Outstanding brew pub. The beer I great and they also make their own root beer. Another pretty cool…read morething is they also make a NA beer. No food but they have free popcorn. You can also or food and eat it there. The atmosphere is nice and laid back. Even without food this place is a Five Star.

Always a fun, casual place to hang out. You definitely get the feeling that most people there are…read moreregulars (but like, in a good way). The bartenders have always been super personable, which is nice, because my fiancé and I like to sit down and talk to whoever's around us Most of their beer is pretty good! We've had a couple we've tried and didn't like, but they're usually hits. Also, there's a popcorn machine. What more could you want?

English style brewpub and a favorite for the locals. Huge fan of their rotating Cask Marque beers,…read moreso make sure to ask what's on tap for the day. Atmosphere is always bumping--there's live music and other themed nights and it was jam packed on a Tuesday night. Vibes and beers are unmatched in my opinion. Big fan of the Golden Ticket and the Wilde Irish Red Ale or again, whatever is on cask. As far as the food goes, it's definitely... brown plates all around. Fryz'licious was slightly overpowering with the amount of beer cheese slopped on there, but a good bite with some hot sauce. Big fan of the beer cheese. Those Nantucket Backing pretzels are 10/10. Fish and chips weren't great. Not a lot of fish--two pieces with more batter than cod. Sort of disappointed with that. St. Patrick's Day specialty menu replaced their chicken pot pie with a sheperd's pie and a Bailey's cheesecake. Sheperd's pie was a good bite, exactly what I'd imagine lamb, mashed potatoes, and peas/carrots would taste like. Cheesecake was heavy handed on the booze, but a good palette cleanser after all the fried food.

I'll start this by saying I didn't have any food, we pretty much came here to try the beer. We were…read moregreeted by Conner, who honestly made this the best end to our day trip to Grand Rapids. Conner is passionate about their beers and informative. He made our beer tasting fun and gave us so much information about cask beer. The variety is great, based on English and Irish grains. The cask- a must get. They hand pull 4 varieties along with their draft. Great stuff. Ask how it's made- super interesting. The brewery is located in a plaza, quaint and quiet-so don't overlook it. Ask for Conner if he's there- and thanks for a great end to our trip!

We were staying near the airport and found this place! It's really cool!…read moreThe food was so good. The service was quick and friendly. The vibe is modern brewery and it works We will definitely be back!

We come to Railtown pretty often. They have great beer and hard seltzers. The food is always good…read more Service is usually pretty fast and always friendly. I tried one of their salads for a change. It was called Root Awakening - fresh greens tossed with carrot ginger dressing. It was topped with goat cheese, pickled beets, radish, and roasted pistachios. I added grilled chicken. It was the perfect portion and tons of chicken. I would definitely order it again. The Nashville Hot sandwich is always good. Not too spicy but plenty messy. I love coming here! Highly recommend their beer and food.

Hailey is taking amazing care of us. Long bloody day with Ohare delays. Nachos had scratch made…read morequeso and chips and loaded with beef and toppings. Steak was perfect rare. Tater is loaded and the broccoli was steamed fine, Lots of locals and they got karaoke on Friday night. Huge fan.

Okay for beers. Not recommended for food or other drinks. It was 3pm on a Saturday, and we were…read morethe only table with a half dozen folks at the bar. Potato skins were over cooked, cheese curds were fine, burger came out undercooked and close to raw. While they made me a new one, the service was mediocre at best. We had to get our last round and close the tab at the bar after waiting for our server who never returned. Sorry to say we won't be returning. The place could be a gem with the right investment.

