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    Susuru

    4.4 (1.2k reviews)
    Closed 5:00 pm - 11:00 PM

    Susuru Photos

    Business Info

    SUSURU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Susuru

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    Reviews With Photos

    Inside
    Luis F.

    I had very high expectations for this place. So much so last time we tried to come here the line was so long that we couldn't even get a table. This time we were able to get seated within 10 minutes which was great. The ambience is really fun however I was expecting a little more from the food. everything was tasty and had some great flavors, but nothing really blew me away or stood out. Our waiter disappeared a few times too. I think we were ready to pay the bill and it felt like it took a long time to finally pay. Felt like maybe this is the way the restaurant creates FOMO maybe? When we got up to leave there was a really big line of people waiting outside. Cheers.

    Beef tongue and beef tenderloin yakitori
    Dojo A.

    I'm here this week for 4 nights for a conference and I literally came to Susuru for 3 nights coz their food is just pretty amazing! So second night I got a bowl of tonkotsu ramen with black garlic oil and it was 10/10. The broth was creamy, pork flavor was spot on, the egg was done perfectly (which I'm very particular) and the chashu was delish. I wish I added extra chashu coz it was packed with umami flavor. I also ordered the beef tongue and beef tenderloin and both were nice done, tender, well seasoned and good size for a yakitori. This place definitely knows how to make authentic Japanese street food. HIGHLY RECOMMEND THIS PLACE!!!

    Restroom
    Jackie B.

    Susuru has such a fun, nostalgic vibe and the food was excellent from start to finish. We started with the chicken karaage and mentai fries and both were delicious. Everyone ordered a different ramen including the Tori Paitan, Mi So Hot, and Black Tonkotsu. Each one had great flavor and depth. The portions were generous and the meal was super reasonable price wise. Louie was attentive throughout and made the experience even better. We were there at about 5:10. We read they did not take reservations and seated on a first come first serve basis. The restaurant opened at 5 and was filling up fast. It was not long after we seated that there were folks waiting for seats. A fantastic spot all around.

    Sky L.

    After a long Disney day, I had one mission: find great yakitori. Susuru kept popping up with glowing reviews, and being one of the closest spots to the parks, it seemed like the obvious choice. Judging by the line that had already formed 15 minutes before they even unlocked the doors, I wasn't the only one with that idea. The moment you walk in, it feels like you've stumbled into a tiny neighborhood izakaya in Tokyo. Paper lanterns, Japanese signs covering the walls, colorful vintage décor, wooden stools that politely remind you to finish eating instead of lingering for three hours--it all adds to the charm. It's casual, lively, and full of personality. The menu has plenty to explore, but I came for the yakitori. Since everything is ordered à la carte, I built my own assortment of skewers, and every single one was grilled beautifully over charcoal. The meats were juicy, the vegetables had that perfect smoky char, and the chimichurri-style dipping sauce they served alongside was something I found myself dipping absolutely everything into. Yes, ordering several skewers can add up faster than your Lightning Lane budget, but the quality absolutely justifies it. Sometimes simple food, done exceptionally well, is worth every penny. If you're near Disney and craving authentic Japanese comfort food instead of another theme park burger, put Susuru on your list. Just do yourself a favor and arrive early... unless standing in line is your favorite Disney ride. 5/5 - I'll happily be back for another round of skewers.

    Reynell C.

    5/5 Stars -- Outstanding late-night dinner! Susuru delivered another incredible experience on our second visit! We came in for a late dinner around 9:00 PM and were pleasantly surprised--the initial 30-minute estimated wait turned into getting seated in just 10 to 15 minutes. Service was top-notch from start to finish, and the food was simply delicious. Everything was cooked to perfection with so much depth and flavor in every single bite. We kicked off the meal with an appetizer spread of Chicken Karaage, Truffle Sesame Tuna, and Tempura Fried King Oyster Mushrooms--all executed wonderfully. For my main, I went with the Susuru Chashu Gohan mini bowl along with the Short Ribs and Skirt Steak. For me, it was the absolute ideal balance of protein and carbs, and every piece of meat was insanely flavorful. You cannot leave without dessert: the Matcha Tiramisu. Wow. Rich, decadent, and genuinely one of the best and most unique tiramisus I've ever tasted. Make sure you leave room to end your meal with it! The rest of my family loved their meals just as much. We first came here a few years ago and knew we had to make it back on this trip. Susuru remains a MUST-visit in Orlando!

