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    Auntie Pasto's

    4.0 (378 reviews)
    ModerateItalian
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Auntie Pasto's Takeout or Delivery

    Auntie Pasto's Photos

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    AUNTIE PASTO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    After taking my brother to a post-surgery doctor appointment, he suggested treating me to lunch at Auntie Pasto's. (What a guy!) With a name that sticks in your brain, (good work marketing department!), I had heard of it but never been. We were warmly greeted and seated at a convenient four top. Iced tea ordered, we were quickly provided with bread and oil dipping sauce. The dipping sauce was seriously garlicky. That's a feature, not a flaw. The bread was soft with a chewy crust. I inquired if that is the same bread they use for their sandwiches. With a nod of the head my order was decided. My brother ordered the lunch portion of the Lasagna Roll that comes with a fairly good sized salad. My best guess is the roll is a lasagna noodle rolled up with cheese and meat sauce, topped with more cheese and sauce and run under a salamander. I think that's genius and I might not ever make a traditional lasagna again. Back to the bread, I ordered a Meatball Sandwich with a Caesar Salad. The sub was very good. About six inches of soft bread filled with halved meatballs, thin slices of red onion and tomato sauce and topped with a few shreds of grated parm. I would have liked one more meatball and a little melted mozz on top, but that's just me. I would definitely order it again. The Caesar was again a good portion, very fresh and well made. All in all a good meal. Oh, service was great also. The busser was quick to replenish my tea glass - a full time job on its own. So. If you sat through this novella to the end, you get a bonus review. On entering the parking lot I realized Auntie's is located next to the renowned Blood Bros. BBQ, another place I had read about but never visited. So while my brother paid the check, I hied it over to Blood Bros for a take-away. I have to say that immediately upon entering the door I felt a "vibe". I'm old. I'm long past "vibes". But there was...something in the air. Besides the smell. Which was incredible. It was something else... Something special. I only got a taste for later. Two slices of brisket and half of a chicken. Even later, both were fantastic. I'll definitely be back but next time I'll eat at Blood Bros and pick up a nosh from Aunties. Let's eat!

    Bowl of Soup - white bean
    Lisa M.

    Auntie Pasto's is one of those places I find myself returning to again and again. The food is always freshly prepared, served hot, and consistently delicious. The staff is super friendly and knowledgeable, and the whole ambiance is peaceful and calm -- a nice break from the usual lunch rush. On this visit, I tried the daily soup, a white bean, and it was so tasty, especially paired with the hot toasted bread. Another great experience, and I'll definitely be back.

    Lunch menu
    Maria S.

    I hadn't been there in a while but was working nearby. I ordered a spaghetti with marinara from the lunch special. You are served fresh bread with an olive oil dip. The pasta comes with either a Caesar or a garden salad. While I ordered the Caesar, they brought the other one by mistake. The waiter offered to correct it but I let it go. The pasta with marinara is OK. I've had better marinara sauces at other restaurants. The lettuce from the salad looked old. See my photo. I told the waiter to tell the chef. While I might not return for food, I've been wanting to try the To Die For Cake. So I'll pick up a slice to go another day.

    Crab Cake
    Felina S.

    Small business in shopping center- quiet area with great friendly service. Saturday evening and we were seated right away- got busier as we sat. Complimentary bread and oil was warm, toasty and tasty- never ending too! The crab cake was a bit lacking- not much flavor in the crab cake and the sauce it's in was salty and made the bottom of cake soggy. The fettuccine with shrimp was good- definitely tasted the fresh pepper, shrimp were cooked well and large! If you love saucy pastas this was the one! Overall tasty and great for a nice weekend or weekday family meal!

    Spaghetti w/creamy sauce cheese, tilapia, shrimp w/ sautéed veggies. Great portion for  lunch, had to take half home.
    Natalie N.

    One of my best friends recommended this place to go since we were both in the Meyerland area at the time this past Tuesday. Such a great mom& pop restaurant. Staff made a great suggestion for one of their lunch specials , great portion size for lunch. Had to take half home , highly recommend this place. Quite delicious!

    Cappuccino
    Zain R.

