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    Bellissimo Restaurant

    4.7 (66 reviews)
    ModerateItalian, Afghan
    Closed Closed
    Updated 2 months ago

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    BELLISSIMO RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Bellissimo Restaurant

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    Bolani
    Lisal F.

    Although you might be tempted to order from the Italian menu (which wouldn't be the wrong decision), might I instead direct your attention to the Afghan menu, which features a multitude of delights, including bolani (a glorious concoction - perfectly crispy flat bread filled with potato or pumpkin and leek, served with a delicious green dipping sauce) and banjan borani (eggplant sauteed with tomatoes and onions). Full disclosure - these are also the only vegan-friendly options, but still absolutely worth a visit. The inside is nondescript - square tables, relatively comfy chairs, an electric fireplace. The staff is friendly. attentive, and eager to recommend their favorites. Pricing is reasonable for the quality - not cheap, but not extravagant either. Although there aren't many vegan options, the ones that exist are so tasty I could easily be convinced to go back more than once (or twice).

    Jack S.

    A hidden gem off of Bardstown road. Afghan & Italian food... truly a unique experience! The owner was fantastic and is truly talented.

    Lorie L.

    My introduction to Bellissimo was through Yelp and I am appreciative. It is delicious! The Jujeh Kabob with grilled chicken is the best I've had in a long time. It's what will bring me back. Through Yelp we also got a sampling of penne pasta. It had creamy alfredo sauce and it kicked with a peppery seasoning. The Mantu was a plate of steamed dumplings full of meat. Flavorful, but somewhat heavy for me, so I would only buy it to share versus it being my meal. Service was attentive from this family owned business. We ordered takeout and it was prepped fairly fast. We brought home baklava and chai as well. The baklava is a large portion. The restaurant is small but does have indoor seating and I spotted a couple of patio seats. If tables were open you could fit a larger group as a sit down meal. A lot of customers did takeout. Closed Monday and Tuesday. Private parking lot for the shopping strip.

    Jane R.

    Yum! We had the afghan food and I think we got the eggplant and a mix of other things. But would def come here with friends and try it again.

    Lauren H.

    I had never had Afghan food until coming here and WOW, I'm so glad I did! I tried the Qabili Palow, which is lamb over a bed of rice, carrots, and raisins. The lamb was AMAZING! It was deliciously cooked, fell right off the bone, and so so soooo flavorful. I was a bit nervous of the raisins in the rice but I really enjoyed them! I got to go but the service at the counter is amazing, it's a family business and you can tell they genuinely care about what goes into their food! Overall: I really love this spot! I can't wait to come back and try some from the Italian side as well!

    Ivory M.

    I can't remember the food I tried but it was delicious. Oh I do remember that the garlic chicken was amazingly delicious! I think we also tried the Alfredo lol it was good. The owner and his family was very friendly. I will be back for a full meal!

    Bolani: thin, crispy dough w spicy potato and leek filling.  So hot and tasty.
    Kelly Y.

    Afghani and Italian food? How can you go wrong? I chose this for dinner in case hubby didn't want anything new and exotic. But who knew? He also chose the Afghani side of the menu. We chose Mantu, Bolani, Qabili Pulau and Banjan Borani. The mantu was a big full order of beef dumplings with yogurt and lentils. Bolani was a thin dough wrapped around filling of potatoes and leek with a warm spicy flavor. That lamb shank and pulau? Oh, my: so tender, so sticky so yummy. And if you like eggplants like I do, you must try the banjan borani. It should be called the art of eggplant. The place is small and intimate one room place. Service was friendly and efficient. The owner came out to check on everyone. We will definitely be back!

    Banjan Borani
    Mona T.

    We kept hearing wonderful things about Bellissimo and Italian/Afghani restaurant located off Bardstown Road. We decided to meet up on a Thursday and we made a reservation online through their website. You could tell this is one of those locations where a lot of their regulars are typically coming in for carryout. It's a small restaurant with a few tables. But it's enough. Our server was wonderful and lovely. He gave us some good advice about the menu. We decided to go with an Afghani option for dinner because when given the option you try something new. We got the eggplant dish - banjan borani-And it was one of the most delicious items I've ever had. It was vegetarian with grilled eggplant, tomatoes, a garlic yogurt and mint seasoning. It came with rice. All three of us got the same thing. We ate all of it. It was so delicious. The price point was also very reasonable and I would love to go back. I actually want to try one of the Italian dishes the next time because I have a feeling, it's also going to be very flavorful and fun.

    Milton H.

    Ordered my dish to go. The presentation was nice. My food was cold, considering I got there before it was even finished cooking apparently. I felt it was missing some flavor and it was also a bit greasy or too much oil.I would try something else new next time. Not a bad spot over all.

    MANTU
    Elise Dixie Jane M.

