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    Bambara

    3.9 (747 reviews)
    Closed 7:00 am - 2:00 pm, 5:00 PM - 9:00 PM

    Bambara Photos

    Business Info

    BAMBARA ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Bambara

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    Popcorn panna cotta
    Andrew L.

    As usual, it was amazing. Service is always top notch, the food comes out at the right pace and is always amazing. The only thing I wouldn't recommend, and this is the first time in the 6 years we've been coming and 12-15 times we've been, is the broccolini. Just wasn't that good. However, DO get the bison tartare. I don't know why Bambara doesn't get the love it deserves, it's the best place in SLC.

    Menu
    Katie M.

    Great luxury spot! The truffle fries and steak were the star. Staff is top notch. Parking is difficult take the train.

    Blue Cheese Potato Chips

    Great wine list and delicious food. Service was good and the atmosphere was lively and energetic.

    UT47 Short Rib
    Jordan C.

    I've been dining at Bambara for close to 20 years. Have always found it have consistently high quality food and excellent service. The menu changes throughout the year (that's great if you ask me). The best way to dine here is to share the starters and entrees family style so you can get a more diverse selection of the menu. Tonight, we had the Jamon Ibericoas a starter and the UT47 Short Rib along with an order of the brussel sprouts on the side. All were perfect. This is not an average hotel restaurant. The prices are on the higher side but very fair for the quality of food and portions provided.

    Chicken & Caviar
    Frances R.

    Bambara. 10/10. While staying at the Kimpton, we ate here twice. We had the bone marrow tartar & the Caesar salad. The Caesar salad was life changing. As in, before I depart, I'm eating it again. Breakfast was also a 10/10. The most amazing croque monsieur. Buttery, crusty bread, perfectly cooked breaded poached egg, just the right amount of béchamel. Ugh so good!!! Chicken and caviar was also amazing. The chicken was ommmmg. Ricotta scramble- light, fresh, fluffy, delish. Banana French toast- just order it. Had a lemon blueberry dessert that came out sizzling. Highly recommend this establishment.

    Scallops and corn puree
    Katlyn M.

    Service was incredible and the staff was friendly and quick. Our issue was unfortunately the food. For the prices they have, you'd think it would be amazing. Scallops were fine but not even warm, puree was not warm and portions are extremely small. The ribeye was tasty but was ordered medium rare and came out closer to medium well. Somehow it was still super tender so we didn't complain since we didn't want to wait for another. Also, the side of asparagus with the steak was like 3 asparagus tips sitting atop the steak.... One other note is the I assume manager or owner came up and greeted tables but then hovered around all of the room and staff the entire time and it was a weird vibe. I rarely write negative reviews, but just try to be accurate as possible

    Beef stroganoff, New York steak and asparagus

    Branden's service was incredible and truly made our experience that much better. The food was great, and he went above and beyond to make sure everything was perfect from start to finish. Highly recommend coming here whether you're staying at the hotel or just visiting the Salt Lake area. We will definitely be back!

    Ekta P.

    we came here both mornings of our stay at the Kimpton because we loved the food so much. great service and quick seating no matter how busy they are. i absolutely loved the salmon eggs benedict. I'm not the biggest fan of breakfast potatoes, but these ones were seasoned and super tasty. Highly recommend for brunch. I like their hazelnut coffee too.

    Sara G.

    If you're looking for a great lunch spot in Salt Lake City, Bambara is it! I had the blue cheese chips, and they were absolutely amazing--something you definitely don't want to miss. The Main Street salad was also excellent, with the addition of farro giving it a hearty and satisfying texture. To top it off, I saw Utah's governor dining there, so you know it's a place worth visiting! The atmosphere is classy yet welcoming, making it perfect for a business meeting. Stop in and check it out!

    Duck
    Levi J.

