This is a small cafe on the side road of Carmel by the sea. Three young people run the cafe. The…read morelady staff were very friendly and always smiling. Comparing to the cafes on the Ocean Ave., this one is not that busy and has seats for guests to rest a bit. We had two cups of tea - cannot go wrong. But like the atmosphere.

The three stars are 3/3 for how kind and friendly the staff were! I visited on a Friday evening and…read moreit was not busy but they had two staff members holding down the fort. The coffee was alright. It was not quite strong enough for a latte, tasting quite watered down. I opted for the oat milk and I could tell it was not high quality by the flavor. I did appreciate how clean and quaint the cafe was. They had local artwork in the front and the artist's shop was two doors down, which was spectacularly charming.

Stopped by for some latte and cappuccino and the coffee was good!…read more We also got some of the chocolate biscotti and it was huge and crunchy i liked it and it wasn't too sweet. They seem to have other interesting pastries that i would love to try next time. Love the i side is cozy and have many spots to sit work or just chill. The service was quick and friendly.

The bakery is a must stop by in Carmel. There were a lot of varieties to choose from. We got the…read morechocolate chip cookie, almond croissant, gingerbread cookie and salted pretzel. We absolutely loved the pretzel, it was very soft and tasty! We went back to the bakery the same day just to get more pretzels. Definitely recommend trying them! The chocolate chip cookie was very soft, gooey and loved the salt crystals. The almond croissant was very soft and flakey would also recommend trying if you're a fan of almond croissants. The gingerbread has a dense texture so I wouldn't pick that up again but it was very cute. Overall would come back for the PRETZELS and if I'm craving a sweet treat:)

Dinner on Thursday 8/20 Wonderful meal great food and…read moreexcellent service I had lamb shank and my wife had the duck Gary

Bakery + restaurant altogether in one space. Awkward situation because even if you have a…read morereservation for the restaurant, you'd still have to wait to check-in with everyone else waiting in line for the pastries because the guy who checks you in is also the same one as behind the bakery counter. Service: 3/5 Food came out fast but service was lacking. Had to ask for water refills and checks because there was no one checking in on us throughout the meal. Food: 3/5 Chicken pot pie - This was tasty to eat. Salmon - Wrapped in parchment paper.. and I didn't like how my salmon was not thoroughly cooked in the middle.

THE ICE CREAM WAS SOOO GOOD wow wow wow we absolutely loved this spot we wish we could've gotten a…read moreround 2 haha Highly recommend, there's a line for a reason

I was in Monterey for 2 days, and I loved this place so much I went back both days for ice cream…read morethat's how good it was! The baby cup size is honestly the best option, it looks small, but trust me, it's the perfect amount to enjoy without any guilt. Of course, I had to try the famous bee flavor, and it did not disappoint, those tiny honey bits scattered throughout make it extra special. I also tried the chocolate, but it was fine, nothing that stood out compared to the bee flavor. Perfect way to end a meal!

Amazing service and amazing food! We absolutely loved our meal at Il Tegamino in Carmel-by-the-Sea…read more I had the gnocchi, and I cannot say enough about how good it was! It was perfectly cooked, so flavorful, and had cheese, cheese, and more cheese in the best possible way. Rich and delicious without being too much. I would absolutely order it again! My niece had the linguine pescatore, which was also delicious. We normally don't like pasta dishes that are too soupy or have so much sauce that the pasta ends up drowning in it, but this one was perfect. The amount of sauce was just right, and all the seafood tasted incredibly fresh. Everything together gave the dish this slightly sweet, fresh seafood flavor that we really loved. And I have to mention that gnocchi one more time because it really was THAT good! Definitely one of the highlights of the meal. Atmosphere was just right.. quiet and cute just like most little restaurants in Carmel by the sea. We finished with the tiramisu, which was another surprise. So delicious, with this wonderful little crunchy topping that added a really nice texture. Great food, wonderful service, and a meal we thoroughly enjoyed from beginning to end. We will definitely be back!

