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    Bad Dog Bread

    4.4 (25 reviews)
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    a display of baked goods
    Kit Yee Y.

    This is a great little bread shop in the neighbourhood. I have been here a few times. I tried their croissants, apple turnovers, baguette, and brioche loaf. All of them were great especially they were freshly baked. A lot of people buy the bread here. Due to covid-19, there is always a lineup outside the shop. This bread shop supplies bread to different restaurants in the neighbourhood and others. I visited a couple of these restaurants and ate their bread. The quality was very good. I kept eating and eating and wanted more and more. Finally I got to the point that I had to buy the bread from Bad Dog Bread. Save myself some money by buying the bread here and make any sandwiches or types of food I want with the bread.

    the front of the building
    Vincci L.

    On dreary North Vancouver days, where downpours never seems to stop, the ultimate comfort is a good pastry. Bad Dog Bread is tucked into a cozy corner, right next to Orto Artisan Pasta. It has a small storefront, so only 1 person allowed at a time. There's ample street parking right around. Their croissants are the best and made with freshly-milled organic flour. I've had their cinnamon scrolls, a blueberry crostada and peach crostada. The flaky buttery layers of the pastry go perfectly with a cup of coffee. In the crostada, there is also a smooth sweet pastry cream that balances the tartness of the fruits. It's one of my favourite treats. I always grab a loaf of their sourdough bread so I can make my own toasts at home, and of course, a couple more galettes to go!

    One of my top 10 places in Vancouver
    Caroline L.

    Bad Dog Bread is seriously in my top 10 books. It's one of those local hidden gems that locals rave about however don't want over exploded so it doesn't get busier than it already is. But this secret is too good to keep... If you're a sourdough/carb fanatic like me, you NEED to know about this place. It's a small little bake shop tucked in an alley that sells the BEST bread using freshly milled and all organic local grains. They sell sourdough, whole wheat loaves, specialty loaves (with delicious ingredients such as cheddar, jalapeño, cranberry and more), the most delicious and soft brioche buns (their spicy one is to die for), 100% rye bread and my favourite: their SOURDOUGH BAGUETTE!! They are priced higher than average but you can taste the quality in all their bread. I swear I could eat an entire sourdough baguette to myself and not feel sick. The only downside is that there is always a long line and everything sells out quickly (their sourdough baguette sells out within hours). But for me, it's all worth it.

    Simon K.

    This is some pretty darn good bread, I am still chewing on it now while writing this review. Not in North Vancouver often, so when I had the chance I had to strike, and from reading the reviews this place used to also be a restaurant - this is no longer.... but the bakery is still in operation on the side. I came around 10 AM on a Friday, not too busy, but what do I know, this is the first time I have entered in this place. Came to the address and there is a sign saying the bakery is around the corner, went in, and remembered a long time ago this was a place that used to serve handmade soba noodles. This was a mission for bread so I did not have a particular one in mind and I asked the person there what was their best sell, and she responded to me : country loaf, I was presented some other loaves and the baguette´s coming fresh out of the oven but my mind was set. Don't worry they take card, and it was a bit over $9... I thought this was high at first until I got home and saw the size of this loaf, you can compare yourself, it is practically double that of any of the popular bakeries around town (Terra, A Bread Affair, etc....) and when I decided to cut this thing I really appreciated what they are doing... these people take baking seriously and I do not see this loaf lasting too much longer while my nomnomnivore continues to devour it. There is a true bread sense, from the chew of the perfect crust, to the bounce of the inner portions, I first thought... at least I tried, now I am thinking.... when do I go try their other selections.

    Althea G.

    Dec. 7th. Had my first (but not last) meal at Bad Dog Bread Restaurant. Started w/Potato Leek Soup. Zucchini, Pumpkin and Mushroom Fritters as main course. Ended w/Hazelnut Chocolate Torte. ALL were excellent. Definitely will be going back.

    Shereen Q.

    This is the best bread in North Vancouver. We always get their country loaf but we tried their pizza dough the other day and it was amazing. So versatile and such great flavor. I bake my own bread usually but it's so hard to justify the time when we have a place like this so close by! Also try the coo

    a variety of breads on a cooling rack

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    4 months ago

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    1 year ago

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    1 year ago

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    11 months ago

    Wow. What great bread and pastry. I stock up every time I go to Vancouver. Great country wheat and croissants. Best in the city/

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    6 years ago

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    4 years ago

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    6 years ago

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    2 years ago

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    2 years ago

    Best baguette, sourdough bread, also outstanding ginger cookie. Need to try everything based on these.

