to me for my birthday! The service is excellent- very observant but not too obtrusive- the perfect amount of face-time. We got the Egusi soup with pounded yam, the goat pepper soup, the jollof rice, the oxtails, and the Suya combo- we also got the puffs (fried delicious bread). My favorite was the goat pepper soup- spicy and truly delicious. The Egusi with fufu was also rich and flavorful. Honestly- I could use those same descriptor words for everything. The oxtails were tender. The jollof rice was smokey and flavorful. We will be going back again. Since they make everything on demand, they did say if you want to order the achu, that they need about an hour's notice. I want to try it next time so we will be calling in ahead of time! I forgot to take photos of anything- and honestly I'm so sad about it- here's a pic of us eating to fill the gap.

Pablo's offers tasty Tex-Mex in a cool, casual atmosphere. Also it is super convenient for Heath…read moreresidents.

Decided to come here and try the food instead of heading out to our regular spot in Heath for…read moreMexican food. I'm not sure if it was just a bad day to come here or what, but the fact that it was so busy did not match the experience that we had. Although the drinks we got were ok, the tajin rim on my cucumber margarita was barely existent. It was maybe a few flecks of tajin. Then when our food came out, the rice looked completely bland. Jasmine rice with zero flavor is certainly an interesting choice for a Mexican food restaurant. We ordered queso and it just tasted like melted down velveeta with some tomatoes in it. By the time the queso came out, we were out of chips. Instead of bringing us more, we had to ask our server several times for some. Felt out of the ordinary for a restaurant as typically they'll just bring you more chips? The tomatillo sauce was very good on the enchilada, but that was about the most flavor of the entire night. I don't know that I would recommend this place to anyone... just drive 1 minute up the road to Manny's! To top it off, the whole vibe of the place feels weird. Extremely upscale on the outside, but as soon as you walk in it's just odd. Additionally, two enchilada plates and queso with two margaritas came out to $80. This was extremely expensive for the quality of food that we received.

Ever been overwhelmed by too many beer options or given a quiz to find your best match? That's…read moreFlying Saucer's selling point. Flying Saucer in Garland was the location of my brother's rehearsal dinner. It wasn't the originally planned location since the first venue canceled, but I'm glad we ended up here instead. My girlfriend and I arrived shortly after the party started, looked at their beer list, and were both overwhelmed and impressed by the literally hundreds of options, from draft to canned and bottled selections. They also have a full bar with mixed drinks and wine options, which is great for my grandparents. I drank a La Fin du Monde, which is one of my favorite beers to ever exist, a Guinness, a NA Michelob, and a specialty blackberry cider drink that I was a huge fan of. I wish I remembered what they called it. We had a huge supply of food to choose from, including wings, tenders, quesadillas, and more. But what truly made the night was hanging around Lake Ray Hubbard and enjoying the breeze with our brews. The location truly makes the place what it is. This place is beer heaven. Everyone had a great time at the rehearsal dinner, and Flying Saucer's staff was super attentive the whole night. I was very impressed overall with the experience. A billboard off I-30 reads that they have 200 different craft beers and a lake patio. I can now confirm both of those points. RIYL: Every beer.

Years ago I was a semi-regular at the FS Lake in pursuit of the coveted Saucer which I eventually…read moreearned. However, thereafter life got in the way and I didn't get back for a number of years. I loved the place then and I'm heartened to say that I loved it still. Of course it's the beer. Probably the best selection of beers on draft in DFW. With new beers added frequently. Always fresh and well presented. Add to that that the servers are well versed and helpful. The food isn't bad either. The menu is diverse enough so that most diners can find a number of tasty options. My favorite is the Saucer Burger. But I really don't go there for the food. Ambiance is casual. There's a lot of dark wood. Dart boards for the competitive. And seating? I recommend a table near the windows with a view of Lake Ray Hubbard. Or, weather permitting, a table on the deck. All in all, a great place to have a bite and a beer. Responsibly of course.

So let's start with Mary! She's the best. It's like Flo at Mel's diner but better food. So she…read moresuggested the chicken fried steak cut in strips... So yummy. She's attentive. She's personable. She's very efficient. I've gone on her off days and still a good place to eat but Mary, and her GREAT service... They should keep her!

Service and food were great but portions were tiny. Chicken strips were the size of nuggets and the…read morecoleslaw came in a tiny bowl the size of one of those paper ketchup bowls. Left hungry.

Had brunch today, per usual we left in a better mood than we came. The food and drinks are always…read moregreat - especially given the kitchen size, but it's the atmosphere and people that keeps us coming back.

This place is a must in Rockwall. A MUST…read more I was hungry, and wanted something flavorful. Got on yelp and saw that they had some good things on the menu and decided to give it a try. What I loved most about this place was how local it was. People were dropping in, and everyone knew each other. We loved it. I highly recommend getting a reservation. We came in and sat at the bar, which wasn't bad, but just a heads up! Bartender/server Russo - AMAZING! This space isn't extremely spacious. They do have an outside, but it was really cold. We started off with a wine flight. Such a lovely poor for a flight, and the price was only 18. My man and I actually shared it. Will easily get this every time. For food - you can't go wrong with anything. I mean anything. We were blown away. We started off with the seared tuna, the sauce was so tasty we dipped our toasted focaccia bread in it. Perfect combination. We couldn't choose between the two pastas so we got both. The lamb gnocchi and ricotta lemon ravioli everything was so perfect. Both great portions, both extremely flavorful. You have to get these. We ended the night with a desert and again, blown away. We got the chocolate mousse and cleaned the bowl. It had little bites of vanilla cake in it, so good. This place is fantastic. We are easily coming back, we need to try the sandwiches!