Ca Del Sole
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When you think of how relatively small a country Italy is, it is remarkable that it has spawned thousands of restaurants around the world and represents one of the top three favorite cuisines on earth. It is similarly popular and ubiquitous in America. And further, there is a wide variety of interpretations of this very well known culinary style. So, I can say, Ca del Sole represents its own unique interpretation of Italian food, California-wise, in the US. Start with parking. They have their own lot and a reasonably priced ($7) very friendly valet. Nice and easy. The entrance to what appears to be a substantial and established building immediately introduces you to the wine closet, which displays some appealing vintages. Good so far. There are multiple places to eat: outside on a pretty, covered patio, the bar area, the main dining room, and a large extra room beyond that. We chose to sit inside on a cloudy, chilly day. The atmosphere in the room is old school. The lights were dim, the pale blue walls are plain save some interesting artwork here and there. The stone-like floors are dark and it is all offset by crisp cream linen-clad tables. The general effect is California in the '50s -- and it is pleasingly comfortable, as are the leather-like banquettes. Our server, Paul, was quick to attend to us and kept up that efficiency throughout our meal. He was warm and friendly while being utterly professional. We arrived in time for the brunch menu and could also choose from the main menu, so we selected items from both. Everything was well done, if not revolutionary or spectacular. Each item was a good representative of its category. My pictures will tell the rest about the food selection. I liked the menu being in Italian. I would have preferred Italian music in the background. We seemed to have picked a quiet time in the early afternoon but there was a large party in one room and other tables filled and emptied during the time we were there, a leisurely 90 minutes or so. As I have mentioned before, there are restaurants that are essentially local venues, drawing a loyale and repeat clientele, as opposed to those who try to attract a wider customer base. Ca del Sole seems to be the former, especially given the people who we saw when we were there, who seemed as if they had been frequenting CdS for decades. I also imagine they bring in the studio execs during the week, so a weekend afternoon is a good time to go and I think you should try it. If I have any suggestions for the owner, I think the place could be updated a bit. Whiter walls, a little bit higher and warmer lighting, maybe fresh flowers? I can't put my finger on it, it seemed a bit understated, just a bit tired. Ca del Sole doesn't speak of the Old Country to me. It is classic Los Angeles Italian and for many people that is what makes it charming. I liked it and for certain friends and family, it would be the ideal place to go again, and I know we will.
I eat here a lot for client dinners. Also their HH is not the same as it used to be (dang inflation) but the food and drink options are still good. Great spot for date night (the outside seating is romantic), friends meet-up, and HH. You may even see a celeb or two - I seen Michael Bivins and Ronnie DeVoe one time. Ca Del Sole is a hidden gems in SFV/Toluca Lake.
Stopped by for dinner! They have valet parking but there is metered street parking (free after 6p just verify the signs). We shared some squid ink linguini, seafood soup, and burrata. We told the waiter we were sharing so he split the dishes for us! Food was great tasting, presented well and appropriate portions. We sat inside and the booths were comfortable. We walked by the patio area and it seemed pretty lively on a Friday night.
Late review from April 29, 2026 We ate here for the 1st for our wedding anniversary. We were seated immediately in the beautiful patio. Great seating design. No one was sitting next to another party. We shared the bruschetta, which was delicious, even though the toasted bread was soggy. My husband got the gnocchi with pesto and loved it. I had the raw baby artichoke salad, with lemon vinegarette, and capellini with marinara. I loved the salad and enjoyed the pasta, as well. Service was perfect, even with 4 parties of over 20 people. For dessert I ordered a lemon meringue tart with raspberries and the waiter also brought us a Happy Anniversary dessert. A very nice dining experience for our special day.
