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    Benihana - Indianapolis

    2.9 (569 reviews)
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

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    Business Info

    BENIHANA - INDIANAPOLIS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

    Recommended Reviews - Benihana - Indianapolis

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    Daviana C.

    Going to Benihana is nostalgic, it was the fanciest place I'd been to as a kid! I love that you get dinner and a show when you come from the chefs. Make reservations if you go on a busy night. We went on a Monday as a group of two and o lot waited 10 minutes for dinner. Price for the teriyaki meal came to $41. It comes with soup, salad, shrimp appetizer, rice, and sautéed chicken and veggies. If you want to save $6 opt out of the fried rice and stick with the rice that the meal comes with. Teriyaki is also a $2 addition. Lunch options offer a deal as well! I want to try the drinks on my next visit. They looked really good!

    Chef cooking
    Kelly L.

    Love this place! We've been coming here for 20 years! This is the OG of hibachi! The spicy edamame is phenomenal! Spicy and savory! The filet I get cooked med rare and it turned out perfectly! Our table also ordered the three surf entree with shrimp, scallops, calamari steak. Super good! Service was excellent. Very friendly and helpful. We were here on a Thursday evening and the place was packed. Reservations are preferred but we got in within 15 minutes without them. It's a little on the louder side with everyone talking and having a good time. The bar is quiet and less noisy. I will always be a loyal patron.

    Gwenn F.

    Service was not great. Very disappointing chef. He only made the steam come out of the onion and a train. But had no personality at all. They forgot our rice. We had to ask for our tea and ice cream. We had told them it was my birthday but did not get ice cream or singing for that either. Our drink refills came after we had finished our meal. The restaurant was not the cleanest. All the prices have gone way up also.

    Nicole K.

    We typically come here all the time and I would.alwaua give 5 stars. Server arr always amazing as well as the food. But noticed tonight more than ever that some of chefs just cook. No show no flare. I felt so bad for the 7 or old that was at our table. The only thing the chef really did was the volcano. And you could tell this little girl was disappointed. I mean people go for the show and good food. But no matter how good tour food is. If you aren't putting on the show, people will stop coming there. This is why I had to knock off a star.

    SPICY TOFU STEAK
    Marissa K.

    Came here for Valentine's Day dinner. Our reservation was at 6:30 and we weren't seated until later, but understandably. Our server told us they have 800 reservations that night! It took a while for drink orders and to get the meal started, again it was very busy and the staff was very apologetic. The manager even took off our appetizer due to the wait. We had been to hibachi before, but never Benihana. We loved the show they put on and our chef was very entertaining. Our meal was great. I am one to typically need a to-go box wherever I go, but I finished my meal, it was so good. I am vegetarian, but am not strict about broths, the same utensils being used, etc. I appreciated that the chef asked first when he saw I ordered the tofu. We got the tofu steak hibachi with fried rice. And the chicken noodles with wagyu steak fried rice. For appetizers, the pork gyoza dumplings and a sushi roll. I also got a cocktail. As stated earlier, the food was great. The drink not so much, as I prefer something much stronger. It is on the pricier side, but for the experience and it being Valentine's Day, that didn't matter.

    $30 worth of steak hibachi
    Kyle S.

    Tiny amount of food. Menu says serves 2. Just a tiny portion of hibachi for $30. Charged 1.60 for 2 less than half full cups of yum yum. Never been more ripped off in my life.

    Coconut mojito
    Lisa M.

    This is such a fun place to eat. If you've never been to a hibachi grill, you're in for a treat. We went for a Valentine's date as had many others; it was packed! Even with a reservation, we had a 15-20min. wait. You're seated with other people, strangers but it's such an engaging atmosphere that it's never awkward. Food was fantastic. I was so hungry and eager to eat, that I forgot to take more pictures!

    HIBACHI CHICKEN FRIED RICE

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    2 years ago

    Brian was excellent Chef and great conversation. I tried to learn to make it at home he gave me great tips.

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    2 years ago

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    Lee C.

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    4 years ago

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    Lee C.

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    2 years ago

    Brian was awesome! Very personable and the food was absolutely amazing. When I come back into town we will definitely be back!

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    2 years ago

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    8 years ago

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    Lee C.

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    2 years ago

    Best visit in years! Great manager tonight and the best chef I've ever had. Kudos, Chef Brian! Delicious meal and great experience!!!

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    6 years ago

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    Lee C.

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    2 years ago

    Server T and Manager Amanda were amazing! They went above and beyond to make our experience memorable and fun. We will be back!!!

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    Lee C.

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    2 years ago

    A wonderful experience and delicious food! Our server Anna was fantastic! The chef Ernesto made it fun!

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    Lee C.

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    8 years ago

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    Lee C.

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    4 years ago

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    5 years ago

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    Lee C.

    Mark, We are happy you enjoyed the experience! Come back soon!

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    2 years ago

    It was so good! I don't know how the chefs do it. Everything was delicious. Steak and the ginger sauce were our favorite

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    Lee C.

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    3 years ago

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    Lee C.

