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    Benares

    4.0 (733 reviews)
    ModerateIndian
    Closed 11:00 am - 10:30 pm
    Updated over 3 months ago

    Order Benares Takeout or Delivery

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    BENARES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Benares

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    Reviews With Photos

    Butter Chicken
    Jahnavi U.

    I ordered takeout from this place last Sunday when we were visiting family nearby. I got butter Chicken (mild spice level) which priced at $24 and garlic naan $6. The chicken entree came with jeera rice. The total was about $33 including tax. It was a bit pricey Also, I was disappointed with the chicken entree. While the sauce was rich and flavorful, the chicken was not tender and didn't taste good. I ended up eating the sauce and left the chicken. The garlic naan was alright; i wish it was more garlicky.

    Masala fries
    Francisco S.

    In our adventure to find good food in new places, we were craving Indian food. So we found Benares Tribeca. A couple of blocks away from the Oculus but far from the crowds, Benares was waiting for us. The place was dark with a fancy and romantic vibe. It was quite spacious, a rare occurrence in NYC. When we arrived, we were the only patrons and the servers were quick to help us out. Every single one of them was very attentive and friendly. Four our drink orders, they recommended a lassie and we were easily convinced, and gladly so, as it was creamy. For the food, we started with masala fries with a nice hint of spice and an even better batter. For entrees, we got the lamb and chicken vindaloo and our friend got the chicken tikka masala. The portions were enough to get us satisfied. The rice had a nice hint of bay leaves and cardamom. The lamb was perfectly cooked and tender. The chicken was tender too. The vindaloo sauce was spicy but not overwhelming; it was perfect. The tikka masala was creamy and smooth. Overall, this was a great place to end our day of walking. We ended up satisfied with the amount of food, the flavors, the company, and the very relaxed environment. Our servers were stellar. Our experience, fantastic!

    Inside
    Maureen B.

    We love Indian food and this place is a short walk from the 9/11 Memorial. We wanted somewhere to go and sit down and have a good meal. It is a short walk and worth it. The food here is amazing and the staff was extremely attentive and friendly. It was nice and quiet and they were not busy the night we went. Definitely a must try if you are looking for some good Indian food that is very authentic. Give them a try for yourself.

    Naan
    Ingrid S.

    Recently came here for a friend from Yelp's belated birthday celebrations. I will preface this with saying the biggest bang for your buck is either coming in for their Lunch Prix-Fixe which includes an Appetizer, Entree, Naan, and Rice for a set price ranging from $17.95-24.95 depending on what protein of choice you order. They as well have a happy hour Mondays-Fridays until 7pm of $5 beer, $6 wine and cocktails. Which honestly that happy hour is looking kind of neat if I'm ever feeling like something different in the Tribeca area. They have a very sleek and modern kind of atmosphere. We were situated in the back room with a bunch of black booths and tables with chairs across from the booths. I'm assuming they put numerous smaller tables together for such a large group. I ended up ordering a 1947 beer (normal hour pricing is $8). It's a smooth lager that I'm pretty sure numerous Yelp events of lore past has introduced me to. Service was pretty amazing considering they were taking about 30 plus orders and getting them out as fast as they could. Food I ordered butter chicken and a side of regular naan. The portion was kind of medium decent. For the $24 price tag I was hoping for a vat of butter chicken but it was still very good. Rice was shareable and they were a little stingy on it but they brought out more as it was running out. The naan was light and fluffy. I brought a tiny amount back for my boyfriend and while he loves Indian food I think he and both of us would only be convinced to maybe some day come for their lunch special.

    A K.

    Indian food in Tribeca was a treat. Service was great. The staff was kind and helpful and very accommodating. Food was alright. I felt it was geared more to the American palette and less authentic. So if you enjoy Indian food but not a fan of spicy this could be the place for you. Many vegetarian options. Ambiance was fine. Not too fancy but not a hole in the wall. Average restaurant vibe.

    Indian vegetarian food with a great vibe
    Fatima K.

