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    Benihana

    2.9 (919 reviews)
    Open 11:00 am - 11:00 pm

    Order Benihana Takeout or Delivery

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    BENIHANA ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Classy
    Loud

    Recommended Reviews - Benihana

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    Santina R.

    Absolutely delicious! Love their poke bowls! Service is excellent and the ambiance is great!

    Jason B.

    You know what's crazy is I've lived in Orlando for eight years and did not know that we had a Benihana. The last time I went to one I was in Chicago. Anyway, we drove across town to have dinner with my girl that's visiting us from the Navy because she wanted hibachi. I will say the staff are extremely nice and a tentative to your needs and wants however, for the price you pay I would've expected more than what we received. For the three of us we spent $259. My daughter and I both ordered the steak hibachi. My wife ordered the chicken hibachi. I ordered an extra egg and a cider shrimp with a Coke that our lighter found out cost me five dollars which I don't know they just seems high. It's a guy cooking had no personality, but the food wasn't horrible. My steak I asked medium was very chewy. The only good thing we had that my wife, daughter and me agreed on was the rice and the mushrooms and shrimp. The chicken and steak both were chewy. I don't know. It was kind of a letdown.P

    Land and sea with chicken fried rice
    Alexis H.

    We move Benihana and will keep coming back! The food is always delicious and the drinks are top notch. It's expensive, but you get what you pay for. I love the land and sea - the filet is cooked to your liking at the grill and the scallops always melt in your mouth. We never skip out on upgrading to chicken fried rice. Chef Poly was outstanding!

    HIBACHI SCALLOPS HIBACHI SHRIMP RICE (Serves 1)
    Grace J.

    My friend and I came here for her birthday and I can honestly say the delivery service I had was much better than the in-person experience. Even with a reservation, the restaurant was running behind and unable to let us know how long the wait would be--we opted to forgo the actual hibachi experience and sat at a regular table instead. Fair warning if you're coming here on the weekend, the "waiting area" extends from a packed indoor area all the way outside which made it super hard to maneuver and staff did not attempt to direct any of the waiting traffic to prevent people from cutting each other in the line causing some tensions between guests. Although our server was nice, after serving us he disappeared and began restocking the bar and chatting with his coworkers. We literally tried waving him down for half an hour when we were ready to leave, even another family sitting at the bar noticed us doing this and they also tried getting his attention, which still was ineffective. He eventually came to our table and was able to help us settle the check. Overall, for the price the food was very mediocre and honestly based on the service experience I would recommend people go to Kobe instead as you would get much better service and better portion sizes for what you pay for at Benihana.

    Tiffani S.

    Took my honey to Benihana's for Veterans Day. Thank you to Benihana's for running one of the best veteran thank you's across all businesses. A true honor to those who served. He had teppanyaki chicken and I had shrimp with fried rice. We also had spicy dumplings. The food presentation was fun. The food and flavor was just ok. But the service was phenomenal. Super friendly, attentive and helpful. The restaurant was clean, trendy and gave a cool vibe. I'll be back.

    Calamari
    Brian R.

    I'm a big fan of Teppanyaki restaurants, and usually I am fine with the Benihana version of this experience, but this visit was a struggle. For a very large dining room, they have an extremely small parking lot that is overcrowded with tourists from the local hotels and international drive area. When I arrive, I was given an hours wait, but it actually took two hours and change to be sat, and I left the restaurant about 4 1/2 hours after I entered. The bar area was hopping, with lots of action, and not enough bartenders to cover. Meanwhile, when I got to the table, this is the only location I have visited that overstuffed the table with 12 people, causing every bit of the interaction to run long (and this is not to say anything of the excellent service from our server and chef, it is an institutional problem). As I noted above, the food is still great, even for being overpriced, and perhaps the biggest thing I can say is that reservations are absolutely required here and to pack your patience.

    Hibachi chicken and steak
    Jacqueline W.

    Yummy what a great treat for all the hibachi lovers out there ! The only down part is this location stays packed and the wait time is usually over an hour! If you have patience, the food is worth the way and the cook puts on a great show!

