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    Bandaloop

    4.4 (110 reviews)
    Closed 4:00 pm - 8:00 PM
    Updated 1 month ago

    Bandaloop Photos

    Business Info

    BANDALOOP ATMOSPHERE

    What's the vibe?
    Romantic
    Outdoor seating
    Good for groups

    Recommended Reviews - Bandaloop

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    Reviews With Photos

    Salmon
    Kristina I.

    During a recent trip to Maine, we stayed near Goose Rocks Beach. We struggled to find somewhere to eat that didn't feel like a tourist trap in Kennebunkport. We came across Bandaloop in our searches and were instantly enticed by the interesting menu. We sat in the outdoor patio area. We ordered the eggrolls and elote cauliflower as appetizers to share amongst 5 adults. We all just wanted a small taste before our meals. I ordered the fish stew and it was delicious albeit a little spicier than our server said it was. My sister ordered the Palusami and it was really incredible. I had a few spoonful and have never had anything like that before. We ordered the strawberry rhubarb crumble for dessert and it was great! The raspberry sorbet that it came with was delicious. My only issue was that the service was very slow. It didn't seem super busy when we were there so we were certainly surprised by the slow service and lack of attention from the server. Otherwise we very much enjoyed ourselves.

    This is my napkin after I wiped it on a small space of the table's surface  we were seated at. The whole table top seemed to be waxy and not

    With Reservations made we arrived at 7:15P. There were only 6 or 8 tables with customers on the main floor. The hostess decided to seat us in the BAR. First of all, We don't drink alcohol and the bar was louder than the main dining room. With all the empty space she took us to an area where two other couples were at the tables next to us. No consideration regarding privacy and I don't care to hear other people's conversation at dinner. I carefully picked up our service ware and moved it to the empty table in the corner. It even seemed it might be a stretch for the server in the Bar to be able to walk 25' to our NEW location. The Food was very tasty. The bottled water was chlorinated, so we bought a liter. The 2 liter Gigantic green water bottles were attempting to take the place of center pieces, but you can't lift them (4.4Lbs) safely. I worked in a few HIGH Level Restaurants as the maitre D'. I always catered to the customer's needs. AS for Bandaloop; With improved customer service that does not take a "guarded attitude", it would be a more gracious place. I was not attacking anyone. I mentioned that a 2 liter bottle cannot be picked up and poured with ease. "It's a new thing changed by the manager."--------- It was not well thought out. Try to pour a 2 liter bottle of wine or water with one hand. We also had to use another napkin as a placemat. What is on those tables? Bee's Wax? Use some Dawn soap.

    Vegetarian Samoan stew with baked tofu.
    Mary R.

    Five star everything! Beautiful place indoors and out, amazing menu, delicious food, excellent service! It's a vegetarian's heaven in the sea of crappy veggie burgers and salads at at seafood restaurants (plenty of fabulous options for the non-vegetarian as well!) Great cocktails too! Reservations seem to be a must here although we lucked out. It seems that they don't do reservations for the outdoor patio in case of inclement weather so we were able to snag a patio seat last minute!

    Susan V.

    This place is phenomenal! Not one of the touristy restaurants which I appreciated. Beautiful interior and setting with a friendly staff. Our waitress was very accommodating and made delicious drinks! We opted for the brussel sprouts and egg roll. The egg rolled were TO DIE FOR! So unique. We got the hen of the woods mushroom ramen special. Truly a memorable dinner. Love it!

    Special short rib tacos
    Michele J.

    We have been coming here for a few years now. Still amazing, great food and drinks, knowledgeable staff and a comfortable atmosphere. Offering gluten free and vegan options. Daily specials including a soup, app, main dish and dessert.

    Fish stew and chicken sandwich

    We had dinner here last night. I had reserved upstairs but when we got there she had us at a table next to the fire downstairs which was perfect for me! The ambiance is cozy and the perfect lighting. It almost feels like you're at a friends house. My husband and I split the Gorgonzola egg rolls. These were bomb. He had two old fashions and commented that both tasted entirely different which was interesting. He said both were good but just prepared differently. I had a N/A beer called the white by a local brewer and it was delicious. For dinner I had the fish stew. The shrimp was tough but everything Else tasted delicious. The toast that came with it could have been a bit thicker to soak up the perfectly made broth. He had the chicken sandwich. The bun was very fresh tasting and good texture. Chicken was cooked well. Not too spicey at all. The potatoes it was served with were also perfectly seasoned and cooked. All in all a very good meal and we will be back. The server was great as well.

    Yaki Onigiri
    Paulina S.