    First time at this place Ordered: - honey crispy lotus stem - aloo papdi chaat - chilli paneer - malai kofta - dal makhani - salmon tikka Food: great! 10/10 Service: exemplary! 10/10 Ambience: upscale and comfortable Will visit again Ps. The green chutney was 10/10 It was superb enough to have its own mention

    Yummy Garlic Naan
    Mona I.

    Absolutely delicious Indian and Southeast Asian Cuisine! The butter chicken is moist and flavorful. The samosas have a flaky yet tender crust with a fresh and well seasoned potatoes & peas filling. The garlic naan is so fragrant and soft, the perfect vehicle to dip in the butter chicken. Oh and their sauces are freshly made and among the best we have tasted. Don't forget their mango lassi, it's a winner every time.

    Sucheta C.

    Benares Indian Restaurant, in Tribeca, NYC, Located in the heart of Tribeca, Benares stands out as an exceptional Indian cuisine jewel in the vibrant culinary scene of downtown Manhattan. named after a city in northern India, the restaurant centers on the lush spices and abundant diversity of Indian cuisine. We tried Drinks Lychee lover - alcoholic Mango lassi - non alcoholic Appetizers Khasta Gobi Chicken 65 Entree: Saag Paneer Chicken Dum Biryani in clay pot with naan in top Lamb Rogan Josh Garlic naan Plain naan Peas Pulao Dessert Rose ice cream The robust menu is almost overwhelming, and yet authentic serving contemporary Indian cuisine. Do not skip chicken 65 , Lamb rogan Josh, Chicken Dum biryani or the saag paneer they have an ample selection for both non vegetarian, vegetarian and couple of vegan options like Khasta Gobi ( cauliflower) all are stand-out options that deserves attention. Finish off with refreshing rose petal ice cream. The ambience strikes a perfect balance of serenity and sophistication. Staff's knowledge and recommendations are much appreciated. With its flavorful food, attentive service, and tranquil setting, Benares has carved out a niche for itself as a must-visit Indian restaurant in NYC.

    Kathy X.

    I dined at this delightful Indian restaurant with a large group for my belated birthday dinner. Upon entering, the hostess gave me a warm welcome and wished me a "Happy Birthday." The interior was spacious with a bar area in the front and comfortable booth seating inside. There was low lighting and a sophisticated air to the place, along with a calm, peaceful atmosphere. Of course I started with the Mango Lassi, which was wonderfully thick, smooth, creamy with true mango taste. For sides, I had the Masala Fries and Garlic Naan. The fries were amazingly crispy and well seasoned with a bold mixture of spices, including garlic, chili, and more. I wasn't really a fan of the Garlic Naan, because there wasn't enough garlic. I got to try my friend's Poori made with wheat flour, which was oh so addicting. It had a perfectly golden brown, crunchy exterior with irresistibly puffy soft interior, along with a wonderful savory flavor. I ordered the Mixed Grill for my entree, which came with tandoori salmon, lamb, shrimp and chicken. The salmon was my favorite. It was tender, flaky, and full of flavor. The lone shrimp was tasty and definitely would have liked more. There were 2 types of chicken (with and without bone), which was slightly charred, juicy, as well as succulent. Last, the ground lamb was pretty good, but the way the lamb was prepared is not my favorite. I think there could have been a bit more shrimp, and less chicken. Dessert was Rose Ice Cream Meltdown, which was accompanied with chocolate lava cake. This was beautifully plated with raspberry syrup surrounding the ice cream and cake in the shape of a flower. I simply loved how pink the ice cream was. The only thing it was missing was a lit birthday candle. The rose ice cream was velvety smooth with delicate taste, while the cake was rich, sweet, oozing with warm chocolate center. Service was excellent. Our waiter was friendly and took care of the group with ease. Pricing was surprisingly reasonable, especially for the area. I would definitely return and would like to try the Goan Salmon Curry, Lamb Korma and Rose Lassi.

    Chicken tikki masala, rice, tandoori chicken and sauces.
    Hal A.

