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    Avocado Grill

    4.1 (1.3k reviews)
    Open 11:30 am - 10:00 pm

    Order Avocado Grill Takeout or Delivery

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    AVOCADO GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Avocado Grill

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    Hanger steak
    Joanne A.

    Came here Sunday to celebrate my best friend's birthday for the third year in a row -- it's her go-to spot for a birthday Sunday funday brunch. I ordered the hanger steak and it was cooked perfectly. Loved the flavors of the broccoli and chimichurri. My boyfriend had the quinoa salad; he enjoyed it, but the chicken was a bit dry. We had the same server as last year, and he was very nice and personable. I had a few drinks, but the spicy margarita was way too sweet with too much agave. On the plus side, the empanadas, bang bang shrimp, and guacamole were all tasty and fabulous. Minus the sweet margarita and dry chicken, it was still a solid experience with good service and great food overall.

    Nikki M.

    We had a really nice dinner at Avocado Grill. The food was fresh, flavorful, and healthy, with a great variety of options. The adult portions were just right, and the kids' chicken tenders and fries came in surprisingly large portions, which was a plus for our little ones. It's definitely on the pricier side, especially for the portion sizes, but the quality and freshness made up for it. We went a bit later in the evening, and everything still came out quickly and well-prepared. [[HIGHLIGHT]]The location is perfect, and we enjoyed sitting outside in the nice weather.[[ENDHIGHLIGHT]]

    Tacos and Fries
    Athena W.

    The staff members were very professional, the food was great, and [[HIGHLIGHT]]the restaurant was so beautiful.[[ENDHIGHLIGHT]]

    Guacamole (Cold)
    Samantha K.

    [[HIGHLIGHT]]Great location.[[ENDHIGHLIGHT]] Brunch menus is limited for actual breakfast options but wide variety of lunch menu. Portions size are generous. Bottomless Mimosa is $22 for two hours with purchase of any entree. Avocado is really an option on everything and was fresh. Loved the guac. Our sever Dell was excellent and food came out very fast. [[HIGHLIGHT]]After 2pm on Sundays there is a DJ and it really turns into a full party.[[ENDHIGHLIGHT]] Reservations highly recommended. Street parking.

    Manicotti
    Sara G.

    Solid food and service. A little pricey. Not many vegetarian options, but the manicotti was good. [[HIGHLIGHT]]Clean bathrooms.[[ENDHIGHLIGHT]] We had a good time here.

    Spiced Grilled Lamb Sliders (2 pc)
    Mike Z.

    The lamb sliders were perfectly seasoned, juicy, and packed with flavor. The margaritas were also delicious, well-balanced, and paired nicely with the food. [[HIGHLIGHT]]The atmosphere is lively and inviting.[[ENDHIGHLIGHT]] Overall it was an enjoyable experience I'm happy to return someday.

    Kid's Fish Fingers $12
    Jessi M.

    When we sat down and looked at the menu, we were actually offended lol $9.50 for a side of French fries and $17 for a SIDE of cauliflower & chickpeas? What! We met some friends here so we enjoyed ourselves but I was very taken back by the prices for average food. I ordered the Jerk Mahi Wrap, which was good but the fries I can tell you, are not $9.50 worthy, in any recession. I was pleasantly surprised by the kids meal though. I can really speak for the service because that too was average and [[HIGHLIGHT]]we ended up moving inside because it was miserable outside.[[ENDHIGHLIGHT]] Overall, wouldn't really recommend unless you have a fat wallet and just want to blow money on an average diner style lunch

    Veronica Lee B.

    [[HIGHLIGHT]]Cute atmosphere.[[ENDHIGHLIGHT]] Amazing guac. Super great food all around. [[HIGHLIGHT]]I thought this place was terrific![[ENDHIGHLIGHT]] And great for the money given the high price of most food in the area.

    Inside
    Alexis F.

    I'm in west palm beach for the week and the first time we visited Avocado Grill is was so good and the food was so delicious that we came back a second time! However, the second time the food runner (not our server) spilled our truffle fries all over the table and onto all our other food. It would've been fine if they replaced the food right away or comped us for the mistake but neither happened. We actually had to ask for our food to be replaced and still paid the entire price for the meal. So if we only came that first time I would've given 5 stars because this place is a vibe but I don't think they handled the mistake very well.

