Cancel

    Open app

    Search

    Ato Hand Roll Bar

    4.6 (171 reviews)
    Open 11:00 am - 10:00 pm

    Order Ato Hand Roll Bar Takeout or Delivery

    Ato Hand Roll Bar Photos

    Business Info

    ATO HAND ROLL BAR ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Intimate
    Romantic

    Recommended Reviews - Ato Hand Roll Bar

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Dulce M.

    Have to give this place a solid 4.5/5 stars! My husband and I stopped here on our way back from MicroCenter on a Sunday afternoon. The location was not packed at all and we were immediately seated. The service was great, our waitress immediately brought us drinks and asked if we were ready to order. I ordered the 6 for $30 handrolls for my husband and I as well as the crispy tuna rice. Honestly this place is almost a 5 star location for me but i did feel like the handrolls were missing something? Maybe a sauce or something or that sort. The flavor and portions were good as well as freshness. The chefs make them as you're saying them so they're setting there long. I did see they also offer yakitori so i have to come back for that. The handrolls also come with a miso soup which is very nice. Overall solid handroll spot for the price! I would def come back with some friends.

    Kelly T.

    I came here around 7pm on a weekday and there was no wait. The server recommended the kompachi and that ended up being one of my favorites! The chef was very attentive and checked in on us after our meal to ask what our favorite was. The uni hand roll was my absolute favorite and the uni was packed on there! I would definitely recommended this place!

    Unagi
    Henry M.

    Ato Handroll Bar took over the old Chicken University spot in Fullerton. The plaza is a little sketch, but don't let that scare you off because the food is anything but. What I immediately noticed was the fish. A lot of handroll places chop or mash the fish until you barely know what you're eating. Ato gives you actual big chunks of fish, and I much prefer it this way. The uni handroll is definitely pricey, BUT they are not stingy with the uni. At all. They pile it on. If you know how much good uni costs, you'll understand. IYKYK. The blue crab handroll was probably my favorite, with the eel right up there with it. Both were so good. Everything else we tried was good too, so I don't want to make it sound like those were the only ones worth ordering. Those two just stood out for me. Really happy we gave this place a try. Between the quality of the fish and how generous they are with the portions, Ato is going into the regular rotation.

    Dojo A.

    Came here for lunch and they have a great lunch happy hour offering that's generous. Ordered the 4 hand roll set and it was delicious. Fish were fresh and so filling. Ordered some sides of the pork belly yakitori and it was juicy and well seasoned. This is only bar top seating so may not be good for groups but highly recommend this handroll bar!!

    Olivia Y.

    Nth time back. Hand rolls are consistently good. Fav is kanpachi handroll - shiso flavor is nice touch. Scallop hand rolls are really great. Usually not a fan of small scallops but their flavors so umami and fresh. Highly recommend ama ebi sushi. Their deep fried shrimp heads are so crispy and yummy. Suntory malt lacks their signature foam when they pour it :(

    The chef that was serving that day
    Jimmy B.

    TLDR: I've been a couple of times and they have all been good. I recommend this spot if you have a little extra money and want to eat good sushi. When you walk in, you'll be greeted by the hostess. She will seat you at the bar (I've only sat at the bar) and asked if this is your first time. If it is, she will explain how to order. At your seat, there'll be a menu, a paper slip, napkin, and a hand towel wrapped in a plastic bag, and a plate. There'll be a bottle of soy sauce somewhere in front of you. From memory, I don't remember if it was 3, 5, and 6 hand rolls. I did the 5 handrolls for $27 dollars, plus a green tea, plus a chirashi bowl, and a salmon wrap appetizer. Each handroll I got was crafted well. The sushi rice was well seasoned and the ingredients used were fresh as far as I can tell. The chef will wrap your roll depending on your speed and other customer's pacing. Typically, a pretty decent pace if there are a few other guests dining with you. I want to talk more about the Chirashi Bowl and how it is presented. The chirashi bowl comes with thick pieces of sashimi, a perilla leaf, a slice of lemon, pickled radish, and masago all laid out on a bed of vinegared rice. The portions were right for me as I was able to finish both the fish and the rice at the same time. The salmon wrap was a piece of salmon wrapped around a imitation crab mix, minced tuna, and a green. It's laid out in a circle wit six pieces. There's a citrusy sauce that covers a bit of the salmon wraps and the plate. When you bite into the salmon wrap, it sort of unleashes all the ingredients together into a umami-like taste. The service was outstanding, the hostess was attentive to each guests' needs with refills on drinks or extra orders. The chef's calm demeanor adds a layer to the minimalistic vibe the restaurant offers. In general, it's a nice place to dine alone if you don't mind sitting next to strangers or with a group of friends talking about life.

