New owner Sean took over 1 month ago. We were very critical because we've been going to Il…read moreMercato over 10 years when Andres was the owner. The food was fabulous! We had amazing calamari, delicious eggplant parmesan and my husband's "best puttanesca pasta ever" and he is extremely critical. Gab was a very attentive waiter. Hope you all give them a try... you'll be pleasantly surprised, as we were!

Visited this quaint Italian-German restaurant, on a recommendation from a friend, and had a very…read moreenjoyable meal. Visually, I would have never seen it. It's tucked away in the inner corner of a strip mall, but it is very popular and you better have reservations on weekends. Our Server, Daniil, did an outstanding job with recommendations, hospitality, and professionalism. I ordered all appetizers and they were great choices: Roasted Cauliflower, Brussel Sprouts, and Grilled Artichokes were delicious. Each were nicely presented and going between all three provided different pleasant textures and freshness with every bite. The next selection was the Grilled Branzino. A piece of Branzino that was delectable, didn't require a knife, and the added diced tomatoes and cauliflower just made this dish memorable. The final item was the Penne Pasta. Al dente, had the perfect amount of tomatoes and cheese, and the portion was large. We finished the meal with scoops of vanilla gelato and it was the perfect cap to a delightful meal at a recommended restaurant.

The vibes are always awesome here, hookah is the best in the area hands down ! The food is good,…read moredrinks are good especially if you like tea and the music is always amazing. Couldn't recommend it more.

The atmosphere is amazing. Great DJ! They have a huge selection of hookahs, with different levels…read moreof nicotine. I didn't try the food so I can't review that but the wine/tea I had were good.

Frank, Chef, and the entire team have created something truly special. From the moment you walk…read morethrough the door, you're treated like family. My wife and I dine here regularly, and every visit feels like coming home. The genuine hospitality and personal attention from the staff are what keep us coming back time and time again. The food is consistently outstanding. Whether we're trying a new dish or ordering one of our favorites, every meal is prepared with care, quality ingredients, and incredible attention to detail. You can tell there is a passion for great food behind everything that comes out of the kitchen. The bar program deserves special recognition as well. The bartenders work with fresh ingredients and premium spirits, and you can taste the difference immediately. Every cocktail is balanced, flavorful, and thoughtfully crafted rather than simply poured. It's clear they take as much pride in the drinks as the kitchen does in the food. The service team is equally impressive. The waitstaff is always friendly, attentive, and accommodating without ever making you feel rushed. They genuinely want you to enjoy your experience and go out of their way to make every visit memorable. The atmosphere is another reason this place stands out. The music is always perfectly curated, creating the ideal backdrop for an intimate dinner, date night, or evening out with friends. It strikes that rare balance of being lively and energetic while still allowing for conversation. What truly separates this restaurant from others is the sense of community. It's one of the few places where you're greeted with a hug when you arrive and often another when you leave. That level of warmth and authenticity simply can't be manufactured. If you're anywhere near South Florida, it's absolutely worth making the trip to Hollywood for an unforgettable dining experience. And whatever you do, don't leave without ordering the focaccia bread. It may sound simple, but it's one of the stars of the menu--fresh, flavorful, perfectly prepared, and the ideal way to start an exceptional meal. This is more than just a restaurant; it's a place where great food, great people, and great memories come together.

Hollywood hidden gem! With no sign outside, it is easy to walk past, but Carmela's is not to be…read moremissed. We were seated quickly on a Monday night, but the restaurant filled up throughout our meal. Not cheap, we came to celebrate a special occasion. We started with the fried squash blossoms, which were hot and crispy. The pasta in the spicy rigatoni (not very spicy at all) was cooked perfectly. The lobster pasta felt a little light on lobster, but was otherwise a good dish. We ended with the espresso crème brûlée, which was a hit!

I'm a semi regular at Social Room for the great vibe, close location, and awesome bartenders Leo…read moreand Rachelle are the best....I love this place! Then I met Jasmine, and she took it to another level. Super attentive, excellent at her job, and just a pleasure to be around. I'll keep coming anyway, but now I'm especially excited for Sundays just to see her. Highly recommend!

The server we had was super sweet. I loved the vibe of the restaurant. The BBQ habanero wings were…read moregood buy but pretty spicy, I loved the guacamole, the buffalo chicken flatbread was disgusting, the chicken quesadilla was ok. I probably wouldn't go there for the food but would go there to have some drinks with friends for sure.

Old Lisbon in Aventura delivers an authentic Portuguese dining experience with excellent food,…read moreattentive service. While it is located in a shopping plaza, the restaurant's warm and inviting ambiance makes it easy to forget the surroundings and settle into a relaxed meal. Service was attentive throughout the evening, with staff providing helpful recommendations and ensuring a smooth dining experience. The wine list featuring a selection of Portuguese wines that pair beautifully with the menu. We started with the Bolinhos de Bacalhau and Polvo Grelhado, both excellent choices. The codfish cakes were crisp and flavorful, while the grilled octopus was tender and perfectly prepared. The fresh bread service was a welcome addition and a great way to begin the meal. For the main course, we enjoyed the Paelha Marinheira and the Parrilhada de Marisco. Both seafood dishes were outstanding, showcasing fresh ingredients and rich flavors. Dessert was equally enjoyable. The Pasteis de Nata offered the classic creamy custard and flaky pastry combination that Portugal is known for, while the Pêras ao Vinho do Porto provided a refined and delicious finish to the meal.

