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    Barrio

    3.5 (608 reviews)
    Fri 11:00 am - 1:00 AM (Next day)
    Sat 10:00 am - 1:00 AM (Next day)
    Updated 2 months ago

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    BARRIO ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Barrio

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    Linda N.

    I was craving Mexican food in downtown Minneapolis, and this came up on a quick search. For a Friday evening after work, it was a great spot to meet a friend who was visiting and staying at a hotel nearby. We wanted to make the most of the menu, so we ordered chips + guac with 5 salsas, all very different but good depending on what you're into. We also indulged in the tequila flight, which was quite pleasant, a burrito with the chicken, which was huge and so so good, I still think about it. The enchiladas were tasty, but could've appreciated a larger portion. The service was great considering we were the only diners in our server's section, and we were seated at a high table right inside. The open windows looking out to the sidewalk patio were a great city feel. Definitely a place I'd return to for a summer evening dinner.

    Fawn M.

    We visited here on a Wednesday evening, the weather was perfect so we elected to do outdoor dining. The beet salad was delicious and enjoyed the mushroom taco ad well as the mahi mahi taco, filling. It was a relax vibe, nothing wowing about the dinning experience but it was good.... I would visit again thr next time i am in Minneapolis.

    Patrick D.

    Service was the issue. But food was great. First, our waiter didn't even seem to want to be there. He didn't know what Jarritos flavor they had. We put in an appetizer and then some tacos and a plate of shrimp. One of the tacos came out first. We asked for the appetizer. We tried to send back the taco but after it left another waitress showed up with it and said that's how they do things - food comes out when it's ready. I get it. Tapas is tapas. But then don't offer appetizers as a course. Just call them another small plate and we'll take our chances. We never saw the waiter again until we had to ask for the check. No checking for drinks (I wanted one). The place was busy and people have off days, so we would go back - again the food was great - but we'll watch for which waiter we get and know how to order.

    Ahi Tuna Taco
    David P.

    Came here as we were heading to see the phantom of the opera at the Orpheum. I remember going to Barrio in St. Paul a long time ago so I was excited to try it again. The service was amazing and our waiter was very friendly and helpful. The other staff help a lot as well and bring food out as it comes so you are always being seen to. Ambiance is a little cramped on the main floor, but they have a beautiful bar and the typical fun downtown leisure hangout. The food was ok. The burrito was nothing to wrote home about. I liked that it was grilled and all, but honestly prefer chipotle by a wide margin. About a 2. The yucas and meatballs were amazing and I was really glad we took the suggestion and ordered them. 4 to 5 The black beans were ehh and nothing really special and a little dry I would not recommend. I love black beans and was a bit disappointed. 1 to 2. The tacos were a hit and if I go again I would definitely lean towards the tacos, chips, and apps. 4 The beet salad was ok but expected a little more for the price. It was ok. 3 All and all a pleasant experience but not anything that will blow you away.

    The Bar
    Ronnie F.

    Taylor, the waiter, made our night with his great smile, quick service, and gentle checking to make sure our every need was met. We sat outside in the warm summer evening and ate tacos served with 4 sauces and the best guacamole I have ever tasted. We will definitely return.

    Chips and Salsas
    Caitlin P.

    YUM! They have such good tacos and their chips and salsa is the best. I've never had a hard time finding parking and the staff is really friendly. I would highly recommend their carnitas taco and any of their margaritas. My favorite part is they offer large bags of their chips to go as well as salsa for a super reasonable price!

    Snapper Ceviche Plate
    Beth G.

    This has always been my go to spot for my birthday during the Jackalope Art Festival! The food has always been really fresh and hits the spot for me. Usually the service is pretty good but this time around I felt like the servers we had were either very new or just didn't care much. The server that went to sit us at a table stopped cleaning it in the middle of sitting us to sit another table. It took forever for us to get our drinks as well. I was surprised there wasn't a bartender scheduled on a Sunday and it was the servers making the drinks. Our food was all pretty good but it was disappointing that the ceviche has changed and isn't as citrus forward as it's been in the past. It's been my favorite ceviche in the cities so it was quite a bummer for me that it felt like it was more avocado than anything else.

    Sophia P.

    Came here before going to see a show at the Minnesota orchestra nearby! We reserved ahead of time for a group of 5 and were able to get seated quickly which was nice. I'm vegan and got the quinoa bowl which was good! I felt the tacos were very small for the price from seeing them for other people. They do however have fun margarita flavors such as pomegranate which was great! The server was great and very knowledgeable too, overall good experience but I'd get something besides the tacos if you're hungry!

    Snapper Ceviche
    Elizabeth M.

    Sat at the bar for happy hour. Great happy hour prices and food. My friend and I got the ceviche and the queso fundido with chorizo. Both were super good! The service was prompt and friendly and this bar has a cozy vibe to it that helped us relax for an hour or so after work.

