Hall Pass in South Bend is a must-visit, whether you're there for the food or just the drinks…read more While the burgers and other menu items looked fantastic, I had plans later, so I decided to stick to their drink menu. I tried the Old Cuban, and it absolutely hit the spot--a perfect end-of-summer drink enjoyed out on their lovely patio. The service was fantastic; the staff was attentive and made sure I had a great time with this refreshing summer sipper. I'm looking forward to coming back to try their food next time!

Went to ironhand for brunch and bingo. Had the best time. Our server Rachel was amazing! She knew…read moreexactly when we needed something and was right on the entire time!

It was a great venue for a reunion of old friends. The food was good and there's lots of open…read morespace to mingle. Didn't try any wine but people seemed happy with it.

We hosted a small gathering for my parents' anniversary in the back room. It was the perfect choice…read more- separate from the rest of the restaurant which helped those who are more hard of hearing. Easy for my elderly parents to get in and out of the space. The food was great, very affordable, and the staff were amazing. We will definitely be back! Thank you, Cellar, for a great experience.

I'd been eyeing their menu for weeks and finally went. Our waitress was so sweet, and the food was…read moregood. The bruschetta board was amazing such a fun dish to share! Thanks for a lovely evening!

August 13, 2026 So glad my wife and I chose this local place…read moreto eat dinner in South Bend. It was very good food prepared fresh. The server was personable and very helpful. We got there around 5:00 PM while things were just getting busy. It had a nice vibe to it. You could tell people enjoy coming here. I started off the order with an item off their monthly menu specials. The muffuletta pizza. Very nice with a great flavor. My wife loved every bite of her braised beef sliders and cole slaw. We also have this obsession with ordering Brussels sprouts when we go out and they're available. I will give the sprouts 3 out of 5 because they had way too much balsamic vinegar on them. This rating doesn't bring my overall rating down because it's likely they are very good any other time. As if all that weren't enough to eat, we ordered the 8" Cinnamon Streusel pizza with vanilla bean ice cream off their seasonal monthly menu. Oh boy was that good!! If given the opportunity to come back to South Bend, this will be my go to place. PS... I'm not a beer drinker, but it seems they have lots of craft beer on tap. It's considered a gastropub. There's plenty of seating inside and outside. Some outside seating is covered and nice of it raining but still warm out. There is a patio area that's quite large. It looks like and has a feel of a biergarten.

The Lauber doesn't disappoint! One thing that surprises me about South Bend is the foodie scene…read more There are so many GOOD places to dine and The Lauber is definitely on that list. From a cool space to the welcoming vibe, The Lauber gets it right. I love the variety of seating areas for parties of all sizes and the overall comfortable atmosphere. The food is really good with a homestyle feeling. The generous portion sizes are definitely appreciated and I always end up with enough to take home.

I had the pleasure of eating at Rohr's several times during a trip to the ND campus, and every time…read morewas excellent. The servers were attentive and helpful with avoiding my allergies. Everyone was so kind and hospitable. The restaurant itself was very cozy and I enjoyed being there. As far as food, I loved everything I ate. I tried (over 3 meals) the pretzels, burrata, steak frites, the burger, Brussels sprouts, creamed spinach, sweet potato fries, Mac and cheese, and the French dip. Everything was so yummy! The Mac and cheese needed some salt but otherwise everything was 10/10. I can't wait to return!

Came here for a business lunch with some customers. I do have to say this place is cool! It's right…read moreon the Notre Dame campus in the hotel. You drive up to the awning and a valet opens the gates for you to park. We had reservations. It was very crowded. I am told it's not typically that crowded. It was hard to hear it was so loud. Menu is large. Prices are higher. Be ready. I got the large chopped salad. It wasn't that large for $18. I changed out the dressing to ranch because I did not want the garlic salad dressing. Glad I did. The salad was ok. The salami was smokey it added to the veggies. But for the price it was small and disappointing. 2 people got the prime rib sandwich and it was pretty sloppy. It's better to eat with a knife and fork. I was told it was good. The sweet potato fries have cayenne pepper on them. The chopped salad with tofu was also disappointing. The tofu had a weird bbq type sauce. The server was nice and she was fine. The atmosphere is more high scale. Just disappointed in the taste of the food and portion to cost. Cool experience being on campus but you're paying for it.

Good was great. So was the service. Sheldon took care of us. Good recommendations and attentive…read more Surprised that is was not busy at all on a Saturday. But it didn't disappoint. I had the short ribs and wife had the chicken puff pastry. The dessert was next level. Wife had the cheesecake which was a basque... but very much like NY style. I had the brûlée and that was one of the best I've had. Ambiance was nice. Casual but nice.