    Bambara was such a unique experience! Upon entry, we were greeted by the Host and got us seated swiftly and kindly, kept us in consideration and made sure the seating was to our liking, and offered to relocate if it was not seemed satisfactory. Our waitress came by and was extremely respectful and was able to answer all of our questions in a simple and quick manner. The menu selection did initially catch us off guard with the limited amount of dishes to consider, but regardless of that, the items were carefully mastered in taste and presentation. We started our meal with two appetizers. The House Milk Rolls and the Blue Cheese Potato Chips. The Rolls were absolutely incredible. Something so simple by nature, had such a level of depth in its flavor and had us genuinely shocked at just how delectable it was. The Blue Cheese Potatos were intimidating at first, but after our first bite, it all just made sense. Carefully proportioned so you didn't feel overwhelmed with the strong taste of Blue Cheese, but just enough to greatly appreciate its accompaniment with the Chips. Our main dishes arrived shortly after. The Tagliatelle Pasta and Duck. The Pasta was that of a Pesto based sauce, and my word it was just such an amazing dish! Normally I am quite particular about certain flavors in combination, but this Pasta just made sense! The plate was completely clean by the end of our meal. The Duck was also an amazing and first time experience for us! We were worried at first that it was going to be too much for us to handle or mentally prepare for, but we must say that goes into our top list of meats. Bambara is that of a Fine Dining decor, but can still be approached in a formal casual manner. The staff is friendly, proper, and the decor on the inside matches such a beautiful consistent style! The price range is that of Middle to High end, but I have to say that it's worth it! We were looking to just experience it once to know what it's all about, but we're definitely expecting us to return soon and expose ourselves to the rest of what the Menu has to offer.

    Daniel S.

    Amazing food, service, and ambiance. A gem of the Salt Lake City restaurant scene. Fantastic bar as well if you have the time.

    Stephen S.

    We enjoyed Bambara. They have a rotating menu so it was a little disappointing to find out that the dishes I was looking at on yelp were no longer available. However, I got the ribeye steak and really enjoyed it. It was interesting with a bunch of edible flowers on it. I didn't realize it was just the steak so you'll definitely want to order a side. The atmosphere of the restaurant is really cool. This is definitely a place you would want to go to celebrate something really important. We parked in the parking garage next-door only to find out that they do not validate parking. I think they'll validate your valet parking, but obviously you'll need to tip.

    House Milk Rolls

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    16 days ago

    Brunch was fantastic and great value, dinner was not good for the price point. Customer service was also better at breakfast.

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    Page 1 of 19

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    Sweet Lake Biscuits & Limeade - Hash Browns

    Sweet Lake Biscuits & Limeade

    4.3(2.9k reviews)
    2.1 miBallpark, Peoples Freeway
    $$

    Honeydew cucumber mint limeade - wow, so good and refreshing. It's on the sweeter side but oh so…read moregood. Never had anything like it before! A great drink for a hot day. Biscuit Benedict - first time having it on a biscuit instead of an English muffin. It was amazing. I dug right into my dish not relaxing halfway through I forgot to take a picture of it. Highly recommend. It's a perfect amount and very filling. The hashbrown had red quinoa which was unique! Never had that combo before and it works! There's a parking lot for the restaurant in the back, but there's also free street parking around the area.

    My love for this limeade began with the stand at the Pioneer Park SLC Farmers Market a few years…read moreago. To remember that they now have a restaurant was exceptional news. First impressions walking in the vibe is nice, love an open concept kitchen, that way you can really see the efficiency and flow of the staff and that brings a bit of liveliness to the atmostphere. I started off with an Limey Palmer, absolutely delish, loved the crunchy sugar that they mix into the drink for optimal sweetness. As an Arnold Palmer gal this hit the spot. Bonus points for giving me to go cup so I could take the rest with me. For food I got the biscuit Benedict. The hollandaise sauce was a pretty lemony, but I really did enjoy it. In fact, I loved it's so much I came back the following weekend for the same thing, absolutely fantastic. The biscuit with all the fixings was absolutely delightful. Had me thinking about it for a week! 10 out of 10 Benedict from here.