    Melissa M.

    Came here for a friends birthday celebration, we chose to sit in the lounge area for the $39.00 dinner deal as it was only good in the bar lounge area. The service was good they came up to us within 5 minutes of us sitting down, he took out drink order first then the appetizer selection. The soup and salad they forgot to bring us but gave it to us at the end. I got the hibachi steak medium but he had entered it medium well which wasn't a big deal, I felt like the portion of the steak we had gotten less then if we had sat at the hibachi grill. I would go back for the happy hour or if friends wanted to go.

    Bill
    Jenna D.

    Since when do you have to pay extra for fried rice? It has always came with the meal. I've never seen that before in all the years I've ate here. It used to cost half the money on most of their meals as well...sadly I won't be back. Bye Benihana! We came super early were sat right behind the hostess...plenty of other tables in there. Not the best ambiance. The food was ok, service was ok. But those prices are crazy high...especially when there are other places just like it with better deals.

    Crystal our server
    Glenda F.

    We came to Orlando area looking for a good place to have dinner and we stumble upon Benihana on I-drive. We were able to get reservations quickly online and we were given a table right away all in less than 15min. The restaurant was clean and the hostess was very polite. Even, the restroom was very clean and tidy. We were then seated and our server, Crystal, came and introduced herself. She was very personable, friendly and attentive to everyone at the table. She even made sure to address my seafood allergies. After taking everyone's order she came out quickly with our drinks and shortly afterwards with everyone's appetizer. She was even kind enough to ask and take pictures of all the guests at the table to mark the special occasion. Later our chef, Chris, came and introduced himself and even accommodated some other guests last minute changes on their order. We were amazed on Crystal and Chris communication with each other as they were able to quickly address their changes without any hold up. He then started cooking and he made sure to cook mine first to address my allergies. He was very entertaining and attentive to everyone. He also was a great chef as the food was very delicious and tasty. He even got some spicy sauce for some guests that wanted it. Afterwards, he said his goodbyes and exited. We really appreciate even how Crystal made sure everyone had drinks constantly and even asked if anyone wanted desserts (which we couldn't as we were more stuffed than a turkey on Thanksgiving). All in all, we had a great time and we really appreciate Chris and Crystal efforts to make everyone at the table have an incredible and memorable time.

    Hanaka F.

    Had lunch with my cousins for our last day in Florida. It was the end of the service so the restaurant was empty but service from the chef was quick. Our other server was not as attentive and on the slower side however she was still sweet. Lunch time is great at the end because it's quieter and you can focus on what's in front of you instead of all the hustle and bustle of noises around you. Chef Le-N did a great job making jokes and providing accommodations for food requests. Definitely recommend coming around 2:15 if you're looking for a quieter experience on a weekday.

    Catch me in the bar area- burning $100 bills

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    5 months ago

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    11 days ago

    Place is a dissaster, waited for almost 2hrs for a table with a 5 o'clock reservation didn't get seated until 7:30pm!

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    7 months ago

    Great lunch and service ! We had five meals all delicious with appetizers soups and desert at reasonable prices!

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    5 months ago

    We had a great time. It was busy but when we got a table, the service was fast. Food was very good, chef was entertaining and funny.

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    Page 1 of 23

    Benihana Reviews in Other Languages

    Ask the Community - Benihana

    Kobé Japanese Steakhouse - Kirkman

    Kobé Japanese Steakhouse - Kirkman

    4.1
    (807 reviews)
    6.7 mi
    $$$

    I've been a fan for years! The fresh food being made in…read morefront of you is an entertaining experience and makes for tasty special occasions dinner! The food is delicious and the show is highly entertaining! Everything gets made in front of you and it's spaced out so you get full throughout the meal. The soup and salad are refreshing and a good start to the meal. Then comes the rice, noodles and vegetables. Always tasty! The proteins are the cooked last and delicious! Definitely pair with yum yum sauce!

