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    Avedano’s Meats

    5.0 (4 reviews)
    Open 9:00 am - 6:00 pm

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    El Farolito

    El Farolito

    4.2(5.8k reviews)
    0.9 miMission
    $$

    Talk about one of the best authentic taqueria experiences in San Francisco…read more I ordered a Super Asada Quesadilla. Absolutely amazing presentation and taste. Fresh avocados Asada with flavor Strawberry agua fresca to wash it down. Something about sitting towards the back looking at the front door, the sound of change clinking in the cash register, the smell of different Mexican meats being cooked on the grill and the hustle and bustle of the mission right outside made me give this place 5 stars. When ordering, I was told it's cash only. Be prepared $

    I was in the neighborhood and wanted to try something different, but La Taqueria is closed on…read moreMondays and Tuesdays, so I decided to eat at El Farolito instead. I have dined here many times in the past, and this is a cash-only restaurant. I ordered the Regular Burrito with Beef Steak ($10.25). The regular burrito comes with a flour tortilla, rice, beans, salsa, onions, and cilantro, plus your choice of meat or vegetarian. Meat choices listed on the menu: * Al Pastor - Marinated Pork * Carnitas - Deep Fried Pork * Chile Verde - Pork Green Sauce * Chorizo - Mexican Sausage * Carne Asada - Steak * Lengua - Beef Tongue * Pollo - Chicken * Cabeza - Beef Head * Tripas - Intestines I asked the cashier which meat was most popular, and he recommended the beef steak, which had a slight hint of spiciness. The burrito came with pinto beans and rice. I forgot to ask if I could substitute black beans. The burrito wasn't too salty, and the beef steak was just okay. I also think the $10.25 Carne Asada burrito is a good deal. At other taquerias, carne asada is often an additional charge or the burrito costs more when you choose steak. I usually ask for a receipt even when paying cash. When I checked my receipt, I noticed I was charged an additional $0.25 for "Bolsa To Go" (bag) even though I was dining in and didn't receive a to-go bag. It's not about the $0.25, but I think it's important for a business to have integrity and charge customers only for what they actually receive. I hope this isn't something being charged to other dine-in customers as well. Overall, I would come back to try a different meat, but next time I'll make sure to clearly say dine-in and check my receipt to make sure I wasn't charged for a to-go bag.

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    El Farolito
    El Farolito - Carne asada super burrito w/ red salsa

    Carne asada super burrito w/ red salsa

    El Farolito - Chile relleno super burrito

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    Chile relleno super burrito

    Chave Tacos - Fish, pastor, and asada tacos

    Chave Tacos

    4.3(7 reviews)
    1.1 miMission Terrace, Outer Mission

    I live a couple blocks away and I now that I've finally tried Chave, I can't believe how many times…read moreI walked by and mentally dismissed the place since it always looks empty. I now realize it's a major local hangout spot when there's a soccer game going on, but also their tacos are great! They have excellent soft corn tortillas. We asked for "mild" but they were still quite spicy (not overwhelmingly so). * Carne Asada ($3) - 3 stars Good flavor, but quite a bit of fat I had to pick off. * Cochinita Pibil ($3) - 4.5 stars Great flavor, tender meat! * Pastor ($3) - 4 stars Great flavor & crisp. * Sope w/ carnitas ($4) - 2 stars The bottom of the sope was too hard, making it difficult to cut. Meat was too chewy, full of fat. & Quesadilla w/ carnitas ($12) - 3.5 stars Tortillas were soft, filling tasty, except carnitas was too fatty & chewy.

    I got some tacos from a taco stand on Market and Castro at the beginning of this month around 2 in…read morethe morning. The guy charged my debit card for $9.00 and tried to say it didnt go through and i had to pay cash for my tacos., which by the way were like way too spicy and didnt look anything like the tacos they made for a couple that were before me. When I got home I looked at my online banking and there it is, they charged my card and yes it went through...

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    Chave Tacos - Menu. Sun lunch 2021-09-12

    Menu. Sun lunch 2021-09-12

    Chave Tacos - El menu

    El menu

    Chave Tacos - Sope w/ carnitas ($4) - 2 stars. The bottom of the sope was too hard, making it difficult to cut. Meat was too chewy. Sun lunch 2021-09-12

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    Sope w/ carnitas ($4) - 2 stars. The bottom of the sope was too hard, making it difficult to cut. Meat was too chewy. Sun lunch 2021-09-12

    Cochinita - Elote Tots & Churros

    Cochinita

    4.4(175 reviews)
    4.8 miMarina/Cow Hollow
    $$

    TWICE AT GOLDEN GATE PARK…read more In the past 11 months I've been to two exhibitions at De Young Museum. After the exhibitions instead of eating at the cafe in the museum I would look at food trucks at Golden Gate Park. After those two exhibitions I've ordered food from this food truck. The first time I came to Cochinita was in September after the exhibition featuring photos taken by Paul McCartney during the rise of The Beatles. The item that stood out from the truck was the elote tots. They were Mexican-style corn kernels top over tater tots. I am a sucker for tater tots. With sour cream and sauce I was worried if the tater tots would be soggy. The tater tots were still crispy. The complimenting textures of corn and tater tots made this a satisfying dish. The second time I came to the food truck at Golden Gate Park was the last day of exhibition "Monet and Venice." I was hoping to see if the elote tater tots were available; they weren't. I scanned up and down the items available listed on the food truck. One item that intrigued me was the tradicional - a plate with two types of fried tortilla. The panucho is regular fried while the salbut is fried with a puffy appearance. I love fried food, but these two tortillas weren't oily. These two kinds of tortilla fried dishes provided different textures to the toppings. I never ate Yucatan food before ordering food at Cochinita. If you are tasting a new cuisine you never had before ordering from a restaurant versus a food truck is different. Whereas in a restaurant while sitting you ask for recommendation whereas at a food truck while you're standing you go with your gut feeling. From my two experiences at the Cochinita food truck I ordered items I never had before and I enjoyed both of them. If I go to the Chochinita food truck at Golden Gate Park again and see elote tots, panucho, and salbut what will I order next time? I'm going to order an item I never had before.

    YUM!! I had the vegan panuchos and a guava jarritos. Flavors were absolutely on point!…read more How perfect this tasted in that blissful location along Marina Green Park. Will definitely be back to try the other vegan options ( tacos, burritos, bowls).

    Photos
    Cochinita - Hello Charlie!

    Hello Charlie!

    Cochinita - Chicken Super Burrito

    Chicken Super Burrito

    Cochinita - Veggie bowl

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    Veggie bowl

    Avedano’s Meats - foodtrucks - Updated September 2026

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