I was here yesterday with my family and we had some of the best kbbq. We got the beef L combo and…read morewas enough for our family of four. I am still thinking about the brisket- it was very good and very well marbled. It was my granddaughters birthday and they played birthday song for her and brought her sparkling candle and pastries which was so sweet of the team. The banchan were all good but potato salad was my favorite. The servers cooked all our food and tended to all our needs. Annie and our server sam were amazing. Definitely a must try if you are in DFW area.

Had dinner with some friends at Saemeul, which was highly recommended! There was a long wait to get…read moreseated, but it was worth it! All of the meats we tried were really good quality, but the Jeju black pork (the "Wagyu" of pork) was definitely the standout for me! I'm also a huge banchan person, and the banchan here did not disappoint! Everything tasted fresh and flavorful, and the soups were really good too. Another plus is that they cook the meat for you, so you can actually sit back, enjoy your meal, and talk instead of constantly keeping an eye on the grill. The restaurant itself is on the smaller side and can feel pretty crowded, especially when it's busy. Table space is also limited, and the stool seating is not exactly great for back support lol. Combined with the long wait, I probably wouldn't come here if I was in a rush or looking for a super comfortable, leisurely dinner, but rather for special occasions! I'd definitely come back but just be prepared for a potentially long wait!

Excellent meats! I got the three meat combo with prime brisket, wagyu brisket, and pork ribs. It…read morewas delicious. I'll definitely be coming back.

Yelp removed my previous review. This has NO CORRELATION TO THE VIDEO OF THE INVESTOR OF OAK'd BBQ…read moreWHO SPIT ON A LITTLE KID. Came in for dinner with my wife. Ordered turkey, sausage, and brisket. No sides. Also order a beer and bourbon and the bartender was awesome. Good was UNDERWHELMING. Dry, no flavor. Price is not a good deal when you get bland food. So many great bbq places around town that we will go elsewhere. I prefer to give my money to great companies that are a blessing to the community. Support ethical, good businesses. Yelp, do not remove my review AGAIN. THIS REVIEW IS HONEST AND REFLECTIVE OF MY EXPERIENCE AT OAK'D BBQ IN ADDISON, TEXAS.

5 stars all around! Excellent service, charming dining room, and the staff could not have been more…read moreaccommodating! Our dear friends that are pastors in the area brought us to this establishment. The food was so delicious and exceptional! Some of the best BBQ, sides, and desserts we've ever eaten. Just Wow! .... They even have a fried bologna sandwich on the menu. So nostalgic of growing up. My husband ordered it and it was incredible! The brisket is melt in your mouth delicious, along with the other meats. So so good. Also don't sleep on the orange cake. My goodness! So good! Worth the trip from Houston to Lewisville (Dallas area) just to eat here. Great patio area also. You won't find better BBQ! .... Ohh!! And don't forget to order the cornbread! Heavenly Day!

I like to give restaurants more than one chance if the first visit leaves more to be desired;…read morehowever, the owner has made that impossible. First, the soda machine may need a good cleaning as none of the sodas we tried tasted quite right. Then, the catfish was inedible. The texture was rubbery and it was extremely difficult to cut into. I tried one bite and it was awful and seemed unsafe to eat. Something definitely went wrong in the kitchen. However, when this was brought to the owner's attention, he didn't apologize but instead tried to guilt me, the customer, with, "Aw, you didn't like my catfish?" The staff at the register showed him the catfish and I directly told him it was inedible and explained why. His response? "That's ok. You're not hurting my feelings." It wasn't personal and it's weird that he tried to make it about him. I doubt a single soul wants to eat rubbery catfish. A simple apology would have gone a lot further.

Cattleack Barbeque is one of my favorite spots for a special treat. It's a bit of a drive from my…read morecity, so I don't get there often, but it's always worth it. The pastrami is incredible--it literally melts in your mouth and is packed with flavor. Their brisket is just as amazing and always cooked perfectly. The prices are a little higher than some barbecue places, but the quality more than makes up for it. The service is fast, the staff is friendly, and the vintage atmosphere gives the place a lot of character. My biggest tip is to get there right when they open at 10:00 AM, Wednesday through Friday. The line builds quickly, and you don't want to miss out on their best items. If you're looking for some of the best barbecue around, Cattleack is absolutely worth the trip!

My first visit. I've been meaning to try this place for some time. I arrived during busy hours on a…read moreholiday weekend to try their brisket. The line took over 1.5 hours before I was able to place my order. At the register, I noticed I had been double charged and pointed it out to the cashier. Mistakes happen, especially during busy hours. However, she initially denied it and removed meat from my plate to reweigh it. She later acknowledged the mistake and admitted the error, but not before making an unnecessary scene. The brisket was good, but the overall experience could have been better. 2 stars.

We went here for a late night dinner. The food and sides were great. The fish was not fishy at all…read morewhich I liked. The servers were friendly and helpful. The menu has decent selections to pick from.