Ca' Del Sole in Toluca Lake has been serving Italian cuisine since 1994. I have been here several times over the years and it has never disappointed me. We just had a Sunday night dinner here with my son, and yet again it was a great experience. The service here is always good. We were greeted and seated by their manager Ever, and Oscar was our server. We got our bread basket and it came with two different breads (both delicious) along with some olive tapenade that was equally delicious. I ordered the Osso Bucco (48.75) which was a braised veal shank served with saffron risotto. I hadn't had veal in a very long time and it really hit the spot. It was juicy, tender, and succulent. The risotto was also delicious. My son had the Arugula Salad with Salmon ($23.95) and he said he liked it and that the portion was enough. It came with mango, onion, tomato, goat cheese, lemon dressing and balsamic reduction. For dessert we had their Panna Cotta and I honestly have to say this is the BEST Panna Cotta EVER! So smooth, silky, decadent and light at the same time. It's truly DIVINE!!! One of their most popular desserts. We LICKED the plate. They were playing some lovely Latin guitar music over the speakers as we enjoyed our dinner on their beautiful patio. There is also a bar available with TVs and they have a Happy Hour. Restaurant is very clean along with their bathrooms. They offer valet parking for $7 or you can find metered/residential parking nearby. Definitely check out this lovely restaurant if you've never been here before. It's a great place for date night, birthdays, or simply a nice dinner!
Location 4 stars: On the east side of Cahuenga Blvd in Toluca Lake, south of the 134 Freeway and Moorpark Street, just North of the Los Angeles River. Paid Valet parking only. There are some metered spots nearby also. Venue 4 stars: Full indoor bar area, indoor tables and booths and outdoor tables in a quaint rustic patio. The patio is covered with nets (I suppose to keep leaves and birds out) but not rain proof. Service 4 stars: Polite and attentive. Food 4 stars: Nice menu of mostly Italian fare. We had the Tuna Tartare, the Fritto Misto (Calamari) and the Crescione Salad as appetizers. All were very good. As our main plates we had the Osso Bucco, the Filet Mignon, the Lamb Chops, the Pan Roasted Salmon, the Branzino, the Meat Ravioli, and the Rigatoni Alla Buttera (yes, we were a large group :D). All were very good and highly recommended. For dessert we shared the Tiramisu which was also very good. Prices are reasonable. Drinks 4 stars: Large list of delicious specialty cocktails and mocktails, beer, wine and soft drinks. We had the Rye Old Fashioned and the Passion Flower and both were very good. Drink prices were reasonable also. The Bottom Line 4 stars: A solid, all around 4 star experience. Highly recommended!
This is a beautiful spot that's especially popular for hosting events and celebrations. The outdoor seating is gorgeous, making it a perfect place for date night. We ordered the pizza and pasta, and the pasta was especially delicious. If you're looking for a romantic restaurant with great ambiance, I'd definitely recommend this place.
My lovely wife reserved this restaurant for us to celebrate our anniversary, although quite the long drive, when we arrived, we were greeted by valet parking as I couldn't find any street parking (Valet is $7) When inside, the front desk receptionist took our reservation and immediately sat us by a comfy sofa table, which to my surprise is very spacious. Interior is very well maintained, very spacious, and perfect for big groups of parties as well. I noticed that plenty of people were also dining outside which is perfect for a non windy/hot day. Our server asked us if we would like some bread (with olive oil spread) which turned out to be complimentary as I found out when the check was received. Our server was beyond great, walked around plenty of times to each table was checked up on us, another staff was also refilling water which is a nice gesture. Our order was taken fairly quickly & food came out faster than expected. (10-15 minute wait) Complimentary Bread: A nice surprise, two types of bread. One with soft bites, and one with hard crust, both are savory & not too salty. Goes really well with the olive oil spread and of course, this is the standard appetizer for many restaurants around. BRUSCHETTA: (4PCS) On the toasted bread comes with fresh tomatoes, garlic, and basil. This is one of the most fulfilling appetizers around. Very nice medium size bites which my wife and I enjoyed. Very fresh and nice crunch to the bread. Great balance between the sweetness of the tomatoes and the savory bread. RIGATONI ALLA BUTTERA: One of my favorite pastas around, pork sausage, peas, and shredded cheese along with the rigatoni is the perfect entree. Easily shareable between two people, super savory, flavorful, and easy to bite. Portions are not too big but not too small either. This is my favorite dish from the evening meal. Highly recommend this fulfilling dish for anyone who loves pastas. COSTOLETTE D' AGNELLO ALL' ACETO (Lamb Chops): To my surprise, this was very easily cut. The dish comes with 4 moderate size lamb chops (Medium Rare) that's mixed in vinaigrette & garlic sauce, some spinach on the side, and potatoes. One of the most juicy lamb chops I've ever eaten. Although a shareable dish, can get messy but if eaten properly, no mess is added. Since we were celebrating our anniversary, our server brought out a lovely ice cream dessert for us with writing on it + candle. It was a very well made pleasant surprise by my wife & staff to celebrate this special day. Our server also helped us took many couple photos that came out perfect! Love everything about this restaurant, if I could give more than 5 stars, I would. This restaurant is perfect for any special occasion and even without any special occasion, you will have a great time at this restaurant as the food is top quality and has impeccable & friendly service.
