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    Bar-Q

    3.9 (78 reviews)
    Closed 11:00 am - 7:00 pm

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    Bone fragment found in pulled pork

    Pork tastes fine but I found a huge bone fragment in my scoop of meat. I can only imagine what might've happened if this made it into someone's sandwich or onto a child's plate... The burger and the ribs are absolutely worth returning for. Brisket flat not the most tender in town, but decent. Chicken was a little dry.Pork tastes fine but I found a huge bone fragment in my scoop of meat. I can only imagine what might've happened if they scooped this onto someone's sandwich or a child's plate... I won't be back for any pork. The burger and the ribs are absolutely worth returning for. Brisket flat not the most tender in town, but still good. Chicken was a little dry. Food is 4 stars. -1 star for the safety issue.

    Dena W.

    I had been wanting to try Bar-Q Food Truck for a while since I had seen them pop up locally and they were also in our sweet treats passport book. I finally caught them when they were parked at CoVa and decided to give them a try. One thing that stood out immediately was the ordering setup. Instead of ordering directly from the truck, everything is done through a kiosk/iPad ordering system set up in front. There wasn't a menu posted on the truck itself, so you have to walk up to the screen just to see what's available. It felt a little awkward because if someone is ordering you can't really browse the menu without standing there behind them. There also wasn't really any interaction with staff. The truck windows were closed and the ordering process is completely through the kiosk, so there wasn't an opportunity to ask questions about the food or the menu. For a small food truck, I personally enjoy a little more interaction with the people behind the food. I ended up ordering the beef brisket, which came sliced with sauce on the side along with a couple small containers of what appeared to be barbecue sauce and a pickle/onion relish. I had originally expected more of a traditional shredded barbecue style brisket, so that may have just been my assumption going in. Since I ordered it to go, I was also a little surprised that the bag didn't include napkins or utensils, which can be helpful when you're eating on the go. Overall, I'm glad I finally had the chance to try them, but I do wish there had been a bit more interaction and explanation of the menu items. With food trucks, the personal interaction and experience are often part of what makes them fun.

    Sausage links, brisket, pickles, and potato salad.
    Andrew M.

    Bar-Q has been on my list for a while, so we finally stopped in for lunch around 12:30 the on a Sunday. First impression was the space. It's clean, open, and spacious. We ordered a little bit of everything. The brisket was the highlight for me. It was tender, flavorful, and honestly just as good as ZZQ in my opinion. That says a lot because ZZQ has been a local favorite for years. The brisket had great smoke and didn't need any sauce. I prefer tasting the meat on its own, and this definitely stood up without being drenched. The spare ribs were very good. The sausage was solid, not my favorite on the table because I don't enjoy sausage that's ground too fine on the inside but it had good snap and still enjoyable. The buffalo ranch fried chicken sandwich was surprisingly a strong contender for a BBQ spot. We also tried the burrito, which ended up being very good and massive. For sides, the collard greens were awesome and full of flavor. The cornbread was also excellent and paired perfectly with the meats. The potato salad was okay. It wasn't bad, it just didn't stand out compared to everything else. We were a little disappointed that the pork belly was not ready yet, especially since we were there at 12:30. I was looking forward to trying it. There also were no desserts on the menu that day, which felt like a bit of a missed opportunity after a heavy BBQ meal. The sauces were pretty good, but I didn't use much since I like to enjoy the natural flavor of the barbecue itself. Overall, it was a really solid experience. Great brisket, strong sides, and a comfortable space. I will definitely be back, especially to try the pork belly next time.

    Rita D.

    I love the corner location with opened windows, the weather was perfect for it. They had tables for small groups and large groups. There is an order pad to place your order but there is also an order hostess to take orders. We got to meet the owner and he is super nice!!! We got 3 of the special burritos (2 of the Renzoeats 1 2 3 Attack and another that had chicken that I can't remember). These burritos are huge and made for sharing!!! They had smack & cheese in the burritos...mmmm. I could have used something spicy to kick mine up..jalapenos or so type of hot sauce. Or maybe some pickled onions. We did get a whiff of collard greens before we left and I wish we would have ordered them!! I'll be back to try something else for sure. !

