Great burgers, with fun topping options. Yummy fries. Casual, reasonably quick, and fun. I'm so…read moreglad it reopened!

A+++ for service! The staff were great. Food was great also, i ordered chili cheese fries and…read moreliterally got a mountain of fries!

Waitress was amazing…read more My hash and waffle were great. I had real maple syrup. We were told that their hash is homemade and tasted it. I had to add more pepper for my liking. My wife had the beef hash eggs Benedict. Again flavor was great eggs were slightly overcooked and not runny. She chose to not complain and ate it so we would not be held up any longer. The restaurant aesthetic feels warm and welcoming.

Nice diner near the airport with a basic menu. Food was ok - fries were outstanding. Small dining…read moreroom with chairs and booths

One of those places that is just meant to make you appreciate life and take a minute to reflect and…read moreenjoy life. I want to say of the four hot dogs we ordered each of them wasn't right for some reason or another but all good, topping options are a little overwhelming. The location is well setup to just relax for a quick minute to enjoy a hot dog. Definitely made up want to go back for another time even with all the messed up orders.

Stopped in today for lunch and was very happy with my order. 1 all beef hotdog with pickles, onions…read moreand mustard. 1 burnt end sausage with kraut, caramelized onions and mustard. All beef hotdog dog was very tasty . The sausage was a banger. I will definitely be going back . Service was great. Very friendly and helpful. Very nice ambiance with outdoor patio and tables inside.

EXCELLENT food, for what you get very reasonably priced. I…read morehad the General Tsos chicken sandwich and sweet potato fries. If everything was any more fresh it would have been at a farm. Fast service, well cooked, excellent food - thats good restauranting!

Is it slow at peak times, yes. It's something you have to accept. Almost everything here is made…read morefrom scratch at the time of order which is extremely rare these days. The staff is friendly, the menu offers something for everyone and the items on said menu are very creative. It's a simple place, plenty of tables and convenient. We will be back, the kids will give us no other option haha

It's not often that I write a review about a place that's on the side of the road. This was one of…read morethose really unique finds along the highway. It is off the major highway and on a local roadway. The food here is surprisingly good. I would strongly recommend trying a few of the different dishes they make here. This by far was one of the best barbecue restaurants where you could sit outdoors and enjoy the food. The service was quick and easy. The smiles on their faces were warm and welcoming. Go out of your way and find this place! I highly recommend it and I look forward to coming back here again and again and again!

First time at this restaurant. Was visiting family close by and decided to try TBBBQ due to its…read moreproximity to I91. It was a Sunday about 6:00pm. I went with the 2 meat combo. I chose Brisket and Ribs, the only issue was they were out of Brisket so the women offered a different type of Brisket. I went with double fries as my side because I love Fries. The Ribs were delicious and well seasoned to my taste the Brisket was ok but that's because my heart was set on something else. The French fries were on point. I'm not much of a cornbread fan but my family said it was great. Love eating outside-ish. The sauces were all delicious and would have loved to bring some home. I thought it was a tad pricey for what it was but that being said I will likely return on another trip before Sunday hoping they won't be out of Brisket

The food is "good enough" for me to give it another shot, so I'll update this review next time I…read moreeat there. There's room for improvement. 1. Mac n Cheese: B+. Pretty decent, good flavor. I only know this because I tried my friend's. I ordered some, but I got mac salad in my order. I think the mac n cheese would do a little better with a creamier cheese sauce. Good chefs hate it, but the fact is that Velveeta makes a creamy basic sauce that can be doctored without limits to greatness for the application. 2. Mac salad: B+. It's pretty basic mac salad, no surprises. The pasta was a little al dente, though. I suspect that the dressing was perfect when they made it, but over a few hours the al dente noodles soaked up whatever moisture they could, leaving a dried out dressing. The remedy for this is to re-mix the batch with a little water, or buttermilk for extra points. 3. Potato salad: B+. This is a good, basic potato salad. No surprises. 4. Creamy slaw: A+. GREAT! SLAW! This is almost like my slaw, and I'm picky about my slaw. 5. Regular slaw: A. Bright and fresh flavored slaw. This slaw screams "put me on a killer California Reuben!". 6. BBQ beans: D. Insanely good sauce. Beans heavily undercooked. Insanely good sauce. Fix these, and I will eat them by the half-gallon. 7. Brisket: A. Solid brisket, great smoke, perfect cook. 8. Spare ribs: A. Good and smokey, falling off the bone (but the cartilage hangs on, which makes them perfect in my book). 9. Pork roast: A. I'm not sure what cut was used here, but it's a great cut for this purpose. Moist and flavorful and very smokey. 10. Pulled chicken: A++. Next to what the beans *could be* and what the creamy slaw is, this chicken is an absolute all-star. Whew! Wicked smokey, super moist, pure heaven. I could eat piles of this chicken! 11. "Kicker" sauce: sweet and delicious BBQ sauce. I have a feeling, after the beans and this sauce, that sauces are this place's strong suit. Truly great stuff. Summary: this place has some easily fixable problems. Easily fixable. Mere adjustments, and I can't wait to try them out again and bump this up to 5 stars.

