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    The Tasting Room

    4.9 (26 reviews)
    Closed 4:00 pm - 11:00 PM
    Updated 3 months ago

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    Charcuterie spread
    Tippy P.

    I met up with my aunties for some wine and dinner at this wine bar in uptown. I had to drive down a block to find parking along the street, otherwise there's is a parking ramp a block away. Reservations recommended, this is a small bar. Nice and intimate. The bar is lit up orange, and there's a fire place that also set the mood. We each ordered a flight and shared flat bread and charcuterie spread.

    Ashley C.

    This place is excellent! We came here on a Saturday evening before dinner and were seated right away. It looks like you can also make a reservation as there were reserved tables. Happy hour everyday! I ordered a flight of Nico's Favorite of the Moment (the GM) and husband got the House Red. All wines were excellent and I was told they rotate a flight every few months or so. The truffle chips were a nice snack. It was a cozy place with a fireplace and informative staff. We look forward to returning!

    3 cheese Pinsa
    Ashlyn C.

    Vibes: Sexy. Sultry. Speakeasy. Wine bar. Great music. Intimate seating and fun yet comfy decor. Drinks: Ordered the Nico's Favorite of the Moment Flight $25 Cost: The flight was so reasonably priced ($25) and each glass was 3oz. The Pinsa was also a great size to share for the price ($18) I ended up with leftovers. Experience: Our server was so knowledgeable and friendly. She helped one of my friends decide which wine to try and had great suggestions on both food and wine! We didn't need convincing to come back.

    Kelly R.

    Beautiful little wine bar with great selections and delicious food. Nico is very knowledgeable and makes great recommendations. Very friendly as well, every time we have been there it's been a fantastic experience. Highly recommend this gem!

    Beth S.

    I was in a walk and found this hidden gem. Ambiance was 10/10. Food and wine 10/10. The women leading the evening were pure joy. They let this CA girl ask questions about MN and they gave me further advice on things to do in the area. I want to come here every day and be best friends with the team!!! I'll be back!!

    three glasses of wine on a table
    Hemanth S.

    The perfect wine bar. Not to extensive list but a mix of quality and interesting curated by someone who knows what they are doing. I'll be back

    Food menu
    Eli H.

    I went with 2 girl friends for a girls night at the Tasting Room and we had a wonderful experience! The location had a really cozy vibe. They do not seem to have the food menu on their website so I emailed them for a copy of the menu and they responded same day. Nico was our server and he gave us really personalized service. One of my friends is gluten free and they were able to accommodate her dietary restriction. Between the 3 of us, we ordered 2 bottles of wine, olives, beef carpaccio, escargot, a gluten free Flatbread, a cheeseboard, and a creme brulee. All the food all tasted great! The gluten free pizza also turned out really well (he said that was the first time having to serve one). They also provided us with gluten free crackers since my friend couldn't eat the baguette that came with some of the dishes. The Tasting Room is perfect for date night or a girls night out. I hope it sticks around for a long time to come!

    Cheese tray
    Jim R.

    My new favorite wine bar in the twin cities by far. This stylish little spot just off Hennepin in uptown features an amazing selection of wines by the bottle as well as a frequently changing selections by the glass. Available in 2 oz tasting pours or 6 oz glasses the selections the night we visited featured lesser known varietals that are sure to expand your wine knowledge. The proprietor, Doug, is a wealth of information about wines and has curated an amazing selection. There are a number of small plates too from cheeses and meats, nuts greens and more. But whatever you do you MUST order the house made focaccia-a fantastically crispy bread served with a fruity olive oil-heaven! They also will be doing wine classes so be sure to keep an eye on their website. A-one. I've already booked a return visit in a couple of weeks to see what else he's discovered.

    Barbera and giantica beans.

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    Review Highlights - The Tasting Room

    Nico was very responsive and provided great communication the entire time, making the planning process much less stressful.

    Mentioned in 8 reviews

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    South Lyndale Wine Bar & Deli

    South Lyndale Wine Bar & Deli

    4.5
    (21 reviews)
    3.1 mi
    $$
    Family-owned & operated
    Free parking

    Came here with friends recently and had such a great time…read more The patio is such a vibe, especially with the open window setup that makes the whole space feel really fun and inviting. The pour-your-own wine concept is honestly so much fun and super convenient. I love that you can choose exactly how much you want from each pour, which makes it perfect for trying a variety of wines instead of committing to a full glass. We shared a charcuterie board that was amazing and loaded with a fun variety of things, perfect for snacking over wine with friends. There really isn't anything else quite like this in the Twin Cities. It somehow feels like you've escaped Minneapolis for the evening, which makes it such a fun spot for a night out. The wine selection is great, and the food is surprisingly really good too. They also offer lunch and brunch options with sandwiches, salads, and of course their charcuterie boards. On top of that the service was fantastic, super friendly and attentive.

    Have been here a few times and the food never disappoints! The bread is always fresh and the…read morequality of meats and cheeses are some of the best I've had in the twin cities. The wine bar is pour your own and you can register a card to use for the wine bar! Every glass I've had there seems like my new favorite wine and I love that you can find the wine bottles for purchase in the store. The ambiance is classy but cozy and perfect for a date night or a small group dinner, there's a patio as well that I'm excited to spend time at this summer! This place is perfect to also pick up picnic items before heading over to the lake!