    Disclaimer: I don't like teppenyaki. Or rather, I can make the food served at teppenyaki grills, so…read moreit's hard for me to rate a teppenyaki place highly. However, my husband and kids LOVE going to teppenyaki, so I humor them periodically. I made reservations on OpenTable for 6 people. We all arrived on time, but we ended up waiting about 15 minutes for our table. Service was quick to take initial drink orders, order food, bring food, and bring the check. But they don't really come back for a second round of drink orders. So don't count on being able to order more things after your first round. The food was fine. Kobe offers both noodles and fried rice as standard, rather than one or the other, so if you love carbs, this place is for you. I ordered the sirloin and shrimp duo, and I thought the sirloin was a little bland. The shrimp was fine, not great, but my expectations were not high. Also, they only offered the yum yum dipping sauce. I would have preferred the ginger sauce that many other teppen grills offer. Our chef was fine. For whatever reason, he was big on setting big fires that really heated up the area. I thought it was a little excessive and would have preferred a show with more fancy knifework, but the kids were entertained. One of our friends ordered sushi. I didn't partake, but she seemed to enjoy it. The drink menu was slightly more affordable than Benihana's. My husband loves the Kobe rice lager that is only available at Kobe restaurants, and there is a decent selection of cold sake. My kids love the multiple Ramune flavor options and mocktails.

    Photos
    Host station
    Host station
    Kobé Japanese Steakhouse - Kirkman
    MT. FUJI

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    MT. FUJI
    Kobé Japanese Steakhouse - Lake Buena Vista

    Kobé Japanese Steakhouse - Lake Buena Vista

    4.2
    (734 reviews)
    1.1 mi
    $$

    Very good! My…read morehusband and I were in town for a mini vacation to celebrate his birthday and of course while we're on vacation we have to find the most amazing places to dine. I did a quick Google search as well as a Yelp search and this place came up and the reviews were fairly well first of all I love Hibachi so I'm gamed to try every Hibachi place in the world nevertheless I did call to make reservations but I believe during this certain time of the year which was I think it was a Labor Day weekend or the weekend before Labor Day... Nevertheless reservations weren't needed but I did make them just in case. We arrived via Uber which was a quick 10 minute ride from our stay from the Sheraton Vistana. We walked in was greeted immediately and overall everything was a 10 out of 10. I don't think I have any complaints if you love Hibachi and love the family style sit around type thing around the Hibachi Grill definitely check this place out very chic very picturesque. Seems like it's very clean as wel! I highly recommend this spot. If we're ever back in town I think we're going to definitely stop by here again and dine. I almost forgot I told them that we were celebrating my husband's birthday and the chef from our experience ended our night with a fluffy cupcake a one candle lit... Those at our table sung happy birthday to him it was super duper sweet and I love when restaurants do this...such a cherry on top of a great dining experience! Have fun and enjoy life :)

    So I've been told for years to come here as it's the best of the best hibachi and now after this…read morevisit I can safely say that the place we had been going to before it closed was just sooo much better! First off I must address the elephant in the room their manager Tony who likes to stand in the archway between the dinning rooms and send text messages like it's going out of style, then after he was done with one of his texting sessions I watched him use not a very nice and kinda demeaning tone to one of the employees to go tell them to do something and let me say I noticed this across the table through a cooking chef so it would seem that he isn't very nice and if that weren't enough at the end of our meal our wonderful server Sammie was talking to us and she totally made our visit and was very friendly mid conversation with her Tony comes up and then she stopped in sentence and like walked away as Tony came up I said that she made our visit and he could clearly careless as he then put this QR code in front of me and told me to do a google review I replied I don't do that I use Yelp and that instantly made him get real short with me and walk away, so needless to say that guy has some serious issues as a manager and I feel bad for his staff because it definitely seems like he's one of those managers you don't wanna have. While I might be totally wrong about this as I don't work here and I've only been here once that's just what I noticed what I saw and the energy that I felt. So our food was good but I must say it was just typical hibachi and let's start with the onion soup it was ok kinda bland and needed more mushroom, the salad was good but they didn't give us very much as the server walked away with a very full bowl from a large table, my fried rice and veggies were good but mostly tasted like garlic butter, my steak and shrimp were cooked perfectly and flavorful definitely the better part of the mean but I found it strange that my steak came with a few pieces of potato's I've never seen this before at hibachi and they I had to ask them for ginger sauce for my shrimp as I guess they don't give it out. My hot sake and Kirin were both yummy and I just say the hot sake bottle was on the smaller side but it wasn't over priced so that part definitely added to the night! Our chef was good he didn't do anything out of the normal stuff just the regular the heart beat the egg trick and the volcano but it's all good a basic ambiance is fun sometimes too! Overall food was decent but definitely something that didn't leave an impression on me as other hibachi restaurants have, that mixed with what we noticed go on I wouldn't come back especially with soo much competition in the area I'd rather go there!