Our waiter Jose started us off with drinks and appetizers. It was a chill vibe in a comfortable booth, and we were encouraged to take our time. We started off with the squash, blossom special and the tuna tartare. Next, I had a delicious bowl of pasta with clams and white sauce, my friend had the gnocchi. We were very pleased with everything and will definitely be back.
Came here for the amazing $5 happy hour Ordered almost everything on the menu Each item was fantastic! We came as a party of three girls and were sat down fairly quickly with no reservation. We sat outside where there was a covering and heat lamps. The food was delicious and i ordered a lasagna to go to eat later. their pasta is so good!! will have to come back to try other menu items
This was my third visit to Ca'Del Sole -- I've been here twice with big groups before, but this time came with a small group and finally ordered from the menu. The food was mostly great (the carpaccio was my favorite! ), and the cozy indoor/outdoor atmosphere made it even better. The only thing I was a bit disappointed with was the octopus dish -- I was really looking forward to it, but it didn't have that grilled texture I expected. It tasted more like it was boiled than grilled, so it lacked that nice smoky flavor. Still, the rest of the food and their $5 after 5pm Happy Hour were amazing. Definitely a beautiful spot in Toluca Lake for good Italian food and wine!
We had a nice experience, overall tonight, but the restaurant canceled our reservation. Tacky but apparently a 'mistake.' Our food was good, with my wife saying her lasagna was a little burned. Still good. Everything else was very nice. Drinks were good, and a decent selection of wines. Service was excellent. We sat on patio on a nice evening, but my wife was eaten alive by mosquitoes. Just keep it in mind if you're a tasty morsel. Street parking is available to avoid a valet fee of $7, if you're so inclined. read more
For our last dinner on our Studio City trip, my sister and bro-in-law booked Ca Del Sole, an Italian restaurant in Toluca Lake they always wanted to try. Toluca Lake is an expensive area in LA, but the actual lake is fenced in and not available to the public. I even had trouble finding it on Google Map, but I did see the Hollywood Reservoir, LOL! The restaurant is good-sized and very trendy yet welcoming for families. Parking is $7 valet. They have a surprisingly big kid's menu and have a good mix of seafood and meaty entrees. Highly recommend the grilled Spanish octopus with white beans. Very tender. The Bruschetta was also very good - crispy at first bite but then super soft and melts in the mouth. Wife and I both got fish entrees. She had the chilean sea bass special while I went for the excellent bown-sugar smoked Scottish Salmon. It was a nice thick piece, but very moist and tasty. Our 6yo son got the penne pasta with butter sauce and chicken, one of his favorites. An excellent Italian restaurant for date night or family dinner. Their big menu and excellent service are 5-star worthy. read more
When you think of how relatively small a country Italy is, it is remarkable that it has spawned thousands of restaurants around the world and represents one of the top three favorite cuisines on earth. It is similarly popular and ubiquitous in America. And further, there is a wide variety of interpretations of this very well known culinary style. So, I can say, Ca del Sole represents its own unique interpretation of Italian food, California-wise, in the US. Start with parking. They have their own lot and a reasonably priced ($7) very friendly valet. Nice and easy. The entrance to what appears to be a substantial and established building immediately introduces you to the wine closet, which displays some appealing vintages. Good so far. There are multiple places to eat: outside on a pretty, covered patio, the bar area, the main dining room, and a large extra room beyond that. We chose to sit inside on a cloudy, chilly day. The atmosphere in the room is old school. The lights were dim, the pale blue walls are plain save some interesting artwork here and there. The stone-like floors are dark and it is all offset by crisp cream linen-clad tables. The general effect is California in the '50s -- and it is pleasingly comfortable, as are the leather-like banquettes. Our server, Paul, was quick to attend to us and kept up that efficiency throughout our meal. He was warm and friendly while being utterly professional. We arrived in time for the brunch menu and could also choose from the main menu, so we selected items from both. Everything was well done, if not revolutionary or spectacular. Each item was a good representative of its category. My pictures will tell the rest about the food selection. I liked the menu being