    This wonderful Indian restaurant is worth frequenting often. The relaxed atmosphere, the attentive service, the delicious food will bring me here over and over again. The maitre d made us immediately feel like we were family. My son was excited to order a rose lasse, drink that has become rare to find but is on this menu and we were not disappointed -- it was perfect. As were the samosas, the best tikki masala we've had so far in Manhattan, and the tandori chicken was moist and flavorful. Plus the prices were very affordable, especially since the portions were so generous we'll be having left overs in our salad tonight. I HIGHLY recommend. There was absolutely nothing to complain about and a wonderful time was had by all. Enjoy!!

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    2 months ago

    Very nice restaurant! Beautiful ambience , service and very flavorful Indian food! Must visit!

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    1 year ago

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    6 months ago

    Only if you have Indian food nostalgia, otherwise food is not that awesome. Ambience is dull and depressing. I will never go again.

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    4 years ago

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    1 year ago

    Food colours were used, Paneer was rubbery, service and ambience were typical (clean, courteous) nothing stood out

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    6 months ago

    Super flavorful delicious food and excellent kind service. Quiet calm atmosphere. Definitely coming back!

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    8 months ago

    Horrible service, extremely bad smell in the entrance. Food was very bad. I wouldn't advise going here.

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    4 years ago

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    Page 1 of 19

    Benares Reviews in Other Languages

    Ask the Community - Benares

    What time does lunch deal end?

    3 course lunch deal is 11am to 3pm!

    I see in your answer confirming that your chicken, goat and lamb are Halal. Do you have halal certification? I didn't see on door the Halal logo advertised. I ate the vegetarian and wish to try non-veg option.

    Hey Aly, hope you are well! Yes we offer halal. We don’t have a certificate but our supplier does and I can gladly get it within the week and have it posted within the restaurant thanks.

    Are the meat halal?

    Yes chicken, lamb, and goat is halal.

    View All 4 Questions

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    Bengal Tiger

    Bengal Tiger

    4.5(2.5k reviews)
    3.8 miMidtown West
    $$

    Great service and good …read more Love the poppadums are more UK style than usual US papads . I opted for Chicken Tikka Masala with plain naan and rice . Rice comes with the meal . Overall great entrees. Meat was great and sauce was perfectly spiced per my medium request . Service was prompt and overall definitely a go to place for a well priced Indian meal .

    Cuisine: 6 Service: 5…read moreDecor: 7 Value: 4 Overall: 6 I tend not to trust ethic food Yelp reviews in touristy areas because they tend to be skewed by tourists, and not locals. However, sometimes you just take a chance and pray it lives up to the hype. Having a short period of time before our show at Radio City Music Hall, two of us shared a quick bite here after a few snacks on the nearby street fair. Just one order of Chicken Tikka Marsala, Garlic Naan, and a Mango Lassi. I'm actually not a big fan of Chicken Tikka Marsala because it's often too sweet and creamy for me. Though the chicken was overcooked, I did find this version quite differernt, in a good way. It had depth, and definitely a lot of heat, even on the medium level, the spiciness was very noticeable. My dining partner would have died without that Mango Lassi, which was yummy. Lmao On the other hand, the Garlic Naan was horrible. Instead of being a pillowy soft bread with some chew, it was stiff and cardboard-ish. This is one of the worst versions I had in NYC. Not sure how this major blunder can be overlooked. Naan is such an important part of Indian food culture, I can't believe they haven't realize that they need to fix this matter. Btw, service was efficient, almost too efficient that it felt rushed. One minute after we were seated, we were asked if ready to order. Again, we were asked literally one minute later. Then, just as we were finishing our meal, and while I'm still chewing my final bite of food, the bus boy cane to take our plates away. I was technically done, but would have like to have had a minute. Finally, without asking about desserts, another server came by with our check as if to say, "Please pay and make room for the next guests." I know we wanted a quick meal, but never thought we would be in and out of a situation down restaurant in less than 30 minutes. Hahaha Anyway, I live in Queens where we have same quality Indian restaurants at a much lower price point. Portions are bigger too. For me, this is an attempt at finding a gem that everyone seems to suggest. Unfortunately, it's hard for me to return to an Indian restaurant knowing they can't properly make naan.

