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    Baiablu Italian Restaurant

    4.7 (65 reviews)
    Closed 4:00 pm - 10:00 PM

    Baiablu Italian Restaurant Reservations

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    BAIABLU ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Intimate
    Upscale
    Moderate noise
    Dogs allowed

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    Amazing tiramisu
    Sally M.

    The food is outstanding. My husband said they were the best lamb chops he's ever had! I had the lasagna which was beyond delicious. Love the atmosphere. Love the wait staff. Very cozy and friendly. The tiramisu was delicious! I have not been to the Amalfi Coast, but I definitely will now!

    Mel E.

    This was a delight. At first when we walked in, we were unsure what to expect, but after the first dish and the guidance from our server, Joe, he didn't miss a beat and we took every suggestion he made and our tummies are pleased. We started with the spinach and shrimp special (this was not recommended by Joe and it was the only dish that was meh because it was more batter than shrimp and it was too fried). Next, we had the sea bass and the linguini with seafood. They were both cooked to perfection. The show stopper at the end was the buffalo mozzarella ice cram with olive oil. Don't knock it until you try it. We wiped the bowl clean. It was AMAZING! The ambiance was so cute and reminded me of the Amalfi coast. Ricardo and the other busser were great and the experience was quite pleasant. It was our first visit and certainly will not be our last. Check them out and enjoy!

    Deniz O.

    Recently had a company holiday party at this venue. The food was very tasty and the patio was a good event spot. Only thing is that Chicken Piccata we had tasted more like Chicken Marsala because of the mushroom twist but it was still good. Even if it rained outside we didn't even get a drop of rain. Well covered. This was the surprise of the night, we called it a "proscuitto tree"

    Dover Sole
    Jim U.

    We celebrated my nieces birthday and had a wonderful experience. We highly recommend this location. Chef Vincenzo, our host Marco and our server, Gabriel made us feel very special and made the occasion spectacular. If you have a party of 8 to 10 request the chef's table. Selection of whole fish and prawns are to die for and the wine list is spectacular!. if you are looking for authentic Italian cuisine would be incredible hospitality, which is your spot

    Entry way to the restaurant
    Johnny M.

    From the food to the warm hospitality everything was absolutely great. Highly recommend the baked eggplant or the seafood pasta. Eggplant was crafted and sliced thin to perfection. Tiramisu was mmm! Excited to try more and keep exploring the menu. We were greeted and welcomed by Francesca and felt right at home in a cozy little portal to Italia in coconut grove. if you enjoy a true taste of Italy (or speak Italian) you will too! Ciao a tutti... To all at Baiablu milli grazi for a great meal and see you soon!

    Bread basket (greasy)
    S L.

    Based on the seafood stew alone, it would be a no, thank you. It basically only had calamari, even if it was a ridiculous amount. The decor is very nice and the service is great. But the dishes are too expensive for what is expected.

    Inside
    Stephanie A.

    I loved this place! The dinning room is intimate but fun! The service was amazing. Water glasses always full and the staff had great recommendations. The food was amazing! Everything I ate hit the spot!

    Dessert sampler
    Jazmin R.

    NEW Restaurant alert! I recently visited Baia Blu in Coconut grove and had such a nice meal! Its a brand new Italian restaurant, with a very nice seafood selection. I got to try a dish i would probably not select, but it was highly recommended & did not disappoint- the Pear & Gorgonzola Agnolotti. Every bite was delicious, a nice balance between the sweetness of the pear + gorgonzola & a delightful touch of black truffle, sprinkled with parm. It's a must- you can thank me later :) Anyway, I skipped order... we got started with freshly made focaccia, probably the best i've ever had (insert chef's kiss).. we finished it & even asked for a refill! For a appetizers we tried the crispy seafood, the sauted mussels & clams, and my all time favorite- the tuna tartare! Other main dishes ordered were Gnnoci with shrimp & pesto and the beef tenderloin w/ 'mushrooms. We shared a dessert sampler, i was impressed by the cannoli, it was topped with pistachio and the lemon pastry. We shared a bottle of wine, recommended by the staff and it was really good- unfortunately I don't recall the name.. I recommend this establishment for special occasions, business dinners, girls nights, or a romantic occasion. My special occasion was that my dad was visiting, and he really enjoyed the experience. He wants to visit again already! Reservations are encouraged as it seems very busy, the staff is welcoming & helpful with menu questions/recommendations.

