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    Bacari GDL

    4.6 (2.9k reviews)
    Closed 11:30 am - 10:30 pm
    Updated over 3 months ago

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    Mac & Cheese with bacon
    Jacklyn D.

    I was really impressed with the service, especially from one of the managers. She truly made a memorable experience for my friends and I. We had a reservation at 10:30 AM, and at this time it was still relatively slow. There is not one server assigned to your table because they work as a team and that made everything go by so fast and smooth. There was this one server who gave us the vibe of not wanting to help us, but we did not let that ruin our day. She made us hand her the empty plates rather than walking around the table like the other servers. She also snatched them out of our hands so aggressively. We got to try a variety of foods which included: glazed pork belly, french toast, mac and cheese with bacon, bacari fries, and moroccan cigars. We also got the bottomless mimosas/sangria to drink ($35/pp). The glazed pork belly was deliciously marinated and tender, the mac and cheese was cheesy and the truffle added additional flavor, the french toast was good, but on the soggier side, and the fries were your basic fries but the house sauce really put it together with a spicy kick and an egg to finish it off. The restaurant is tapas style so they recommend you share amongst everyone at the table. Indoor and outdoor seating is available. Park at the In n Out structure for free parking, or pay the Americana parking fee :) I must say, I have been to other locations in the past, and it's sad to say inflation is real because the prices on the menu have raised and the menu has been moved around :(

    Sea bass, pear and Brie pizza, shrimp ceviche, Mac and cheese, burrata was already finished
    Freddie O.

    Okay, TL,DR? 10/10. All plates. Decor is great for a date day/night, but after becoming sober, my new vice is food and I just found my new favorite restaurant because every single dish I got was a hit. I got help from Agnes which gave me recommendations and the food was so good that I forgot to take a picture because I was enjoying it too much. Grab whatever dish you kinda like and you will end up liking it. Hope you get lucky and get Agnes helping you out because she is amazing and treated us like we were best friends. Can't wait to come back

    Margherita Pizza
    Sam P.

    Another excellent experience here. High quality food and friendly staff. Olivia was so knowledgeable about the menu, she convinced us to try something we hadn't had before. Great recommendations!

    Bella S.

    This is soooo addicting. Especially because the portions sizes are perfect for me to share with friends and not feel heavy. I can't stop thinking about the pork belly with scallions that they have. Love the lemon with it too. I am getting more than one next time. The pear Brie pizza was delicious especially cause I'm a Brie with a pear die-hard fan. Great if you split with 3 people, 2 slices each. I also always love their broccoli because I think there's spicy mayo in it

    Sea Bass
    Suzy B.

    Believe it or not it was our first time at any Bacari. It was a nice night out and thought of going for happy hour. Hostess was very nice and friendly seated us by our request to sit outside. Preet was our waitress and she was very nice, professional, hardworking and very polite. We ordered Bacari beer and cocktail & mushrooms, sea bass and fries. Everything was delicious served hot & Preet was so nice to treat us with Date cake OMG IT WAS AMAZING CAKE WITH ICE CREAM AND CARAMEL. Beautiful outdoor seating at the Americana ambiance is always fun.

    Sea Bass
    Rachel D.

    Had an amazing date night in Glendale and stumbled upon Bacari because it was so lively, even on a Sunday evening! Now we understand why because the food, the service, and the ambiance made for a lovely dinner. Our favorite thing about this restaurant is that it's tapas style, so you get more variety. They recommend 2-3 small plates per person. Everything we ordered was so tasty: Sea Bass, Scallops, Lamb Kebab (add the pita!), Mushroom Pizza and the Rainbow Beets. For the pizza, make sure to ask for red pepper and honey on the side. It's so good! Only thing I would skip is bread pudding for dessert. It was not bad, but something we would not order again. Overall, wonderful place for a date night or group dinner. Our server Jeff took great care of us and made our evening very pleasant. They also do parking validations when you park at Americana at the Brand.

    Moroccan cigars!
    Jason S.

    Let me just say that this place is great. The food is remarkably tasty. The atmosphere is divine and prestige. But the service!! This is where I really have to tell you that this place is top notch. My friend and I ordered and we had a multiple amount people assuring us a great experience and we did have one. We had our waters filled, our plates replenished, extra napkins when needed drinks delivered fast and empty's taken away asap. However I must say that the manager Agnus made the night. She came to us and was there for us and attentive when her servers got busy and made the experience even more special! She was nice, professional and down to earth as well. This is what a great restaurant is all about. Great service, great food and without a doubt great leadership!! Will definitely be back. Oh, and try the Moroccan cigars! They're great!