    Photos
    Inside habitat grills
    Inside habitat grills
    Kobé Japanese Steakhouse - Lake Buena Vista
    Wine from happy hour

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    Wine from happy hour
    Teppan Edo

    Teppan Edo

    3.9
    (602 reviews)
    4.4 mi
    $$$

    I came here once years ago on a trip to Epcot. It's your…read moretypical hibachi style experience with the Disney price tag . Honestly, I prefer the restaurant downstairs that has other traditional dishes than sitting at a Teppanyaki table. The food is pretty good for what you get, but if you want the similar experience, you can go off property and go to either Kobe's or Benihana

    My wife and I have not visited Teppan Edo is probably 12 years. We do prefer our local hibachi…read morerestaurant for the amount of food you receive but it was a nice time to head back to Teppan Edo. This is located at Epcot, in the Japan pavilion. It is on the second floor, there are stairs outside as well as an elevator. I would also note that you might be seated with others as this is a hibachi style dining with about 10 seats around a large flattop grill. Again, we do prefer the value at our local hibachi restaurant since we get more food there and at a less cost, however we decided to come back here for a dining package during the Flower and Garden concert series. This is a set price that comes with an entree, dessert and drink (alcohol included) as well as reserved closer seating for the concert. We were a little concerned since it was one of the higher cost restaurants included in the dining package. If you order correctly you can get the most out of that package. We paid about $15 more than ordering without the package. In reality we would not have ordered dessert either so it would have been about $25-$30 cheaper without getting the dining package. However, you get to go into the theatre first, so your seat is guaranteed and you usually get closer seating. If there is someone we really want to see, we are always doing this package. The food is cooked right at your table, in front of you. It is the best part of the meal. The food is actually pretty good as well. I think it has improved quality and taste since the last time we visited. This is a fun experience for the family but your experience can depend on the chef and others at your table. Your meal includes vegetables mixed with udon noodles, white rice and a garden salad as well as the entree protein that was chosen. They have single options such as steak or chicken or combos. They also offer two types of sauce, ginger and a white sauce. Both are actually really good, although I prefer just ginger, and my wife prefers to have both. We both chose the steak and shrimp to get a better value for the package. The salad was cold, crisp and really nice with the ginger sauce. They did keep bringing me white rice, Im not sure why, but I was very full at the end. I will say the portions seemed a little smaller than many years ago, but larger than the last time we visited, but again, we were full by the end so it was fine. I think they season the meats and vegetables appropriately, everything tasted great. I would prefer to have more of the vegetables in larger size as opposed to the thin strips they use to mix with the udon noodles. Service is always fantastic, the cast members are always friendly, ready to help, willing to describe anything to you and overall are just really great. This past visit, we loved our chef and server. Both ladies were extremely friendly, chatted with the table, told us all about themselves, where they were from and also kept our drinks and rice full! I personally love this type of meal and food. I always think I could eat this everyday. The food is great. Im not sure if this will be a stop we have to go to every year, we do prefer our local hibachi, however, the food here is great. It is a nice spot to sit, have a great meal and enjoy the ambiance. It was a little loud this last time, mostly due to another table being intoxicated and very loud. But this is fun dining. It is perfect for kids, it keeps them engaged. I would recommend this for large groups wanting to dine together. Its not a great date night spot in my opinion. But overall good food, would come again in the future. ACES!