    Kevin D.

    We got chips and guac, a dozen oysters, and a few drinks... and walked out over $100 lighter. The food was fine--nothing bad, nothing mind-blowing--but at that price point, I expected to be dazzled. Atmosphere was solid, and my wife loved the decor... so if you're here for the vibes, it delivers. If you're here for value... maybe keep walking (or just get one less drink).

    Smoked Salmon Truffle Benedict
    Klim K.

    Ambiance & Decor: 4 stars... Inside is clean, stylish, and honestly where you want to be. Outdoor patio? Feels like the restaurant forgot to check in on it. Service: 4 stars... Friendly, attentive, didn't miss a beat. Food (apps & mains): 5 stars... Some big wins, one surprise flop, but overall a strong lineup. Dessert: Didn't get to it. Too full of calamari and fries. Would definitely come back. Already planning my order for next time. Not flawless, but absolutely worth the visit. Now for the real talk: The indoor space is great, well-designed, and actually comfortable. There's a bar that sets the tone the moment you walk in. Outside seating exists... but let's just say it's not as clean as inside and you'll want to be indoors where they clearly spent the design budget. Fried calamari? Knockout. Perfectly crisp, full of flavor, and borderline addictive. Easily one of the best things we had. The grilled mahi tacos were another win... fresh, well-seasoned, and light without being boring. But the sleeper star? The beef short rib with poached eggs. Rich, savory, perfectly cooked. It had no business being that good but here we are. Now... let's talk about the guacamole. Somehow the one letdown of the meal. Soggy, a little sad, and not what you'd expect from a place doing everything else so well and with "avocado" in their name. Honestly shocked! Didn't get to try the shishito peppers, but I already regret it and they're first on the list for next time. The truffle fries? Order them! That's it. Don't ask questions. Just get them. Service was great... friendly, quick, and knew the menu. Felt like they actually cared, which always makes a difference. Would I come back? Without a doubt. Just skipping the guac and doubling down on the fries and short rib next time. This one's a solid spot and definitely earned a return visit.

    Grilled shrimp
    Porsha H.

    I found this restaurant in a whim while scrolling yelp and decided to give it a try for the gulf shrimp wrap I saw pictures of. Unfortunately for me that is no longer a menu item, but I'm here so what the heck. I sat at the bar and the service was very friendly! I ordered the edamame dumplings, avocado salad, and grilled shrimp. As someone who loves edamame and dumplings I had high hopes for this dish and it did not live up to the hype. It lacks texture and flavor and in my opinion should be reworked or removed. As for the avocado salad, it was very tasty no complaints. The shrimp were also good, cooked well, and nice flavor. I did find two drinks that were not deveined well so that was unfortunate but does happen every now and again. During the week they have happy hour with 5 dollar dishes and 2 for 1 drinks. I would come back for the happy hour and the service.

    Seafood Bowl

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    Review Insights

    6 years ago

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    7 years ago

    Absolute favorite spot in west palm, rock shrimp & octopus are a must, The bartender Josh is most excellent. Sunday funday!

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    7 years ago

    Fun casual place! My salmon dish was delish. I ate at the bar and the staff was friendly.

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    5 years ago

    The food is good, but the price symbol in this Yelp page is inaccurate. The place is very expensive

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    Page 16 of 32

    Avocado Grill Reviews in Other Languages

    Ask the Community - Avocado Grill

    How is parking?

    There’s plenty of parking on street and parking lot near by.

    When is their happy hour and what is the deal?

    Tuesday to Friday 4-7 Saturday and Sunday 4-7 1/2 off house wines, beers, premium cocktails

    Is a reservation needed?

    Not required, but it certainly helps certain times of the year. It does get busy.

    Dog friendly outside?

    Yes

    View All 5 Questions

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    Hullabaloo

    4.4
    (1.1k reviews)
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    Stopped by before a concert for happy hour and ended up being pleasantly surprised. The happy hour…read moreprices were extremely reasonable. I had a wood-fired pizza from the specials menu which was delicious and perfectly cooked They also have a great wine list and a solid cocktail menu, so there are plenty of options no matter what you're in the mood for. We sat at the bar, and our bartender, I believe his name was Chase, was friendly, knowledgeable, and had the typical chill attitude you'd expect from a local bar. Great atmosphere, great food, great drinks, great service, and excellent value. I'd definitely come back the next time I'm in West Palm Beach.