    Photos
    Cheese Event
    Cheese Event
    Wine & Sake Event
    Wine & Sake Event
    Red Oakleaf & Goat Cheese

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    Red Oakleaf & Goat Cheese
    France 44 Wines & Spirits

    France 44 Wines & Spirits

    4.6
    (143 reviews)
    2.2 mi
    $$

    They have both a liquor store and a deli on location. I usually start with a walk through the…read moreliquor store where they have a nice selection of wine and beer. As well as a nice mix of whiskey with a few harder to find bourbons from time to time. I then move to their deli where they have a nice mix of meat and cheese. There is also a small seating area around the back of the deli where you can eat and enjoy a glass of wine on location. The staff here is wonderful as they seem happy to help and are knowledgeable about the products sold.

    I love this place. The wine and spirits side is open and airy with a comfortable feel. The staff is…read morepretty knowledgeable about just about anything, and I have never been steered wrong in a recommendation when I could not make up my mind. My favorite side is the cheese/deli side. I enjoy Surdyk's, but they seem to have cut back on their product offerings, so I have been coming down here to France 44. They have a wonderfully curated selection of cheese of all varieties. You want soft cheese. If you are unsure of a cheese you might be interested in, the cheesemongers will certainly provide you with a description, and even allow you to sample before you buy. To complement your cheese, there is a nice array of cured meats, crackers, olives, etc to add to the cheese-eating experience. One thing I would add is that this establishment is not unlike shopping at Target. You enter to pick up one or two items, and you leave with much more than you intended.

    Photos
    Mulled Wine.
    Mulled Wine.
    Entrance. You can choose your own adventure...wine or cheese!
    Entrance. You can choose your own adventure...wine or cheese!
    What don't they stock . .

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    What don't they stock . .
    El Bodegon

    El Bodegon

    4.8
    (61 reviews)
    10.0 mi
    Locally owned & operated
    Speaks Spanish

    I'll just start by saying I could live off the brussel sprouts alone. The serving size would have…read moreto be much bigger, by OMG, they were amazing. My second favorite was the chicken with some amazing reduction of some sort, love! The olives were just becuase I was hungry and I knew they would come out fast. The seafood paella was very good, just not as good as the brussels and chicken in my humble opinion and don't do it if you are not ready to get your fingers messy taking all the shells and pieces and parts off the shrimp. The bathroom was cute. The service was fast, olives minutes after we ordered, my favorite two dishes 12 minutes after ordering and paella, 12 minutes after that. The owner Rene was the server and he was very efficient for 6 pm on the Friday before the 4th of July with him the only one waiting on tables in the smallish (10 tables?) restaurant. By the way, that number of plates (4) perfectly filled two of us. The owner is from Mexico and cooks a Mexican menu for lunch. Next thing to try...

    My experience was with a group of adventurous world travelers with catholic tastes in food. We all…read morelooked forward to a great dinner at the Twin Cities' first tapas restaurant. It was not great. The problem? I think it was because owner/chef Rene Ruiz Olivar was acting as waiter, not chef. We gave Sr. Ruiz the freedom to choose our tapas, with one exception, the black ink pasta with scallops and shrimp (Tinta Negra) that reviewers have raved about. He said, no problema--he would serve it. Then he must have forgotten because we never got it. The first tapa served, almond-crusted manchego (Almendrado), was plated prettily and was delicious but oh-so-sweet. It was an odd choice for a starter, would have been better as the finale in case nobody ordered dessert. Soon came a lamb tapa (Cordero). The lamb chops' quality was uncertain as the meat was severely overcooked. El Bodegon's langoustines (Gambas al Ajillo) had given every bit of their sea flavor to the sauce, which was magnificent, we all agreed. But where were the dish's promised mussels, the rice? One shared plate, a beef tenderloin tapa (Carne Brava), had apparently lingered too long in the kitchen--the meat was nearly cold. I adore papas bravas (Patatas Bravas). I must have had the dish a dozen times or more during my last trip to Spain, in 2017, when I visited friends who live in Ronda. During my six-week stay, we toured Andalucia, staying at hotels in large cities and visiting small towns. I also spent time sola in Madrid and Barcelona. Unlike in Spain, El Bodegon's potatoes were diced to death. Never in Spain have I ever had patatas bravas that were not substantial in size. All in all, I found the vegetables accompanying the tapas unrecognizable except for the tiny Brussels sprouts. The rest seemed chopped up or stirred to pieces in the pan. Some of my friends had churros for their dessert. They deemed them appropriately hot and tasty. My dessert was cheesecake torte, decked out with a candle as it was my 90th birthday. The torte was a gold-star winner. It was absolutely delicious, its plating the most successful of the evening. It was so perfect it almost made up for the sub-par tapas that preceded it. One of us had a view of the kitchen from his seat at the table. He saw a man other than the chef/owner doing the cooking. Was he a trainee? Did Sr. Ruiz help with the plating? God knows he didn't have a lot patrons to contend with in his role as waiter. It was a slow weeknight, and there were never more than four tables occupied. I sincerely regret that our time at El Bodegon differs from so many reviewers. Like them, I want to see Sr. Ruiz's little restaurant succeed. He has a hard row to hoe, and I hope a disappointing dinner like ours does not befall anyone else going forward.

    Photos
    Sangria...offered in both an alcohol and NA version.
    Sangria...offered in both an alcohol and NA version.
    Olives & Wine
    Olives & Wine
    TINTA NEGRA

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    TINTA NEGRA

    The Tasting Room - wine_bars - Updated July 2026

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