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    Atlantic Manor

    3.5 (132 reviews)
    PriceyPortuguese
    Closed 12:00 pm - 10:00 PM

    Atlantic Manor Photos

    Business Info

    ATLANTIC MANOR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Atlantic Manor

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    Rodizo sides and first course
    Doug H.

    Saw many high and low reviews, so adding in my 2 cents. We each ordered rodizo, which started with a white bean potato carrot soup, which was good. Rolls were harder than my personal preference but fine. Red sangria pitcher was large size and was good. They do put a 1.5L water bottle on table, which in reading others reviews I know I will be charged 5, but given it's cold and large, that's OK. I didn't try to ask for tap, as was ok with bottled water. Rodizo came quickly once we finished the soup. Chicken was a touch crispy/dry, but pork loin was fine. Top sirloin was well, I prefer med rare. Beef rib I had to cheat and pick it up to eat it. Cinnamon pineapple desert was great. What was outstanding was the service/attention, better than many restaurants I have been to. My guess is not alot of people ordered rodizo so the meat served to us was on/near the fire longer than ideal. It was a little warm in a restaurant, but we were sitting right next to the chef glass to watch them cook. They did have a portable fan to move air. People next to us got some amazing looking dishes, maybe we will try those next time. In honesty, creating a rating was hard, the meat was for the most part overcooked, but service was great.... would be 4 or more stars if meat was better.

    Bill Kolbe at Atlantic Manor
    William A K.

    WOW WOW JUST WOW! We invited and took four of our close friends to Atlantic Manor last Friday night and oh my God what an amazing experience The hot bread came out and was delicious. The soup was incredible which comes with your entrée service was amazing and everyone raved about their food. We will be back If you've never gone, you really should try the Atlantic Manor in Ogdensburg

    Kids pasta
    Shelby A.

    Came here to try with a friend who had just moved to the area. We had reservations made which I would recommend on the weekends as the parking lot was packed. We arrived and waited maybe 5-10 minutes at the hostess stand waiting to be seated. Once seated our server took our drink menu and appetizer order right away. It had been some time and we noticed our table had not been brought bread. We had to ask a different server to bring us bread as our original server had seem to have vanished. We ordered the rodizio which we were all very excited for and two kid entrees. Normally any restaurant brings out the children's food prior to the rest of the meal as children get restless. Both the kids entrees were terrible the pasta was still hard and the sauce was super water downed. The chicken fingers and fries definitely were frozen and then fried, and has no seasoning or flavor to them. We waited maybe 45minutes to an hour before we addressed our server after our soup and appetizer were brought out asking what time we would be eating as two tables who came in after us had already eaten and received their checks. The servers then frantically made our food and brought it out but we're a tad bit rude, not sure why as our order was literally never put it. The food once it finally came out was good but nothing great for a rodizio. I'm not sure if this is a common experience, because our server seemed newish, or what the case was but it was enough to make me not want to even give them a second chance. No manager ever came out to apologize for our huge delay in eating.

    Menu
    Laura P.

    Our party of 6 enjoyed drinks, appetizers and entrées. Bacon wrapped scallops where good quantity and quality. Mixed sampler had garlic shrimp, chorizo, stuffed mushrooms and clams casino. Garlicky good! I had seafood Mariscada in Green sauce with side off yellow rice. My husband had Radizzio serving of grilled meats with sides of rice, french fries, collards and black beans. Service was great and restaurants had a nice decor.

    Paella

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    7 years ago

    This restaurant is a hidden gem if you like authentic Portuguese food. The ambiance was good and we felt welcomed.

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    Page 2 of 4

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    Portugalo BBQ - Half an order beef ribs (served with chimichurri) , sweet plantains, and veggies

    Portugalo BBQ

    4.3(110 reviews)
    21.3 mi

    It's impossible for me to stop craving the charcoal barbecued pork ribs. They are so nicely cooked…read moreand flavorful!! I need to place a restraining order on my taste buds so that I don't place my body in a health crisis! The garlic shrimp is also tasty and I want to try the seafood paella. Portugalo is a very nice family owned business in Hanover . The family members who work at the register are also very pleasant and helpful when taking orders. Oh yeah, the chocolate mousse dessert is glorious!!!