    Literally my favorite hand roll place ever. they let you DIY your set and the fish is great quality!!!

    Yuzu Sorbet
    Casey Y.

    Super underrated and tasty hand roll place. Has arguably better food than ROL handroll bar but with amazing service. In a quiet plaza, this place stuck out on my Yelp page and thought to give it a try. The fish so fresh and tasty, perfect condiments to bring each piece to its max potential. Unagi with teriyaki(?) sauce Yellowtail with Yuzu Kosho Halibut with 초장 (cho gochujang) Only has bar seats but definitely a vibe for after work, a date, or just a place to unwind and have a glass of beer with some good sushi/hand rolls. Give this place a try!

    Trisha S.

    First time we were here, they got us seated and took our orders quickly. We got the 4 hand rolls with a negitoro roll, and the ikageso. It came with miso soup. The hand rolls came out quickly and with a good pace. The place wasn't too busy and had a nice ambience. It's bar seating with a seat or two that's lower. Would go here again.

    Bluefin Tuna Handroll
    Noel S.

    I wanna say this is my 3rd time here this month. I've been obsessed with it since that first bite. Love the overall atmosphere, always clean & all of the staff is very attentive and helpful. Highly recommended the lunch specials and the hand roll sets! This place might end up in my weekly routine, that's how much I love this spot! On the outside it may look closed but it's not! The blinds are just down to keep the heat out.

    Oysters!
    Caitlin N.

    I'm honestly not ashamed to say that I've been here 4 times in the last week. Came for lunch and midday meals and it's not usually busy. The service is fantastic! We truly enjoy chatting with Rodolfo and he's an amazing sushi chef! Cannot recommend Ato enough!

    Vyvian L.

    Stopped by ATO Handroll Bar on our drive back to Vegas from California and honestly... such a hidden gem. We came in about an hour before closing and still had a great experience. Rodolfo was our sushi chef and not only were the handrolls very good, but the whole place was super clean and had a really calm vibe. We ended up having such a great conversation with him too--it made everything feel even more special. Left feeling super relaxed and satisfied. Definitely worth the stop!

    Chirashi bowl
    Angelique S.

    The food quality is delicious and beautifully presented! Never had a hand roll in this long cigar like shape. Love the yuzu flavored sauce. The staff is very friendly. Clean, cute bathrooms. I came back a second week in a roll just to dine solo

    Yellowtail handroll

    See all

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 months ago

    Hand rolls were spot on! Nice and cozy spot with great service. Definitely coming back.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Oscar H.
    353
    14
    0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 3
    Love this 10
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim S.
    2
    7
    286

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of David W.
    12
    160
    51

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Rianee D.
    520
    18
    9

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of dani l.
    0
    17
    21

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gio T.
    1
    23
    22

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    24 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C S.
    27
    124
    17

    6 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Kevin S.
    753
    27
    20

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Love their lunch specials, their staff was incredibly kind and love the intimacy of the restaurant

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jasmine A.
    830
    36
    130

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0
    Photo of Miles C.
    44
    41
    38

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Ada L.
    172
    207
    1286

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 5

    Ato Hand Roll Bar Reviews in Other Languages

    Ask the Community - Ato Hand Roll Bar

    When will they reopen?

    We are now open!! Hope to see you soon :)

    View All 2 Questions

    Akashiro

    Akashiro

    4.6(286 reviews)
    3.0 mi
    $$$

    My son took me to Akashiro for my birthday. What a treat this was!!…read more He ordered the full omakase experience for us. I didn't know what to expect, but WOW! It's a like a dining adventure. Fifteen courses that are surprises because even tho there's a "template" of types of dishes, each one is ultimately the chef's choice. As each course was brought out, our waiter did an excellent job of describing what each item was and it's place of origin. Fifteen courses is alot to try to remember each specific dish so I decided to stay in the moment (after I snapped a pic) and enjoyed each one as we had them and talked about the flavor profiles and what we liked best about it. When my son had made the reservation he must have told them we were celebrating my birthday because in addition to the regular dessert course, our server brought me a birthday dessert which included green tea ice cream and a slice of matcha cheesecake. The full omakase experience was delicious and so fun! I told my son that it was like an advent calendar ~ each course we "opened" had us saying "ooo, how yummy" and left us with almost giddy anticipation of what we'd discover next. If you're looking for something fun and unique for a special occasion, I highly recommend the full omakase experience at Akashiro!