    I have been to this restaurant several times. The last time I went, I got the "three sisters" meal, I was super excited about it. It looked and tasted AWFUL. It was basically inedible, there were literally pieces of food scraps in it such as the cob of corn, that made it literally inedible. I was EXTREMELY disappointed (see photo.) but I did not send the food back to the kitchen because I was on a date. That night, I had food poisoning. I contacted the restaurant the next day and the lady who answered the phone screamed at me when I told her I think I got food poisoning there. I will not be back solely because how I was treated as a customer.

    Halibut with asparagus.
    Glenn S.

    Have been wanting to go here for a few years when we visited Kennebunkport but never had the chance. So this time made reservations well in advance. We were not disappointed. Our server was great, food well prepared and reasonably portioned. We had the halibut and the salmon. Both came with fresh veggies.very good. The warm brownie desert and coffee were a wonderful finish to a great meal.

    Pasta du jour with andouille
    Courtney K.

    I have been singing the praises of this resto since Ravi g on Wednesday night last week. I wish I knew about this gem sooner and already can't wait to go back! What an amazing (and accommodating!) menu! The drink list is amazing, the specials are creative. I had the pasta du jour and wish Strega Nona was cooking it for me out of her never ending pot! Do not sleep on the polenta fries. I've been having dreams about those. Such texture and taste. Also make sure to get some bread. Yes, you pay for it. But it's so good you'd pay for more.

    This was a recommendation from a friend that did not disappoint! Atmosphere was very nice, food was delicious and the service was on point!

    Rigatoni herirloom tomato special
    N S.

    Stopped in for dinner and had a lovely experience. The service was some of the best we've had in months. Everyone who worked there was friendly, had great energy, and provided us with an excellent dining experience. The food was fresh, well prepared, and did not have excess salt or heavy ingredients added. Ambiance was a comfortable feel. This entire experience reminded me of what I used to feel in more restaurants. This place has managed to keep a happy attitude and great food despite hard to find help. We will definitely be back

    Crème brûlée

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    7 months ago

    This is a terrific restaurant! wonderful food in a fun setting. best brussels sprouts we have ever had !

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    1 year ago

    Excellent food, great service, warm inviting atmosphere. Best restaurant and going back.

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    Page 1 of 3

    Ask the Community - Bandaloop

    Yelp is saying that this restaurant is offering outdoor dining with heaters. Is this right? Because their website says they are taking reservations for indoor dining. But it doesn't say indoor only....

    View All 3 Questions

    Chez Rosa

    Chez Rosa

    4.6
    (157 reviews)
    3.9 mi
    $$$

    The local foodie community should take notice of the special dining experience Chez Rosa is serving…read moreup as this restaurant delivers a surprising refined dinner experience. Last night was a perfect date night, starting with their specialty cocktails and oysters and steak tartare small snacks, followed by a fresh local salad and French onion soup, and main courses of chicken and lobster entries. The Chef's attention to detail was outstanding as the two-day preparation of the chicken and exceptional sauce complementing the lobster and pasta entry was a great choice for a seafood lover. All-in-all, this was an amazing experience if you appreciate creative, seasonal cooking. I'ld recommend Chez Rosa for anyone looking for a memorable meal and evening out!

    Romantic. Simple. Clean…read more Chez Rosa knows exactly what it is--and executes it beautifully. The staff were knowledgeable, gentle, and genuinely kind. The owners lead by example, welcoming every guest with warm smiles and true hospitality. Knowing they prioritize locally sourced ingredients only made us appreciate the experience even more and left us excited to return. The croquettes were light, crispy, and full of flavor. While the fondue wasn't our favorite, it's easy to understand why it graced nearly every table around us. My partner declared the steak frites the best he's ever had--and those fries absolutely lived up to the praise. As for my haddock Wellington, words don't quite do it justice. Crispy yet delicate, light yet deeply flavorful--it was one of those dishes you keep thinking about long after the meal ends. I already can't wait to have it again. Until next time, Chez Rosa.

    Photos
    Sunroom
    Sunroom
    Classic onion soup, with gruyere and emmental cheese
    Classic onion soup, with gruyere and emmental cheese
    Gorgeous setting!

