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    Barbette

    3.8 (760 reviews)
    Open 8:00 am - 10:00 pm

    Order Barbette Takeout or Delivery

    Services - Barbette

    Venue rental

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    BARBETTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Good for groups

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    Recommended Reviews - Barbette

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    Reviews With Photos

    Carrot soup
    Thuy Dan T.

    A very cute restaurant in Minneapolis! I came here for an early brunch and loved the cozy interior the moment I walked in. They have a variety of French style dishes and unlimited coffee refills. On a large chalkboard by the bar there's a list of specials as well. I started with the carrot squash soup which was so fall in a bowl. Comforting and creamy. The accompanied crispy bread piece was great too. I also for the buckwheat savory crepe that was filled with mushroom and spinach and it was filling. The buckwheat makes the crepe a little thicker I think. Plate comes with poached eggs and the yolkiness helps bind everything together. The side house salad was also very refreshing too. Overall, a really cute spot that I'd recommend! I heard their dinner is quite good too.

    Roasted Beet Salad
    Leah T.

    My coworker and I went for restaurant week because they were wanting French cuisine. The beet salad was lacking flavor and I got no blood orange flavor. The salmon was delicious as were the carrots and mashed potatoes. The standout was dessert. The brûlée cheesecake was so tasty. Our server was amazing and my companion found her very cute.

    Barbette Interior
    Tara G.

    The food definitely lived up to the hype! We had a group of 4 there for Saturday Brunch. It was too hot to sit on the patio, but the inside with AC was definitely welcome. Our service was great.

    Marissa P.

    Stopped by during happy hour and had a lovely experience! We ordered the mussels, burger, croque madame, and a glass of house white wine -- the mussels were especially delicious, and the wine paired perfectly. The outdoor seating was beautiful and relaxing, and I loved that it was dog-friendly. We finished off with the carrot cake, which definitely lived up to the hype -- so good! Can't wait to come back and try more of the menu.

    Menu
    Shawn B.

    I visited Barbette in Minneapolis which gives us a touch of Paris nestled in a beautiful section in Uptown Minneapolis. The staff was very friend and provided quick and quality service. I ordered the Croque Vegetariene. It was good in general, however not really what I expected as compared a regular croque; it was more like piece of toast with the a little bechemel and gruyere inside almost like a version of a caprese sandwich. The pomme frites, though, were incredible-- and tasty. I also tried a cappuccino, which was silky, strong, and strong to drink. It all combined to make a good meal, and I'd recommend Barbette as a good spot if you want French-inspired cuisine done that little bit differently. Parking actually was not bad as we visited around the later brunch hours on a Sunday. This place is a must go.

    Classic Tartare (Beef)
    Cassie R.

    Let me start out by saying this place is SO CUTE! I love all the French inspired decor and it has such a cozy bistro feel. The was a bit of a mixed back. The appetizers were wonderful! We got the Classic Beef Tartare and Pan Seared Scallops. Both were 5/5 and I would order again. For entrees we got Lamb Chops, Steak Frites, and Butternut Squash & Mushroom Risotto. They were all just okay. The fries for the Steak Frites were the star - crispy and salty, but arrived just above room temperature. The steak itself I could have gotten from Applebee's and not know the difference. The Lamb Chops were flavorful, but very small portions. The Risotto was very bland. The staff was all very friendly, but service was a bit slow. We were there on a Thursday night and it wasn't busy, so it seemed odd that it took so long to get our entrées. We had wanted to order dessert, but we had an event to get to and were concerned about timing. Overall I was a bit underwhelmed by our experience. I would give the place a second chance, but maybe just for drinks and appetizers or dessert.

    Beth G.

    My boyfriend and I decided to come here for their happy hour and it was an okay experience. We ordered a dozen oysters and a bottle of bubbly for $42 which is a great deal. We definitely wish they would've told us the west cost oysters were huge and had a much different texture from most oysters. They were a bit hard to eat. We also ordered steak tartare and it was pretty good but nothing memorable. This is a cute restaurant but I don't think it's anything I'd come back for. The service wasn't up to par either. Our waitress was nice but we found ourselves looking around trying to get attention to order and grab our check.

    Eggs Benedict Florentine
    Amber D.

    This was my first time back at Barbette in years, after moving away from Uptown. The food & staff were still amazing! We were sat immediately, which is always a plus. The restaurant itself is cozy with plenty of tables & lots of art on the walls. I have yet to sit at the round table immediately by the door, so that's still on the list! I got a vanilla latte, which was delicious. For food, I got the Wild Rice & Kale Bowl. It was a decent size & very filling; I loved the dukka, which I had never had before. I do wish the bowl were a bit more flavorful, maybe a seasoned sauce or some hot sauce would've helped. Either way though, it was overall delicious. I'll definitely be back to take advantage of their patio in the summer!