    Inside
    Angelica A.

    The food is always so good and consistent across different locations. Came for the first time to this location on a hot summer day and didn't realize most of the tables are actually outside. It's located on the edge of the Americano.

    Tammy L.

    Came back to try the other items on the menu I didn't order the last time. -Flat iron steak - cooked just right -Noah's Cauliflower - you want to mix it with salad underneath. We also combined it with the lamb hummus and used the pita - VERY GOOD this way. -Sea Bass- loved and would definitely order again. Great balance with the grilled veggies. -Double chocolate - would NOT order again. Tasted like they used a pre-mix in the microwave. Some parts were moist, while the crusty parts were inedible and hard to chew. Looked enticing though. -Vanilla ice cream with the honey and walnuts were a great combo. This visit was an 8 out of 10 for me. Enjoy.

    Annie A.

    Had a wonderful experience at Bacari GDL! The atmosphere is great, the small plates are creative and full of flavor, and the service is always outstanding from start to finish. Drink of choice: bacarita. Shareable plates: rainbow beets, shawarma tacos, cauliflower, street corn, fried chicken sliders. Highly recommend for a great dining experience in Glendale!

    Sea bass
    Akriti M.

    I have always wanted to visit Bacari while strolling through the Glendale mall, so we finally decided to give it a try. While a couple of items truly stood out, overall I'd rate the experience around 3/5. Before talking about the food, I have to mention our server Phil , he was exceptionally warm, sweet, and friendly. The dishes he recommended ended up being some of the better ones we tried, and the service overall was honestly 10/10. Standout Dish - Sea Bass (5/5) I would genuinely come back just for this. The fish, topped with corn and vegetables, was absolutely phenomenal and easily the highlight of the meal. Stuffed Mushrooms (3/5) Very smooth, melt-in-your-mouth texture, but nothing particularly memorable flavor-wise. Mujadara (3/5) Simple rice and lentils dish. Not bad at all, just nothing special. Green Falafel (3/5) Decent, but not something I'd specifically recommend. Brussels Sprouts (2/5) Usually one of our favorite appetizers elsewhere because of the sauces and garnishes, but this version felt too bland. Margherita Pizza (2/5) This is normally the safest menu option anywhere, so this one was a bit disappointing. Dessert : Best Cake & Malabi (5/5) Thankfully, the meal ended on a high note. Both desserts were absolutely worth it :) Overall, I might return to try more dishes, mainly because that sea bass was truly excellent. The food was a mix of hits and misses, but the amazing service definitely made the experience better.

    Fried Chicken Sandwich and Tucson Kale Salad
    Allen L.

    Service and food was amazing. Our server was sweet and really friendly. I really enjoyed the fried chicken sandwich, full of flavor and really good. For the kale salad if you don't love a lot of dressing ask for it on the side. Overall loved the ambiance outside and happy hour is from 3pm-6pm!

    Noa's Cauliflower
    Nevaeh G.

    I came into Bacari today for the first time and was very impressed! I was greeted by the hostess upon arrival. She kindly asked if we had a reservation, and when we let her know we were a walk-in she accommodated us with no issue. For a party of two we waited only ten minutes. We were seated in the outside patio area, which was very comfortable because there's patio heaters for warmth. The chefs recommend 2-3 plates per person to share, so my partner and I ordered and shared the scallop medallions, chefs salmon, noa's cauliflower, and the Mediterranean street corn. For drinks I tried the strawberry fizz forever (which came with fresh strawberries, vodka, lemongrass, lime, and soda water) which was so refreshing and well-balanced! The scallop medallions were so buttery and tender, practically melting in your mouth. The carrot parsnip puree paired beautifully and added a balanced, slightly sweet taste to the dish. The salmon was equally soft and flavorful, complimented nicely with the garlic and herb bulgar. The carmalized cauliflower with chipotle sauce and mixed greens was definitely a standout. The dish was so rich in flavor and with just the right amount of spice. Lastly, the street corn was very delicious, buttery, and satisfying. Overall, the dishes were felt light yet very filling. Would highly recommend and excited to come back again.

    Sea Bass

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    Geoff the most excellent waiter. Makes us feel like family every time we come in. Meal was delicious as always.

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    2 months ago

    My server Carter was awesome! Had a stressful day and his positive presence and attentiveness made it better.

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    2 months ago

    Carter was a great waiter. He really knows the menu and had a good recommendation. Our portions were great.

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    3 months ago

    Food was amazing and so was our server Preet! Loved sitting outside with my sister and my nephew!

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    2 months ago

    Katarlina was a great server will be back again. The food came out quick and the drinks were great!