    Photos
    Teppan Edo
    Teppan Edo
    Teppan Edo

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    Mikado

    Mikado

    3.4
    (107 reviews)
    2.6 mi
    $$$

    Mikado is a beautiful and large restaurant that has about a dozen or so hibachi stations that can…read moreseat 8 on each side. I went with a colleague and we were mixed with other duos to fill the table. Our chef was friendly and did a fine job cooking the food. All good tasted great and was fresh too. The experience here, however, isn't as fun and exciting as almost every other place I've been to. There's was no round of flipping cubed zucchini into people's mouths, no sake squirting over mouths, few jokes. It was a bit of fire and pretty much, cook, here's your food, goodnight. The filet was delicious - very tender and tasty. Salmon was good too. I think everyone enjoyed their food - chicken, shrimp, lobster, steaks, salmon, all good. Someone at the table got the sashimi appetizer and loved it as well. They offer an assortment of beverages here. We had a couple Japanese beers, but there are plenty of options. Nice place, food was great. Prices were about average for hibachi, but again, the show is a bit lacking here.

    I ordered from the menu strip steak and shrimp. The chef cooked in from of me, knife work and…read morecooking skills was lame.. its not Benehana Taste of the steak was like old bay, miss soup very salty, they don't have many small table so they seat you all at the Tappan table with strangers. Our wait was terrible, gave our appetizer to someone else, gave their drinks to us. Disappear had to wait for iced tea refills Avoid

    Photos
    One of a dozen or so stations that can sit 16
    One of a dozen or so stations that can sit 16
    Miso Soup
    Miso Soup
    Big restaurant

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    Big restaurant
    Susuru

    Susuru

    4.4
    (1.2k reviews)
    1.2 mi
    $$

    Just like my review from before, Susuru is still one of my favorite restaurants in Orlando. It's…read morestill such a fun retro izakaya whenever I'm craving ramen or Japanese style tapas, and the service is always top notch. We almost always have Asuka as our server, and she's seriously the sweetest. She's always so welcoming and somehow always recommends something that ends up becoming a new favorite. They've added more ramen to the menu since my last review, and the Tan Tan ramen has quickly become one of my favorites. The spicy sesame peanut broth is rich, flavorful, and has just the right amount of heat. If I'm not in the mood for ramen, I always go with the shiso butter yaki onigiri with a side of pork chashu. They torch the butter right at your table, which is such a fun touch, and it smells incredible. The mentaiko fries are still a must order every single visit, and for dessert you can't skip the matcha tiramisu or the taro ice cream with the hot green tea. The ramen, grilled meats, addicting appetizers, fun drinks, awesome atmosphere, and consistently amazing staff are exactly why I keep coming back. Easily one of my favorite spots in Orlando.

    Tried this place after hearing so much about it on socials. Pulled up and there was a small line…read morewaiting for it to open. Really cool place with an open atmosphere. Kitchen is also open with a bar that looks directly into the kitchen as you dine. Drinks are simple. Plum wine, Japanese whisky options, beer, and soft drinks. Also a few mixed drinks, but again nothing crazy or exciting. Food was fresh and pretty good. The tuna sashimi appetizer was fantastic! The sauce is like a yum-yum and black sesame blend. Incredible. The bowl was wayyyyyy too sweet for me. Too much of the sauce. But the rice and chicken were pretty good. The pork belly is grilled and not seasoned much. So added it to the bowl to calm the sweet and it worked well. Overall, this place isn't worth queuing for, but still pretty good considering its location. Solid 6/10 for me.

    Photos
    Bar seating area
    Bar seating area
    Soriresu Yakitori (~$5) & Momo Yakitori (~$5)
    Soriresu Yakitori (~$5) & Momo Yakitori (~$5)
    Wagyu Short Rib Kushiyaki (~$12)

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    Wagyu Short Rib Kushiyaki (~$12)

    Benihana - sushi - Updated July 2026

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