    Dinner
    Staci C.

    Always one of our favorite haunts in the uptown area of the city, the cozy decor featuring local artists work and staff have created a fan favorite base and the food is classically French without airs.... Even as a vegetarian and GF I can find options... Not going to lie, a warm baguette is a must if you can indulge! They have a lovely assortment of wine and beverage as well with full bar - choose to sit here if you didn't make reservations if you can find an empty stool! Nestled in the heart of the neighborhood, seating is comfortable and well spaced and outdoor seating is a great option in the warmer season! Bon appétit In the foreground is my GF vegetarian option with sweet potato, wild rice, avocado, and egg (can be made vegan as well as adding protein with greens... also cauliflower gratin, and of course steak / frites with mayo (aioli shown here) is the quintessential French option!

    Grilled pork tenderloin and roasted mushroom risotto
    Kelsey K.

    We came here for the first time during restaurant week. It's a super cute little place right in uptown. There was plenty of metered street parking. For starters: the smoked duck breast was really good! Very tender and the sweet sauce drizzled around it made it better. The scallops were also a good choice for those seafood lovers. The gremolata was a nice added twist, giving the dish a fresh taste. For entrees we tried the mushroom risotto with braised lamb and the pork tenderloin with a blackberry bourbon jam. The risotto: I wish the rice had a little more flavor to it but with the mushrooms and lamb it was pretty tasty. The pork tenderloin was also a decent choice - the jam was a perfectly sweet and savory sauce that paired well with the pork. The pork was a little over cooked and dry. Service was wonderful and we thoroughly enjoyed our experience. We liked the unique menu options here.

    La American Plate and Breakfast Taco
    Ciboney R.

    Yum! I went here with a friend for her birthday brunch and it was amazing. I got the Le American and she got the Breakfast Tacos. I appreciated the traditional breakfast options available as well as some unique choices! We shared the Sticky Bun Cinnamon Roll and I have dreams about that dessert. It was SO good and came warm. I'd definitely recommend it to anyone. Inside was so warm and inviting, it feels like your friendly neighborhood breakfast spot. Everyone there was super nice as well. I'll be adding this spot to my usual breakfast rotation!

    Chocolate Mousse
    Nicole C.

    Looking for a relaxed and quirky place to eat delicious food and receive amazing service and not break the bank? This place should be one of your next stops. We started with Champagne and Oysters. You can order East and/or West. Also- love that the champagne is served in a wine glass and not a traditional flute...meaning you get more! Woo hoo! Moved onto the main course and I had the root vegetables with poached eggs in an onion broth. All of it was amazing. The eggs were poached perfectly. The veggies were cooked perfectly and the onion broth was so flavorful! Served with a couple pieces of bread so you can sop up every last morsel of it! My mom had the buckwheat crepe with poached eggs and said it was equally as delicious as mine. Flavorful, hearty meal that didn't leave us stuffed. Finished off splitting the chocolate mousse- yum! Service was top notch from the moment we walked in the door. Can't wait to return and try other items on the menu.

    Ham & Gruyere Omelet Plate
    Nick W.

    First time going to Barbette was yesterday, and we enjoyed our experience there. The ambience and vibe of the space is a unique and fun one. We came for lunch but both noted that it looked like a fun place for casual drinks. The service was good but nothing special. The food was very tasty and it felt like we were eating French food with some fun twists. My burger the royale with cheese was $17.50 and with a $2 upgrade on fries it came out to be $19.50. The ham and gruyere omelet was $16. We thought this was a bit more pricey than a typical sit down place, but definitely worth the value. We'll definitely be back for more

    Beef Classic Tartare

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    4 years ago

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    3 years ago

    Great energy and wonderful food. The staff here do a fantastic job of taking care of you. Highly recommend

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    3 years ago

    Baguettes were good--but $3.50 every time they refill your small iced tea? Would not recommend.

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    5 years ago

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    3 years ago

    Great food, friendly service, decent prices. Nice patio too. Can't beat that! Will be going back

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    7 years ago

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    7 years ago

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    Kim B.

    Thanks for taking the time to share your review and feedback.

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    7 years ago

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    Kim B.

    Thank you, Katherine! Looking forward to your next visit!

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    5 years ago

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    Kim B.

    Thanks for stopping in Brenna. The oysters are always a hit!

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    Thank you so much Erin, we look forward to seeing you again soon!

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    3 years ago

    This place is amazing! I had the Mushroom and Sweet Potato Risotto which was phenomenal! Definitely recommend!

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    Page 3 of 19

    Ask the Community - Barbette

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