in Italian. I would have preferred Italian music in the background. We seemed to have picked a quiet time in the early afternoon but there was a large party in one room and other tables filled and emptied during the time we were there, a leisurely 90 minutes or so. As I have mentioned before, there are restaurants that are essentially local venues, drawing a loyale and repeat clientele, as opposed to those who try to attract a wider customer base. Ca del Sole seems to be the former, especially given the people who we saw when we were there, who seemed as if they had been frequenting CdS for decades. I also imagine they bring in the studio execs during the week, so a weekend afternoon is a good time to go and I think you should try it. If I have any suggestions for the owner, I think the place could be updated a bit. Whiter walls, a little bit higher and warmer lighting, maybe fresh flowers? I can't put my finger on it, it seemed a bit understated, just a bit tired. Ca del Sole doesn't speak of the Old Country to me. It is classic Los Angeles Italian and for many people that is what makes it charming. I liked it and for certain friends and family, it would be the ideal place to go again, and I know we will. read more
2 months ago
I eat here a lot for client dinners. Also their HH is not the same as it used to be (dang inflation) but the food and drink options are still good. Great spot for date night (the outside seating is romantic), friends meet-up, and HH. You may even see a celeb or two - I seen Michael Bivins and Ronnie DeVoe one time. Ca Del Sole is a hidden gems in SFV/Toluca Lake. read more
Stopped by for dinner! They have valet parking but there is metered street parking (free after 6p just verify the signs). We shared some squid ink linguini, seafood soup, and burrata. We told the waiter we were sharing so he split the dishes for us! Food was great tasting, presented well and appropriate portions. We sat inside and the booths were comfortable. We walked by the patio area and it seemed pretty lively on a Friday night. read more
Late review from April 29, 2026 We ate here for the 1st for our wedding anniversary. We were seated immediately in the beautiful patio. Great seating design. No one was sitting next to another party. We shared the bruschetta, which was delicious, even though the toasted bread was soggy. My husband got the gnocchi with pesto and loved it. I had the raw baby artichoke salad, with lemon vinegarette, and capellini with marinara. I loved the salad and enjoyed the pasta, as well. Service was perfect, even with 4 parties of over 20 people. For dessert I ordered a lemon meringue tart with raspberries and the waiter also brought us a Happy Anniversary dessert. A very nice dining experience for our special day. read more
4 months ago
Ca' Del Sole in Toluca Lake has been serving Italian cuisine since 1994. I have been here several times over the years and it has never disappointed me. We just had a Sunday night dinner here with my son, and yet again it was a great experience. The service here is always good. We were greeted and seated by their manager Ever, and Oscar was our server. We got our bread basket and it came with two different breads (both delicious) along with some olive tapenade that was equally delicious. I ordered the Osso Bucco (48.75) which was a braised veal shank served with saffron risotto. I hadn't had veal in a very long time and it really hit the spot. It was juicy, tender, and succulent. The risotto was also delicious. My son had the Arugula Salad with Salmon ($23.95) and he said he liked it and that the portion was enough. It came with mango, onion, tomato, goat cheese, lemon dressing and balsamic reduction. For dessert we had their Panna Cotta and I honestly have to say this is the BEST Panna Cotta EVER! So smooth, silky, decadent and light at the same time. It's truly DIVINE!!! One of their most popular desserts. We LICKED the plate. They were playing some lovely Latin guitar music over the speakers as we enjoyed our dinner on their beautiful patio. There is also a bar available with TVs and they have a Happy Hour. Restaurant is very clean along with their bathrooms. They offer valet parking for $7 or you can find metered/residential parking nearby. Definitely check out this lovely restaurant if you've never been here before. It's a great place for date night, birthdays, or simply a nice dinner! read more