    Wagyu Don with a pork belly skewer
    Donald T.

    Tried this place after hearing so much about it on socials. Pulled up and there was a small line waiting for it to open. Really cool place with an open atmosphere. Kitchen is also open with a bar that looks directly into the kitchen as you dine. Drinks are simple. Plum wine, Japanese whisky options, beer, and soft drinks. Also a few mixed drinks, but again nothing crazy or exciting. Food was fresh and pretty good. The tuna sashimi appetizer was fantastic! The sauce is like a yum-yum and black sesame blend. Incredible. The bowl was wayyyyyy too sweet for me. Too much of the sauce. But the rice and chicken were pretty good. The pork belly is grilled and not seasoned much. So added it to the bowl to calm the sweet and it worked well. Overall, this place isn't worth queuing for, but still pretty good considering its location. Solid 6/10 for me.

    Chicken breast with wasabi - 4.60
    Arun K.

    I got so lucky again. I wanted to do on a Saturday night. I arrived around 730ish, and got lucky to find parking. When I arrived, I was told there was a bar seating in 10 minutes, which I took. I scanned the menu and had to have the old fashioned again (12 dollars). It was a great deal as it was boozy for me to stay happy for a while. For dinner, I splurged with the miso lamb (26 dollars) and chicken breast and thigh skewers (4.6 dollars each). All the meats were perfectly grilled and tender. The miso paste was perfect with the lamb, and the chimichurri sauce made it more flavorful. There were micro greens and potatoes for the vegetables. The wasabi topping on the chicken was very nice and brought the kick needed. I don't know if it was real wasabi, but it was still good. For dessert, the matcha tiramisu (8 dollars) was earthy and light, and the green tea was a nice gesture. The service was attentive and nice. My bartender made a great drink and the whole staff took great care of us. The vibe is still very nice, with lots of Japanese nostalgia displayed. The bar area has a nice open kitchen to watch the action as well. Music looks to be Japanese pop or anime. Parking can be difficult, and the wait times can get long, so bring your patience as it is well worth it! This is still a wonderful Japanese restaurant for bar food. No wonder it still gets crowded, especially on a Saturday night. I really need to visit their sister restaurant, Juju, as well. They are a similar concept with excellent food and drinks too! Overall: A

    Chicken special
    Caroline C.

    Our favorite spot to celebrate all occasions! Food brings us back to Japan! Ambiance is retro /izakaya. You have to try their seasonal specials as well! Never disappoints. We LOVE the beef tongue. So tender, probably the best beef tongue we've ever had in the nation. The dessert never disappoints. A perfect ending to a wonderful meal. Kurobata sausage: delicious and cute! This is what high quality ingredients get you!

    Michael M.

    What an amazing little hole in the wall! This is an Izakaya style eatery and they totally nailed the perfect vibe. From the decor, to the seats at the bar watching our food made, to the amazing tasty food at great prices, I wish I lived near here because this would be a regular hangout. We tried regular menu items, specials, themed cocktails, the whole bit, and absolutely everything was spot on! Service was super friendly, and it seemed everything was made to order. I loved everything about this place!

    Skirt steak
    Sophia A.

    The place doesn't take reservations so expect to wait. We waited about 30 minutes for seats at the bar. The interior looks beautiful and really replicates Japanese art, culture, etc nicely. The service was decently fast as well as they gave us one plate at a time. The drink was tasty and you can definitely taste the alcohol in it. I personally enjoyed the Godzilla toy on it and they have a few alternations of it. The gyoza was probably the best item my girlfriend and I had as the chicken dumplings underneath were delicious. The skirt steak was tender and had a nice sauce on it too. The chicken karaage was our least favorite just because there wasn't much taste to it. It came with a sort of mayo dip, and it was fried nicely.

    Jessica W.

    誤打誤撞在Orlando 找到這一家好吃的餐館,沒想到在佛羅里達也有這麼特別的餐廳,不只有燒烤,還有拉麵,裡面玉米呀小香腸啊,牛舌啊,雞腿啊,什麼都有而且最可愛的是他們的簿子非常的特別有好多好可愛的日本小東西好像感受到日本來了,如果你要到這邊來吃飯,非常歡迎到這家店來

    susuru chashu gohan
    Erica W.