    Pork belly and pulled pork platters
    Rita R.

    Amazing!! If you love good southern food you will for sure enjoy Bar-Q! The customer service was great, and the restaurant is set up like an out door cookout feel, with long tables for a family dinner or smaller tables for smaller groups. They also have a bar! I had the pork belly platter with Mac n cheese and collard greens, a coworker of mine had the pulled pork platter with candy yams and cornbread! I loved my platter everything was seasoned to perfection especially the collard greens, im really picky about two things: collard greens and Mac n cheese! And both didn't disappoint.

    Victoria D.

    Saw that Bar-Q's food truck would be at COVA Brewery & Coffeehouse over the weekend, and had to make an appearance! Haven't had them since they had their Norfolk location, but now they are just in Richmond and the food truck. First of all, major shoutout to Mamie and Alex working the truck. Both were incredibly friendly, quick, and excited about being their. Seriously, they made the whole ordering process a breeze, and helped me decide on what I wanted to eat. That kind of service honestly makes such a big difference! On to the food: I ordered the jalapeño cheddar sausage, smack & cheese, and green beans. I don't know what kind of magic is happening with those green beans, but they are hands down the best I've ever had. SO flavorful, and NOT the soggy, bland kind you find at most spots. The smack & cheese? Addictive. I could eat a bucket of it every single day. Wowwwwe. So creamy, cheesy, and full of that homestyle comfort food nostalgia but with a serious upgrade. Incredible. To top it off, Mamie and Alex threw in some wings, and they were crispy, juicy, and perfectly sauced. It honestly felt like I hit the jackpot with the food here. Left so full, and so satisfied. Now I'm absolutely planning a trip to check out their Richmond location because if the food and hospitality are this good from a truck, I can only imagine what it's like in their full restaurant! If you're in Norfolk and see that Bar-Q truck at COVA, do yourself a favor and order everything! Seriously.

    French Toast
    Adriana V.

    Hands down best BBQ in Virginia. Top pick is the brisket & smack & cheese. Followed by their burritios, heck theres nothing I wouldn't recommend. 5 star service and 5 stars given to the best bbq in town! Walk in, order to dine in and enjoy the vibes.

    First time trying Bar-Q and it did not disappoint! We ordered the spare ribs, pork belly, and brisket sandwich with potato salad and corn. Everything was perfectly seasoned -- no sauce needed at all. The brisket was moist, the pork belly was tender, and every bite was delicious. Honestly, the best BBQ I've had in Richmond since moving from Texas. As u can see we were so ready to jump in eating we forgot to take pictures lol. We'll definitely be back!

    brisket burger
    Annie P.

    This barbecue spot gives you all the feels of your Southern auntie's backyard. Miss Sophia is going to tell it like it is with a little love on the side. I ordered the brisket smashed burger. My initial burger wasn't prepared correctly, but customer service gets a 10/10 for immediately correcting it. The brisket burger itself was tender and packed with flavor, and the aïoli sauce really brought the meat to life. I paired it with seasoned fries. I couldn't help but notice the mac & cheese and collard greens at nearby tables. They looked like they came straight out of Grandma's kitchen. That alone guarantees a return visit. Overall, our experience was pleasant, welcoming, and satisfying. Next time, I'll definitely try the spare ribs.

    Side of the restaurant
    Kasinda T.

    This is my second time visiting and as always customer service is on point the food comes out hot and fresh made to order the establishment is clean and ready to meet all your basic needs. The inside is very relaxed and comfortable. They also have a new brunch service that they serve until 12 PM.

    Brisket, Green Beans, Candied Yams
    Rachel K.

    Bar-Q is a solid fast-casual BBQ restaurant. They have a wide array of options for both mains and sides. They do run out of popular items on busy days so be aware to have backup choices! The staff is very kind and hardworking. I got the brisket with green beans and candied yams, pictured below. I'd recommend this spot!

    Pulled Pork Sandwich, Loaded Smack Bowl
    Gregory F.