Location 4 stars: On the east side of Cahuenga Blvd in Toluca Lake, south of the 134 Freeway and Moorpark Street, just North of the Los Angeles River. Paid Valet parking only. There are some metered spots nearby also. Venue 4 stars: Full indoor bar area, indoor tables and booths and outdoor tables in a quaint rustic patio. The patio is covered with nets (I suppose to keep leaves and birds out) but not rain proof. Service 4 stars: Polite and attentive. Food 4 stars: Nice menu of mostly Italian fare. We had the Tuna Tartare, the Fritto Misto (Calamari) and the Crescione Salad as appetizers. All were very good. As our main plates we had the Osso Bucco, the Filet Mignon, the Lamb Chops, the Pan Roasted Salmon, the Branzino, the Meat Ravioli, and the Rigatoni Alla Buttera (yes, we were a large group :D). All were very good and highly recommended. For dessert we shared the Tiramisu which was also very good. Prices are reasonable. Drinks 4 stars: Large list of delicious specialty cocktails and mocktails, beer, wine and soft drinks. We had the Rye Old Fashioned and the Passion Flower and both were very good. Drink prices were reasonable also. The Bottom Line 4 stars: A solid, all around 4 star experience. Highly recommended! read more
2 days ago
Love it here!! We came here to have dinner and try their food. I love the decor and the feel here! Food was really good GREAT portions. The salmón salad was sooooo good omg. We'll be back!!! (especially bc this is our wedding reception venue!!) read more
4 days ago
22 days ago
This is a beautiful spot that's especially popular for hosting events and celebrations. The outdoor seating is gorgeous, making it a perfect place for date night. We ordered the pizza and pasta, and the pasta was especially delicious. If you're looking for a romantic restaurant with great ambiance, I'd definitely recommend this place. read more
My lovely wife reserved this restaurant for us to celebrate our anniversary, although quite the long drive, when we arrived, we were greeted by valet parking as I couldn't find any street parking (Valet is $7) When inside, the front desk receptionist took our reservation and immediately sat us by a comfy sofa table, which to my surprise is very spacious. Interior is very well maintained, very spacious, and perfect for big groups of parties as well. I noticed that plenty of people were also dining outside which is perfect for a non windy/hot day. Our server asked us if we would like some bread (with olive oil spread) which turned out to be complimentary as I found out when the check was received. Our server was beyond great, walked around plenty of times to each table was checked up on us, another staff was also refilling water which is a nice gesture. Our order was taken fairly quickly & food came out faster than expected. (10-15 minute wait) Complimentary Bread: A nice surprise, two types of bread. One with soft bites, and one with hard crust, both are savory & not too salty. Goes really well with the olive oil spread and of course, this is the standard appetizer for many restaurants around. BRUSCHETTA: (4PCS) On the toasted bread comes with fresh tomatoes, garlic, and basil. This is one of the most fulfilling appetizers around. Very nice medium size bites which my wife and I enjoyed. Very fresh and nice crunch to the bread. Great balance between the sweetness of the tomatoes and the savory bread. RIGATONI ALLA BUTTERA: One of my favorite pastas around, pork sausage, peas, and shredded cheese along with the rigatoni is the perfect entree. Easily shareable between two people, super savory, flavorful, and easy to bite. Portions are not too big but not too small either. This is my favorite dish from the evening meal. Highly recommend this fulfilling dish for anyone who loves pastas. COSTOLETTE D' AGNELLO ALL' ACETO (Lamb Chops): To my surprise, this was very easily cut. The dish comes with 4 moderate size lamb chops (Medium Rare) that's mixed in vinaigrette & garlic sauce, some spinach on the side, and potatoes. One of the most juicy lamb chops I've ever eaten. Although a shareable dish, can get messy but if eaten properly, no mess is added. Since we were celebrating our anniversary, our server brought out a lovely ice cream dessert for us with writing on it + candle. It was a very well made pleasant surprise by my wife & staff to celebrate this special day. Our server also helped us took many couple photos that came out perfect! Love everything about this restaurant, if I could give more than 5 stars, I would. This restaurant is perfect for any special occasion and even without any special occasion, you will have a great time at this restaurant as the food is top quality and has impeccable & friendly service. read more
Our waiter Jose started us off with drinks and appetizers. It was a chill vibe in a comfortable booth, and we were encouraged to take our time. We started off with the squash, blossom special and the tuna tartare. Next, I had a delicious bowl of pasta with clams and white sauce, my friend had the gnocchi. We were very pleased with everything and will definitely be back. read more
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Andrea B.