    Just like my review from before, Susuru is still one of my favorite restaurants in Orlando. It's still such a fun retro izakaya whenever I'm craving ramen or Japanese style tapas, and the service is always top notch. We almost always have Asuka as our server, and she's seriously the sweetest. She's always so welcoming and somehow always recommends something that ends up becoming a new favorite. They've added more ramen to the menu since my last review, and the Tan Tan ramen has quickly become one of my favorites. The spicy sesame peanut broth is rich, flavorful, and has just the right amount of heat. If I'm not in the mood for ramen, I always go with the shiso butter yaki onigiri with a side of pork chashu. They torch the butter right at your table, which is such a fun touch, and it smells incredible. The mentaiko fries are still a must order every single visit, and for dessert you can't skip the matcha tiramisu or the taro ice cream with the hot green tea. The ramen, grilled meats, addicting appetizers, fun drinks, awesome atmosphere, and consistently amazing staff are exactly why I keep coming back. Easily one of my favorite spots in Orlando.

    Menu
    Julyana T.

    Overall we enjoyed the foods we ordered. The izakaya skewers and grilled items are great! Their ramen noodles are rated undercooked - not necessarily in a bad way - it's just not as soft as other places but I actually prefer my noodles a bit undercooked. The tonkotsu black are strongly flavored - lots of bamboo shoots. It is my least favorite. Miso lamb comes with chimichurri that's just out of this world. We had to wait for about 30 mins, but the are lots of benches outside so the wait wasn't too bad.

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    Susuru Reviews in Other Languages

    Ask the Community - Susuru

    Vegan options for non fish eaters?

    Yes there were several vegetarian/vegan options. I tried a few and they were quite delicious.

    Are you open on Christmas Eve or Christmas Day?

    Do they do takeout?

    No they do not.

    Do they have high chairs?

    They do! By the bar area.

    Do they take reservations?

    They didn't use to, but they do take your name and you can see where you are on a website

    Do you accept reservation for large group?

    Do you still have happy hour?

    No happy hour from what I have seen from the original menus.

    Gluten free options or menu?

    Yes. and they have Tamari Soy sauce. Just some items may not be available, depending on if prefabbed or not. Just ask your server. At the event I went to, one of my tablemates was Gluten free and they were able to accommodate her.

    Are they Pet friendly?

    only service animals

    Are there vegetarian options? Question answered! They have vegan ramen that isn't on the menu! We ordered ramen and skewers, lotus chips, radish salad w/out fish/meat. Just ask! Cool space, cool staff. Will be back w/veg + carnivore friends!

    Some of my friends ordered vegetarian ramen before (by request). They said the vegan ramen tasted really good.

    Do they take reservations?

    We do not take reservations. I recommend calling ahead for estimated wait times!

    Don’t See Your Question? Ask Away!

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    TORI TORI

    4.4
    (962 reviews)
    14.4 mi
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    Soooooo good!!! Chicken oysters are my favorite with the garlic crab fried rice is absolutely to…read moredie for.

    Tori Tori is definitely one of my favorites! I've been coming here for several years now, and it…read morenever disappoints. The moment you walk in, it's a total vibe. The lighting inside is very dark and moody, and the music and atmosphere almost make you forget where you are. They also have an outdoor area facing the main street, but I personally prefer sitting inside. I usually sit at the bar, and you can order food there as well. This place gets VERY busy, especially on the weekends. On my last visit, there was a huge line at the entrance, but most of the people were waiting for their reservations. Since we were going to the bar, we were able to get in without waiting once the manager came out and helped us. Shoutout to the manager for making that happen! Tori Tori is a Japanese fusion lounge, and one thing I really like is that they focus on small bites. The prices are pretty reasonable, especially because you can order several different things and keep trying different dishes. And trust me, you're going to want to keep ordering because everything is so good! The shishito peppers are always one of my favorites and something I order almost every time. The drinks are also really good. The bartenders are very professional and knowledgeable, and they really know what they're doing. If you want to substitute an ingredient or customize your drink, they're usually happy to work with you and make something that fits your taste. If you're planning to visit, just keep in mind that Saturday and Sunday nights can be CRAZY busy. I would recommend trying a weekday if you want a more relaxed experience and less of a wait. Overall, Tori Tori is definitely a 5/5 for me. Great atmosphere, good drinks, fun music, and delicious small bites. Definitely a place I recommend checking out!