Such a cozy quiet spot in Carmel! A little hidden, a little dim, a lot of warmth :) Intimate space…read moreboth inside and outside, and even if fully packed I don't think it would interrupt the dining experience. My friend and I made a dinner reservation a couple weeks in advance, and it wasn't too crowded on Mother's Day weekend! Rucolina ($18): Salad to share, perfect amount for 2. Arugula, beets, Gorgonzola, candied walnuts are a classic combo and we polished it. Linguine Alla Pescatora ($45): I thought it was so funny two girls next to us ordered this to share, but my friend ate it all by herself LOL. A huge dish of seafood, they don't skimp! I tried a mussel and the sauce was excellent. Gnocchi (small $22, large $44): I was hesitant about ordering gnocchi because I never like the gnocchi I've ordered at other Italian restaurants. Never thought me a gnocchi snob, but here I am. But other reviews raved about Il Tegamino's gnocchi (our waitress included) so I did it. Ok fine it's the best gnocchi I've ever had. Pillowy soft, straight out of the oven, still sizzling and bubbling when it was placed in front of me. It was cheesy and potatoey without either flavor overpowering the other, and the mushroom truffle sauce is IT. It needs the sauce. I ordered the large and had leftovers to share with my mom, but you bet I could've finished it. I would come back just for this! We picked this place expecting it to be a treat and a bit of a splurge, so we expected the prices. Our server was lovely; my friend loves sweeter white wines but a Moscato wasn't on the menu. She disappeared into the kitchen and came back out with a heavy pour of Moscato and my friend loved it! I first thought it was bold of her to assume she'd want the full glass but she was right :)

Exactly what I was craving for! Cravings satisfied…read more Love the rewards program! Service is always great and the place is always clean!

One of the best affogatos I've had. Traditional affogatos are served over gelato, this one is…read moreserved over soft serve, which I really enjoyed. Cute spot to sit and enjoy your ice cream. Clean with friendly service.

We picked this place, as it had something for everyone, ice cream, coffee, chocolate, fudge, candy,…read moreapple covered chocolate etc. It was a massive space and only one person managing it - for taking the order and making coffee. One more person came, when we got there. The ice cream selection was normal - no unique flavors. The back patio had a ton of boxed kept in the corner, like it was a warehouse. The return on investment was very poor - one coffee was $10 - one piece of fudge was anywhere between $7 to $10. We bought a small box of milka cookies and it was $18. And the cookie box is going to expire in July 27 - which is 20+ days from when we bought it. I would not visit this place again.

Very clean, organized shop. Lots of options for sweets. Truffles on the expensive side just under…read more$8.00 for a normal Size truffle: Coffee was just OK but the young woman working the counter was extremely friendly and helpful. 5 stars for her receipt said Noor helped us. I would go back because how Friendly and helpful she was and for their chocolate selection and Ice cream.

My goodness!! The toasted marshmellow fluff was absolutely delicious and the perfect touch to my…read moreice cream. It was light and paired with a cone it's like smores! We got the Brown sugar oat with walnut ice cream, I also really enjoyed the bitter caramel, which really was bitter but perfect for people who don't like too sweet of an ice cream. Quinn was the employee who helped us out, she was so sweet and accommodating! She gave us recommendations convinced us to get the marshmellow fluff which we are grateful we tried. Thank you Quinn!

this place was the go to back when I used to go to college in sc. we loved enjoying a scoop after…read moredinner or a night at the bar. every time I come it's great and nostalgic in the best possible way. the menu is rotating with seasonal and local flavors and it's exciting when I visit to see what's new. all the flavors this time were delicious. I was personally not the biggest fan of the grape (it tasted more raisin than grape) but my friend quite enjoyed it!

