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    Bella Napoli Pizzeria

    3.6 (48 reviews)
    ModerateItalian, Seafood, Pizza
    Closed 11:00 am - 1:30 pm, 3:00 PM - 9:00 PM
    Updated 3 months ago

    Order Bella Napoli Pizzeria Takeout or Delivery

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    Perfect
    Mr F.

    So I happen been here a long time and in my travels I thought I would stop by and grab a quick pizza and as always they never disappoint the staff was friendly and the food was amazing

    Half of the sausage 8 inch grinder
    Jenny S.

    small ALMOST hole in the wall italian restaurant with a few tables inside... it seems empty BUT Bella Napoli is actually pretty popular in town, most people order TAKE OUT & that's exactly what we opted for as well!! as you order at the register there are some sodas in a fridge & a rack of chips you can add onto your meal if necessary ---Tortellini soup: nothing special... over salted ---Sausage grinder: a tasty sandwich served on a soft roll! it comes either spicy or sweet & we got spicy which was a good choice ---Grilled chicken caesar salad: the large size is enough to be an entree (we were thanksgiving detoxing)...the grilled chicken was unexpectedly moist & flavorful! they give a LOT of chicken & Ken's caesar to dress it ---Crispy chicken salad over the house salad: you can pick your dressing for this one.. the chicken was perfectly crispy.. the restaurant doesn't look like much, but the food is surprisingly pretty good for the slim pickings in this area, although i haven't tried the pizza or pastas

    Busy in the kitchen.

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    1 year ago

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    8 years ago

    Elegant, great food, drinks and very friendly waiters and bar tenders. I recommend the octopus and cheese platter.

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    12 years ago

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    11 years ago

    Best Italian in the area. The homemade bread they give with the dinner is fantastic!! They should sell it by the loaf.

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    Cal's Wood-Fired Grill & Wine Bar

    Cal's Wood-Fired Grill & Wine Bar

    3.9
    (414 reviews)
    1.8 mi
    $$

    We were directed to Cal's via a maps app and were very happy with our lunch. We opted for the prix…read morefixe $24 lunch, which gets you a $20-$22 entree plus salad and dessert. We both had pasta with half leftover for tomorrow. Delicious. Good salad, yummy desserts. Friendly service, pleasant atmosphere. Recommended.

    I took a friend here cause we went there last year for her birthday and she requested to go again…read morebecause we both enjoyed the Redfish Novelle dish which once again was flavorful and enjoyable. I did feel that the presentation could have been a little cleaner and a little more rice but the dish still held our tastebuds satisfied. We are both gluten free which can be difficult . We ordered their price fix menu which included salad, main dish and desert. We decided that was a good choice. The salad came with a lot of unsavory dead end pieces in it which immediately affects the taste and look of the salad. I would give that a very poor presentation with just a small amount of taste. The deserts that came with it were all gluten deserts. That required us to order an extra dish, the bananas foster which should be good. The presentation was not good at all. The bananas were not caramelized which is part of this signature dish and the bananas were mushy and tasteless. It came topped with ice cream. All in all a disappointing addition we had to pay for. The service was very good and I did tell the waiter of our disappointment with the bananas foster and he said " I am sorry" , I guess I should have asked for the manager but the waiter did suggest to take home the two deserts that we were owed. My husband would probably enjoy them. The cheese cake was very disappointing. It was dull, heavy and tasteless, I took a taste of the cheese parts. The apple strudel passable. They can do better. I know they have a large volume clientele but taste and presentation are key to returning customers at least it is to this customer and her friend. It will be awhile until we venture there again. Maybe they will take this review seriously and make some changes. I would suggest adding a gluten free desert offering to the price fix desert menu like flourless chocolate cake or chocolate mousse something if you want to attract a larger more versatile clientele. The redfish novelle is a very nice dish that I do recommend.

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    Cal's Wood-Fired Grill & Wine Bar
    Cal's Wood-Fired Grill & Wine Bar
    Cal's Wood-Fired Grill & Wine Bar

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    Crazy Seafood

    Crazy Seafood

    3.5
    (104 reviews)
    1.4 mi

    This place blew all my expectations out of the water. Split the New England platter with a friend…read more The stand out meat was definitely the crab legs, but everything was great. The mussels were extremely large (alarming) but we had heard that from other reviews. Ordered a lemonade that was nothing special, but server took our request for extra lemons seriously. Bibs, gloves, and moist towelettes included. Pro tip: get a side of white rice! Rolling the rice into balls and dunking it into the sauce is a great experience. The vibes were casual but upscale. Very clean, and great decor.