    Photos
    Bengal Tiger  - Inside  Nice decor, upscale

    Inside Nice decor, upscale

    Bengal Tiger  - Tandoori Chicken Tikka

    Tandoori Chicken Tikka

    Bengal Tiger  - Chicken tikka masala

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    Red Onion - Stir fry cauliflower peas, turmeric, Indian spices.

    Red Onion

    4.6(177 reviews)
    1.7 miEast Village, Alphabet City
    $$

    The best Indian food I've ever had. The very best. I considered shedding a tear at the lamb…read morerajasthini. The lamb was perfect. The food was perfect. The interior might not be up to HGTV standards but we can't all be the property brothers. Some of us need to just go with the flow and that's exactly what the owners did here. The furniture is cute, inoffensive, and nothing special. The service? Immaculate. Mostly because they gave our table a free mango lassi. That's how FREAKING kind and friendly the staff are!! They are tremendous. Best place ever.

    Most abysmal service I have experienced in NYC. There's long waits, wrong dishes, or slow service,…read moreand then there's the racist owner who straight up lies to you. After an hour of waiting for our food, the three tables around us who arrived after us already got their food and were nearly done with their meal. We ask about this twice, and each time the owner says all three tables "pre-ordered" their food. I was confused and asked every table if this was true and obviously it was not. Before leaving, we confront the owner about the inconsistencies in his story, but he just double downs on his lie, alleging that we don't understand how a restaurant is run. For some reason, he even started to yell at the busgirl who was trying to get him to apologize? In addition to holding us hostage for an hour and continued lying, he tries to make the racist point that Indian food is more sophisticated and takes longer to prepare than other types of Asian food. I feel there are certain standards in the NYC service industry given the competition, and this was a confusing and unacceptable experience. The food was admittedly good, but not good enough for them to have the attitude they had.

    Photos
    Red Onion
    Red Onion - Fresh garlic topped naan.

    Fresh garlic topped naan.

    Red Onion - Fresh spinach and spices ground and cooked with cubed homemade cheese

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    Fresh spinach and spices ground and cooked with cubed homemade cheese

    Dhamaka - Paneer Methi

    Dhamaka

    4.1(847 reviews)
    1.1 miLower East Side
    $$$

    Gola Party @dhamakanyc…read more Squinty smiles reserved for fun cocktails and delicious dishes at my all time favorite spot. If you don't like Indian food, you're not hitting up the right ones. Also, I meant to photograph the Paneer Tikka before biting into it but I was just too excited and forgot. - Dhungar Gosht - Short Rib Pulao - Butter Pepper Garlic Crab - Kashmiri Gosht Chaamp - Paneer Tikka - Rabdi NYC

    Dhamaka is a modern yet upscale Indian restaraunt tucked away in the back of Essex market on the…read moreLower East Side. Because of its location, it may appear unassuming and underrated, but the food is bold, spicy, flavorful, and packed full of rich cultural elegance. On my first visit, I was able to try a few different dishes, both veg and non-veg, as well as one of their signature cocktails. We ordered to start the Kale Pakora Chaat (fried kale, tamarind chutney, with a sweet yogurt) and it was perfectly crispy, flaky, and delicious. Next, for main dish we ordered the Paneer Methi (fried paneer in a fenugreek and tomato blend) and I honestly can never complain when it comes to any paneer dish and I have to say this one was absolutely no exception. The paneer was so soft and tasty with the sauce and other spices that I couldn't help but feel like I was eating a home cooked meal. Lastly, I ordered the Shami kebab because I wanted to try a non veg dish. This item consists of lamb, minced and blackened, paired with a green chili sauce with mint. I have to say this was a complete miss for me; the lamb was so dry and mealy I couldn't finish it at all, on top of that it had too many spices and was a bit salty in my opinion so I needed a lot of water. I would seriously consider altering this dish before keeping it on the menu in its current state or removing it completely. If you're thinking of ordering this, I wouldn't recommend it as I'm sure they have other protein dishes on their menu that are far better. I'm looking forward to trying some of the others the next time I go. Lastly for cocktails, we ordered the Monsoon wedding (Indian gin, lychee, curry leaf, and lime). I thought the cocktail was alright, it didn't stand out too much to me as it was a fairly decent lychee drink that had a slightly muted flavor. I've noticed that Indian restaraunts often struggle to make good cocktails because too often they rely on mixing things that shouldn't really be mixed and adding unnecessary ingredients. Overall though, the time spent there was worth it and I appreciate that it's relatively easier to get a reservation here than at some of the other Indian spots in New York currently. Based on my experience, Dhamaka should be considered highly rated on that list.

