There is something faintly surreal about eating a perfectly respectable Italian meal while the…read moreworld rushes past you carrying trays of noodles and hamburgers and cheesesteaks. This is the central joke of the The Wine Bar and Italian Kitchen, which sits like a well dressed guest who has wandered into the wrong party and decided to stay anyway. It lives inside The Food Hall at The Borgata, elevated just enough to suggest importance, but not quite enough to escape the gravitational pull of the surrounding chaos. The ambiance is odd. Not necessarily bad mind you, just...existential. You sip wine while someone nearby debates chicken tenders. It keeps you humble. And yet, the food. The food is very good. Complimentary bread arrived with olive oils and olives, which felt like a small act of kindness in a noisy universe. My wife and I began with a meatball appetizer special, a wise decision that rewarded us immediately. Six petite, tender and rich meatballs, the kind that makes you briefly forgive the invention of fast casual dining. I had the lasagna, layered and comforting, like a well organized memory. She had the chicken parmigiana, which achieved that rare balance of crisp and tender, as if someone in the kitchen still actually cared about cause and effect. Both dishes were executed with confidence, the kind that suggests this kitchen knows exactly what it is doing, even if the room around it is having an identity crisis. The wine was not bad. Not transcendent, not life altering, but entirely capable of doing its job, which is to make you slightly more agreeable to everything. Service was also very good. Attentive without hovering, present without becoming a character in the story. Four stars, because the food and service deserve applause, but the setting feels like dining inside a thought that has not quite been finished. Still, if you find yourself at The Borgata and hungry for an Italian meal that rises above its surroundings, this is a very good place to sit, eat, and wonder how you got there.

It's located in the corner of the food court of the Borgata hotel. The area had table seating and a…read morebar area. I would recommend reservations even though we didn't have one. But it can get crowded. They offered bread with olive oil and olives. We ordered a sangria which was very sweet. They filled our water glasses but didn't check on it for the rest of the night. We ordered lamb chop and ossobuco. The lamb chop was seared perfectly and medium rare. The potatoes were well seasoned and crispy. I liked the broccoli rabe too. The ossobuco was tender and the bone marrow was buttery. The risotto was ok but I didn't like the texture. The sangria was sweet. Overall the food was good.

What a great name, but awful owner. Googled the hours of operation, paid for parking, and then the…read moreowner told us "she decided to close early" on a Saturday night (at 9p on 7/29) and refused our service. Lots of better choices. Keep driving and save yourself the disappointment.

Went into spill the wine with high expectations of it being a welcoming environment. Cute on the…read moreinside but the staff or owner was not very welcoming. When we walked in and sat down the server came up to us and immediately told us that we cannot purchase any liquor. She stated "oh I didn't expect that you guys were staying" rudely. We explained we weren't looking to buy liquor and she gave us a menu. After we asked about the mixed drinks on the menu she stated that she will not be able to make any mixed drinks and that she does not do any "fancy drinks" in a condescending tone. We kindly state okay we will leave. As we were leaving someone asked why we're leaving and the server stated "because We don't make Bahama mamams" rudely. It felt as if it is a cliquey environment that is not welcoming to outsiders or tourist. Wouldn't recommend going if you're outside of their clique.

Delicious burger, great location, and amazing staff! Total package, I got a classic bean burger and…read morea strawberry basil margarita, I was SO stuffed by the end of the night. Our server was the best and so accommodating. I also LOVE the seating, the garage door is perfect for summer nights! PS. I think Mondays are the best to go, the deal on the margaritas is just too good!

This place used to be great. We are there 2 years ago and had to send food back because it was…read morecold. Ate there again today and service was extremely slow. My Marguerita tasted like it had no alcohol and we waited longer than I like to put our order in and receive our drinks. We waited an hour and still had no food. Finally I complained and asked for the food to go. Still we waited. Finally I said I wouldn't pay for food we waited so long for. We finally got the food but had to leave as we had an 8 month baby with us. The wait staff were friendly enough but at today's prices I expect better and faster service. Won't be going there again anytime soon.

When you walk into an establishment, and it hugs you- you will remember it always, right? Welcome…read moreto Stone Rail Market! As soon as I walked in I was greeted by owner and waiter and serviced immediately! Food - amazing turkey wrap and amaziong chai iced tea, amazing cole slaw, FAST with alot of people there! HAND-WRITTEN thank you - loved the local newspaper wrapping as part of the delivery- and a comfortable and welcoming space in the middle of Dover. LOVED - this - EXPERIENCE- you will too!

We've been here a couple of times and just wanted to update my review from a recent visit. The…read morerestaurant has a nice community feel, we were greeted as we walked in, and the server was very nice. The food is good, but feel the prices are a little expensive, especially for a sandwich in our area. While we appreciate that the food is fresh, and made to order, I think $18 for a turkey and cheese sandwich and almost $17 for a chicken sandwich is expensive. The lunch included fries, and the kids liked the sandwiches. My wrap, which was $16 and included vegetables, was good and I felt the price was appropriate. You will definitely not be disappointed in the preparation or taste of the food.