    From Mantu (dumplings) to Qabili Palau to the Balani and Borani Banjan, one MUST dine with Bellissimo! Craving Italian? Their take on Italian is filled with flavor! The Afghan food is divine and 'worth the drive' - for all you fine folk saying my side of Bardstown Rd is ' too far', not trendy enough, and don't realize the delicious international cuisine is on the OTHER side of Bardstown Road. Please support this fantastic family run business stay alive!!!

    Don't remember

    The food was delicious, the blend of spices excellent. Service slow, 1 waiter. It's not fine dining, but it's cost effect and clean

    Restaurant for Afghan food

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    5 months ago

    Everything was wonderful!! The service the food and the owners were wonderful!! Very comfortable atmosphere. Will be back again.

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    2 months ago

    Great food and service. Small and friendly. I will eat there again. All the food is good so bring your bank card.

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    3 years ago

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    1 year ago

    The last time a group of us ate there the food was amazing, can't wait to go tomorrow evening to celebrate two of my cousins birthdays!!

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    1 year ago

    Food came out hot and fresh. Service was on point. Nothing fancy, but good in a pinch.

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    1 year ago

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    7 months ago

    The Chicken alfredo is absolutely to die for! I'd personally say that it is a 10/10 & a MUST TRY !

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    11 months ago

    Afghan and Italian food. All of it extraordinary. Small, family-oriented. Best kebabs. Superior service. Outdoor seating nice.

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    Page 1 of 2

    Ask the Community - Bellissimo Restaurant

    Do they serve wine nd beer?

    No they do not. They serve Chai, coffee, and can sodas.

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    Grassa Gramma - Birthday Treat

    Grassa Gramma

    4.1(586 reviews)
    6.1 miBrownsboro- Northfield
    $$$

    We heard about the $22 Monday Meal Deal from friends and decided to try Grassa Gramma for…read moreourselves. The deal includes an entrée, salad, focaccia, and a glass of wine. We ordered the rigatoni, one with vodka sauce and one with chicken, cheese, and butter. The space was beautiful, the vibe was great, our server was excellent, and the food was delicious (with enough for leftovers, which is always a win). We'll definitely be back.

    It's been a while since our last visit and there was a new "sheriff" in town. Ok, a new general…read moremanager, and things had slipped a bit. The food was still excellent, but service was off. Grassa Gramma has a Monday night special. $22 for a specific entree, salad & a glass of wine. If you don't have reservations, you probably won't get seated. But knowing the expected crowd, there's really no reason to be short staffed. The table seated next to us, already ordered prior to us arriving, was served after us. Our service wasn't so severe, but we had some difficulty snagging a server for salt & pepper, or, even a water refill. What really dinged the experience, was a small cup of salad dressing slipped off the table and hit the floor. It was never cleaned up. We had pointed it out to our server, food runner, and the busboy. Not one of them bothered to clean up the mess. Grassa Gramma can be an elevating experience. Superior food, service and ambience. Tonight, they had a few missteps. But it didn't stop us from enjoying our dinner.

    Photos
    Grassa Gramma - Grassa Gramma interior

    Grassa Gramma interior

    Grassa Gramma - Baked Seafood Imperial Pasta

    Baked Seafood Imperial Pasta

    Grassa Gramma - Entrance

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    Entrance

    Volare Italian Ristorante - Goat Cheese Bruschetta

    Volare Italian Ristorante

    4.4(512 reviews)
    4.6 miClifton, The Avenue
    $$$

    We understood the hype of this one! Came here with my mom for a late Mother's Day dinner and sat at…read morethe bar. The restaurant is lively, bustling, and they even had excellent live music. The service was phenomenal - from the hostess to the bartenders, you could tell everyone took pride in their role and was proud of their food and the experience they provide to their guests. The bread service is warm sourdough bread served with dipping oil that has roasted garlic cloves inside - yum! For dinner, mom had their sea bass special which was excellent. I went all out and got the 16 layer lasagna, which has 4 different types of meats. Soooo good and the size was large enough that I had the leftovers again the next night. Can't wait to come back and try more items on the menu. One of the best Italian spots in Louisville - 5/5!

    By far, one of THE best pasta dishes I've ever had and I lived in Italy for 3 years. The gravy was…read morelush and silky smooth. It was smoother than the satin pillows I use to keep my hair in check while I sleep. The Pappardelle Boscaiola's perfectly choppes applewood bacon practically melted in my mouth. I barely had to chew it for it to saunter its way down my throat to my waiting belly. There is something to be said about fresh pasta & these folks used all of my ten dollar words when bouncing ideas off one another in creating it. The only thing I didn't care for were the 'shrooms and it had nothing all to day with preparation or the cook of them but rather my dental work. That pasta dish was so delicious I contemplated another one to go for a midnight snack! In all seriousness, if you can make it, I totally recommend it. Bestie had the Lasagne Al Fornno and it was also delectable. I specifically saved room for dessert and the Tiramisu was not a disappointment. Seriously folks, go! Run! It's just that good. The folks were friendly, Gary was a superb server with excellent recommendations & despite it being a coldish night, our patio seating was warm and comfy. I'm gonna be sad to leave this city. We have enjoyed ourselves immensely and if I ever make it back, bar bites are next up.