    Lemons cake
    Terri P.

    Excellent service! A serenade for the prepping of my cacio a pepe! Crab panzanella is a m ust try!

    Rosalia R.

    The restaurant is cute, but as an italian restaurant i expected to find homemade pasta, that's my only complaint. The service was great.

    Cannoli Alla Siciliana

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    6 months ago

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    6 months ago

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    1 month ago

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    5 months ago

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    8 months ago

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    10 months ago

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    5 months ago

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    7 months ago

    Congratulations to the owners and staff of Baiablu for creating a beautiful space for very tasty, largely southern Italian fare.

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    Baiablu I.

    Thank you for your kind words. Looking forward to welcoming you again!

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    6 months ago

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    7 months ago

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    10 months ago

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    11 months ago

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    1 year ago

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    Baiablu I.

    Thank you for the kind words! We hope to see you soon!

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    2 years ago

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    4 months ago

    Great option for Italian and the manager was really nice. The wine selection was great and pasta delicious. Will definitely be back.

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    2 years ago

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    4 months ago

    Fantastic !! Joe was amazing ! Loved the Baby Amarone wine and the Mozarrella Buffala Grlato! Make sure to try it !

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    6 months ago

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    1 year ago

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    Baiablu I.

    Thanks for the kind words! We hope to see you soon!

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    10 months ago

    Excellent food, great customer service. Authentic Italian. Staff is very attentive. Ambiance is great

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    8 months ago

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    Baiablu I.

    Thank you so much for your kind words. We hope to see you back soon!

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    10 months ago

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    2 years ago

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    1 year ago

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    5 months ago

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    Baiablu I.

    Thank you so much for your kind words!

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    9 months ago

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    1 year ago

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    Thanks for the kind words, we hope to see you soon

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    1 year ago

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    Baiablu I.

    We are happy that you had a great experience ! We hope see you soon!

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    1 year ago

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    5 months ago

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    Thank you so much for the great review! We hope see you again soon!

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    11 months ago

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    4 months ago

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    7 months ago

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    Thank you so much. Looking forward to welcoming you again!

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    Page 1 of 2

    Baiablu Italian Restaurant Reviews in Other Languages

    Ask the Community - Baiablu Italian Restaurant

    How is the wine?

    Its good! The staff has good recommendations, they have a good variety!

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    Pane e Vino

    Pane e Vino

    4.8
    (2.8k reviews)
    8.2 mi
    $$$

    CANNOT RECOMMEND ENOUGH!…read more Dined on a Wednesday night with reservations, place was full by 8 PM. From the moment you walk in the staff are nothing but welcoming and kind. The small space has such a cozy charm that makes you feel like you're dining in the heart of Italy. Our server Mirko gave us time to review the menu and made sure to answer any questions we had. He was very friendly and attentive without overly hovering, and made sure everything arrived while it was still hot from the kitchen. The food was SPECTACULAR! A meal I will certainly never forget. The "Fiocchetti Pere & Parmigiano" was sweet but had a bite from the black sesame; I've never had anything like it. And the tiramisu was delectable without being too overly sweet. Even the wine was delicious! Can't wait to visit again.

    Went in expecting just another fancy Miami Beach tourist trap, but got the coziest dinner date with…read morethe cutest decor. All the staff was amazing and helpful, but our waited Pedro truly made the experience. We started off with the Bruschetta Crostini, which was amazing as someone who loves truffle, and the Mozzarella Fritta. Both were amazing but what really blew us away was the Tonnarelli alla Ruota, which was served table side in a parmesan wheel, and the Agnolotti Piemontesi. They even brought out a Tiramisu for my birthday which I thought was insanely thoughtful. As long as this restaurant remains open they will ALWAYS have us as a customer!