Really want to give this more like a 3.7 but it's hard to give a real honest review on food trucks…read more Looking at the few other pictures posted here I can tell that some days are a little better than others, probably not by too much but still. Seems like these guys are usually parked in the parking lot of Froggs Brewery in Marlborough NH. Frogg's has a few snack food items themselves but these guys are there on weekends, or at least most weeks at the moment. Check their facebook page for updates. It was nice to chill at Froggs too while we ate, grabbed a watermelon beer to wash it all down, pretty darn good. Their regular and spicy BBQ sauces were very good to taste. Obviously some minced garlic and some chili flakes for seasoning in each of them. More thick than I like though, probably typical sauce texture almost anyone would expect but I've come to appreciate the more runny vinegar authentic style sauces. Sweet Maple BBQ Sauce was excellent! Not as much minced stuff in it as the others and I don't know if I'd guess it was Maple flavored if I didn't know. More of like a pineapple sweetness to it, but it's actually really good. Pulled pork was almost perfect! Definitely cooked in a sauce at least for a little while but it was still distinctly the great natural taste of pork. Wasn't till I got to the bottom and tasted a giant slab of fat disguised as regular pulled pork (hate it when that happens) but the rest of it was some of the best pulled pork I've ever had. Ribs are smoked like crazy, almost all the meat was red and delicious. Meat doesn't fall off all over the place, texture was pretty good if anything it was a tiny bit on the tougher side but still easy enough to chew. I could taste the seasoning rub on it well enough but it still wasn't that powerful. Sausage was good, definitely the type that fits better as a sausage and peppers and onions sandwich. Lot of that smokey redness to it, very enjoyable. Brisket looked drier than it actually was but still not as juicy as I particularly like them to be. Tougher cut of Brisket, not as flavorful as I'd hoped, the fatty part had a little bit of seasoning flavor to but not much. Brisket was still okay, too many different types of Brisket out there to judge accurately. Chicken was smoked very well and tasted great too, especially with some of that Maple sauce! Hate to say it was a teeny bit on the dry side though but still very yummy. Can't say much about the seasoning on the skin though, not much flavor their at all. I appreciate that the Cole slaw is vinegar based. I prefer that over the mayo based stuff (unless it's super tasty). Didn't pack a ton of flavor though, but it got the job done. Beans were Black beans and Kidney beans in a sorta sweet and savory type of sauce. I really liked the flavor and the beans were cooked well enough but the sauce was very drippy. Not that that's a terrible thing but I'm just use to baked beans that hold onto a lot of that gravy. The beans I had here just kinda felt like they were 2 beans boiled down with some mildly sweet brown sugar juice. But as I said, flavor alone the beans were actually very tasty. Mac and Cheese is Ziti pasta with a blend of cheeses that haven't had the right amount of time to become gooey yet. Ziti really could have been boiled for about 5 minutes longer because it was still tough. Cheese din't have much taste to it and it felt more like a gritty cheesy paste wrapped around the pasta. Not sure what the deal is with this Ziti substitute, this is like the eight place I've been to that does it and it's really getting old but if you have a good cheese recipe then I guess it don't matter what the pasta is, but for some reason none of these ziti places have had it that good. Cornbread is a small cube of yellow cake. Wasn't cornbread at all. Not complaining about the yellow cake, it's yummy enough, but it A'int no damn corn bread.

We are traveling around New England and found the Hungry Diner. A really sweet girl met us at the…read moredoor and explained their ordering system and was very helpful with recommendations. My husband had the burger and I had a fish sandwich. Both were cooked to perfection. Also, the fries had a great seasoning. So good, ketchup wasn't needed. Also, while dining, the song Way Down South on the Chattahoochee" was playing. Unbeknownst to them, they were playing our song. We are from Georgia and practically grew up on the Chattahoochee River. We highly recommend the Hungry Diner!

a somewhat fancy diner, enter, order, find a table, the food comes to you...pretty busy for a…read moresaturday lunch and, as we drove by the night before, very very busy at night....drink was ok, food interesting and some interesting ideas on menu, nice beer selection, but nothing too outstanding, sort of pricey and they do charge you and extra 5$ just for going there????

Great waiter! Always good food and beer! Off the rail trail and in a cool mill building.read more

First time trying Elm City and would definitely come back. A brewery was just what we needed after…read moresome frustrating traffic during our travels. They are located in a great spot, with plenty of parking available. We were lucky weather wise to be able to enjoy the patio, which I highly recommend if you visit during a time that allows it. All of the staff were very friendly and service was quite quick. They do offer wine, cocktails, mocktails and plenty of other non-alcoholic drink options so don't let brewing company scare you away. My wife got their Peach Kolsch and I got their Patio Season (lemon fruited wheat beer) and we enjoyed them. Both paired well with the nice weather day! Food wise my wife got Taco Salad that she very much enjoyed. I got their Peach BBQ Chicken Sandwich that had pulled bbq chicken. It was very tasty and you could get the sweetness from the peaches in the sauce. I do wish it would have been a little more peach forward though. Fries were hot and well seasoned but could have had a little more crisp to them. Overall solid spot, would check it out for those looking for a brewery that serves food and even for those just looking for a meal too! They offer a great variety of food on their menu that everyone in your party should find something to their liking. Like I said above, if weather and time of year allows enjoy the patio!