    Photos
    Volare Italian Ristorante - Interior views of restaurant toward another dining area

    Interior views of restaurant toward another dining area

    Volare Italian Ristorante - Fried Green tomatoes

    Fried Green tomatoes

    Volare Italian Ristorante - Outside

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    Outside

    Sarino - Vodka Sauce

    Sarino

    3.9(339 reviews)
    4.7 miSchnitzelburg
    $$

    The veggie frittata was fluffy & fresh; potatoes were crispy outside but soft & pillowy inside; the…read morepistachio & Nutella waffle was great- the waffle is lemony which was a great contrast with the Nutella. My companion liked his prosciutto eggs Benedict but we thought the hollandaise sauce was more cheese like & the meat seemed just like bacon. Service was great but like most everywhere, they are understaffed, so patience is necessary. The one issue I had is the acoustics. We sat in the bar area but felt like we were sitting right next to a couple tables in the dining area because of how the sound traveled.

    This Italian restaurant might feel a little overpriced at first glance, but the quality of the food…read moremakes it easy to see why. The pasta is made fresh in-house, and you can really taste the difference in both the texture and flavor. It gives the dishes that authentic, homemade feel that's hard to find. Everything we tried was absolutely delicious and clearly made with fresh ingredients. The flavors are vibrant and well-balanced, and it's obvious that a lot of care goes into the preparation. The portions are also quite large, so you definitely get a satisfying meal. The appetizers are fantastic and a great way to start the meal, and the menu doesn't stop at pasta. They also offer excellent pizzas and a variety of entrees, which makes it easy for everyone at the table to find something they'll enjoy. What really stands out is the consistency. Each visit delivers the same great taste and freshness, which makes it a reliable spot when you're craving quality Italian food. While the prices run a bit higher than some places, the fresh pasta, generous portions, and consistently great ingredients make it well worth the visit. Some of our favorites are the arancini always fresh; Pasta fried to a crisp on the outside and savory beef on the inside, the farro and arugula salad; fresh and crisp lettuce, farro, dried cherry, goat cheese a perfect flavor combo with the delicate but sweet champagne vinaigrette;the ham and ricotta pizza; delicious every single time with a perfect crust and a slight honey drizzle to make it sweet and savory; vodka pasta the most delectable and creamy sauce that keeps us coming back as it truly is the best vodka sauce I have ever had. Dessert wise, the best deal is the tiramisu, none of the other options really impress for the price.

    Photos
    Sarino
    Sarino - Brunch

    Brunch

    Sarino - Chicken Parmigiano

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    Chicken Parmigiano

    Lou Lou on Market - Classic Wedge Salad ($13)

    Lou Lou on Market

    4.4(276 reviews)
    5.8 miNuLu
    $$

    Great patio ambiance and an excellent menu! I love Cajun food but my wife does not, so the variety…read morehere was perfect for both of us. The Boudin Balls are fantastic--easily better than most I've tried. I always order gumbo when it's on a menu, and theirs is a very solid choice, but the She Crab Bisque completely stole the show. It is excellent! We look forward to coming back!

    Lou Lou on Market hits a few marks - those that want to experience it for their menu, either brunch…read moreor dinner and those that want to sit on the patio or in a speakeasy environment for a cocktail. I visited this location to meet up with friends having dinner. They really enjoyed both of their dishes. The chicken carbonara is always a stand out here. They also shared a salmon appetizer however, I heard them both remarked how seasoned and salty it was. The patio is quite large. We had made a reservation, and although we requested to sit there, that didn't happen. A table for two was the only option. So we replaced inside near a window, which was as close to being outside as you could be, but be forewarned. It will be a warmer seating area with the sun coming through the window. The speakeasy downstairs looked enjoyable. I loved the lounging couches and chair chairs when you first went down the steps. It offers a particular vibe without it necessarily being hidden or extremely dark inside. Put this on your list as your destination spot or to grab a cocktail before or after a show downtown. Parking is street parking, which is competitive for all the other venues around the area. Make sure to download your parking app because most of it is metered until a certain hour of the evening.

    Photos
    Lou Lou on Market - Speakeasy

    Speakeasy

    Lou Lou on Market - Chicken Bayou Dip ($16)

    Chicken Bayou Dip ($16)

    Lou Lou on Market - Speakeasy seating

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    Speakeasy seating

    Bellissimo Restaurant - italian - Updated June 2026

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