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    Dhamaka - Interior

    Interior

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    GupShup - Old Delhi Butter Chicken (@joeynht)

    GupShup

    4.0(910 reviews)
    1.9 miGramercy, Union Square, Flatiron
    $$$

    Okay this place deserves all the hype. It is actually that good…read more We tried a few dishes - I've been here twice so the food is over a course of 2 reservations so yes, it is a lot of food but you're welcome!! My favorites - The Dahi Sev Puri and Mutton Sukha is to die for. Butter Chicken Wings were worth it too. I've had better Butter Chicken so can maybe pass on that but get the damn Mutton Sukha. Beware, it is unapologetically spicy. It is meant to be so no modifications! Indian food is not for the weak over here! Wash all that down with some Cha and go to bed in your food coma. Go go go go go.

    As a vegan, who was paying for the table with two non-vegans, I was pleased they had two items on…read morethe menu listed specifically as being vegan; the Thatte Idli and their Curried Chick Peas ($20 for a bowl of stewed beans). I ordered both, informed the server I am vegan, and ordered the Lacha Paratha for my bread as the server said it was the one bread they could make vegan. When the appetizers came -- I was surprised the Thatte Idli had coconut chutney -- and I asked if it was vegan. The server said, "oh no -- the chutney is not vegan, and there is ghee on it as well. I asked why it was listed vegan on the menu and they said they had changed the recipe -- but had not yet changed the menu. I said, but I also informed the server I am vegan. They apologized, left the new recipe item for the table and left us waiting to move on from appetizers until after my newly made appetizer also came out and was eaten (almost making us late for our tickets to Hadestown). When the bill came -- I was charged for two orders of the Thatte Idli -- until I said something and they removed one of them -- not removed both as they should have. DO NOT CHANGE THE RECIPE OF SOMETHING LISTED ON YOUR MENU AS FULFILLING RESTRICTIVE DIETARY NEEDS, IF IT NO LONGER MEETS THOSE NEEDS. THIS IS UNACCEPTABLE!

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    GupShup - Upper level

    Upper level

    GupShup - Dahi Sev Puri (@joeynht)

    Dahi Sev Puri (@joeynht)

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    Indian Accent - Amuse bouche

    Indian Accent

    4.3(839 reviews)
    3.8 miMidtown West
    $$$$

    the $135 tasting menu after much consideration (and knowing my boyfriend was paying ). I knew I was…read moregoing to like this bc I love Indian food lol. However because Indian food has complex flavors in general, I feel like fancy chefs tasting version was less impressive than other cuisines (bc Indian food is already sho good lol). Still this was really delicious, like legit the best Indian food I've ever had for sure for sure. Some notes on food: - pumpkin & coconut shorba SOOOOO GOOD... i've had starter broths and consummes but this was probably my favorite, it was warm and hearty and flavorful. - jackfruit: decided to give this a try and it was most definitely worth the try.... not sure how tf they cooked this but it was so good - lobster tail: cooked to perfection but more importantly the sago and the sauce were very delicious. i told sam he could have most of da lobster but i just wanted more sauce - then when I was thinking i was pretty full they gave us these 4 dishes. the naan(??) was just ok a lil too doughy but holy the dal moradabadi was so good just on its own too - makhan malai: SO FAT AND HUGE AND JIGGLY LOL. at first the saffron & cardamom flavors were a little too sudden but it grew on me almost instantly and the texture is actually godly like so airy and soft and whipped as hell. I could've had another fat bowl of it but also it was comical how much they gave lol.

