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    Atlantic Restaurant

    3.6 (53 reviews)
    Closed 9:00 am - 9:00 pm

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    ATLANTIC RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Happy hour specials

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    Recommended Reviews - Atlantic Restaurant

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    Elizabeth G.

    The food is good, the waitress are always so sweet and nice. I recommend to go on Monday's, Saturday's and Sunday's for Karaoke nights.

    Owner and sample of horrid noise we experienced.
    christopher Ceballos ..

    Went to eat there, food was average, prices are high. They were playing music videos then all of a sudden the loudest banging drum started smashing everyone's ear drum and the atmosphere turned rotten, i asked the owner why on earth would you let them make this unacceptable noise, other patrons walked out, never again, horrible place. I felt bad for the waitress.

    Chilaquiles con O Sin Huevo
    Darla E.

    I ordered the chilaquiles con huevos. Muy delicioso!! I finished all my food! I look forward to returning and trying more items from the menu. I definitely recommend this place for lunch! The waiters are always nice too!

    Love there cocktails shrimp .Good vibe enjoy karaoke nights the whole environment is good. Highly recommend

    Molcajete de Carnes
    Marliz G.

    Somewhat hidden gem. Came here for lunch with a friend, she had the enchiladas and I had the meat molcajete. Now I'm very particular with my Mexican food. Blessed to have a mother that cooks authentic delicious Mexican food. Ajuah! I have to say, I didn't expect much. Place looked empty, but it was early on a Friday. And I have to say the food was rather tasty. Would I go there again, yes. Do I recommend it, yes! The waiting staff was very attentive and was very talkative. All in all we spent several hours here catching up and enjoying the food.

    Eating area
    Jovany F.

    This morning I was really hungry and decided to stop by this restaurant on Atlantic/Whittier ave. I ordered the machaca con huevos rice and beans and as you can see in the picture this doesn't look like machaca con huevos at all the machaca has to be dry and must have bell pepper and this one was not dry and didn't have any bell pepper. The rice tasted like a 6, the beans were ok and the homemade tortillas were like a 7. Their agua de jamaica was good but I didn't like the fact that when she brought the glass of Jamaica she was holding the glass from where you put your lips and I don't like that ( I know there's straws but what if I wasn't going to use one). The server was like a normal server nothing special ( could have been nicer with a nice smile but she was just acting like she was just getting paid by the hour). The cherry on the pie was that a cockroach came out somewhere from under the table. I don't think I will ever be coming back.

    a piece of meat in a plastic bag

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    4 months ago

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    1 year ago

    Always the beat food. Service is amazing. The vibe is amazing. The server is super friendly. So attentive. I love it!!!

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    4 years ago

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    4 years ago

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    4 years ago

    Little hidden gym in East LA. Great atmosphere and even better food. Had the salmon plate and was satisfied with quality, taste and price.

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    8 years ago

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    7 years ago

    The food is very good, I like the veggie burrito as a vegetarian option. Great drinks. My family loves it too.

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    10 years ago

    Order the huevos rancheros they had no flavor. The chilaquiles where so dry. Not coming here ever

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    10 years ago

    Amazing food and staff!!! They have karaoke every Sunday and it's really amazing the people that go and sing!

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    The Dive Oyster Bar

    The Dive Oyster Bar

    4.2
    (1.6k reviews)
    7.3 mi
    $$
    Full bar
    Happy hour specials

    Amazing food, vibes and service! We went here on recommendation from a friend and thoroughly…read moreenjoyed it. I ordered the Mac n' chowder, and it was a perfect mixture of clam chowder and Mac n cheese in a bread bowl. It was definitely a unique dish! The rest of my party ordered the traditional pan roast with assorted seafood, and after tasting it, I wished I had more room in my stomach! While I don't eat oysters, everyone else did and I heard nothing but good things. They even ordered another dozen (for a total of 3 dozen)! Service was fantastic. We were also able to call and get our names down for a reservation, which I'm glad we did since it started getting very crowded with a long wait during dinner time. There's plenty of parking in the lot and below ground parking structure. I would 100% come back here again and recommend it to others!

    As fate would have it, I ate here with my parents instead of the originally intended dinner…read moredestination, Baek Jeong. Because the wait time was too long for that, we decided to try The Dive Oyster Bar -- and man are we sure glad we did. We got a total of five items: a bowl of clam chowder, the soft shell crab appetizer, the roasta, the traditional pan roast with the house speciality protein (with the crab on the side because of my dad's crab allergy), and the jambalaya, which for the last three we ate with medium heat. We shared everything (except for the crab appetizer because, again, crab allergy for dad) and found the food to be delicious, with each entree coming out tasting better than the last. Personally, the roasta was my favorite with the pan roast as a close second. Very flavorful dishes with medium heat being a good level for us (wasn't spicy for our Korean palates). Service was great, our server (unfortunately forgot his name) was attentive and quick with our requests, and although he forgot a side of rice, it was for the best as the food had settled in our stomachs by then and we were content with what we ordered. The restaurant itself is well maintained with ample table space and appropriate lighting, though the music from the evening DJ was a tad bit too loud to hear from across the table. Not a big mood killer for us, though mostly because the good was that good. We're not from this area, so the odds of coming here again are relatively slim -- but should the opportunity present itself, it'll be more than fate this time to take us through these doors once again.