If you want to travel to Portugal without booking a plane ticket, this is the spot for you. The…read morerestaurants is small so I do suggest making reservations beforehand. We had reservations and were seated immediately. The restaurant itself is absolutely gorgeous. They have a tree in the middle that gives it an outdoor open feel. And an incredible wine display in the back. Our waitress, from Portugal, did a great job of explaining the menu to us and guiding us on what to order. We started off with the Bolinhos de Bacalhau which are cod fritters and OMG they were sooo good! These tasted identical to the ones we've eaten in Lisbon. It comes with the classic pairing of black eyed peas which are awesome when eaten together. We also tried the Chouriço Assado which the presentation when its brought to the table is a treat itself. It comes out on a flaming pig and then its sliced tableside. Our waitress recommended trying the chorizo with the piri piri sauce which is slightly spicy and it was delicious. It added another layer of flavor. For entree we got the Paelha Marinheira which was absolutely amazing. First off, its a huge portion and comes piping hot. Each bite was full of seafood. We added the lobster which was perfection. It's great to share between 2 people. For dessert we ended with the pasteis de nata and its great because it brings 2 pastries and we paired it with ice cream. It makes for the perfect sweet treat without being too much. The pasteis de nata is served slightly warm and is perfect with the cool ice cream. Overall great restaurant for some Portuguese cuisine.

This family owned restaurant is bringing a taste of Italy to several locations. We came to the one…read morein Hollywood. It is inspired in the amalfi coast because of all the lemons and fresh flavors. We came during the week as it is only open for dinner and didn't want to deal with the weekend crazies. We tried their spritz lemonica (prosecco, limoncello and soda) and their lemonica martini (vodka, limoncello and orange liqueur). Both were delicious and the martini was creamy which was surprising. The server brought a complimentary small plate of baked (?) pizza dough in the shape of triangles to start. We ordered their cheese board which came with a tiny pitcher of honey and blueberries and almonds. 4 or 5 different cheeses: Parmesan, a smoky one that was good, Brie and two others I can't remember. For main dishes we tried the rigatoni allá vodka and two meatballs and the pasta alla carbonara with chicken. Pasta was fresh and everything was good. Carbonara could have used a little bit of salt but that's neither here nor there. Unfortunately we didn't try their desserts or pizzas so we will be going back for that. Street parking is available, just plan ahead. Specially on weekends.

A lovely little Italian spot in Hollywood , around the circle …read more Service was a little slow to get started but then picked up and was good . Love the decor and the food was very good . Can't wait to try it again .

I went to Le Comptoir last week and they were closed down. No message on the door except another…read morebusiness will be moving in. It was my favorite French place. I'm so sad.

We had a wonderful dining experience at Le Comptoir Bistro, charming family style French…read morerestaurant in Hollywood circle. The food was excellent We had French onion soup, their escargot must try them flavorful, curry mussels was superb to start. The steak cooked to perfection. Ended the meal with Crepe Suzette. Naomi was attentive and sweet .Highly recommend. 5 star Food 5 star Service 4 star Ambiance.

I love the ambiance of Olivia's. It occupies the lobby of the Circ hotel. Tall ceilings, big…read morechandeliers with nicely set tables scattered about with big windows looking out at Federal's feeder to Young Circle. Tables are not scrunched together so you have room to talk privately. A big bar upon entry is perfect for drinks or dining. The servers are nicely dressed like a fine dining restaurant with manners to complement. Richard was our waiter and he exuded professionalism. I once took a friend here for a birthday dinner. We had drinks upstairs on the rooftop overlooking Young Circle and then descended to the lobby for our dinner in the nice air conditioned dining room. The food is very good. I've tried everything- pasta, fish, flatbreads, mozzarella bar, veal. It's always delicious and the prices are fair. The salads are fresh. Portions are satisfying. I love the fact that you can order pasta in a half portion if you want. The wine list is superb and again prices are not bad. Tonight we had a Justin Cabernet from Paso Robbles. A very nice, fruit forward wine. Parking is easy. You can valet at the hotel entrance or park in a much cheaper public garage one block to the west. You can't go wrong coming here.

This was my second time coming to this restaurant and it did not disappoint!…read more I initially came here for my birthday dinner and had the best experience. The vibes were amazing, the food was mouth watering, and service was outstanding. This second time, last night, was almost as amazing as the first time, minus our server being terrible. They even had a saxophone player which they didn't have last time so that was cool, but he never came up to our table. Everything I've ate and drank here has been amazing, and all the people I've introduced to it have also fallen in love. Will definitely be back yet again.