    It's a Saturday and husband was ready for sushi. I had another place in mind, but they didn't take…read morereservations and we're not about to chance it and wait. So we found this place and it was in the same vicinity and yay, they took reservations. Made reservations same day for a 18:30 seating. Service is impeccable. We were welcomed with hot towels, and this impressed me: when our server asked if we wanted cold or hot water. Love it! We opted for hot, better for digestion :) Our libation: Kubota sake - semi dry, rich, clean Our dishes: Assorted sashimi (16 pcs) - omakase. No soy sauce needed. Chef prepared with delicious flavors in mind. Tiger scallops - served in a what appears to resemble petrified wood, carved into a long boatlike dish. Hokkaido shrimp, cilantro oil, chilaquita (Peruvian onion relish), sweet potato crisp, smoke aji Amarillo (Peruvian yellow chili) Leche de tigre (rich emulsion of limes, Peruvian spices and chilis) - A complexity of flavors that comes together so completely. Eat with spoon. The delicate potato crisp finishes the bite with a little crunch. Udon picante - bell peppers, quinoa and 2 jumbo shrimp. Love the heat level. Comfort food at its best. Salmon parmesan - Nikkei sushi - seared salmon, parmesan bitter, eel sauce , arare, lime. Amazing. O toro sushi - the fattiest cut of tuna. Eat as is. Again chef prepared. No added seasoning required. Parri maki - fried shrimp, cream cheese, seared tuna topped with chimichurri, aji amarillo, chalaquita, ponzu. Food experience was enhanced by their impeccable taste in music. Super chill, soft beats stream the restaurant. With its perfect lighting too sets all the good moods for us. Don't wait for this fine dining experience of Japanese and Peruvian fusion. Note: when they ask if you want soy sauce, say No, thank you. It would be a shame to kill the taste of a beautiful dish with any added sauce. Kampai! Salud!

    Photos
    Akashiro - Nice mural

    Nice mural

    Akashiro - Parmesan Scallop was great. ordered twice.

    Parmesan Scallop was great. ordered twice.

    Akashiro - Chutoro and Salmon belly

    See all

    Chutoro and Salmon belly

    Crazy Rock'N Sushi - Fullerton - BOGO $1 All Day, Everyday

    Crazy Rock'N Sushi - Fullerton

    4.3(698 reviews)
    4.7 mi
    $$
    Locally owned & operated
    Discounts available

    Amazing service from James and was very attentive and on task the food was amazing and service was…read moreeven better and amazing dessert !

    We've been coming here for YEARS... all the way back to when Annie was our server... miss her a…read morelot. Always good, always fresh, and never disappointed. Now let's hit some points. First, the BOGO deal is awesome. There are happy hour deals, but we rarely get there in time to take advantage. It's just a bit of a drive for us to get there early enough. Second, the Chefs!!! Go to any sushi joint you want... you've got ONE chef slinging fish, totally backed up, trying his best to keep pace, and all the while losing attention to detail and presentation. CRnS always has 3 sometimes 4 Chef's behind the line. The result is faster service.... Of course.... But presentations that are almost too pretty to eat... but, it's sushi, so we eat them anyway. And third, the servers.... They are pretty consistent....There are not new servers every other week like some lesser joints. You get familiar with them and they get familiar you. Which leads me to James! James is awesome, polite, helpful, attentive, and just does a great job. I could never do it.... I'd be like "Bruh, I was just here 2 minutes ago, why didn't you ask more Wasabi and Ginger then?" Not James, always glad to bring us more Wasabi and Ginger.... And I promise you... we wear him out... definitely gets his steps in when we show up. James probably thinks we're packing the stuff in Tupperware but I swear James... we're eating it. Anyway, I have rambled enough. IFYKYK, and if you don't know, give them a visit! SEE YOU TOMORROW!

    Photos
    Crazy Rock'N Sushi - Fullerton
    Crazy Rock'N Sushi - Fullerton
    Crazy Rock'N Sushi - Fullerton