    Food is 4 stars. Tastes like authentic Portuguese bbq and they have all the right sauces like…read moregarlic aioli and chimichurri. NOTE: the beef ribs that everyone's talking about are sliced short ribs. Don't think those big bone beef ribs you get at American BBQ joints. Devil is in the details. What made this place a 3, star is that the staff doesn't introduce the menu and items well. For example, I got the beef ribs with vegetables and sweet plantains (both VERY good btw), they failed to explain that there are SPICY PICKLED VEGETABLES THAT GOES WITH IT. I took a bite of the cauliflower thinking it was the vegetables side, and spat it right out because it's the Portuguese style pickled veggies. If someone didn't eat spicy that would definitely mess them up. Ambiance? None, it's basically a small bodega with 3 pairs of booth seats and 5 bar seats. How is it colder in the restaurant than outside (it is currently March)

    Photos
    Portugalo BBQ
    Portugalo BBQ
    Portugalo BBQ - Rodizio special (single portion) which can feed 2

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    Rodizio special (single portion) which can feed 2

    Vila Verde - Seafood casserole in green sauce

    Vila Verde

    3.9(238 reviews)
    17.6 mi
    $$$

    Massive portions! Veggies and sides served family style…read more Excellent Gazpacho! The two entrees I tried were however fairly tasteless.

    Service: Service was good and attentive overall, with waiters regularly coming by to refill water,…read morechange plates, and replace utensils. The restaurant was very busy, so we did have to remind the waiters a few times about our food, which is understandable. Food: The bread was fresh, warm, and delicious. The first round of calamari was hot, crispy, and really good, although the second serving seemed reheated and had lost its crunch. The biggest issue was the entrees -- our group waited about an hour for them to arrive - minus one star. In the meantime, we kept receiving bread and calamari, so everyone was already getting full by the time the main dishes came. The beef was cooked medium-rare but was unfortunately very tough and not tender - minus one star. The pork was much better and very tender. The seafood rice was really good, especially the delicious clams and mussels. Unfortunately, it arrived so late that the group was already full and couldn't enjoy as much of it. The sangria was also good. Atmosphere: The restaurant was especially lively on the weekend, and it was great to see the place so full. A busy old fashioned dining room is always a good sign and shows that the restaurant has built a strong reputation.

    Photos
    Vila Verde - Hallway entrance

    Hallway entrance

    Vila Verde - Camarones Al Ajillo

    Camarones Al Ajillo

    Vila Verde - Nice view of Pompton Lakes

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    Nice view of Pompton Lakes

    Churrascaria Paladar

    Churrascaria Paladar

    3.6(209 reviews)
    20.0 mi
    $$$

    Had a wonderful dinner with 7 other family members on a busy Saturday night. This place is a hidden…read moregem in Hackettstown. We were able to make a reservation, and the restaurant was kind enough to extend our reservation when we were delayed -- especially on one of their busiest nights of the week. Maria was exceptionally nice and helpful in making reservations. Food was delicious and enjoyable throughout all the courses. The Picanha and Beef Short Ribs were my favorites of the Rodizio. My parents split a steak entree and the salmon - the restaurant was kind enough to split both entrees on two plates for each of them. Both servings were generous. Had an Old Fashioned and a Caipirinha - both were excellent. They also have an extensive wine and whiskey menu. Service was pretty good. I would say the only hiccup was the food took forever to come, which seems strange for Rodizio. But I attribute the delay to the tardiness of two folks in our party, and a little inexperience of our server. But aside from that, he did a good job. We got to meet the manager Tatiana, who was fabulous - you can tell she cares about her craft, and the owner Joe, who was exceptionally kind and friendly. My niece and his son apparently went to the same school, so it was truly nice to make the acquaintance. I love to support small business, and it doesn't get better than this. I will make sure to stop here again soon - this was a fantastic experience.

    Would not go back. The servers were dopey and careless. $300 for two people, it was a $100…read moreexperience. There are a lot of dumb people on Earth.

    Photos
    Churrascaria Paladar
    Churrascaria Paladar - Cheese bread

    Cheese bread

    Churrascaria Paladar - Menu1

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    Menu1

    Atlantic Manor - portuguese - Updated September 2026

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