    Went in for brunch on a Saturday and had the whole restaurant to ourselves for the first 30 minutes…read more- only 3 other tables came in the whole time. Surprisingly quiet for a Saturday. $46 for a 2-course brunch is a great deal for an elevated meal, especially since the two courses come with a side ("accompaniment"). Quick heads up if you've been to the original in New Delhi, while they share a name, the New York experience pales in comparison. New Delhi is a full tasting menu with bold, unique flavors and presentation. New York is much more westernized, a fusion fit for the American palate. Service was consistent throughout, though not the most helpful when it came to menu questions - don't expect much guidance if you're trying to decide between dishes. They start you off with a tiny mug of pumpkin soup, creamy and delicious. The burrata comes as a big ball of cheese with crispy lotus root for scooping. The dal with naan as your accompaniment is a generous portion and the dal is beautifully flavored. The tawa paneer has a lovely presentation but the flavor didn't stand out. Coorg black pork was moist and paired perfectly with the cracklings. Best part of the meal was the Truman Bazaar cocktail - Truman vodka, suze, and tomato foam. Sweet, bitter, and spicy all at once - a genuinely unique combination.

    Photos
    Indian Accent - Pleasing & Modern! (09/24/23)

    Pleasing & Modern! (09/24/23)

    Indian Accent - Herb Sago Pancake - yummy!!!

    Herb Sago Pancake - yummy!!!

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    Black garlic naan

    Semma - Dosa

    Semma

    4.1(659 reviews)
    1.6 miWest Village
    $$$

    Really great south Indian restaurant! Got a walk in table for 3 on a Saturday evening and every…read morebite was great. Liked the paniyaram (rice and lentil balls) to start - fluffy, well seasoned, and a nice savory bite. Loved the gunpowder dosa and the gutti vanyaka (eggplant) which were so tender and in a rich, smooth, nutty sauce. The curd rice (yogurt rice) was also such a nice addition to cut through the rich sauces. Sambar with the dosa was a bit too thick but I loved everything else. Prices were also super reasonable for an upscale dining experience. Service was great - attentive and our server was knowledgable of the menu and provided great recommendations. Have to come back to try some of the non-veg entrees!

    {Overall: 4.5; Food: 4.5} Ambiance: 4; Service: 4.5…read more Really enjoyed Semma. The food is very flavorful, and the spice levels vary across dishes. Our goal was to avoid anything too spicy, and we were able to do that while still getting a lot of flavor. *Eral Thokku (Tiger prawns): Recommended by several people at the restaurant. The prawns were cooked well, and the sauce was rich with a bit of texture and some spice. *Gunpowder Dosa: The most fun dish of the evening. A big portion, crispy on the outside with a very soft, curry flavored potato filling. Comes with a variety of sauces that makes it easy to keep eating. *Roadside Kalan (Mushrooms): Another strong dish. Fried battered mushrooms on top with a spicy mushroom stew underneath. *Annasi Pazham Scallop: Good, but one of the less memorable dishes of the evening. *Valiya Chemmeen Moilee (Lobster Tail): Very rich and flavorful, similar to a curry sauce. We were quite full by the time this came, so it was a bit hard to fully enjoy it. Service was very friendly and helpful. They walked us through the menu in detail, which was especially useful since we were not familiar with many of the dishes. We also had to wait a bit longer for our table, and they brought us glasses of champagne, which was a very nice gesture. The ambiance is fun, lively, and comfortable.

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    Semma - Semma, NY_Yelp_Sanju-8

    Semma, NY_Yelp_Sanju-8

    Semma - Nathai pirattal (@joeynht)

    Nathai pirattal (@joeynht)

    Semma - Nathai pirattal (@joeynht)

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    Nathai pirattal (@joeynht)

    Benares - indpak - Updated September 2026

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