    I think I am fairly easy to impress when it comes to BBQ food - that said, this place was pretty solid! Feel like they've always got a good deal going on - we got a free pork sandwich with our purchase, hence the motivation for going in the first place. It's got a ton of indoor seating and gives off a fast casual-vibe. The mac and cheese was the perfect texture with some generous chunks of cheesey goodness in there. My partner got the Loaded Smack Bowl, which was basically the same ingredients I had in my sandwich and sides in one bowl - the side of pickles and onions to plop on top of the already packed to-go container was fairly awkward to deal with, but still really good :)

    Bar area
    Racquel H. D.

    Bar-Q is a good spot if you like BBQ. The restaurant itself is a nice set up. The vibe was airy and festive. I especially loved the open window area. Service was a little slow but understandable considering the flood of people coming in. As we ordered the line began to build up down the street. It was nice to be greeted by the owner who was so friendly and welcoming. The food was delicious. The wings were well cooked and the brisket was tasty. The smack & beef sandwich was divine with the best Mac & cheese. The collards were perfectly seasoned for me and the yams had a good sweet taste. The tequila sunrise was okay. I would have liked just a bit more alcohol. The warm pork rinds were awesome. Served to everyone by the owner it was a great touch to end our meal. I'll be back to try other menu items.

    My receipt

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    Cashier (old black woman) had the WORST attitude because she was hard of hearing. We almost didn't dine in.

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    2 months ago

    BEST fresh lemonade and brisket I've ever had. Sophia was so welcoming and knowledgeable. We will be coming back again SOON!

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    Page 1 of 2

    Ask the Community - Bar-Q

    Are the green beans and collard greens just veggie, or do they have pork/fat in them?

    There isn't any pork in the greens. The beans are Bushs so there may be a pork fat cube in there.

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    Lunch. Supper! - The Last Stand

    Lunch. Supper!

    4.4(2.3k reviews)
    0.9 miScott's Addition
    $$

    Haven't been here in quite some time; but glad that my husband and one of our friends Mom asked me…read moreto get out today. One of the best spots in downtown Richmond (Scott's addition area) for a small group to enjoy a great meal in a cozy setting! I finished off the salmon cake sandwich with french fries; as it was very delicious and filling. The hostess and wait staff were helpful and friendly during the whole experience.

    Was passing through Richmond, and a lot of my friends recommended LUNCH.SUPPER! for brunch. My…read morepartner and I were seated promptly. Only street parking is available, but it wasn't too difficult to find a spot. The atmosphere: Very rustic vibe with some farmhouse-style decor. They have table, high-top, bar, and patio seating available. The food: I opted for the Chicken and Waffles with a side of cheese grits. I chose to make it hot for more spice. It's served with one whole waffle, two large pieces of fried chicken, and syrup on the side. The chicken was not seasoned as much as I hoped and wasn't as spicy as I expected, which was a bummer. The cheese grits were alright as well, but not as flavorful as I hoped. My partner ordered the Double Barrel Bowl, and he really enjoyed it. It was packed with pulled pork and was plentiful and filling. The service: Great and kind service from Mave (I believe that is her name but I'm not entirely sure). She informed us about the daily specials and was attentive throughout our visit.

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    Lunch. Supper! - Inside

    Inside

    Lunch. Supper! - Pimento cheese & fried green tomatoes

    Pimento cheese & fried green tomatoes

    Lunch. Supper! - Even the water is cool!!

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    Even the water is cool!!

    Little Nickel - Flaming Pu Pu (partially consumed. SORRY!)

    Little Nickel

    4.2(565 reviews)
    2.3 miForest Hill Terrace
    $$

    I always love the atmosphere of Little Nickel when we stop in. On Friday night after a day at River…read moreRock we went for dinner and had a great evening full of laughs and good food. The restaurant was quite busy, but we were seated on the patio quickly. That evening, they had a pasta al a vodka special but I still got the lamb burger with fries. We also got the pork bowl, which was HUGE and the table favorite. The bowl had rice, beans, pineapple, shredded pork, tomatoes and pickled onions. I love the amount of food and all the toppings. It was kind of elevated chipotle! We finished the evening with coconut cream pie and a couple more Coors lights. The coconut cream pie was fluffy and slightly sweet. The only thing is the crust was a bit hard, but it was still very yummy!