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    3 years ago

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    7 years ago

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    4 years ago

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    Lee C.

    Katie, Thank you for leaving us positive feedback, come back soon!

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    7 years ago

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    Lee C.

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    3 years ago

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    Lee C.

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    5 years ago

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    3 years ago

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    2 years ago

    Brian and Sherry were great ! Food was delicious and they were very considerate of how our experience was.

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    Lee C.

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    8 years ago

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    Lee C.

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    4 years ago

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    3 years ago

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    Lee C.

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    4 years ago

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    5 years ago

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    3 years ago

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    Lee C.

    Thank you for the kind feedback. It means the world to us at Benihana!

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    4 years ago

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    5 years ago

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    7 years ago

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    7 years ago

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    5 years ago

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    7 years ago

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    Page 4 of 15

    Ask the Community - Benihana - Indianapolis

    I was wondering if this location was sold or something. It used to have the absolute best service but seems to have really gone down hill the last few times I've been. Any clues? There was a lady that worked there for 25 years that is gone now.

    I feel the same exact way. This place is horrible now

    Don’t See Your Question? Ask Away!

    Masa Sake Grill

    Masa Sake Grill

    4.3
    (108 reviews)
    2.3 mi

    Tried Mass Sake Grill for the first time and really enjoyed my experience. Went to a hibachi for a…read morefriend's birthday and we had a great time. I order the chicken hibachi which comes with a soup, salad, fried rice, and mixed veggies. The chef we got was super personable and fun to watch and cooked our meal perfectly. Our waitress was attentive and quick which was much appreciated. The ambiance is quite chic inside! Love the warm lighting inside for sure. For sure will be returning to try something off their regular menu!

    Just ate here for the first time last week (5.13.26). Caught them at a good time on a Wed night,…read moreand it wasn't busy; we were seated right away. The inside is really pretty. We were in a sushi mood, although I understand they are (pirmarily?) a hibachi grill, too. I got the sweet potato roll ($8) and the florida roll ($14). Hubs just ordered a side salad ($4) and the sushi appetizer -- 6 pieces, chef's choice ($16). The food was very beautiful, very fresh and tasty. Prices were moderate for sushi. Hibachi prices seems a little higher than comprable places, but we didn't order that, so I can't say for sure. Service was OK, nothing wrong just also nothing amazing. (especially compared to how pretty the food was, so of expect some elevated service). Again, the ambiance was nice and the food really was good. I would go back to try the hibachi / when I'm in the mood to spend a liltle more. #yum #ReviewsByRL

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    Decor
    Decor
    Spider Roll (6)
    Spider Roll (6)
    Veggie hibachi

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    Veggie hibachi
    Ruth's Chris Steak House

    Ruth's Chris Steak House

    3.8
    (450 reviews)
    0.4 mi
    $$$

    3 stars. We took…read moreadvantage of the 3 for $60 special, which included an appetizer, entrée, side, and dessert. I ordered the 6 oz. filet with shrimp, paired with Brussels sprouts and finished with the chocolate cheesecake. Everything was outstanding. The steak was cooked to perfection, and the shrimp were incredibly flavorful--easily my favorite bite of the entire meal. My dining companion's experience wasn't quite as enjoyable, but the customer service was spot on. TheyThe staff handled the situation with grace and professionalism, which we truly appreciated. The bread was warm, soft, and fresh--a great start to the meal. Don't skip the lobster bisque. All desserts are made in-house. The chocolate cheesecake was phenomenal. The peanut butter dessert was decent, but very peanut butter-forward with little to no chocolate flavor despite the shell being chocolate. The texture is very light & airy. Great mouthfeel. A drizzle of chocolate or caramel would elevate it nicely.

    Service and ambiance isn't what it used to be. Our last visit was a bit disappointing…read more For our reservation, we were placed in the middle of the crowded dining room. It's just not very special for a date night when we rarely get out due to a baby at home. The Christmas music was pretty loud and lots of waitstaff kept bumping into our table and also asking to borrow chairs, only to bring them back to the table. This led to more fast-casual vibes rather than "fine" dining. Our server was overall very cordial and attentive. We did have a first course salad mishap. Our salad didn't arrive as ordered (no raw red onion and blue cheese on the side), and they continued to make it wrong the next two times. First time - still had raw onions, no dressing. Second time - now raw onions but still incorporated blue cheese, and also no dressing. Third time - had to request dressing to mix it myself table-side. We were baffled how a simple request could've gone so sideways after making this same order countless times over the years. We did let the manager know but received a disappointing response. "Oh yeah, I heard about that." Ok...but did anyone make it right? Nope. The rest of the meal was solid. Our server checked for the correct doneness of both our steaks - a filet and strip. The sides were perfect. We also had paired a couple of cocktails along with a 9 oz pour of one of their highlighted wines - Fortunate Son "The Dreamer."

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    Ruth's Chris Steak House
    Ruth's Chris Steak House
    Ruth's Chris Steak House

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    Benihana - Indianapolis - sushi - Updated July 2026

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