    Photos
    Ambiance
    Ambiance
    Pistachio pasta, special off menu dish with green pasta, tomatoes, artichokes, shrimp, garlic and lemon sauce!
    Pistachio pasta, special off menu dish with green pasta, tomatoes, artichokes, shrimp, garlic and lemon sauce!
    Caesar salad with bacon

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    Caesar salad with bacon
    Osteria

    Osteria

    4.6
    (209 reviews)
    9.2 mi
    $$$

    Enzo was awesome! Explained the specials, went over everything, and has great service. The food was…read moregreat and the wine was delicious. This is a nice secluded spot where you can have a nice, intimate, private meal. P.s my wife loved the loved music selection!

    An opulent failed attempt at fine dining…read more At first glance, the place is impressive -- beautiful cars outside, constant traffic of guests walking in, crisp white tablecloths setting the stage for what appears to be a refined dining experience. Unfortunately, the illusion fades rather quickly. The first sign of trouble arrives with the server sporting a rather impressive lip piercing, followed closely by a colleague whose diamond nose stud could probably be seen from space. Not exactly the ambiance one expects when aiming for "elegant." Despite the abundance of servers floating around the dining room, none seem to notice when your knife dramatically dives off the table and lands on the floor -- where it enjoys a long, lonely stay. Water service is also quite innovative: they simply leave the entire bottle at the table, which seems less about generosity and more about avoiding the inconvenience of returning to refill your glass. The food? Sadly just as uninspired. From the octopus to the $68 Milanese, every dish managed the impressive feat of being completely flavorless. The Milanese arrived with a beautiful crust, which raised hopes... until you realized there was no sauce, no garnish, and nothing to rescue what turned out to be a remarkably bland plate. Meanwhile, the staff appears deeply committed to minimizing effort -- though not shy about judging you directly when the tip doesn't meet their expectations. All in all, this place feels like fine dining in costume. Perhaps a return to the basics of hospitality and service would be a good start... followed by a serious conversation with whoever is currently in the kitchen. Good luck to anyone brave enough to give it a try.

    Photos
    Interior is cute, tuscan
    Interior is cute, tuscan
    Main course
    Main course
    Outside

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    Outside
    Carbone

    Carbone

    4.1
    (986 reviews)
    7.5 mi
    $$$$

    Another delicious carbone experience for the books!!! We came here for a date night. They were able…read moreto seat us right away. We choose the indoor seating this time around, but I think I prefer the outdoor seating. Indoors was lovely. It was dark, sexy, no bugs, and the perfect temperature. We ordered: Faust wine 5/5 All the usual free apps 5/5 Grilled Octopus 5/5 Spicy Rigatoni 5/5 Veal Parmesan 5/5 The service was great! They had amazing team work to provide the perfect high class dinning for guest. I never had to think about water being refilled, wine glass being refilled, or crumbs on the table. They checked in with us just enough. Price: If you have drinks, apps, entree, and dessert expect to spend around $300 or more. Portions: Not the largest portions for "family size" but if it's just two it may be filling enough because they give you bread, cheese, cured meats, and pickled cauliflower for the appetizers. Overall, this is one of our favorite spots and it's truly worth the hype. For it being F1 weekend it was not as hectic as expected.

    This review should really be a 3.5 star for the STAFF and AMBIANCE…read more The STAFF: Excellent customer service and ATTENTIVE. Its been awhile since I have experienced such service standards. They knew the menu well, could make recommendations, etc. The AMBIANCE: Its a very cool place. Mysterious and subdued. Definitely a place to BE SEEN! Drinks: Very good though some seemed as if they put much less liquor than what the drink really needed, i.e. various martinis we all questioned on the amount of alcohol in them. Food: First, its a very cool touch that they bring out salamis and some nice breads. Overall though we really were not impressed with the food. Calamari - Not very good. Everyone took one bite and left the rest. Pasta dishes - We ordered MANY different ones. The portion that comes out will not feed a child. One pasta was undercooked, one was over cooked and mushy. One was just OK. Fish Dish - over cooked unfortunately and this was the most expensive dish we had. Chicken - came out and was so rubbery. No one liked it. Desserts - They all looked good. Chocolate cake was the best. Banana flambe was fun to watch but the result was much less than stellar. Cost - This may just be the priciest Italian-esque restaurant that I have ever been to. Prepare to be shocked by the final bill while still being hungry. Will we go back? Probably but just for a drink at the bar. Definitely not the food.