Thank you for your kind review Pier. Thank you for entertaining your…
7 months ago
Came here for the amazing $5 happy hour Ordered almost everything on the menu Each item was fantastic! We came as a party of three girls and were sat down fairly quickly with no reservation. We sat outside where there was a covering and heat lamps. The food was delicious and i ordered a lasagna to go to eat later. their pasta is so good!! will have to come back to try other menu items read more
This was my third visit to Ca'Del Sole -- I've been here twice with big groups before, but this time came with a small group and finally ordered from the menu. The food was mostly great (the carpaccio was my favorite! ), and the cozy indoor/outdoor atmosphere made it even better. The only thing I was a bit disappointed with was the octopus dish -- I was really looking forward to it, but it didn't have that grilled texture I expected. It tasted more like it was boiled than grilled, so it lacked that nice smoky flavor. Still, the rest of the food and their $5 after 5pm Happy Hour were amazing. Definitely a beautiful spot in Toluca Lake for good Italian food and wine! read more
10 days ago
My friend and I had an amazing lunch! From the service to the dishes, everything was perfect and we couldn't have asked for more. We were seated outside and got to enjoy the summer day in a nice shady place. They also have a variety of some very yummy vegetarian dishes and we will definitely be coming back! Ernesto and Chad made us feel so welcome and made sure we had a great experience at Ca del sole! Thank you so much! read more
4 days ago
Twice the fun of M&m's due to the fact that this will truly melt in your mouth, and M&M do melt in your hands (demonstrably false advertising) North of the Hollywood Hills and Universal Studios in a land known for aspiring actors, fake careers (no sir you are not a movie director) you will find some authentic Italian cuisine. If you are trying to impress upon someone that you know good Italian food, then you will be very pleased to bring them here. The servers here know how to garnish and how to apply the compliments your plate needs. You will definitely get that European feeling at this place as though you are being transported to Italy itself within these walls. Check it out Also had the Panna cotta, but I forgot to take a picture of it. Very creamy read more
Came here with my boyfriend for date night because I was craving Italian and this place delivered!! Our server, Jose, was attentive and took care of us very well. Food was amazing - from their complimentary bread + olive tapenade to the apps, entrees, and of course dessert. Loved their pumpkin butter ravioli. Soooo delicious and a must get if you like pumpkin ravioli. My bf got the lasagna and this was also delicious and hearty. We got their tiramisu and pistachio semifreddo for dessert and let me tell you, this was the cherry on top of a perfect dinner! Valet parking is $7 or there's also street parking available if youre lucky. read more
This was my first time here and it was a lovely experience. Edwin took care of me and he was exceptional. Very knowledgeable and attentive, but not overly attentive. I came in for lunch one day after an appointment and sat in the bar area and started with a lovely skinny jalapeño margarita which Edward made, and it was perfect. Nice and tart with the right amount of heat. I started with the bruschetta and I must say, the flavors of basil, garlic, and tomato and olive oil were just fabulous! I do like my toasted bread more crunchy though and with all the juicy tomatoes on top it soaked it up so maybe next time I'll order the bruschetta in a bowl and the toast on the side. Then I have the salmon affimicato Ruffano on a bed of garlic spinach with a side of horseradish sauce and micro greens. The brown sugar was nice and caramelized, and it was a nice thick piece of meat, but one side was a little overdone and the other was a tiny bit underdone. Spinach was lovely and the micro greens were a nice touch with a squeeze of lemon on it. I must say though I could not taste any heat or any horseradish in the actual horseradish sauce. Atmosphere and ambience are absolutely lovely. Beautiful large outdoor patio with cozy little cabana type table seating along the side as well. Nice bar area with TVs and cozy booth seating and then a lovely interior of the restaurant. Valet parking in front. Prices are not too shabby for what you get. Will definitely be back! read more
1 month ago
6 months ago
Ca Del Sole is consistently excellent, from the inviting ambiance to the food and outstanding service. We've been coming here for over five years and appreciate how the menu and décor have evolved while the quality has remained exceptional. Porfirio is a big reason we return. His service is truly first class, attentive, friendly, and personal. He remembers the details about us and our preferences, which makes every visit feel special. We always ask to sit in his section because his hospitality is unmatched. Highly recommend! read more
8 months ago