    My party of 4 came in for dinner on a Tuesday evening, and we were a little bit disappointed with…read morethe service. The staff were polite, but we had to ask several times to get items we were missing or things we wanted extras of. They checked in on us a fair number of times, but they still forgot to return to give us what we had asked for. By the time we were ready to leave, we still haven't gotten our dressings or our condiments. I also had asked for my burger to be well done, but I got a burger with quite a bit of pink in it. I didn't want to ask for it to be placed back on the grill because I didn't really want to wait longer for my food. Although I wanted my burger to be well done and I didn't get it that way, it was still pretty good. The fries though, I think was the best part of it. The fries were perfectly seasoned and crunchy! I also ordered a coke. Just a heads up, they don't do free refills on the sodas, so each cup is $4. My party also ordered salmon l'orange and a romano salad with salmon. My friends really enjoyed their main dishes, but we did ask for extra dressing. The restaurant is decorated in a boho-style vibe, and it was cute. We found the lighting on the side dining area to be a little bit too dim once the sun went down, but I do think it would've been perfect for a date night vibe. Overall, we had an okay experience.

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    Little Nickel
    Little Nickel - Flaming Pu Pu

    Flaming Pu Pu

    Little Nickel

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    Beauvine Burger Concept - Not what I ordered but okay...

    Beauvine Burger Concept

    4.4(778 reviews)
    0.8 miThe Fan
    $$

    Always a wonderful event when I get to go to Beauvine…read more Burgers are delicious, juicy, and filling, and not to mention the duck fat fries that inevitably end up on my plate! I've always had a pleasant time dining in, the staff has always been attentive to refill my drinks, and they always are willing to entertain a conversation with me, or entertain me with their conversation. Beauvine, in my opinion, is a staple of Richmond's food scene and is a MUST to anyone new or visiting the city and wants a fantastic, and reasonably priced, burger. With all that said, I think the name needs to change, Beauvine Burger isn't just a concept anymore, it's an entire thought.

    I met a friend here after work one night because I was craving a burger. Their kitchen stays open…read morepretty late. If I remember correctly, their kitchen stays open until 2300 or 2330, which was nice. They have a lot of tables and chairs along bar seating. The bartenders that waited on us were polite, but it did take them forever to come back and check on me. I was going to order another drink, but because it took them quite a bit of time to get back to me, I ended up not forgoing the extra drink. I ordered a Bellytimber burger with a side of onion rings and a Beauvine's mule with raspberry flavor. My friend had ordered wings with a Modelo. My burger and onion rings were good, but my mule wasn't strong enough for me. It tasted quite watered down. The wings, my friend said, was alright. Overall, my experience was okay. I wouldn't mind coming back, but I probably wouldn't go out of my way.

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    Beauvine Burger Concept
    Beauvine Burger Concept - Belle Ringer Burger

    Belle Ringer Burger

    Beauvine Burger Concept - "Christmas In New York" (Seasonal House Cocktails)

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    "Christmas In New York" (Seasonal House Cocktails)

    Riverside Tavern - Fried Oysters

    Riverside Tavern

    4.5(47 reviews)
    2.2 miWestover Hills

    Found this spot on yelp and decided to try it out for dinner. Three of us went. The parking is a…read morelittle tight but there is street parking in the neighborhood behind it. We had about a 20 min wait. There is also indoor and outdoor seating along with bar seating. We had a good waitress and we had good service. All of us had a different beer. There is a small beer menu but with a good variety. I had a red ale and an orange wheat. We all had different sandwiches as well. I had the riverside burger and it was really good. It is a small place overall but has a community/local feel to it. It is a little out of the way for us but I would go back again if in that area.