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    5 months ago

    Little overpriced for the size of portions but server Jeff made it all worth it with outstanding customer service!

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    Page 7 of 72

    Bacari GDL Reviews in Other Languages

    Ask the Community - Bacari GDL

    Do they decorate for Christmas time?

    We don't necessarily decorate Bacari GDL, but the Americana does lots of Christmas decorating throughout the shops! The large Christmas tree is right around the corner from Bacari GDL!

    Is this place loud at night?

    It depends. If you're doing outdoor seating... it's loud, but manageable. You can still hold a conversation with the person in front of you. This is why I like this location over the Sherman Oaks one. It's smaller, but it's a little less loud and… 

    Does the place have AC? Or only on the inside portion of the restaurant?

    The front of the restaurant stays open to the street - but it remains cool inside. There's no AC outside, but there is a cool Glendale breeze, with covered tables.

    Where is the best place to park?

    They have 2hr parking at the Americana

    What are the odds of snagging a table on Mother's Day without a reservation?

    Slim to none. It's a very popular spot.

    Does the resturant validate the valet parking?

    Yes they do!

    Are the prices really this cheap? 10$ for the petit filet?

    Yes, but you do know that these are smaller portions (Tapas)? So you're not getting a full filet...it's more like a few slices of the filet. - hope this helps. 😌

    Do you allow dogs on the patio?

    They do, they also have a dog menu ( it is simple though, either burger patty or chicken breast). You have to ask them for the menu. And our waitress was so nice that she brought a bowl of water for our dog.

    What time is happy hour? Is it only available in the Bar?

    Happy hour is Monday - Friday from 2:30 pm - 6:30 pm. It's available in the entire restaurant!

    Do you have a kids menu?

    Yes we do!

    What is your brunch days and hours?

    Saturday and Sunday from 10:30 am - 3:00 pm

    Do you make reservations? I didn't see a link.…

    Damian, Thanks for reaching out. Yes, we do take reservations. You can always give us a call to… 

    Is there live music on Saturdays?

    Hi Kamilla, Unfortunately we do not have live music now but we will be providing it around spring early summer. We’re looking for something that’s going to add or compliment our atmosphere.… 

    Anyone try the Sunday all you can eat $40?special?

    Does Bacari have bottomless mimosas?

    Yes they have it

    View All 23 Questions

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    3.8(2k reviews)
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    We came to the Americana to meet up with family and they chose this restaurant. Between 3 families,…read morewe had 5 kids and 1 teenager. The restaurant looked pretty upscale so I wasn't sure it was the best option for us. When we went inside, it was reassuring that we could see a lot of families. They also chose a table for us that was perfect for our party in an enclosed space, and we only had to wait about 10 minutes for a table. I guess because I went in with zero expectations, I was pleasantly surprised. The service overall was pleasant. They had a kids menu, which was also nice. The food was not overpriced and the truffle rigatoni with sausage that the waiter recommended was fantastic. That was actually what my husband ordered. I wish I had taken the waiter's rec! My seafood pasta was also pretty good and I cleared the plate. My 3 kids were happy and ordered pizza, chicken fingers, and Mac n cheese. Overall, I would come back here. My only complaint was the kids meal said it came with a scoop of ice cream that was never served. We decided it was okay since we were going to get dessert somewhere else anyway.

    One star only for the person who served water with SMILE!!! In this place hospitality and smiling…read more have no meaning, not welcoming host at all, our server had really bad attitude, while we were asking questions about a food, she was writing them done as an order even without answering our questions or asking if we want it or not!!!!! Usually a server should ask one simple question before start taking orders , like " Do you have any questions or is this your first time here?!" Right?! I honestly think their manager doesn't know about these stuff to train them, sorry to be so straightforward!!! The Food is nothing special!!! Don't waste your money- you can get much better Italian food anywhere else. The only thing about this restaurant is the nice vibe which you get from Americana crowd and views if you sit outside!