Beautifully decorated Italian restaurant in Toluca lake. It was very charming and my party and I really enjoyed the ambiance. Service started off pretty rocky, our server was occupied with other tables and it took a bit to get our order in. The burrata prosciutto was fantastic as an appetizer. We had 3 different pasta dishes they were all excellent! The menu is extensive and they have some many good options! It was hard for me personally to choose, because of my love for pasta. All in all it was a very well enjoyed dinner and it's definitely worth trying. Their desert was so tasty too. read more
4 months ago
Came here for brunch with my girlfriends. They have valet parking. They have both indoor and outdoor dining. We chose to sit outside. Decoration for both indoor and outdoor were very cute. Our servers were very friendly, and attentive. They served us break with olive oil and vinegar. The bread was served warm and they were soft. It was a great texture. We order egg Benedict with smoke salmon and steak and egg. The egg Benedict was our favorite, and we ended up ordering a second round. Food was well cooked and not oily. We all enjoyed our hangout here. Will come back for sure. read more
10 days ago
Potentially the best Italian restaurant I've ever been to! With their delicious food and great service, I had a wonderful dinner experience here. To start, my table was given complimentary bread with an olive oil spread. What I ordered: Golden Bird (cocktail): Just the right amount of alcohol so that I could taste the Ketel One Oranje, Grand Marnier, and Passion Fruit Liqueur. It was neither watery nor too sweet. Great choice for a fruity cocktail. Fritto Misto Di Gamberoni, Calamari E Zucchine: I was surprised by the big portion size. It was great to have a mix of calamari, shrimp, vegetable tortelli, and zucchini. Each ingredient was fried in a thin layer of batter, so I could fully taste it rather than tasting a bunch of batter. The tartar sauce paired perfectly with the calamari and zucchini, while the marinara sauce was perfect with the shrimp and tortelli. Tartare Di Tonno E Limoni Canditi: This kind of reminded me of poke. The ahi tuna was definitely fresh. I especially enjoyed the lightness from the avocado mousse and the little crunch from the candied lemon. Ravioli Di Manzo Al Burro Chiarificato E Parmigiano: Although good, this was my least favorite dish that I ordered. It was very buttery and cheesy. The short rib filling was all right. Ossobuco: Huge piece of veal shank on top of a bed of saffron risotto. The veal was tender with plenty of flavor from the tomato sauce, but I wished the risotto could have been more flavorsome. Salmone Affumicato E Rafano: The salmon was cooked to perfection. I loved the hint of sweetness from the brown sugar and the sauteed spinach to balance out the flavors. Making a reservation through their website was super easy. I was seated immediately after arriving. The place has a warm and cozy atmosphere. Valet parking is probably your best option if you are driving here. read more
10 months ago
I used to frequent Ca Del Sole in my pre-Yelping days, and it has been a while since my last visit. I recently came here to have dinner with my darling Sister Te-See B and her charming hubby. In the past, I've enjoyed happy hour in the bar/lounge area and had brunch out on the charming patio. This occasion was my first time having dinner in the cozy dining room. Our server, Darcy, was amazing! She was an absolute gem. We asked her to come back to take our order at least five times because we were too busy chatting and she remained attentive. She brought our drinks--Super Fico, Red Passion Martini, & Skinny Jalapeño Margaritas--along with some fresh rustic bread and olive tapenade, which I couldn't resist. My selection, the Red Passion Martini, sounded promising but was missing something. I had a sip of the Super Fico (prickly pear margarita). It was fantastico! The guys enjoyed their Skinny Jalapeño Margaritas. There were so many tasty options on the menu, including vegetarian dishes. Our entrée selections consisted of: Barbabietole con Formaggio Di Capra e Avocado (Beet Salad), Lasagna Di Carne Omaggio A Nonna Rina, Linguine Nere Con Salame Calabrese e Gamberi, Divina Di Cesare, & Capellini Alla Checca. Everything was fresh and flavorful. The dishes were nicely presented, and the portions were generous. We all enjoyed our meal. Overall, it was a wonderful evening. Good food, good times, and great friends go hand in hand! *Valet $7 or street parking. *Happy Hour Mon - Fri 5 pm to close. Bar only read more