    See all

    Kaori Sushi - Omakase $50

    Kaori Sushi

    4.1(923 reviews)
    2.9 mi
    $$

    My girlfriend has been to Kaori Sushi several times with her girlfriends, so when everyone decided…read moreto turn it into a triple date, we ended up with a party of six and collectively decided to go for the omakase. Now, I should probably explain that I am VERY new to seafood. My girlfriend has slowly been introducing me to sushi and different types of fish, and I've discovered some things I absolutely love and others that I still can't get past. So when everyone said omakase, I'll admit, I was a little intimidated. But as someone currently on a mission to explore seafood, challenge accepted. We started with the cucumber sunomono, and this was an excellent way to begin. I added some fresh ginger and absolutely loved it. Light, refreshing and immediately had me excited for what was coming next. Then came the asari clam miso soup. This one wasn't really for me, but I gave it a solid try! That's basically the entire point of this seafood adventure anyway. Next was the chef's choice sashimi, which I believe included salmon belly and yellowtail, and this was REALLY good. Beautiful cuts, great texture and flavor. Raw fish continues to be where I'm finding my happy place. Then came the main event: the nigiri. This was probably the most adventurous I've gotten with seafood yet. We had everything from uni and bluefin toro to kampachi, madai, scallop, black cod and unagi. I especially loved some of the lighter-colored fish with the bright, citrusy yuzu flavors. Those were easily some of my favorites. The food also started coming FAST. I remember scarfing down what I thought was my last piece of nigiri only for another plate to immediately appear with the unagi and black cod. I've learned from my previous seafood adventures that I really like unagi, and that held true here. The unagi was delicious. Black cod, however, has now gotten multiple chances from me and I think I'm finally ready to admit we're just not meant for each other. There's a particular fishy flavor that I haven't been able to get past. We finished the omakase with the negi toro hand roll, cut in two, and by the end I felt like I'd just completed an entire crash course in sushi. We also added a few things outside the omakase, including jalapeño bombs and chicken karaage. And after ALLLLLL that sushi... The chicken karaage was my favorite thing of the night. I know. I know. I survived an entire omakase, tried uni, toro, kampachi, madai, scallop, black cod and eel...and walked away talking about the fried chicken. But that karaage HIT. Overall, this was an awesome experience and I'm genuinely glad my girlfriend convinced me to jump into the deep end. The omakase helped me try several types of fish I probably never would have ordered individually and, more importantly, helped me figure out what I actually enjoy. Would I do the omakase again? Probably not, but that's not a knock against it at all. I feel like it accomplished exactly what I wanted it to. Next time I'd love to come back knowing what I like and explore the rest of the menu, maybe a bento or another entrée. For a former "I'm not a seafood guy" slowly figuring out that maybe I actually am a seafood guy...Kaori Sushi was one hell of a training session.

    Food is 5 stars! My husband and I sat at the sushi bar. We were a bit hidden which i feel affected…read morethe service but it was still a 10/10 experience. Sushi is fresh. Rice to sushi ratio was great and the sushi was coursed well by the sushi chef.

    Photos
    Kaori Sushi - Omakase $50 special

    Omakase $50 special

    Kaori Sushi - $50 omakase

    $50 omakase

    Kaori Sushi - $50 omakase

    See all

    $50 omakase

    Akafuji Restaurant

    Akafuji Restaurant

    4.3(662 reviews)
    4.5 mi
    $$$
    Locally owned & operated
    Free parking

    A MUST try! I had…read morenoticed this restaurant and the strip mall on Harbor Boulevard but had never been there. We were craving sushi and decided to try a new place. I noticed that they had good reviews on Yelp and they were nearby so why not? We walked in close to the end of their lunchtime. They have some parking right at the front but I know that plaza can get very busy specially for breakfast time so not a problem for sushi. They have a few offers on the signs outside for lunch menu and a different Omakase. My boyfriend really wanted to try the luxury Omakase since it included a lot of courses and we were hungry. The staff were really friendly and we got sat on the bar. They have some table tables and then they have the large bar area. They have a very modern clean feel and it is family friendly. They do offer some alcohol. I noticed the refrigerator with look like sake and other alcohol. We decided to order draft beer and the luxury omakase. We were warned that they were a lot of dishes, but we were up for a challenge. I will say that the pricetag of $105 is definitely worth it. This is now my number one sushi spot in the area no doubt about it. Every single piece was delicious. The chef will prepare the piece and put them on the top of the bar for us to grab. My absolute favourite one was the sear black cod it would melt on your mouth. We will definitely be back for the omakase and we are also curious of trying the regular menu. They mentioned that what was included in their omakase would change day by day so every time would be a different experience. I would highly recommend this sushi restaurant.

    We did the Luxury Omakase, and while the food was good, unfortunately, this was by far my worst…read moreexperience here. The courses came out a bit too quickly, and I actually had to ask if they could slow things down because I felt rushed and didn't feel like I had enough time to fully enjoy each dish. Our reservation was at 6 PM, and the restaurant wasn't busy, so I was a little surprised by the pace. I also felt that the chef could have been friendlier. We weren't greeted when we arrived, which made the experience feel a bit less welcoming than what I've experienced here in the past. That being said, our waiters were super friendly and I really appreciated their service. The food was good, but overall, the experience just didn't feel as enjoyable or special as I had hoped.

    Photos
    Akafuji Restaurant
    Akafuji Restaurant
    Akafuji Restaurant - Lunch Omakase

    See all

    Lunch Omakase

    Ato Hand Roll Bar - japanese - Updated September 2026

    Loading...
    Loading...
    Loading...