    We came here on a weekend and they were fully busy. Despite that they were able to seat us in a booth that had just been vacated. Quick and efficient service. We ordered a Caesar salad (side) with our entrees and they were delicious. For my entree I got the chicken marsala. It was so good! Reminded me of the kind of food I used to get from one of my favorite neighborhood spots when I used to go out with my family growing up! For dessert we got the "to die for" which was layers of lady fingers with various berries and cream throughout. While I wouldn't say that this dessert was necessarily to die for, my dining partner absolutely devoured it. Next time I will be trying the tiramisu. The cappuccino was a little too bitter for me but that's probably because the dessert was too sweet. I would love to go back and try other dishes.

    Tim C.

    Seven years ago we ate at an Auntie Pasto's in Pearland and enjoyed it. We gave this Bellaire location a try. My wife had the Ravioli with meat sauce and liked it, I tried one and concurred. I enjoyed the Lasagna with meat sauce and a hot cappuccino.

    Fresh Black Pepper Fettuccini with Shrimp
    Julissa O.

    MY FAVORITE MOM AND POP ITALIN SPOT IN HOUSTON!! I can't get enough of this place! The black pepper shrimp pasta is definitely a must try!! And their to die for cake is my top 3 cakes in houston area. Ambiance is cute, makes me feel like I'm in a small restaurant somewhere in Italy. Service is good as always. I'll never stop coming here! I wish more people knew about this place bc the owner is very friendly and a kind person.

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    5 days ago

    Food is fantastic. Service is buns. Had to wait almost 20 mins to be served and to pay.

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    10 months ago

    This place has been awesome for 35 years! It just stays that way. Recommend the Chicken Minelli for sure!

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    1 year ago

    Food was amazing, good environment and friendly staff. I will definitely return for lunch soon.

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    1 year ago

    Laid back Bellaire Italian place. Renee and Conner are friendly, efficient bartenders. Food is really good for the price.

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    Ask the Community - Auntie Pasto's

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    Magdalena's Trattoria & Pizzeria

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    Magdalena's Trattoria was an absolute standout. The food was beautifully prepared, thoughtfully…read moreexecuted, and full of the kind of flavor that makes you slow down and appreciate every bite. Each dish felt intentional--comforting, elevated, and made with genuine care. The ambiance was warm, inviting, and effortlessly elegant--perfect for a relaxed but elevated dining experience with friends or a significant other. The service was equally impressive: warm, polished, attentive, and never overbearing. And Chef Nicolas, was a true delight--almost as sweet as the ice cream, which is saying a lot because that dessert was dangerously good! A wonderful Houston dining experience from start to finish. Magdalena's Trattoria is absolutely worth a visit--and a return visit.

    Service was friendly and accommodating. Gave us the specials and answered all our questions…read more Good for families and date night. Located in a shared parking lot. There are lots of spaces. Spaghetti Bolognese- good presentation and made to order. For me the sauce was under seasoned. Pasta was just right. Pizza dough bread was nice and crispy. Too bad it does not come with herbed olive oil or olive oil and balsamic If you have an extra large party, there is a private room. BTW they have a lunch special which is offered Tuesday - Friday

    Photos
    Center bar area
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    Cheese tortellini in garlic butter sauce was delish! Such a perfect meal.
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    Every table at Magdalena's is set with care. Warm booths, candlelight, and fresh flowers perfect for date night or a special dinner.

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    Mia Bella Trattoria

    Mia Bella Trattoria

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    Thank you Mia Bella for the amazing food and service. I genuinely felt at home for my birthday…read moredinner here recently. Every dish was amazing from the appetizer sampler, fish, chicken all the protein options. We really enjoyed the burger, calamari, Brussels sprouts and seafood lasagna. The portions are done so beautifully and very generous. Thank you and thank our server Willie for making my birthday so special. The whole team worked very hard. It's so appreciated!