    Photos
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    Marmalade Brunch House - Eggs Benedict

    Marmalade Brunch House

    3.9(224 reviews)
    1.2 miCapitol Hill
    $$

    This place is SO CUTE!…read more Pros: Has parking Good prices Variety of menu choices Quick and friendly service! My only con was that I found my eggs benedict to be a bit bland. But overall - I'd definitely visit again and try a different dish

    We come here often because my bf thinks their Eggs Benedict is the best in Salt Lake, but…read moreunfortunately I have yet to find a dish I like! I've tried their Creme Brulee French Toast, biscuits and gravy, avocado toast, and today I tried their Perfect Omelette, but unfortunately all of them have been quite subpar. Unfortunately today was probably our worst experience. I ordered the Perfect Omelette because I saw it had avocado, but when I got it there was no avocado to be seen! Turns out they had run out but didn't tell me when I ordered, which honestly would have made me change my mind. The omelette tasted pretty bland to me, so I had to use plenty of ketchup and Cholula to help. I also usually like their brunch potatoes, but today they seemed less cooked and not as crispy. My bf enjoyed his Eggs Benedict per usual, but agreed the potatoes were worse than normal. Our server, who in the past has usually been quite attentive, was very slow and not attentive at all. He only checked on us to take our order (after we had been seated for at least 10 minutes), and then gave us our check at the end. A different person seemed to be helping him out by giving us water and serving us our food, which we appreciated, but nobody checked on us to see how we liked our meal. We saw people seated in other sections with different servers get seated after but attended to before us, which was a bit frustrating. We wondered if it was because our spot at the window bar seemed to be far from our server's other tables. We kept feeling like we'd been forgotten! Ambiance is very cute, modern, and IG-worthy. For me the food isn't great, but I'll keep working my way down the menu in an effort to find something I like since I know we'll be back for the Eggs Benedict haha. I think I'll try the pancakes next or I guess give the French toast another shot. If those don't work out, I might resort to just their orange juice (which is great because it's freshly squeezed, but unfortunately also room temperature as a result) and something a la carte. I'm giving them a 3/5 overall because service is usually better and because my bf still thinks they have the best EB in the county. But honestly I've never been somewhere where I've tried so many dishes and not liked any of them enough to order again. I also think their prices are high and keep inching up. $16 for their avocado toast is actually absurd! And I find it surprising that for a brunch place, they don't serve lattes/espresso. Hopefully your experience will be better than mine. I've attached all of the photos I've taken here, and you can almost tell how their quality has shifted. I hope they ultimately get better, not worse!

    Photos
    Marmalade Brunch House - Even the restroom is cute!

    Even the restroom is cute!

    Marmalade Brunch House - Perfect Omelette!! Amazing

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    Eva's Bakery - croissant

    Eva's Bakery

    4.4(1.1k reviews)
    0.1 miDowntown
    $$

    This place is just too cute! I was able to walk here from the Hilton during a conference, easy walk…read moreand nice to get out. I had seen this bakery as an option and really wanted to try it. Well, I must have loved it since I went twice!! First day tried the BLT as well as a chocolate croissant which is to seriously die for, it is a must. Kiaya (lord I hope that is right) was my server and she was excellent. I had a Pellegrino Blood Orange soda along with my lunch and loved the salad dressing as well! The sandwich was with 1/2 salad and 1/2 potatoes, yum yum. The second time, I had Connor (he will remember Sheldon) who served me. He was awesome. I tried out a blueberry mimosa, an iced mocha and a water (I had been walking a lot and was tired and thirsty, don't judge). Then I just wanted that dang BLT again! I also ordered another almond chocolate croissant (I know, I know, should have tried something else). Well I did get a cookie too! My lunch was taking a little long, so they also brought out a couple of pastry items to try as well, so yum yum! The Chocolate Macaroon was also so wonderful and I cannot say enough about this quaint spot. It did fill up during lunch on the Thursday, so get there early or late! PROS: Main street, easy access from transportation/offices Great selection of homemade pastries Nice choices for drinks (obviously, I tried a few) Super quaint bistro style inside Outside seating under shade and a tree Attentive and exceptional employees (CONNOR) CONS: Parking may be an issue, although some on-street parking available DON'T THINK, JUST GO! Lots of choices.