    Chicken Enchiladas Plate

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    Flora Room - French Fries

    Flora Room

    4.4(101 reviews)
    0.8 miNorth Loop

    Wonderful, intimate spot in Minneapolis. On our last night before returning home, Flora Room seemed…read moreas if it would fit the bill for our cocktail fix. Relatively easy to find, though you do have to hunt a little bit, Flora Room sits behind a nondescript metal door leading down a short hallway to the entrance. Take a long moment to allow your eyes to adjust if you're coming before sunset; this space is DARK. It's also perfect. Once your "night vision" kicks in you're surrounded by a nice bar, numerous bistro-style tables and booths. Candles adorn the tables creating a nice, cozy place to settle in for drinks. Once seated in comfortable chairs at a table, we were quickly greeted and provided with menus. The cocktail selection is relatively "small" but really nicely varied. Prices seemed a tad steep but frankly, given the quality of the drinks I'd say quite worth it. I started out with the Evita, a nice flavorful gin-base cocktail topped with a nice egg white foam. Very tasty. My wife opted for the Tapaculo, with gin, mezcal, pineapple, banana and bitters over ice. Also quite good. There are also bites available from the associated restaurant I can't recall the name of mine but I can say it was delicious. Bread-like bites with a really tasty dipping sauce. To close out the visit I selected Palo, a smoked aged rum cocktail that was really nice and rich. My wife chose the Nahualito with rum, walnut, amontillado and white chocolate. All should be on your radar. Flora Room really fit the bill for a nice, intimate speakeasy-style spot to spend time. Dark and cozy. Savory cocktails and friendly service will stand out and make you want to return. I know we'll seek it out if we return to Minneapolis again. I hope so.

    Flora Room is a gorgeous cocktail bar located behind and beneath Chef Del Prado's steakhouse…read morePorzana. Fortunately, I arrived at 5:30 PM on a Saturday, which was early enough to avoid a line and a velvet rope. I don't wait in line for anything unless I'm at a pharmacy, bakery, post office, or airport. Lines at restaurants and bars strike me as pretentious or bad management, and I don't tolerate either. However, I'm old, and at my age, nothing is worth waiting for unless it's a necessity. I found a seat at the beautiful and expansive bar and looked around at the Del Prado design. The colors might be different, but Flora was reminiscent of Minari and Noma. All three add to the Twin Cities' cachet. However, I was taken aback by the attire I saw around me. People were dressed in shorts, T-shirts, and sneakers. It's friggen Saturday night Minneapolis. Have some class! Flora Room was a lovely cocktail lounge, perfect for wooing, but don't expect to strike up a conversation with any of the bartenders. At these Del Prado joints, the staff must be trained not to engage. I'm out alone and enjoy talking. Bartenders used to be part of a lounge's attraction when I grew up in NYC. They learned your name, knew what you did, and gave you a hearty welcome. That, I guess, is not part of the culture in Minneapolis. Well, at least not at the Del Prado restaurants and bars. Chef Del Prado is from Argentina, and certainly, Argentina is one of the warmest and friendliest countries in the world, so I don't get it. I now live up the block from the Flora Room. I'm a neighbor and would like to be treated like one. Neighborly and the Flora Room are distant concepts.

    Photos
    Flora Room - Sao Paulo Girl cocktail

    Sao Paulo Girl cocktail

    Flora Room - Evita cocktail

    Evita cocktail

    Flora Room - Beef Tartare

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    Beef Tartare

    Francis Burger Joint

    Francis Burger Joint

    4.7(49 reviews)
    3.3 miLongfellow

    Francis Burger Joint is a fully plant-based (vegan) restaurant which also has plenty of gluten free…read moreoptions! It is a casual spot with ample seating. They have QR codes on each table so you can order on your phone, and they have WiFi available. Alternatively, someone can take your order if you'd prefer! For the burgers, you can choose between the impossible patty or the black bean patty. For the chicken sandwiches, you can choose grilled or fried vegan chicken. For beverages, they have cocktails, mocktails, wine, beer, THC drinks, milkshakes, pop, lemonade, and more! There are so many options which is great! The fries are crispy! One of my friends went with the ranch fries which were good, but in my opinion it was not worth the $2 upcharge for the amount of seasoning that comes on them. I would recommend sticking with the regular fries and ordering a side of ranch as a dipping sauce instead! This is the only place that I'm aware of where you can get a vegan juicy lucy! It is very cheesy, and it's fun that there's a meatless version of a MN classic! It was messy to eat though so make sure to have a napkin nearby! I really enjoyed the atmosphere, and would go back! I think it's be a great place for hanging out with friends, especially if there are any vegans or vegetarians in the group!