    Our rule is, "Never eat on vacation where you can eat at home." We seek out places that have…read moreinteresting menus. This was all we had hoped for. The cocktails were amazing (the one with Desert pear and compari - i dont remember the name - was exceptional). We got the grilled carrots appetizer and clams. Those. Carrots. Perfectly charred, incredibly delish. The clams more than made up for the subpar mussels I had elsewhere the night before, too. My husband got the BBQ pizza and was very happy - both for dinner, and for the next day's lunch. I got the chicken parm, and also had plenty for a large lunch the next day. (and the green beans that came with were also JUST the way i like them - not overcooked, garlicy, and delish). Zero complaints. We won't be able to navigate a second visit this trip, but would 100% put it on our to-dos the next time.

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    Harry's

    Harry's

    3.9
    (177 reviews)
    0.4 mi

    We had a delightful dinner at Harry's. I chose the cod special. The fish was perfect and the sauce…read moreand vegetables with it were exactly right. My husband had Delmonico steak and ordered sides of wilted spinach and mushrooms. All were prepared perfectly. The service was attentive but not intrusive. The old fashion drink was well presented and tasted great. The big block of ice worked well for this drink. For dessert we had flourless chocolate cake served with raspberries and a delectable scoop of ice cream. We also had a Grasshopper martini. The mint and chocolate were a perfect combination. The total was around $250 for all of this. Well worth it. Enjoy!

    When dining at restaurants that have a loyal following and long-standing reputation, I try to…read moreapproach reviews with both respect and caution. I'm not here to diminish anyone else's experience, but rather to share my own honestly and constructively. Situations like this should serve as a learning opportunity for upper-level management, especially when the level of service and leadership falls below even basic expectations. We ordered a filet mignon that lacked the tenderness I would expect from a restaurant claiming this caliber of dining. We also ordered the salmon, which unfortunately had that unmistakable metallic, pungent flavor that immediately signals the fish is not fresh and should not be consumed further. We brought the issue to the attention of the manager, who acknowledged it initially but never returned to follow up. To their credit, the salmon was removed from the bill and an alternative dish was offered. However, the overall experience still fell far short of what should be expected at this price point and reputation level. What disappointed me most was not simply the food itself, but the complete lack of genuine hospitality and ownership from management. Strong restaurants understand that service recovery matters just as much as the meal. There's a reason establishments like The Capital Grille or Flagler Steakhouse have earned reputations for professionalism and customer care. Sometimes I genuinely think managers at places like this should spend time training in environments where hospitality is treated as an art form rather than an inconvenience. The following day, I was still disappointed enough to write this review. At a certain point, guests should not have to spend over $200 while simultaneously educating a restaurant on how to deliver proper service and quality control. With an abundance of superior restaurants nearby, this is not a place I would return to, even if offered a complimentary meal. Don't chance it.

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    Cocktails
    Seafood Bar at The Breakers

    Seafood Bar at The Breakers

    4.2
    (422 reviews)
    1.0 mi
    $$$$
    Locally sourced ingredients
    Full bar

    This bar is beautiful. The setting -- windows overlooking the ocean -- and the actual bar itself…read more I've been a handful of times, but last night I saw a man taking photos of the actual bar top and saying he's never seen anything like it. The fish that swim in the clear glass are so pretty. Clownfish I think? I've been at a table twice before, but I much prefer the barstools to watch the fish and look at the sand and coral. The bartenders are always very professional, but friendly if you talk to them. As for the menu, it's not a large list, and it's very expensive. I've had the crab nachos and the seafood tower and both were terrific. A guy next to us last night had the burger, which I wouldn't choose at a seafood bar, but he seemed happy with it. A man on the other side of us had two shots of whiskey at $260 a piece. I couldn't believe it! So it's a fun place to people watch as well, and of course just walking through the Breakers Hotel is a kick. I like to think of all its history. If you are rich, it's a nice place for a date. If you aren't rich and want a special evening, I can recommend it. I self parked for free, but if you valet you can get your ticket validated.