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    Gorgeous setting!
    The Lost Fire

    The Lost Fire

    4.3
    (315 reviews)
    4.6 mi
    $$$$

    Great experience from start to finish. That live fire smell…read morehits you at the entrance of this good looking restaurant in kennebunk. We were seated in the main dining room,there's also outdoor seating in high season,and additional bar seating. Mexican street corn was a great first bite before our mains. We shared the skirt steak which was the perfect medium rare with tons of flavor!(just salt and pepper seasoned) Giannino chicken, basically chicken under a brick was tasty also. Best creamed spinach ever. Garlic and salt fries,yum. Finished with croissant bread pudding And espresso's. Perfect. Plan ahead,it is very popular so reservations are a must.

    We've been here about three times now. There are definitely some good things, but the food has been…read morepretty hit or miss for entrees. The host did a great job seating us with our 18-month-old away from the busy areas and bigger groups, which we really appreciated. Our server was good, friendly, attentive, and great with our daughter. The empanadas and street corn were both really good. The steak, though, was a huge disappointment. We ordered the NY strip medium rare and it came out overcooked and really chewy. Last year I had the opposite problem, it was undercooked and had to be sent back. For what they charge for the food and drinks, I'd expect them to be able to cook a medium rare steak consistently without guessing. The steak also could've been trimmed a lot better. Overall, the service was great, but the steak has been inconsistent every time we've gone. At this price point, I don't see us coming back.

    Photos
    Interior
    Interior
    Bone in ribeye
    Bone in ribeye
    Maple old fashioned and extra dirty martini with blue cheese stuffed olives

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    Maple old fashioned and extra dirty martini with blue cheese stuffed olives
    Earth at Hidden Pond

    Earth at Hidden Pond

    4.2
    (385 reviews)
    4.5 mi
    $$$$

    Our favorite restaurant in Kennebunkport. As soon as you drive in the feeling changes and once you…read moreenter the restaurant you feel like you're transported to an enchanted garden. If dining with young children there is plenty of space outside for them to roam when they get rambunctious. The cocktails are creative, beautiful, and delicious. It's hard to choose what to pick for each course because everything sounds so good! You can never go wrong with the scallops. Perfectly cooked in a delicious sauce. And the service is so nice as well. Looking forward to dining here again.

    Food started strong then progressively went downhill. Service also started strong with the host,…read morebut once the server came over it became weak and continued to decline throughout the evening. He completely disregarded the other guest and only focused on my drink order, which felt disrespectful. After taking my order and walking awaynot once but twice, when he returned I had to ask, "Are you not going to take her drink order?" The tuna sashimi was great and the carrots were good as well. However, something about the halibut tasted off. I work with fish daily, and this personally was not it. I had one bite and could not continue eating it. The server boxed up the halibut for me, but then tossed a to-go container onto the table for us to box our own dessert, which felt inconsistent with the level of service. The bartender was wearing an H&H raincoat and appeared to be drinking on the job, while other female staff members were scrolling on their phones. Overall, not a great first impression. The ambiance itself was nice, but when you make an 8:30 PM reservation and receive a text at 7:30 PM saying your table is ready, it feels a bit off-putting. I had asked beforehand if anything earlier was available and was told no, so I intentionally booked later for an evening experience. Then upon arrival, the restaurant was fairly empty. Within the first few minutes of us being there, the kitchen doors were closed and cleaning was happening all around us. It created an unpleasant atmosphere for what was supposed to be a social evening out and a little hoorah celebration, and nothing was acknowledged by staff. It was clear that reservation notes or comments in chat of reservation were not reviewed. Overall, not thrilled with the experience. Been there, done that -- one visit was enough for me/us unless that 49-year-old male server Charlie learns how to properly serve guests and the kitchen team start to season the food a bit better. Would have been nice if Charlie checked in with us more like he did the other tables hence the eaves dropping to know more about him and the place. 4/10 experience, will not be back which is a bummer.

    Photos
    Earth at Hidden Pond
    Lobster
    Lobster
    Tuna sashimi

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    Tuna sashimi
    Batson River Brewing & Distilling - Kennebunk

    Batson River Brewing & Distilling - Kennebunk

    3.8
    (283 reviews)
    4.0 mi
    $$

    There are certain places where outstanding food speaks for itself, and certain places where the…read moreatmosphere, service, and vibes really can elevate the overall experience. Batson River is the latter, and we loved our lunch outing in one of the adorable seasonal outdoor ice fishing sheds. We chose a few "handhelds," including the blackened haddock tacos and fried haddock sandwich, both of which are served with a red cabbage slaw. I enjoyed the tacos - the ratio of fish to slaw and aioli, etc. was just right. And the sandwiches are served with a generous amount of crispy French fries. On a weekday in March, many of the local shops and restaurants were closed. It was an unseasonably warm day, and we were happy to stumble upon Batson River for a fun and memorable lunch!

    this was our experience... We walked in and put our name on the waiting list, and we went to the…read morebar to have a drink and when two seats opened up my friend sat down to order a drink and she was quickly told that those seats at the bar are only by reservation. we inquired with the manager and he told my friend that if she wanted to order a drink the only place she could go to drink it would be to stand outside in the rain. Exact quote and I think he might have been the restaurant manager. We have never been treated so terribly and we are small business owners. we obviously walked out and would never return. customer service is everything.