    Food: Margherita Pizza (7.5/10) - Thin crust pizza, fresh…read moretasting dough & ingredients. Could have a little more cheese. Came out quick. The fresh red pepper offered at the table really kicked the flavor up a notch. Beet salad (8/10)- nice presentation. Red beets tasted really fresh & clean (not earthy) and the beets were thick enough to actually taste them! Balsamic dressing is very tasty. The fried cheese, tomatoes & candied pecans are a great complement to the beets and greens. Add the fresh cracked black pepper offered by the server. Seafood lasagna (8/10) - the seafood is not lacking! Its very seafood-forward. Salmon, shrimp, clams. You definitely know you are eating seafood. The cheese/seafood/pasta/sauce ratio is spot on, well balanced. It felt more like a seafood dish than a lasagna/pasta dish. My only complaint (and it's not really a negative) is I was in the mood for lasagna & after eating this dish, although it was very good, I still had a hankering for lasagna. Other: - Service in general was good. It was a slow day during my Sunday afternoon visit. - Bathrooms were well kept & had cool big mirrors in the hallway upon exiting the bathroom. - Parking in the attached garage is free. I would return again.

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    North Italia

    North Italia

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    I'm not often wowed by Italian food in restaurants but North Italia is amazing! I find that a lot…read moreof restaurants don't put enough seasoning. Here everything was hot and fresh and flavorful. First off, get the Zucca chips. I could literally eat a whole basketful. I need to figure out what slicer and oil they use because I can never get mine this thin and crispy. We then Arugula and Avocado salad, which was light and refreshing. Then onto the Cacio e Pepe Arancini. Cacio e Pepe is my favorite pasta, so I was a little disappointed they don't have it on the menu as a dish itself, but the arancini was delicious! For mains, my husband had the salmon. We ordered it medium and it came more well done, however, it was perfectly crispy on the outside and still moist in the center. Very tasty. I had the ricotta cavatelli, which might be the best pasta I've ever had. The shrimp were so plump and fresh. There was plenty of crab throughout. And the flavor had the perfect amount of salt and spice. My husband, who isn't a pasta person loved it too. It's a nice open space and service was friendly. We will definitely return to try more things.

    Stopped by for the first time and I thought it was okay. With the open concept, it's pretty loud…read more Parking on the weekday wasn't horrible but I could see it being difficult during busier times. As for what I had: Zucca chips: 3/5 what I received was much different from everyone else's pictures. My chips were much smaller and mostly pieces of chips. Maybe I got the bottom of the batch? The flavor was good, but because they were small and folded in on themselves, they held a lot of the oil. The oil did taste fresh though. Eggplant parm (small plate): 3/5 most cheese and very little eggplant. The flavor was good. My waitress told me it came with noodles but then no noodles came out. I know this place is popular and everyone seems to like it. I would try it one more time just to see if maybe I ordered the wrong thing, but overall I didn't think it was worth the money.

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    North Italia
    North Italia
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    Overall, the staff was welcoming and the place was clean. The restaurant was very dimly lit even…read morethough it was day time. My mother and I got the roasted vegetable sandwiches. We were not aware of the sides it came with. Unfortunately for an Italian restaurant, we were expecting panini type sandwiches but these were bolios which did not hold up the contents of the sandwich well and everything fell out. The cut of the vegetables also was not compatible with the sandwich type again making it hard to eat. The flavoring of the veggies was decent but again, this cut of veggies seemed like it was for a pasta primavera and just used for a sandwich. The cold pesto pasta salad given on the side was very sour and we did not like it. I don't love pasta salad so I wish they disclosed the sides otherwise I would not have ordered. The pineapple on the side was random and the whole dish was not cohesive. They may have other things that are good but we personally did not enjoy our food much.

    Talk about false advertisement. The garlic bread is nothing like the pictures on website. I paid…read more$6.45 for a hoagie style sandwich bread cut down middle. Pictures on website looke like focaccia bread with grill marks and seasoning. Sadly i got whats in picture. The ravioli was ok but $17 for 3 vegetarian raviolis?? To think , i paid $5 for one meatless ravioli is shameful.