    Photos
    Scoping out a VIP table at Carbone for client. Thank you Samantha and the Carbone hostess team for your assistance with this.
    Scoping out a VIP table at Carbone for client. Thank you Samantha and the Carbone hostess team for your assistance with this.
    Carrot cake
    Carrot cake
    Assorted Baked Clams

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    Assorted Baked Clams
    Luca Osteria

    Luca Osteria

    4.5
    (499 reviews)
    1.8 mi
    $$$

    The patate fritte is one of the most unique appetizers I've ever had! It's a must try!…read more The steak also gets an honorable mention from me, the meat practically melted in my mouth. I still think about these two dishes to this day. Inside is quite cozy for a nice dinner or happy hour meal, but note it's quite small so seating can be taken up fast - inside was busy. The service is very hospitable, the waiter really took his time to describe the dishes and recommend what tastes/dishes would pair best with what.

    Luca Osteria is good, and dare I say, they are very good. Their pasta really is fresh and you can…read moretaste it. And they are masters at all things pesto. We added the stracciatella to our pasta and it put it on a whole different playing field. Every bite was a combination of fresh cheese, perfectly cooked pasta and some of the best pesto you can find. The one thing I did find a bit underwhelming was the pistachio dessert which was nothing more than pistachios sprinkled over vanilla ice cream. I think there was a lot of creativity left on the table for that one. The wait staff was nice and always ready to refill our water and the outside patio was absolutely delightful with its people watching and lack of cars on the street. This place is definitely worth checking out but be aware that it is a very premium price for pasta so perhaps plan it for a very special occasion.

    Photos
    Bar and dining area
    Bar and dining area
    Pistachio dessert
    Pistachio dessert
    Pistachio Semifreddo

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    Pistachio Semifreddo
    Felice Brickell

    Felice Brickell

    4.3
    (88 reviews)
    3.9 mi

    What an amazing experience! We came to Felice for Valentine's Day dinner and were pleasantly…read moresurprised by the food and drink. We ordered the Valentina and King Bee cocktails to start and they came out delicious! Highly recommend. For entrees we ordered the fettuccine bolognese and the short rib tortellini. We joined the clean plate club with both of these dishes and didn't leave a crumb. For desert we had the espresso martinis tiramisu and once again cleaned the plate. Safe to say the dishwashers were fans of us. The service was impeccable. Food and drinks came out quick, waters were refilled promptly, and our server Alessandro made sure we were taken care of. This is a great date night spot and I would definitely put this place on your radar when in the Brickell area.

    Very disappointing experience…read more I ordered the seafood pasta, priced at $34, and was shocked by how small the portion was. The dish felt more like an appetizer than an entrée. For the price, the value was simply not there. The tiny table made the experience even worse, leaving almost no room for plates, drinks, or personal items. Instead of enjoying the meal, I felt cramped and uncomfortable the entire time. I rarely leave negative reviews, but this experience was genuinely disappointing. Charging premium prices while serving such small portions is embarrassing. I would not recommend this restaurant and will not be returning. Shame on them!!!! Please don't go.

    Photos
    The main dining area of an Italian restaurant featuring brown leather banquettes, crisp white linens, and large mirrors refle...
    The main dining area of an Italian restaurant featuring brown leather banquettes, crisp white linens, and large mirrors refle...
    An action shot of finely grated cheese falling onto a plate of rigatoni carbonara topped with crispy pancetta.
    An action shot of finely grated cheese falling onto a plate of rigatoni carbonara topped with crispy pancetta.
    Two refreshing cocktails: a rocks glass with a Tajin rim and lime garnish next to a tall wine glass filled with an orange-hue...

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    Two refreshing cocktails: a rocks glass with a Tajin rim and lime garnish next to a tall wine glass filled with an orange-hue...

    Baiablu Italian Restaurant - italian - Updated August 2026

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