    Photos
    Batson River Brewing & Distilling - Kennebunk
    Watermelon salad & gin drink
    Watermelon salad & gin drink
    Batson River Brewing & Distilling - Kennebunk

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    Village Tavern

    Village Tavern

    4.4
    (320 reviews)
    2.6 mi
    $$

    My wife and I come here on special occasions like birthdays, Valentine's Day, etc. Our recent visit…read moreon my wife's birthday was no exception. We started the evening with cocktails which were very much to our liking, followed by a delicious appetizer of lobster risotto that we shared. We both ordered the short ribs which were mouthwatering and cooked to perfection that the meat fell off the bone. The servings were enough where we took the bones and whatever meat was left to make a delicious beef soup. Neither one of us were up for dessert but decided to get two to go, which we downed once we got home. And they were both delicious. In closing, I'd be remiss without saying a good word about our server Keila. She was warm, friendly, funny, and very attentive to our table. She made our night to enjoyable! Thanks you Keila ! We look forward to our next visit to The Village Inn soon.

    For years, Village Tavern was my favorite restaurant in Southern Maine. That's what makes this…read morereview so difficult to write. If you loved Village Tavern under the previous owners, you should know that the beloved restaurant you remember no longer exists. The name is the same. The esthetic is the same. Some menu items even have the same names. But the experience is not. During our visit, the calamari, salmon, duck, and haddock were all cooked properly, yet each dish was surprisingly bland and forgettable. Many longtime favorites, including the wide selection of side dishes like the broccoli with blue cheese, are gone. This isn't a bad restaurant on its own merits. The problem is that it's trading on the reputation of something that no longer exists. What I find most puzzling is that the new owners kept the Village Tavern name while abandoning so much of what made it successful. When a restaurant has earned decades of loyalty, you would expect new ownership to preserve its strengths. Instead, it feels like they discarded the very things that built its reputation. I left disappointed, but mostly sad. A restaurant I once considered one of the best in Southern Maine is now simply pedestrian and overly priced. Former fans should adjust their expectations accordingly or avoid the disappointment altogether.

    Photos
    Full dining room
    Full dining room
    Plump mussels
    Plump mussels
    Good bar choices

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    Good bar choices
    Rosella KPT

    Rosella KPT

    4.6
    (51 reviews)
    4.0 mi

    Very nice and good quality sushi. Small plates and dessert option are also unique and delicious…read more The place itself and cozy and the service is always very friendly and accommodating. Sushi is also on point with flavors and freshness. Some items are a little pricey but nothing too out of the ordinary. Sake options are great as well. Our server forgot to give us one of our items though and then found out they were out. Because of this he gave us 4 of their sliders and said it was on the house which wasn't true once we received our bill. Overall though this places is great for sushi lovers and a posh dinner. Definitely recommend

    I have been dying to try this place as it's the only sushi spot in the area. The restaurant is…read morefairly small, so I would definitely recommend reservations, especially if you want to sit at the sushi counter/bar. The food was incredible, with really unique and complex flavors. That being said, the prices are honestly kind of insane for the portions. I understand quality sushi can be costly, but there are numerous sushi spots in Portland that are on par flavor and freshness wise that have more affordable rolls. Additionally, we got the coconut broth ramen for $19 which didn't seem like a bad price, as that's what ramen typically goes for, but when the bowl came out it was literally small enough to fit in our hand. It was truly some of the most interesting and flavorful ramen I have had, but for the price point on a dish with no meat in it, I wouldn't order again. The service also left something to be desired. The wait staff were all incredibly nice but they were talking loudly to eachother in a way that felt disruptive. They also never delivered small plates for my partner and I who were sharing everything or asked if we wanted a second round of drinks. All in all, if you have the money, I would definitely check this place out because the food was delicious and the environment was very cute, but otherwise I would skip. After 20% tip we spent roughly $120 and left feeling like we had just had a snack. 7/10 just because the food was so good and the wait staff was very nice.

    Photos
    Rosella KPT
    Lobster California
    Lobster California
    Rosella KPT

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    Bandaloop - newamerican - Updated July 2026

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