    Seafood Bar 'F'ind…read more'A' 'N'ice 'T'ouched 'A'rea 'S'it 'T'alk 'I'n 'C'ool air This could be one of the most amazing places that we have ever visited. The seafood bar is located inside this beautiful gorgeous hotel, and yet with elegant charming atmosphere. We had a delightful dinner with friends. The perfect starting was our drink Bloody Mary! It was right saltiness with a little kick of the spice. You also get a big prawn on the glass edge. The deep tomato red and prawns soft pink kicked out our appetite. Following the drink, our grilled fish, blackened fish and sealed scallop were all fantastic. Ingredients were so fresh with right temperature and the aroma of the ocean. Fish was soft and juicy; scallops were tender with a nice texture. Especially the scallops sauce was amazing! It was based on tangy ginger and sweet peppers. Every bite gave me a great flavor. Our server was super friendly. He always had a big smile on his face and cared about our food also drinks. The whole dining room was decorated modern yet classic, comfortable seats and high sense dining tables. From window seats, you can enjoy a fabulous ocean view. I do wish they would lighted up a bit more on waterfront sidewalk for a romantic night. I do have some suggestions: it would be great if the salad bowls were served cold. And, I think they should not put pork bacon inside the Bloody Mary since not everyone takes pork. It's just a little nod to respect. Overall, it was fantastic! Out of the world experience. We will definitely come back again with family and friends.

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    Seafood Bar at The Breakers
    Seafood Bar at The Breakers
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    Buccan

    Buccan

    4.5
    (861 reviews)
    1.0 mi
    $$$

    We had an incredible dinner at Buccan tonight. The service was impeccable, and even though the…read morerestaurant was busy, it felt like we had our own private area. The meal lived up to all the hype. We loved the duck and eggplant appetizers. For our main courses, we had the Sweet Corn Agnolotti pasta and the Hand Rolled Busiate pasta with chanterelles. Both dishes were delicious!! We paired everything with a bottle of Sancerre. For dessert, you can't skip the Banana Fosters Butter Cake. We paired dessert with the 20 year tawny Port. Fantastic dishes from start to finish, and we can't wait come back!

    For years we have been trying to get a reservation at this fine dinning restaurant, and finally my…read morewife made sure we got a table tonight with some friends. Our server Adina was beyond attentive and Marco the host stopped by to check on us. My friend had black pants and Adina brought him a black napkin just for him! The open kitchen was spotless and so well organized from what we could see. We orderded for the table Tuna Crisp Was excellent,, Squash Blossom Tempura Amazing flavor stuffed with Riccota so good, Hot Dog Panini was so delicious, hotdog sliced in have smothered in chesse and saurkeraut my favorite, Italian Burrata, Soft Shell Crab Slider had lots of flavor and were a nice addition to the mix. Just a little salty, might have been from the sea! Eggplant Caponata Rustica to many flavors for me in this dish, Sweet corn Agnolotti was so sweet and so deliciousI could have had two bowls of it., American Red Snapper, cooked to perfection best with the sauce as it was plane without it.and the Grilled Wagyu Short Rib also cooked just right and under it was a wonderful bed of asian egglant was so good! Just about 1/3 of the menu amongst 6 of us. And we finished the meal with the Peanut butter bar and a key lime tart. Perfect end to a fine meal!

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    Entrance Area
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    Pear smash. Very strong!

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    Batch Local Kitchen

    Batch Local Kitchen

    4.3
    (1.3k reviews)
    0.1 mi
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    Batch Local Kitchen delivers comfort food with a creative Southern twist. Entering this kitchen,…read morefeels warm and inviting with lots of friendly faces ready to return my smile. I want to especially shout out our waitress Phoebe, for being an absolute delight! We ordered the batch burger, mac attack, deviled eggs and candied bacon. Each dish showed real attention to detail. The fried chicken in my mac attack was crispy, flavorful, and seasoned all the way through, paired well with the deliciously creamy mac & cheese. My Honey was a happy camper with his batch burger, noting that it was cooked perfectly and seasoned well. Every plate felt like it was made with care rather than just assembled. The cocktails were also thoughtfully crafted, with a nice mix of classic Southern inspiration and modern touches. The whisky sour was a favorite. A great spot for Southern food, generous portions, and a place where the kitchen clearly takes pride in what it sends out. Definitely worth a visit.

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    Inside restaurant
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    Burrata and Hillbilly 75
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    Nashville Chicken Sandwich

    Avocado Grill - tapasmallplates - Updated August 2026

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