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    La Bella Pinseria Romana - La Bella Pinseria Logo

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    4.3(495 reviews)
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    I found out about this restaurant through one of my Yelp friends who didn't have the best…read moreexperience here. I was reading this page and saw mixed reviews, so I decided to try it with my son and make my own determination. They have no parking but thankfully we found a spot on the side street. The restaurant is located on the ground level of an apartment building. They also have outdoor seating, but we sat inside. One restroom each for men/women (and super clean). We walked in and got a pleasant greeting from Mia. She was HANDS DOWN the best part of this experience and provided stellar customer service. She is so young and has a bright future ahead of her. Mia treated us with genuine kindness and was a pleasure to talk to during our dinner. She made sure we were well taken care of and our orders were to our exact specifications. This restaurant is very lucky to have someone as good as her working there. For our appetizers, we got the Cesar Salad ($17), Parmesan on the side, and Bruschetta ($17). I also asked Mia if they bring complimentary bread to the table and she said they do, upon request. She asked if we wanted olive oil or butter and I chose butter. My son and I both enjoyed the Bruschetta and thought it tasted very good. The bread was nicely toasted and the tomatoes were seasoned well. It was also a good portion, easily shareable between 2-3 people. The salad wasn't our favorite and we've definitely had better at other restaurants. The lettuce didn't taste too fresh and the dressing wasn't really that good. The portion size was good, though. For my entrée, I got the Spicy Rigatoni ($22) but I asked for it to be light on the spice and added shrimp (+$12). It tasted fine, nothing really to write home about. I had to ask Mia to microwave it for a minute because it wasn't hot. My son ordered the Chicken Parmigiana ($23) but asked for the chicken to be grilled instead of breaded. He said he enjoyed his dish and the tomato sauce had a good amount of garlic in it. For dessert, Mia was kind enough to bring out a complimentary Key Lime Cheesecake since she found out my son is celebrating his birthday in a few days. She was seriously impeccable. Honestly, the place is just really drab and boring. There isn't much decor and it feels like a slightly elevated diner that serves beer and wine. It was a Friday night and there was no one in there/no pickup orders. We were there from about 7:30pm-10pm when they closed and only 3 other parties came in. There is no music playing, which makes the atmosphere even more drab and lifeless. Its also super cold in there and I asked Mia to adjust the AC and even after she did, it was still cold. It's not an upbeat type of place at all but the food is decent and Mia's service is the best part. She herself is 10/5 stars, but for my overall experience, I'll stick with 4 stars this time.

    I think it is important to update this review because I got a detailed and thoughtful message from…read moreBelle, the owner. She explained that they were short-staffed and had two brand new servers last Sunday and that she was frantically trying to take care of the cooking and the serving as well as greeting newcomers. That explanation makes sense and had we known that, we might have chosen to forego the reservation that day or not been upset. I appreciate her taking the time to get back to us and being so candid and self-effacing. It seems it was a confluence of unfortunate factors that led to us having a sub-par experience at a respected restaurant.

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    Scarantino's Italian Inn - Fettucine Alfredo, Meatballs, Ravioli

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    4.1(604 reviews)
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    Bliss! I have been a…read morecustomer here for well over 50 years! Love the Minestrone soup - it is absolutely delicious always served piping hot with delicious crusty bread! Then a small green salad ask for Italian dressing if you're not a fan of the Creamy Garlic house dressing. I am personally a fan of the manicotti as it is made from a crepe and filled with delicious cheeses and has a red gravy and mornay sauce on it! But I also am a fan of the baked mostaccoili too! So many choices!

    Scarantino's is a true Glendale landmark, an old-school restaurant that has been serving the…read morecommunity since 1967. Four of us arrived for dinner right as the doors opened on a Saturday night, and while the food is excellent, I really wish they were open for lunch and dinner. The experience is solid old-school Italian exactly as you would expect; the interior, from the booths and tables to the decor, hasn't changed in over 50 years. This place holds deep personal significance for me. My parents used to come here, and we visited often with my stepfather when he was alive. I have great family memories tied to this space. Our meal started traditionally with a bread basket served with cold butter. Because I was saving my appetite for a food charity event later that night, I stuck with the antipasto salad, while my mom and sisters enjoyed the chicken parmigiano, chicken piccata, and veal parmigiana. The food quality remains high, and the service was great. We enjoyed quick, polite service from a server who looked after us well. It is a wonderful spot for anyone looking for a nostalgic, quality meal in a setting that feels frozen in time.

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    Ca Del Sole - Squid Ink Linguini

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    Had a great birthday dinner here . Service experience was wonderful. Jose facilitated a dish cooked…read morefor our party that was off menu . Great food , Service & ambience. Alan - Dublin Ireland