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    7 years ago

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    6 years ago

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    8 years ago

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    5 years ago

    The BEST bread. Hands down best baguette out there. Tasty as hell. Worth the drive to the Northshore.

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    6 years ago

    Chocolate croissant is a must try. Brioche is super yummy. Sold out very fast everyday.

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    9 years ago

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    6 years ago

    They sold an entirely burnt multigrain loaf for $9! Even dogs won't eat. Very sneaky to bag it so customers cannot see the loaf.

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    9 years ago

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    Review Highlights - Bad Dog Bread

    I tried their croissants, apple turnovers, baguette, and brioche loaf.

    Mentioned in 4 reviews

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    BjornBar Bakery

    BjornBar Bakery

    4.4
    (103 reviews)
    1.5 km
    $

    I enjoyed an excellent americano here, and my husband liked his cappuccino. Super friendly service…read morefrom the young ladies behind the counter. Everything in the case looked delectable, but we decided upon a large peanut butter-caramel cookie that was still warm from the oven -- and was it ever good. It was made even better with a light sprinkle from the salt shaker. We also shared a Black Forest bar with frosting that tasted a bit refrigeratory; the chocolate sponge cake layers were dry but the cherry filling was tart-sweet and delicious. The patio provided a relaxing space to sit, sip and snack as we watched the denizens of this lovely neighborhood stroll by.

    Keeping the tradition alive and enjoying a cup of hot chocolate at @bjornbar&bakery for the 4th…read moreyear in a row #26 - A BEAR NECESSITYSpicy cayenne and caramel infused hot chocolate topped with whipped cream and caramel. Served with a shortbread cookie shaped like a bear covered in delicious sprinkles. #27 - "BJORN" THE BEAR-SCOTTI LOVER Dark chocolate orange hot chocolate topped with whipped cream and chocolate decor. Served with a dark chocolate biscotti filled with orange zest and toasted hazelnuts. Both drinks were delicious. I personally liked the bear cookie more because the biscotti was a little too hard for my liking. I really liked this year's features but out of the 8 hot chocolates I've tried from here over the years, these weren't in the top 3. Parking 5/5 Ambiance 4.5/5 Seating (limited seating right now because they have closed their rooftop seating area and removed their outdoor tables and chairs) Service 5/5

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    BjornBar Bakery
    BjornBar Bakery
    BjornBar Bakery

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    Patisserie Le Pont

    Patisserie Le Pont

    4.5
    (8 reviews)
    4.0 km

    How did I only just discover this place? These are easily some of the best cream puffs I've ever…read morehad. On my first visit, I wasn't sure what the Zaku Zaku cream puff was, so the staff kindly let me try a sample. I was sold immediately. The custard was light and creamy, and the choux was perfectly crisp on the outside. The flavor brought me right back to a cream puff I had years ago in Saitama. It was such a familiar taste, and I hadn't been able to find it again until now. I'm so happy I found it here. I came back the following week, but unfortunately most of the popular items were already sold out. I'll definitely be back to work my way through the rest of the menu. I might even get my birthday cake from here this year!

    Our daughter has recently gotten into Tiramisu so she requested Tiramisu for her birthday cake…read more This was pretty exciting for me cuz it's been several years now of her only ever wanting an ice cream cake for her birthday. It's been a few years since the last time we had a non ice cream cake for her birthday. I had fun researching online where to buy her Tiramisu cake from. Looked at sizes, shapes, prices....etc. Finally settled on this Tiramisu cake from Patisserie Le Pont. Awesome choice! Very very happy with this Tiramisu cake. The coffee flavor was very strong and the sweetness level was nicely balanced. A lot of other places made their Tiramisu cakes very fancy looking. This one had the more simple, traditional look which I preferred. It also made it easier to slice and share. The one thing that could have been better...there was so much coffee in this Tiramisu that it seemed to somehow spill out of the cake and onto the cake board. This made things a bit messy. I had to search for a platter in the kitchen that would be big enough to hold the cake on the cake board as the board was too messy for us to lay it straight onto the table. Love that it was loaded with coffee, but it was possibly a bit too much or else some new method needs to be found for keeping the coffee from spilling out and making things messy. Highly highly recommend this Tiramisu cake. It was sooooo good!

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    Patisserie Le Pont
    Patisserie Le Pont
    Patisserie Le Pont

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    Bad Dog Bread - coffee - Updated July 2026

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