    A charming boulangerie with drool-worthy pastries, solid brunch favorites, and lively European café…read morevibes. We popped in on a Wednesday afternoon and were seated right away. The Quiche Lorraine, Tomato Croque, and Pesto Chicken Sandwich were all hearty, flavorful, and filling. But the cinnamon bun--highly recommended by our server--stole the show. We absolutely demolished it, though it leaned a tad too sweet for me. The Cookie Butter Latte was another win: velvety, cozy, and pleasantly bittersweet. Service was good, although we felt a little rushed at times. Parking on Main Street can be tricky, so plan ahead. Overall, Eva's is a lovely little spot for pastries, brunch, or a leisurely café stop!

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    Lovely Bistro

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    White Horse - Back Bar

    White Horse

    4.5(1.5k reviews)
    0.2 miDowntown
    $$

    White Horse in Downtown SLC was the classiest dinner of our trip and kind of a splurge. Worth…read moretrying! While I wouldn't describe White Horse as expensive, it does give upscale bar vibes with upscale pub food. The interior vibes are very hipster, packed with tables, including a few communal ones. The bar is. sight to see, with bottles towering to the ceiling. This is a 21+ restaurant, so be aware if dining with kids. I absolutely loved that they had NA beer on tap. Stoked to order my first on-draft NA IPA. Yum! We ordered the French dip and the steak sandwich. Both sandwiches came with fries, and both were fantastic. Neither was unbelievable or groundbreaking, but very solid renditions of each dish. I loved the pickles served with each dish. The fries were good but a tad salty. The service was good. Food came fast; the server checked in on us often. White Horse is located on a street with several other great restaurants, all highly rated on Yelp. While some are a bit more expensive, there is a lot of overlap between White Horse and some of these other great restaurants. It's a challenging block to make a choice! White Horse is a fun, intimate restaurant that is great for drinks, and I'd imagine they don't really have a bad dish on the menu. I would recommend it for a nicer spot to dine in downtown SLC.

    White Horse is an awesome upscale pub and definitely worth a visit when in SLC…read more We stopped in for lunch and ordered the Niçoise salad and the short rib dip sandwich with French fries. The salad was beautifully presented and very good, although the dressing was a little too acidic for my taste. The short rib dip and fries were excellent. I also really liked the atmosphere--stylish, lively, and comfortable--with a great selection of drinks. One thing to note: White Horse is a bar, so you must be 21 or older to enter. Overall, a great spot for lunch, drinks, or dinner, and I'd definitely come back.

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    Urban Hill - Breakfast steak sandwich

    Urban Hill

    4.4(377 reviews)
    0.6 miDowntown, Peoples Freeway
    $$$

    We had a great dinner at Urban Hill! Cool industrial space with a fun vibe, definitely loud, but…read morein a good way. Service was excellent and our server had lots of great recommendations. The warm skillet rolls were delicious, although we didn't love the herb butter. I had the chicken, which was excellent, but the seasoning on the veggies wasn't my favorite. Three in our group had the filet and loved it, and my son said the burger was outstanding. The fries were awesome too! Cocktails were great, although the martini glasses were surprisingly small. We finished with the pie sampler -- chocolate cream, banana cream and key lime. All were delicious, but banana cream was my favorite! Overall it was definitely on the pricey side but still a great first dinner in SLC!

    Celebrating our 3rd wedding anniversary we chose to celebrate at Urban Hill for our special…read moreevening. We had hoped for a more intimate atmosphere for our night out, however, the restaurant is definitely more lively and louder than a quiet intimate dinner out. There must have been a notable person sitting next to us because everyone it seemed that worked in the restaurant stopped by the table and had a conversation with this couple, and when the chef came out and walked right by us to have a conversation with the table next to us, that's when it dawned on me as a chef doesn't normally come out just to talk to a normal person like us. It was a little bit irritating with all the hoopla at the table next to us which put a little bit of damper on our anniversary meal. Especially when our waiter devoted significant time to the "special" table leaving us feeling a bit neglected in a top-tier restaurant like Urban Hill. However, the meal itself was delicious.

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    Urban Hill - Interior

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    Lamb porterhouse chops

    Bambara - newamerican - Updated September 2026

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