The Spotted Duck is a small restaurant with the dining area on the main floor, with a cozy bar…read morearea, a few tables as well as the kitchen upstairs. Upon entry, we were heartily greeted by the owner and staff. There were only a couple tables left on the main floor as there was a large party of fifteen people seated in most of the main dining area. It was extremely loud with voices reverberating because of the gregarious group. The owner invited us upstairs to see if a high-bar table would be suitable. The table was quite small even though it overlooked the entire first level, so we declined as another table by the front windows had become available. The Charcuterie + Cheese board was a wonderful start to the evening. It consisted of prosciutto di parma, sopressata, duck prosciutto, bella vitano, triple cream brie, chèvre, almonds, and fig jam served with sliced grilled sourdough. Delish. We enjoyed their Sauteed Rock Cod entrée which consisted of pan-fried cod served with potato puree, artichokes + capers in a Meyer lemon brown butter sauce. The portion was of moderate size, and the dish was excellently prepared and plated. In addition, we had the Drunken Skillet Seared Octopus, which was a nice portion of octopus in a preserved black-bean honey sauce, along with Chef Jerry's seasoning. I recommend this starter as an appetizer or as a main entrée for a light appetite. All was quite delicious. This is an intimate venue for wonderfully prepared meal. The atmosphere of the restaurant is a little lacking which could account for the bad acoustic issue. The service is outstanding as the staff was attentive and watchful without interrupting the customer's dining experience. A serious negative would be that the restrooms are not located on the main dining level, and could pose a problem for patrons who need assistance. Food 4.9 Atmosphere 3.7 Service 4.9

Very nice meal. Nothing bad to say. Wine as great, food was good, service was good. If I had to…read morechange one thing it would be the lighting, it was very bright in here for dinner, felt like a lunch spot. We ordered the duck confit fries and the octopus, both were very nice. For entrées we shared the scallops and the braised lamb shoulder. Both were cooked perfectly. The best thing I ate here were the Brussels sprouts as a side and it was perfect. I don't know if I'd come back, but I had a nice time and the service was speedy.

Our compliments to the chef! What an excellent early…read moredinner! I highly recommend this restaurant. The decor is giving cozy Italian restaurant vibes, which is exactly what it is. We couldn't decide what to order, so we ate family-style, and they graciously brought extra plates for everyone. We ordered: Meatball appetizer (great texture and flavor, came with tomato sauce) Small Caesar salad- cold, crispy lettuce with silky dressing, just a hint of anchovy Garlic bread, crispy cheese on top with marinara sauce, so good Lobster ravioli- I haven't had a chance to try it; by the time I was looking for it, it was gone Braised beef ravioli- divine, creamy sauce, not too much filling, perfect texture. 10/10 Osso bucco- the best I've ever had; so flavorful but not overwhelming. The side veggies were great; they helped balance the tasty risotto and the tender beef. And veal marsala - again 10/10 And of course we could not leave without dessert, so we had: Chocolate mousse - perfection! The chocolate flavor is deep and velvety, with a hint of whipped cream. My daughter was afraid that she would not have enough whipped cream, but there was a small amount on the bottom of the cup; I mean, only a mousse lover would understand this level of attention to detail Crispy apple tart- the apples were amazing, enough cinnamon, not too sweet; my only complaint would be that it is maybe too crispy from the caramel (hard on the teeth) and not enough almond slices. Coffee cream brulee - another smooth operator! Amazing balance of sweetness and bitterness. Oh, one more thing: I also had the virgin elderberry flower smash, and I wish it had a little more flower essence, but I might be spoiled because my Mom used to make syrup from scratch. I don't know if I'll ever revisit this place, but again, I highly recommend eating here. Also, everyone was super friendly and kind, and the service wasn't overbearing but very attentive.

Great option for Italian…read more We came in and saw four well behaved dogs inside. We didn't have reservations on a weeknight but we were able to get seated. We got some gamberetti to start and shared sand dabs and papas pasta pescatore. The gaberetti had a generous amount of prawns but not that many artichokes. Sand Dabs were quite delicious filling. The pescatore was a great choice too. Be aware of 3% credit fee.