Got the tofu soup and it was really good, definitely a little better than the average tofu soup…read moreI've had around Dallas. The flavor was solid, comforting, and a little spicier than most other places, which I actually liked. The sides were also great and probably better quality than a lot of other Korean spots in Dallas. Everything tasted fresh and made the meal feel more complete. The inside was super clean with a nice simple vibe, and service was good throughout.

This place is amazing!! The service was quick despite the busy environment. Staff is friendly and…read morehelpful. I wanted to try everything on the menu but ended up getting the Wagyu brisket, ribs, Mac & cheese, beef tallow fries, empanada. Everything was 10/10 and I recommend trying all of these menu items. For the sides definitely try the fries & Mac n cheese. The Wagyu brisket was so tender and the ribs melted right off the bone. They also have specialty drinks. The blueberry one was delicious. A lot of restaurants don't get the fizziness of drinks right but Kafi scored a 10 across the board.

If you're looking for amazing BBQ, this place is definitely worth the visit! Everything we ordered…read morewas delicious. The brisket was tender, juicy, and full of smoky flavor, and the ribs were cooked perfectly--fall-off-the-bone good. The sides were just as impressive. The beans were flavorful, the mac and cheese was creamy and delicious, and the cornbread was the perfect finishing touch. The only downside is that it gets pretty crowded, especially during peak hours, so I recommend finding a seat as soon as you get there. Other than that, the food, service, and overall experience were fantastic. I'll definitely be coming back!

I was thrilled we stumbled across this place. As someone who's not a Dallas local and was in town…read morefor a work conference, getting away from the convention scene with five coworkers led us to one of the best meals of the trip. There were six of us, and we picked everything from the smoker we could see. The barbecue was everything you hope Texas BBQ will be--beautifully smoked, incredibly tasty. The meat was tender with just and every bite reminded us why Texas has earned its legendary reputation. I know claiming one barbecue joint is better than the rest of Texas is a bold statement, but after this meal, I'm willing to make it. Texas may set the gold standard for barbecue, and this place somehow manages to rise above it. If I'm back in Dallas, this will be one of my first stops. BB

Good solid bbq spot. If you are visiting Texas and need to get some good authentic bbq hard 8 won't…read morefail you. This is not the best bbq in Texas or in Dallas but it's good. I have taken several out of town folks to hard 8 and all have had a good experience Meat is tender and cooked to near perfection The sides are 9/10 Service is solid and quick and attentive Place gives you a good southern vibe where you can watch the pit and have a good time

Food is great! Service is good, staff called me for clarification because I put my order twice with…read morethe same thing (the first one was error, so I put another order). She had her manager cancel the other order. The place looks nice when I picked up my order, but didn't stay to eat there.

I'm very disappointed with my experience here. While I was eating, I saw a cockroach in my table…read more What made the experience even worse was the staff's reaction. They didn't even apologize or seem concerned, and acted as if nothing had happened. Seeing a cockroach where food is being served is already unacceptable, but the lack of response afterward made me feel that they did not take the situation seriously. I expected at least an apology and some acknowledgment of the issue. Unfortunately, based on this experience, I will never recommend this restaurant to anyone and will not be returning.

The food was tasty but the service was hit or miss…read more I thought the banchan you received at the restaurant no matter what you order there. I was craving pickled radish and I saw some pics with radish so we decided to give it a try. When I asked the server about pickled radish she told me we don't have it then I pointed out other tables and then she told me only for BBQ. We ordered seafood pancake (it was tasty and crispy but is fell apart trying to put it on the plate), seafood and tofu soup (tofu was nice and fluffy and the soup was just the right spice level) and bulgogi hotpot (it was a nice variety of vegetables with noodle and bulgogi meat, a good treat for a cool evening, this dish was on the sweet side and a really good option for those that don't like spicy). The establishment can be family friendly and fun with friends.

Great service and good food. We got the $169 combo and it was good but definitely not worth that…read moremuch. I would recommend getting the ribs for $53 and some cold noodles on the side instead of the combo. Their cold noodles were really good and the ribs a la carte were a better deal for the buck. Service was outstanding and if you get the soju then be prepared to be impressed! They bring it out ICE cold and it was the best thing to put in your mouth after a good bite of food. I also heard their other entrees are very good. Will have to go back to try these. Highly recommend this place.

Some of the best BBQ you will find! Top notch service. I had Nick and his team cater an event for…read moreme and the process couldn't have been easier. They serviced 50+ and made it look easy!! The meat was fall off the bone! I'll be using this service again!

Seriously some of the best bbq I have ever eaten…read more.. Reached out for catering for 3 people, received a quick response and was very friendly and easy to pick up my food. No brick and mortar location currently but trust me this is worth the drive to get catered. Support local and give Jacked Up BBQ your business!!! I ordered: Ribs, Pulled Pork, and Brisket Sides: Mac & Cheese, BBQ beans, and Cheesy Cream Corn Everything was so tender, the ribs fell off the bone, and all the sides tasted like amazing. Also for once in my life I did not need any BBQ sauce to eat with my meal - perfectly seasoned and made with love Fun fact: Jacked Up BBQ was 2019 Lonestar BBQ Society Champion, and the 2018 State Fair of Texas BBQ champion