The perfect place for a romantic dinner, meet up with friends or celebrate a special occasion. The entire staff are very friendly and add to the entire experience here. It was a couples evening for me, my hubby, my Sister Nikki B, & her hubby. Our server Darcy was on point. She took our drink order told us about the specials then gave us time to look @ the menu. (Which we appreciated since we were all busy chatting) We ordered: The Skinny Jalapeño Margarita 5/5, Super Fico 5/5, Red Passion Martini 4/5. *They brought fresh bread w/olive tapenade to the table after our drinks came. Food: Barbabietole con Formaggio Di Capra e Avocado (beet salad) 4/5, Divina Di Cesare 5/5, Lasagna 4/5, Squid Ink Linguine 5/5, Capellini Alla Checca 4/5. We enjoyed our dinner and the ambience was perfect. The dinner area was nice and roomy. *The menu includes many vegetarian dishes *Valet Parking - (some street parking depending on the time of day) *I used "Open Table" to make our reservation. *If you are looking for a "chill" evening head to the bar located by the entrance across from the hostess/host station. *Outside seating is also available read more
Our company work party was held here at the Ca Del Sole outdoor patio. There are beautiful cabanas on the patio and the weather was perfect. It was a group of seven of us...We all ordered something different and shared it with each other...So, I tried the split pea soup, which was pureed and pretty tasty. I started with a salad which was amazing, I tasted the tri-tip beef ravioli! Everything was delicious and when you're outside dining alfresco with Perfect, Southern California weather you can't go wrong! read more
IG/TT @eatwkris Real Italian dining in Los Angeles at @cadelsole_la loved their bucatini tomato pasta. Noodles were al dente and the tomato sauce was rich and slightly sweet. Also enjoyed their prosciutto and burrata appetizer and don't get me started on how good the free bread was with their olive tapenade. Really great spot for date night or to bring the family since portions are so large. They also had this frozen pistachio mousse that was delectable. I've never had frozen mousse before and it's just like ice cream. It had candied pistachios and I would come here just for dessert! $21.75 bucatini all'amatriciana $21.25 burrata con prosciutto di Parma $12 pistachio mousse Ca Del Sole 4100 Cahuenga Blvd, Toluca Lake, CA 91602 Valet or tons of street parking read more
2 months ago
When we arrived, we asked for patio seating. We were sat away from the majority of diners which ended up being at a small table close to the bar. Our server was very attentive and kind. We quickly realized we were running out of room after our drinks, water, and appetizer arrived, so we decided not to add any additional apps or sides before our main course arrived. Staff was very friendly. read more
2 months ago
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More info about Ca Del Sole
4100 Cahuenga Blvd
Toluca Lake, CA 91602
Toluca Lake
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(818) 985-4669
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https://cadelsole.com
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Ask the Community - Ca Del Sole
What is the parking situation (lot, valet, street, free parking)?
Valet.. street parking is hard
Do you have gluten free pasta?
The menu states you can ask for gluten free pasta from your server. My experience in other restaurants is they only offer one style of GF not necessarily the exact pasta shape listed for a dish.
Hi, do you offer family style serving for a group gathering ( baby shower)? Who should I talk with?
Contact the restaurant by phone & ask for catering. They have some lovely spaces that can be great for your event. OF COURSE... the food there is fantastic !!!
What are your indoor and outdoor seating arrangements following COVID rules? How crowded and noisy is it usually on a Saturday evening in and out?…
Sorry but don't but can make 1/2 from the menu on some item
Is Happy Hour still 5pm to close?
Yes Aileen! Happy hour is Monday to Friday from 5 to close only at the bar or the bar lounge area. Please visit our website, cadelsole.com for the menu selection.…
Do they have gluten free and vegan options?
This is regarding GF: I am severely Celiac and found the options limiting. Plus, the menu isn't marked so you have to mentally know the ingredients, etc
Do they have vegan options?
Hi Tami in addition to a great grilled vegetable plate we offer, we also have salads that if you take the cheese out are vegan and pastas that are or can be made vegan. We also have a delicious minestrone soup that is vegan. Just ask one of our…
What is your corkage fee ?Thanks
Hello Larissa, Thank you for considering Ca del Sole. We do allow our guests to bring their own wine.…
How is parking being handled during Covid?
They still have valet that is $6. They have hand sanitizer at the entrance of the restaurant for patrons and I saw the valet use it also. The valet had a mask and clear plastic eye shield. We felt very safe.
Hello... Is the restaurant open for dine-in? Maybe only on the outdoor seating area? Thank you!
YES WE ARE OPEN ON PATIO ONLY WITH 6 FEET DISTANCE TANBLE AND MASK REQUIRES
What are you happy hour hours?
Hi Chris. Happy hours are everyday from 5 to close in our bar-lounge area.…
How dressy is it? Going for Daughters birthday
Hi Roberta, It can vary, depending on the occasion and the guests. it can be very professional at…
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Ca Del Sole - italian - Updated July 2026
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