    I have never actually eaten in person at Francis, but I love to get takeout from here!…read more They have a good variety of burger toppings to get. However, my go to is the Rodeo Burger. I love a burger with a little crunch and the fake bacon definitely fulfills that wish for me. The BBQ aioli and jalapeños go together so well! Their fries are good too. A nice little shoestring :) Orders are always ready quickly and food is still warm when you get it home, which is awesome!

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    Francis Burger Joint
    Francis Burger Joint - Orange and vanilla sorbet

    Orange and vanilla sorbet

    Francis Burger Joint - Strawberry milkshake

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    Strawberry milkshake

    The Camden Social - Bar area- nice to know I could go treat myself and have a single seat

    The Camden Social

    4.2(63 reviews)
    4.5 miNorth

    You enter through a door in the back of the building where the parking is located. I had…read morepreviously been here for a birthday party outside but had never been inside. Upon entering we were greeted by a woman who was clearly wearing multiple hats as she seemed rushed, a bit off putting and quite frankly distracted. It was Juneteenth the middle of the afternoon and there were maybe 6 people at the bar and one other table besides ours with 2 diners. The person seating us was also our server and the bartender. Menu is small but the items we ordered were all fabulous! Every single one! The collard green dip with cornbread pita chips was absolutely delicious - Think spinach artichoke dip but soul food! The salmon croquettes with lemon herb aioli and arugula salad that accompanied were fresh and light! The catfish sandwich with fries was hot, crispy and well seasoned with fresh lettuce and tomato on a perfectly tender brioche bun. I want to return so bad for the food but it was clear this host, server, bartender and partial cook was pulled in too many directions and that severely compromised our service and gave us stand off energy as first time patrons. I looked it up and she is actually one of the owners. She came across as irritated especially once we didn't order any alcoholic drinks first and then very short and curt following. What took the cake was her telling us she was leaving for the day and needed to close our tab while we were eating. Didn't ask did we want to order anything else and there was another server taking her place and an empty restaurant! My partner had to put his sandwich down wipe his hands pull out his wallet while she stood there impatiently. Then proceeded to linger around hugging her regular bar patrons. It was clear this is a "regulars" spot and if you're not one you're rolling the dice on the service you may or may not get. We were patient and didn't complain because it was Juneteenth and our intention to support black restaurants all weekend. I have many previous years in the industry as a cook, host and GM and I was stunned to know that she was one of the owners when I looked it up. Had planned to return for live music but unfortunately the off putting energy and unwelcoming vibe may have squashed that possibility. I hope they improve service because the food is delicious and deserves attention from a larger and more sophisticated audience.

    Great Saturday Brunch with friends! The ambiance was dimly lit and welcoming. There are a few…read moreseating options. Which was nice. We were greeted right away. The food and menu choices were sooooo good. It was hard to decide. Two of us finally chose the chicken and waffles. The wings were well seasoned and the waffles were cooked to perfection. The side fruit was yummy too. Our other brunch buddy chose the chicken biscuit sandwich! It was soooo good that one of us ordered the chicken biscuit sandwich to go. The drink choices were also very inviting!

    Photos
    The Camden Social - Can we drink and politic

    Can we drink and politic

    The Camden Social - Camden Wings

    Camden Wings

    The Camden Social

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    Parlour - Parlour Burger, Fries, spicy mezcal margarita

    Parlour

    4.3(499 reviews)
    1.0 miNorth Loop
    $$

    Relaxed but nice cocktail lounge; it was a little hard to find at first because it doesn't have a…read moresign, but it's below street level with a window sign that says "cocktails." The service was appropriately lowkey and prompt. Their food might seem a bit expensive, but their portions are generous. The fries were reminiscent of McDonald's fries in the best way, just fresher and crispier! We tried the Parlour burger and the chicken sandwich, both of which were simple but delicious.

    The Parlour burger used to be thicker double patties but have gotten way thinner over time. Each…read morebeef patty is much thinner now than it used to be so the outter edge crisp is somewhat all throughout the patty being that thin. This makes the burger really chewy and you really can't taste the beef anymore like you used to when it was thicker. I would take this as it's not as good as it used to be. It is not as good as the original hype from the beginning. In conclusion, I do not think it's worth the $19. I rather get a cheesesteak for $16 at Tono's which comes with fresh not burnt fries rather than come back here and get a burger here. It's highly unlikely I will be back here. I honestly feel like the burgers have gone way WAY downhill. The fries here have gotten terrible so I stopped getting the fries a long time ago. They are not soft crisp like they used to be. They are too golden brown color, almost like burnt hard fries. I never like to eat down here. I normally would order the Parlour burger upstairs. The basement part which is Parlour has a weird smell like a locker room smell so that's why I don't like to eat down here.

    Photos
    Parlour
    Parlour - Cauliflower

    Cauliflower

    Parlour - Cocktail list

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    Cocktail list

    Barrio - mexican - Updated August 2026

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