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    Gold Tooth Tony's Detroit Pizza

    Gold Tooth Tony's Detroit Pizza

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    I recently discovered Gold Tooth Tony's after craving Detroit-style pizza for months. I had tried…read moreit for the first time in Manhattan and honestly didn't realize anyone in the Houston area made it until I came across this place. It was fantastic. I've ordered delivery to work twice now, and both times the food has been consistently good with really quality ingredients. I've had the Veggie Supreme Detroit-style pizza and the Margherita pizza, and both were excellent. The crust has that perfect crispy edge while still being soft and fluffy inside. This is also a great option for vegetarians because there are so many topping choices. They offer things like banana peppers, Calabrian chiles, caramelized onions, charred togarashi pineapple, confit onions, olive salad, pickled jalapeños, roasted maitake mushrooms, roasted red peppers, sliced roma tomatoes, and more. They also have spinach artichoke dip plus chips and queso, which I wasn't expecting from a pizza place. I can't really speak to the dine-in experience since I've only ordered delivery, but based on the food alone, I highly recommend giving them a try if you're looking for Detroit-style pizza in the Houston area.

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    Davanti Ristorante

    Davanti Ristorante

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    Visited Davanti for the second time and found the experience much improved. Our waiter was…read moreexceptionally attentive. Although Davanti comes across as casual, there is a certain refinement that even some higher-end Italian places lack -- for instance, recommending how to eat a particular pasta dish or swapping out silverware without being asked. Food-wise, it was quite good. My husband described it as unique. We all loved the octopus appetizer. The Caesar, however, was bland -- skip it. They had a lasagna special that was cheesy, creamy, and smooth. It would be easy for such a decadent pasta dish to feel overwrought, but it was delightfully rich without crossing that line. My mother-in-law ordered a pasta with shrimp that was one note and forgettable. We all enjoyed the prosciutto pizza, though it wasn't the best I've ever had -- but that's likely because I prefer a tangier sauce, and this one leans more subtle.

    It is so refreshing to find a restaurant with plenty of free parking and no need to pay valet…read moreparking tips. My food choices were the pizza Terzo Cerchio, and to take home, eggplant parmigiana and lasagna bolognese (see note below on take out choices). I would rate this pizza highly. The person making them, obviously not Italian, but well trained, resulting in a quality pizza. The Roman variant, pinsa, also available. Introduction of rice flour and soy flour with the wheat flour resulting in a more digestible dough. Many entree specials not seen elsewhere. Service, great. Ambiance, great. Based on my experience with the lasagna and the eggplant, I cannot recommend these as take out items that one would refrigerate and have a day or so later. Neither held up to second day consumption and were thrown out. These dishes should be considered for consumption at the restaurant, straight out of the kitchen while still hot. Melanzane parmigiana is not a dish from Parma. It is southern and a toss up on originating in Napoli, Calabria or Sicilia. The name likely derives from the Sicilian word parmiciana, referring to the wooden slats of shutters, mirroring the layered structure of the eggplant. But there are other theories.

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    Self serve station
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    Sixty Vines

    Sixty Vines

    4.4
    (1.5k reviews)
    3.5 mi
    $$

    Good selection of wine. Menu is not expensive and good. Will go again to test other of their wineread more

    Cannot say enough good things about this place. Have had lunch here and now dinner. We first…read morevisited in The Woodlands. Such a good experience that we went last night for date night. First, we got there pretty early for our reservation. We sat almost immediately upon check in. Our waiter was in training but did a really good job. Ordered a whiskey sour. Was seated at the bar so I got to watch it be made. The bartender- man that guy never stopped. He was organized and just did his thing. So many pretty drinks were made while I was there watching. The pink one, whatever it was, was really pretty! On to the food. We got two apps, two meals, and two desserts. Husband ordered the Brussels, Steak Frites, and the Devil's Affogato. I got the Bacon covered Dates, the Pizza, and the Sticky Toffee Cake. The Brussels were good - husband liked them more than me. They were good. Had cashews in them. Little spicy. The bacon covered dates. Think this was my favorite bite. Sweet, salty, creamy. Came we three & I had two. The pizza was sweet and salty as well. The crust was so good and fresh. The arugula set it off so well. Def a buy again! The Steak Frites was so good. The chimichurri sauce was perfect. Just the right mount of citrus. Steak was tender and the fries seasoned well. The desserts - don't skip them! The Devils Affogato we had the first time we ate at Sixty Vines. Had to have it again. If you like coffee, chocolate and vanilla ice cream just get it. Restaurant vibe is relaxed and clean. There were several large parties and what looked like a lot of date night guests. Just try it. No regrets!!

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    Auntie Pasto's - italian - Updated August 2026

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