    Wasn't too busy on a Sunday afternoon, they have a little parking lot. They have some patio chairs…read moreright out front, a bar and some seating inside and then a patio outside. The patio is covered and has 2 heaters. We walked into the bar and the bartender directed us outside where our server came out and got us waters. She helped us turn the heaters on and got us settled as we waited for the rest of our family to arrive. For apps, we ordered the Fried Oysters and the chicken tenders with BBQ sauce. The chicken tenders came with fries as well. The oysters were good, nice and crispy. The tenders were also delicious, especially with the BBQ sauce. The fries, while they looked crispy, were just a tad soggy for my taste. For our entrees, I ordered the Fried Chicken Sandwich and my husband ordered the cubano. Our family ordered salads with salmon. Everything looked delicious and was fairly quick to come out. My sandwich came with ranch and it definitely helped tone down the saltiness of the Fried chicken. Just eating the chicken alone was too salty and I had asked for my fries extra crispy which were amazing. The cubano sandwich was good and well made and the side of Brussels my husband got were also crispy. The salads and the salmon looked good, definitely cooked well. Our server was very friendly and accommodating. The person who helped bring out our drinks also ended up bringing out some bacon for our dog and was so kind. The patio is dog friendly but I would recommend brining a towel or mat for your pup to lay on. Overall, great service and good food!

    Photos
    Riverside Tavern - Steak and Cheese

    Steak and Cheese

    Riverside Tavern - Pet friendly patio.

    Pet friendly patio.

    Riverside Tavern - Fried Chicken Sandwich with Fries

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    Fried Chicken Sandwich with Fries

    Westham Tavern - Roasted Lamb rack on a bed of sweet potato puree, buttered romanesco, arugula, chimchurri ...

    Westham Tavern

    4.2(13 reviews)
    2.4 miDowntown

    After a long day of flying, I really just wanted to order room service and relax. Westham Tavern…read moreabsolutely delivered -- literally and figuratively. This is the restaurant in the lobby of the Omni, and their room service menu has a really solid variety. Appetizers, soups and salads, sandwiches, fish, chicken, steak, seafood, other meat options, plus plenty of sides and desserts. There's something for whatever mood you're in. For my appetizer I ordered the fried green tomatoes. I'm very picky about fried green tomatoes because if they're not done right, they can be greasy and heavy. These were not. They were thick wedges of firm green tomatoes in a light batter, stacked with a spread of pimento cheese and finished with a drizzle of honey. The balance of savory and sweet worked really well, and the texture was exactly what I look for -- crisp outside, tender yet firm inside. For my entrée I chose the roasted lamb rack. It came as two double ribs over a sweet potato purée that had a subtle hint of cinnamon -- really nice flavor without being overpowering. The lamb was cooked to the right temperature, juicy and tender, with a light chimichurri and vegetables alongside. I also ordered the grilled corn succotash as a side -- corn, beans, and tomato. It was fresh and bright and complemented the richness of the lamb perfectly. This is my second time dining here. The first time I had breakfast out on the Westham Porch, and both experiences have been very pleasant. The service has been consistent, the food is thoughtfully prepared, and it's a great option whether you're dining downstairs or ordering up to your room.

    I had the best meal from beginning to end!! To start, I had a Manhattan. It was great! The house…read moresalad was a beautiful mix of veggies. Instead of the buttermilk popcorn dressing, I had the Avocado Caesar - just delicious! I had the Cast Iron Rockfish, which came with succotash, forbidden rice, and a beurre blanc sauce. This fish had a great sear. The nuttiness of the forbidden rice was delightful. The succotash was a great twist. For dessert, I had the River City S'more. It was excellent!! Myriah was my server and she did a great job of answering questions and checking on me. They have bar seating, along with some tables. I was able to eat and watch football - a win, win!

    Photos
    Westham Tavern - The porch view

    The porch view

    Westham Tavern - Roasted Lamb rack on a bed of sweet potato puree, buttered romanesco, arugula, chimchurri ...

    Roasted Lamb rack on a bed of sweet potato puree, buttered romanesco, arugula, chimchurri ...

    Westham Tavern

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    Bar-Q - southern - Updated May 2026

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