No one enjoyed their dinner. The portions are small, prices are high, the flavor is lacking, and it…read moretook awhile to get our food. Onion Soup Gratinee - $11 - Needed salt and wasn't very flavorful. 2/5 stars. Chorizo and Shrimp - $22 - This was easily the best dish. Cooked well, good flavor, and a decent portion (probably because the price is so high). 4/5 stars. Chicken and Leek Puff Pastry - $26 - The pastry was lacking. It was soggy, weird taste to it, and just not pleasant. The filling was also mediocre. Don't get this. 0/5 stars. L'Entrecote de Paris (Steak Frites) - $45 - The steak was chewy, the fries were over salted. For $45, this was not enough steak, whatsoever. Not like it was a good cut either. It's a rip off. 0/5 stars. Pan Roasted Duck Breast - $36 - My mom and I both ordered this, and we could combine both of our dishes to make ONE duck breast. Portion was horribly small. Never have I ever been given HALF a duck breast. The sauce wasn't good either and it was broken. 2/5 stars cause the rest of it was cooked fine. The birthday dessert was a scoop of ice cream and some stale cinnamon pastry thing. This was wildly bad. If the flavors were on point, the prices would be understandable. But the flavors were bad, the prices are expensive, and we waited a very long time to get our food. We couldn't get into a different restaurant that night (it was a Saturday night on move in weekend), but this one we could get into, and now we know why. Don't go here.

What an awesome place to hang out a taste wine! We all splurged on the wine tasting menu at the end…read moreof our evening to hang out and talk. We had intimate seating with a fun sampling of 7 wines from France. The veuve clicquot was the most boring, but definitely a solid champagne. By far the surprisingly best was the white Chablis. Definitely the thriller of the evening. Beautiful location with great, knowledgeable server. It's worth a visit!!!

Great food. Great wine. Loved the fights to be able to try different selections. We will…read moredefinitely be back! Tiramisu gelato is to die for!

Great service and excellent food. An enjoyable spot to celebrate a special evening. Environment is…read morea nice balance.

Food was good and the waiter was excellent. We were just traveling thru and it was a great stop!read more

This review is a few months late but I finally found my pictures from my visit to this nice…read moreGranger, Indiana restaurant in 2025 and figured I'd still put my review out there. Better late than never! So this visit was me, my bf, and his parents in honor of my boyfriend's birthday in 2025. The exterior is really nice and new, as is the interior! More on that in a bit... We had a reservation that we made weeks in advance but still had a wait. Rocky River Tap and Table were definitely understaffed and it took forever to get waited on and then we waited nearly 30 minutes to put in our food order. Our waitress was Amy and she tried but she definitely had too many tables. Once we got our drink and food orders, I sipped on a cider from Round Barn in Michigan (refreshing!) and I ordered a $21 bison burger with sweet potato fries (tasty!). I always get sweet potato fries whenever they are an option and this was a very generous portion. We had cheese biscuits to share and all 4 of us were addicted to them. The biscuits were so unique! My bf got a free birthday dessert of a carmel brownie dessert that was diverse in flavors and a crispy salted crispy-ness on the bottom 9/10. He, of course, shared his dessert because he's a very lovely and well-trained guy! Haha! So we enjoyed the food and the drinks but were not inpressed with the service. How about the decor and ambiance? Well, Rocky River recently underwent a renovation and it looks spectacular! The interior was white with moss on the walls and poinsettas everywhere as it was the holiday season of 2025. It is perfect for classy Instagram-worthy photos. I didn't pay for our dinner but I found that the prices were decent for the most part. I'd come back on a slower day. Where else can I get a bison burger with sweet potato fries for only $21 in Michiana?

Great atmosphere, great food, fast service. Waitress was great!…read more Chipotle tacos were delicious. Prime rib burger was fantastic. Fresh cut fries. Hummus appetizer. Everything was phenomenal. Farm to table.

Stopped by for lunch as I was passing through from Kentucky to Michigan. Really glad I did!…read more The sandwich was great. I did the Sandwich of the Day. You just answer a few questions about your preferences and they make something based on what is on hand. I ended up with a spicy onion and ham sandwich. Very tasty! They also had a bunch of cheese samples. I liked what I tried so much that I simply had to grab a few things. The staff was super friendly and accommodating. Several regulars came in while I ate and I can see why. I only wish I lived closer!

This is a great local deli style restaurant. The staff is nice helpful and polite. The food is…read morealways good. It's a great spot to pick up a charcuterie spread for entertaining, some spreads or dips, or a sandwich and drink to go. Solid local lunch choice.