    Wow, slowest, slowest, slowest service of my life…read more We ordered the New England Fest. Our waitress's pager went off, and she said it was probably ours. Nope, we waited another 15 minutes. Finally received our food, no crackers for lobster/crab claws. After five minutes, we asked again and our waitress had an attitude stating they were being disinfected. We waited a minimum of 20 minutes for the cracker, and asked for another. She stated it was one per table. What? We had to ask multiple times for water. The corn was actually served cold like it had been previously frozen. The potatoes were mediocre. There were maybe 7 mussles for what they said was 1/2 pound. There was a ton of shrimp, 2 pieces of snow crab (1#), some clams and a lobster tail for $80. We added another small lobster for $10 (special). Also ordered 1/2 pound (1 portion) of dungeness crab for added cost. My favorite part was the butter and garlic sauce which was tasty. They had run out of both lomein and fried rice, so we ordered a side of plain rice. In the future I might get take out, but seriously doubt will dine in again after such slow and poor service. Total bill was over $200 with 20% gratuity added in automatically for poor service.

    Photos
    Surfboard decor
    Surfboard decor
    Our meal "for 2!"
    Our meal "for 2!"
    Lobster special

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    Lobster special
    Jack's Lobster Shack

    Jack's Lobster Shack

    3.2
    (37 reviews)
    1.9 mi

    5 Star Lobster Bisque, and it was only 7 bucks! It explains why most of the people dining at the…read moreMGM Springfield Food Court on a Sunday afternoon were just getting their fix of bisque and oyster crackers. The Hot Lobster Roll was ok, nothing spectacular (3 stars if I'm being generous). The price was high and I've definitely had better ones for less money, but you're at a 5 star resort (kidding, of course) paying casino prices. It did come with fries, which was a plus, and maybe that justifies the price a bit. The fries dipped IN the bisque were good! Service was matter of fact with no personality behind the counter. It's counter service so I wasn't expecting much. I'd give it a solid 4 stars if you average my two items together. If I was ever back here, I'd go to Red Rose Pizza next door, but may stop in for a Lobster Bisque as a snack!

    I've been here a few times during my jury duty stay across the street, and every time, got the…read moreperfect fish and chips meal. It's a good sized portion of 2 pieces of fish fried just right, crispy without being hard or overcooked, and a just-right sized helping of perfectly done fries. Shannon was heading the register, and she's both a joy and a powerhouse behind the counter, and is the "frosting on top" of a good lunch. We don't get to talk at all in court, and minimal while waiting between sessions, so it's great to have a kind lady adding a lil bit of light to some dark weeks.

    Photos
    Jack's Lobster Shack
    Lobster Roll
    Lobster Roll
    In the Food Court

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    In the Food Court
    Bnapoli Italian

    Bnapoli Italian

    4.5
    (212 reviews)
    0.0 mi
    $$$

    Some restaurants serve food. Others tell a story…read more At bNapoli Italian, Chef Momo Camara does both. I've been a fan of Chef Momo since his days at Harbor View Hotel on Martha's Vineyard, where his talent was already impossible to ignore. Yes, he's the chef who cooked for President Obama twice, but what impresses me most isn't the celebrity connection. It's his commitment to seasonality, sustainability, and the people behind the food. Chef Momo doesn't just buy ingredients--he builds relationships. He visits local farms, works directly with producers, and supports local businesses throughout Western Massachusetts. That philosophy is the heart and soul of bNapoli. This time, my favorite dish was the Hamachi Crudo. Thin slices of yellowtail, cured with salt, sugar, and citrus zest, floated in an orange acqua pazza so vibrant it tasted like sunshine meeting the sea. Clean, delicate, and beautifully balanced. The squid tonnarelli was equally memorable. Tender squid folded into house-made pasta with a lemon tomato sugo simmered for three hours, enriched with lobster stock, Calabrian chilies, crab, and shrimp. Rich, comforting, and deeply satisfying. My daughter's favorite showcased Chef Momo's creativity at its finest. Using a pâte à choux-based dough, he achieved a texture that seemed to defy gravity--ethereally light, impossibly pillowy, and delicate enough to disappear on the tongue. Paired with sweet roasted corn, asparagus, lemon crema, and crispy basil, the dish tasted like summer distilled into a single plate. As an Asian female chef, I couldn't help but reflect on how underrepresented chefs of color remain in fine dining. Some of the most talented chefs I've met throughout my career deserve greater recognition, and Chef Momo is certainly one of them. His food speaks for itself--thoughtful, elegant, technically precise, and deeply rooted in community. If representation matters to you, if supporting local farms matters to you, if celebrating extraordinary culinary talent matters to you, don't just talk about it. Show up. Make a reservation. Support Chef Momo. Western Massachusetts is lucky to have him.

    The ambiance is always beautiful with great lighting and our drinks were mixed with exceptional…read morequality. Dirty Martini and margaritas were divine! We had the most amazing server and busser- I can't recall their names but we had an epic round of appetizers and entrees! The greatest night we've had in a while and nestled in west Springfield this place is a gem!

    Photos
    Inside
    Inside
    Delicious
    Delicious
    The chitarra was delicious!!

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    The chitarra was delicious!!

    Bella Napoli Pizzeria - italian - Updated June 2026

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