The atmosphere here is confusing. Tropical meets dark sports bar. There's fish on the wall, along…read morewith palm trees, and for no reason Christmas things. It doesn't really work for my tastes, but also wouldn't stop me from visiting. The light kevel difference when it's bright outside and you enter and it's a little hard to see, but you quickly adjust. I ordered their Hamburger ($15 + $1 for cheese) it is a Charbroiled ground sirloin patty served on a brioche bun with lettuce, tomato and onion. The patty was small, probably a 1/4 pound patty. The meat is tasty and definitely good quality meat. The veggies were super fresh. However the burger to veggie equation was way too far on the veggie side. Also at $16 it is way too small. I think if the doubled the size of the patty or just did a double patty they would have a good thing going. At it current size and price though I couldn't recommend. zi got fries with it and they were very good. The service was very good. Alan seemed to enjoy his job and it showed in his service. overall sadly it is only a 3 star review. The atmosphere and small size of meat vs price. Plus the place was just really loud. Would I return? No. If someone else wanted to go, I wouldn't be opposed, but on my own I wouldn't!

It's been a few years since our last visit, and after today's experience make that "never again"!…read more I know there's "sticker shock" for cars; but there should also be one for places like this! The menu in the entrance features Rueben soup- a cup or a bowl. No price! Wait until you get the bill --$8.50 a CUP ! Thankfully, we didn't each order a Bowl! The soup was mediocre at best. After questioning the price, our Waitperson assured us that the bowl was chuck-full of Corned Beef, as if that alone justified the price! (And what else goes into Rueben soup?) The $4.00 split charge for plates will not entice diners to rush back! We split the wet burrito. The portion size would justify that added cost, but not in this case! I do have to give them a "thumbs up" on the drinks; but the price points on the rest of the menu are certainly not appealing!

Chicken tenders are amazing! Staff is awesome and the atmosphere is tops. Especially in the summer…read morewhen the garage doors are open. Went on a recent Friday and they had live music too. These guys do it right!

I think they forgot the "b" in the name…read more Since we live in Ada, we were understandably excited to have another potentially good place open nearby. We visited not long after they went live in 2021. It was busy inside and the service was understandably slow. I got the "Homemade Chili", which was apparently made in a condemned home because it was barely room-temperature. I sent it back and had to press my case to get that bacterial culture of a dish taken off the bill. My "Garage Burger" had a bun that was so stale, it clanked when I hit it against my plate. My beleaguered waitress stared at me when I did this and asked, comically, "do you want a new bun?" Why yes, yes I do - preferably one that can't be sharpened into a prison shank, my dear. As the volume in the place progressively increased, I watched another family with younger kids struggle with similar food issues. The dad at that table looked at me knowingly with something akin to PTSD in his eyes and then he abruptly plunked down some cash and gathered his family up and walked out. I paid with a credit card, so it took me a bit longer, but we all left without finishing our meals. I'm not going to say that the food here is a crime against humanity, but I'm going to think it really hard.

My new obsession are salad bars. A brief Google search led me here…read more Initially everything seemed ok. There were 2 old crusty pizzas out. I asked the server if new pizzas would be made and they were that was nice. Tammy was my server, I liked her. The salad bar was typical and quite tasty. Here is the 2 star part...I got so sick a few hours later. Sick enough to vow to never subject myself to this establishment again. This was definitely a result of the food by the type of sickness. I wasn't impressed by the pizza it tasted like a frozen pizza. To each their own I guess.

My boyfriend and I came here a little after 9:00 pm on a Saturday night in January while visiting…read morefamily for the weekend. We wanted to watch the playoff games that were happening that night and thought a sports bar would be a good choice for doing so. There were tons of TVs and the place seemed a little empty, but that could be due to weather. We had already eaten a delicious dinner and weren't really hungry but were down for a nightcap. We sat at the bar, the place was not busy for a Saturday night. We needed a waitress to get the bartender to even talk to us and take our orders, as our attempts at waving him down failed. When I tried to order an espresso martini, he said, "We don't have espresso but I could make you a coffee martini, but please don't make me go and make coffee for you". I've been on the receiving end of late night orders that cause you to dirty up appliances you have shut down for the night, but this order was at 9:30 pm and they closed at midnight. I decided not to order it since he stated he didn't want to make it for me and decided on a mocktail since my choice of cocktail was vetoed. I understand his response if it was close to closing time and I also wouldn't have ordered that close to closing time. I ended up getting a mocktail called the "Midwest Fog" and it was unique and tasted good but my partner and I were taken aback and annoyed over our encounter and treatment.