    Photos
    Freshly Shucked Oysters.
    Freshly Shucked Oysters.
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    Water Grill - Los Angeles

    Water Grill - Los Angeles

    4.2
    (3k reviews)
    5.9 mi
    $$$

    Visiting from New Mexico, I can confidently say this was one of the best experiences I've had in…read moreLA. David was an absolute gem!!! he was warm, charming, and incredibly attentive. He remembered my name, asked all the right questions, and gave thoughtful recommendations that made the entire experience feel personalized. He has a way of making you feel like a regular, even on your first visit. Great hospitality like this is rare and made my visit truly worthwhile. Seriously the most charming bartender in LA.

    We had dinner at Water Grill Santa Monica (Ocean Ave) on April 19, and overall it was an easy 5/5…read moreexperience. We started with the oyster sampler featuring selections from Hollywood, MD; Pope's Bay, VA; Buzzards Bay, MA; Chesapeake Bay, VA; and Wellfleet, MA. The oysters were exceptionally fresh and served with great accompaniments. We always order oysters when visiting seafood restaurants because freshness is so important to us, and Water Grill absolutely delivered. A must-order. The grilled Spanish octopus, served with fingerling potatoes, Niçoise olives, roasted tomato, pine nuts, and olive oil, was very good (3.5/5). We're fairly picky when it comes to octopus, and while we would have liked a bit more char, it was still among the better versions we've had. The New Zealand king salmon sushi with avocado, hazelnuts, papaya, and white soy-lime vinaigrette was fresh, clean, and delicious (5/5). While not particularly unique, it was executed perfectly. The crispy calamari with harissa aioli and cilantro-mint sweet chili sauce was also well done (4/5)--crispy, not oily, and very enjoyable. Calamari is another dish we frequently order, and this version met our standards, even if it wasn't especially memorable. The standout among the appetizers was the New Zealand pink bream ceviche with cilantro, red peppers, onions, lemon juice, and olive oil. The presentation was beautiful, and the flavors were incredibly fresh (5/5). We only added a touch of salt. This is another must-order dish. The Peruvian bay scallops with pistachio citrus pesto were somewhat underwhelming (3/5), and the Brussels sprouts with bacon and chestnuts (3/5) didn't leave much of an impression either. The lobster itself was excellent (5/5)--sweet, fresh, and perfectly prepared. The accompanying coleslaw wasn't our favorite, but we'd happily order the lobster again and probably go for a larger portion next time. The absolute star of the evening was the Massachusetts black sea bass. It was easily one of the best dishes of the night and possibly one of the best fish dishes we've ever had at a restaurant (5/5). Tender, juicy, flavorful, and cooked perfectly. To top it all off, the restaurant surprised us with a complimentary birthday dessert featuring chocolate cake, vanilla cake, oatmeal cake, and ice cream. It was thoughtful, delicious, and a wonderful ending to the meal (5/5). Overall, Water Grill earns a well-deserved 5/5. The quality and freshness of the seafood were outstanding, the beachfront ambiance was beautiful, and the service was friendly and attentive throughout the evening. Definitely a must-try seafood destination in Los Angeles. Thank you to the entire team for such a memorable experience--we truly appreciated it.

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    Kim Tar Seafood Restaurant

    Kim Tar Seafood Restaurant

    3.9
    (691 reviews)
    3.7 mi
    $$
    43 years in business
    Family-owned & operated

    Came here on a Friday for lunch. We arrive around noonish. Plenty of parking in the little…read moreshopping center that the restaurant is located. We were greeted right as we entered and given menus. There were already a couple of tables already enjoying their meals. Plates, napkins, utensils came right after. Even brought plastic fork and spoon for my 7 year old. We received tea after that. We ordered white rice for 2 people (it was enough for a total of 4 people cuz we had left overs for dinner and lunch the next morning). We also got a 2.4 lb lobster cooked in butter sauce on a bed of noodles (noodles were extra charge). We ordered the walnut shrimp, kung pao chicken, and Mongolian beef. Plates came out relatively close to one a other, which made it nice. I like to have everything in front of me when I eat so I can get a bit of this and a bit of that. The lobster and noodles came out last. Everything was delicious. We loved the lobster and noodles best. So much flavor and the noodles underneath the lobster just soaked up all the buttery, salty, kick of spice flavor. As we dined, many groups came in and the restaurant was bustling. Good thing we came at the right time. We had enough left overs for a total of 4 more meals at home. Would definitely come back for more and would definitely recommend this place.

    Came in for dinner on the 4th of July with my girlfriend, her son, and her sister…read more Started at the temple city location but they were out of live spot prawns so we pivoted to the Monterey park restaurant. Ordered several entrées, mostly sea food. Everything was cooked fresh and tasted great. My girlfriend specifically wanted me and her son to have the live spot prawns so she ordered 2 pounds for the table. They were good sized and we watched them being netted out of the tank. It doesn't get any fresher than that. Service wasn't fantastic, we had to wave down a server every time we needed something, like ordering drinks, our food, to go containers, and our check. That being said we certainly weren't bothered by a wait staff that constantly hovered making us feel rushed so while they could have been more attentive, it was still better than being overbearing. The restaurant is loud, no acoustic ceiling, walls are all either glass or mirrors and the flooring is hard, not carpet. Not unusual for a Chinese restaurant, but something to be aware of. I was a little surprised that there was a table with a Hispanic family dining there while we were eating. Normally I am the only non Asian at more traditional Asian restaurants. So that was, to me at least, unusual. Id return.

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