Ramiro was insanely good. His attentiveness and Knowledge…read morewas top tier. Customer service was exceptional and the food is always amazing. Of course we will be back

Amazing brunch as always. Love the food! Ioan is the best server! Perfect way to enjoy the view!read more

What a fantastic spot in North Ocean City. Liquid Assets easily has one of the most unique interior…read moresetups in town--you are literally dining at a rustic bar built right into the middle of a full throwback beer, wine, and liquor store. The ambiance alone makes it worth the visit. I stopped in for a late lunch and went with their Pick 2 lunch combo, pairing the Caesar salad with the cream of tomato soup. The Caesar was excellent: fresh, whole romaine hearts tossed in a nice tangy dressing, topped with flavorful brown bread croutons and a solid chunk of quality cheese. The cream of tomato soup was equally good, carrying over those same rich croutons and cheese to tie the meal together seamlessly. Service was top-notch as well--the bartender was friendly and welcoming, and the kitchen churned out the food impressively fast. Great spot all around; I will definitely be back.

We came here after seeing yelp reviews. As with most Ocean City eateries, I was a little…read moreapprehensive. But I must say, we had a great meal, wonderful server, and enjoyed the atmosphere. It was definitely a great evening. We started with the Kung Park calamari and bread. In our group had everything from the LA burger, crabcakes, mussels, and seafood pot pie. And then we finished off with the donuts, I think I would go back just for those alone. I would recommend if you want a great meal. Maybe a little expensive, but I feel like everywhere in Ocean City is overpriced.

This place was bussin type shyt no cap. Bartender Dom was zesty af The riz on the huzz was gas…read more High key the crab cakes were fire but low key was still good, so high key low key . Skibiti Ohio aura was gas. Bartender has the gyattttt. Am I cooked chat? If I could rate I'd rate 6 or 7 I would. Get it ? 67 chat

We tried a new place with friends and it was really goo. Never hung out in this town before but…read moreit's fun to explore. Their espresso martini flight was good (original, pumpkin and salted caramel). But you know what was really delicious! Their hearts of palm dip. Never had anything similar and I know I'll be craving it. We sat outside and it's basically next to a parking lot but they had lights and it was cute. Our server was great.

We just had dinner there and were very pleased with the entire experience. Everything was excellent…read morefrom start to finish. For appetizers, we ordered the stuffed long hots with sausage, shrimp cocktail, and burrata--all of which were delicious. My wife and I both chose steak for our entrées. She had the New York strip, and I ordered the ribeye. Surprisingly, the ribeye had very little fat and was cooked to perfection. Our entrées were served with mashed potatoes and broccoli, which complemented the meal nicely. Our server, Sam, was prompt, attentive, and provided excellent service throughout the evening. We'll definitely be back.

The entrance of Oyster Bay Restaurant & Bar is absolutely darling, and I was impressed by the size…read moreof the parking lot. The spaces are fairly narrow, though, so be careful to park fully between the white lines. If you come in through the back entrance near the bar, you'll need to turn right and walk all the way to the front to find the hostess stand. The bar-area staff seemed a little annoyed when people asked where the hostess stand or restrooms were, although I imagine they probably get those questions often. The hostess was pleasant and seated us promptly. One note for anyone who tends to get cold: bring a cardigan or light jacket. There was a floor vent right beside our table, and I got pretty chilly as the evening went on. The menu offered a wide range of options, from pork chops and duck to salmon, but I was not especially excited by many of the pairings. I started with the crab soup and ordered the blackened sea bass special with coconut rice for my entrée. For the table, we shared the bang bang shrimp and burrata. Both were adequately portioned for our party of five. The bang bang shrimp had the right amount of heat, and the burrata was a nice combination of warm pita bread, portobello mushroom, cooked red peppers, fresh greens, and burrata. I would recommend both appetizers. My crab soup arrived hot and was perfectly seasoned. The spice level was just right, and I liked the balance of small strips of crab throughout, along with a few larger pieces. In my opinion, it had an excellent ratio of crab meat, vegetables, and broth. Unfortunately, the entrées were less impressive. They were all beautifully presented--colorful and nicely portioned--but the flavors left something to be desired. My sea bass was certainly blackened, but I would have enjoyed it much more if the skin had been crisp. Instead, it was soggy, likely because it was placed directly on top of the coconut rice, which also became soggy. The mango pieces were larger than necessary, and there was far too much of the tomato, green pepper, and onion mixture on top. At $46, I expected more in terms of flavor. On a positive note, our waitress was friendly and professional, and the young man who brought out our food was pleasant as well. The food also arrived quickly. Since this was my first visit to the area, I would like to explore other local restaurants before returning. Still, I would not be opposed to giving Oyster Bay Restaurant & Bar another chance and trying a different entrée--possibly the swordfish.

We always enjoy Wednesday Grill Night at Cape May Winery. Good food, good Music, good wine and a…read morefriendly staff! It was a beautiful night with friends!

Back again and enjoyed it just as much as the first visit!…read more This time I brought my hubby and we tried the tuna tacos with the white wine flight and a port. Loved it! Music, food, wine, outdoor view...I mean...perfect end to our Cape May trip!

Service is good variety is good Prices are high for some…read morethings and ok for others $15 for 8 wings The pizza seems like the best value. Kids menu is also a good value Full bar with pool service and tables with chairs as well.

This place has really gone down hill. The food is absolutely terrible and so little options on the…read moremenu. Açaí bowl seemed like it had been frozen for days. Coconut shrimp was over battered and burnt. Kids chicken fingers were also extremely over battered - I'd barely call it chicken. My kids could barely chew it. Most drinks seemed pre made. We got one carafe of water and another never came. We were asked to close out because our server was leaving and a new one never came. Not to mention, the place is SO over crowded with chairs that are so heavy to move. Giving a star for good live music and that's it. I used to love this place and now I won't be going back.