    Photos
    Photo credit: blake jones
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    DOMU

    DOMU

    4.3
    (2k reviews)
    15.9 mi
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    I have been wanting to stop by DOMU for a while now and I am so happy that I finally made it…read more Everyone raves about it so much and I just knew that it was going to live up to the hype and after going it definitely did. The service was top-notch. The restaurant itself is super cute and had a very warm ambiance (also pretty casual which was nice!). And the food... y'all I can see why everyone hypes this place up because it really is PHENOMENAL. The Richie Rich ramen is the best Ramen I have ever had. The broth was delicious. The meat was cooked to perfection and I was so happy to have leftovers for the next day. The wings were the best wings I've had in a very long time or probably even ever lol (no exaggeration because if you try them, you'll totally understand and agree with me). I truly can't wait to go back and try more things from the menu!

    Wow wow wow this was everything I expected and more!…read more Domu has been on my list for a while and I don't know why it took me so long to finally get here. My friends and I dined in on Saturday night and showed up at 7PM to a two hour wait. Unfortunate, but so worth it. We headed upstairs to the neighborhood bar and got an appetizer and a drink while we waited. We only ended up having to wait maybe an hour and a half for our table at Domu. The service was insanely quick and immediately after ordering our first appetizer came within five minutes. They really know what they're doing here. Whoever was on the aux this evening, 10 out of 10. The music was amazing and the vibes of the restaurant were immaculate. We ordered the cheezus, their signature wings, and the patatas bravas. I understand why they are the best way in Orlando! They were crispy and sweet and flavorful. The potatoes were delicious and the sauce that came with it paired perfectly. I believe it was topped with a crispy quinoa, which was a really nice touch. I can't really do cheese so I didn't try the cheezus, but my friends loved it and said it was delicious. Our server gave me a rundown of his favorite chicken ramens and I ended up choosing the yuzu shoyu ramen. It was nice and full of citrus. I love the eggs that come with the ramen, and he very kindly brought out another egg for me as well as a brûlée egg. I've never tried a Brulé egg in my life and it was so interesting and delicious! Basically a crème brûlée egg!! 10s across the board. I can't wait to come back for more.

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    Dragonfly Robata Grill & Sushi

    4.4
    (1.3k reviews)
    4.6 mi
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    Gluten-free friendly
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    Always delicious - never disappoints! Dragonfly has such a great vibe! Can't wait to go back!read more

    Had a great magical dining experience yesterday at Dragonfly. Was seated in the sushi bar after a…read moresmall wait. I took a special cocktail that I forgot the name, but it was made with rice vodka. It was a sweet and fruity cocktail, and the booze feeling came afterwards. Pretty good for 16 bucks. The magical dining came with four courses. I wanted to try the seaweed salad for my first course, which was marinated nicely in soy sauce. It looked like noodles, but had a nice small crunch after every bite. My second course was nigiri sushi, which included salmon, tuna, and yellowtail. All of them were nice and fresh, and most of them melted in my mouth as well. Adding the house made soy sauce added the umami needed. The third course was the volcano roll, which was hemachi, bacon, jalapeno, and avocado in the bottom, with scallops and imitation crab on top. It was very enjoyable, especially the scallops and fish. The food was quite filling as well. Thankfully I still had room for dessert, and the ube flan was sinfully good. It tasted like an authentic flan with the ube fusion. It was better than the flan at some Mexican restaurants. The service was professional and more attentive than the last time I visited. It was pretty quick as well. The vibe still look chic and upscale. Definitely worthy of the three diamonds it got from AAA. Parking is still free and easy at the complex. Outdoor seating was available and has great views of the fountains. I am so happy that I finally got an excellent magical dining experience for 2026. I guess third time was the charm. Dragonfly had great quality of food and it was quite filling too. And it is still 40 dollars for magical dining, making this a great deal. This is definitely still a great upscale sushi restaurant in the Dr. Phillips area. Overall: A

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    Susuru - izakaya - Updated August 2026

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