    Ca' Del Sole is one of Southern California's best-kept secrets and, without question, one of my…read morefavorite restaurants. Tucked away in an unexpected corner of North Hollywood, you walk through the entrance and suddenly feel as though you've been transported to a breathtaking Italian garden. The ambiance is absolutely magical and easily ranks among my top 10 dining experiences in Southern California. I've been coming here for well over a decade, and it has never lost its charm. Whether you're celebrating a special occasion, enjoying a romantic date night, meeting friends for brunch, or simply treating yourself to an unforgettable meal, Ca' Del Sole delivers every single time. The food is exceptional. Every dish is beautifully prepared with the quality, elegance, and attention to detail you'd expect from an upscale restaurant in France or Italy--but at prices that are surprisingly reasonable. It's rare to find a restaurant that feels this luxurious without the luxury price tag. Their brunch is outstanding, dinner is absolutely spectacular, and every meal feels like an occasion. The service is equally impressive. It's not unusual to spot an A-list celebrity dining here, but what I love most is that everyone is treated like a VIP. The hospitality is warm, genuine, and consistently exceptional. The staff has a way of making every guest feel welcome, appreciated, and completely taken care of. I especially love the beautiful cabanas and garden patio. It's one of those places where you find yourself lingering because you simply don't want the experience to end. Honestly, part of me wants to keep Ca' Del Sole a secret so I can always get a table--but restaurants this special deserve to be celebrated. If you're looking for incredible food, world-class service, unforgettable ambiance, and one of the most romantic dining experiences in Los Angeles, this is the place. Every visit reminds me why I keep coming back, and if I could, I'd happily celebrate every special occasion here.

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    4.1(1.9k reviews)
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    The staff was great here, super attentive and friendly! We ordered the-…read moreLocal Wild Mushrooms, Charred Octopus, Roasted Market Carrots, Beets, Spaghetti, Squid Ink Lumache Every dish was full of flavor! The truffle in the mushroom dish, the zesty lemon in roasted carrots (we ordered a 2nd one!) Overall, the restaurant has a nice ambiance. I highly recommend Union and I can't wait to come back!

    Really feels like Union is taking a bit of a slide. I've eaten here twice in the last few months…read more The server makes sure to prod you into ordering multiple dishes so you can share but when the dishes arrive the portions are not particularly sharing size. They also make sure to stress that dishes don't arrive together. It's mainly a pasta restaurant, why can't the kitchen push out pasta orders together? The first time we were there one of our three pasta dishes was literally ten minutes behind the other two. The most recent visit the restaurant was not full so the dishes largely came together but the pastas were sent before al dente. The soppresini wasn't al dente, it just wasn't fully cooked. The flavors of the dishes are really good but the execution is sub par. One of the folks at our table mentioned it was their birthday so without us asking they brought a scoop of ice cream with a candle which we thought was really nice of them. Then the bill came and we saw that they proceeded to put it on the bill for $6. Didn't want to make a scene but this is beyond tacky and overall I can say we won't be returning here anytime soon.

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    1.8 miAtwater Village
    $$

    A friend took us yesterday, and boy, it was wonderful…read more After happy hour drinks at the bar (if you love beer, you will LOVE the Austrian Stiegl they serve) the three of us shared a table and, depending how you want to see it, three/ four dishes: The garlic bread with the wood grilled Octopus. I find the $13 for the bread a challenge, but it was great nevertheless. For the Octopus, it was a 6 out of 5. Possibly the best I ever had. I am not a fan of celery, but I loved the salad that came with it. Who ever knows me: Guido bragging about salad? No way. Then we had the Vodka penne, followed by a Prosciutto pizza. We are good eaters, but we had to pass on desert, we were full. As I said, we went yesterday, a Wednesday. Featured item on the Happy Hour List: the Burger. I only saw them flying out of the kitchen. Take my word: next Wednesday. Same place. Happy Guido :-) $150 well spent, I can't wait to go again. Great ambiance, and even greater service. We were surprised that an Italian place offered an Austrian beer and also some carefully selected Austrian wines. We asked - and were told that the owner loves them and went extremes to make them available. Thanks for reading this. Let me share one very personal thought at the end: THIS is a restaurant that shows love and heart by owner(s) and their staff. It clearly differentiates from any chain place. I wish all restaurants I rate with 5 stars were run like this.

    One of our top Italian restaurants that we always come to. Service is amazing! Super friendly and…read morewelcoming! The food is super quality and amazing too! From their Pizza, bolognese and almost the whole menu. Including the drinks. We're frequently here 3-4 times a month and it never has failed us. We have tried almost everything on the menu. Jordan is also one of the reasons why we visit because we've never felt amazing friendly service with awesome energy as always! It matters especially these days. Cheers to her always! P.S. if the big boss is reading this please bring back the butterscotch budino!!! We will visit way more often!

    Photos
    All'Acqua - Interior

    Interior

    All'Acqua - Brussel sprouts

    Brussel sprouts

    All'Acqua - The view outside is just the cherry on top.

    See all

    The view outside is just the cherry on top.

    Bacari GDL - mediterranean - Updated September 2026

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