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    Bento Peak

    4.3 (140 reviews)
    ModerateJapanese
    Open 12:00 pm - 2:30 PM, 4:30 PM - 9:00 PM
    Updated 2 months ago

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    BENTO PEAK ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Intimate
    Romantic

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    Recommended Reviews - Bento Peak

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    Bento box
    Katrina D.

    Went here right when it opens. It came with miso soup and hot tea. Ordered bento box with the choice of 2 items. Everything was really good. Love how it was juicy and flavorful each topping, balance out with the rice and salad. And happy hour sushi only $5. Overall I would come back if I'm craving Japanese cuisine!

    Chicken Kara-Age
    Millie K.

    The interior is quiet and clean, they have adequate amount of seating to accommodate large party. The service was ok, not super friendly but efficient. The food is very good. The appetizer of garlic edamame was tasty, and the chicken karage was on point. Their sashimi was fresh and portion is acceptable.

    Fish Tacos
    Mercedes Y.

    We had an early birthday lunch celebration at Bento Peak last Friday. The birthday celebrant chose this restaurant as recommended by one of our friends. It was my first time dining here. It is a small dining room but with nice interior & plenty of seating since it was after 1 pm. The menu is extensive and we had to learn how to order the bento box. We were given a pot of tea. Finally we decided to order 4 bento boxes with 3 items to choose from the menu. Two bento boxes had Saba Shioyaki, Ton Katsu, California Roll with no salt for Saba, one bento box with 3 Items Saba Shioyaki, Tempura, California Roll with no salt for Saba, another bento box with 3 Items, Salmon Teriyaki, Ton Katsu, Tempura. Another friend got her Fish Tacos & Temptation. We ordered the Gyoza as an appetizer. We were first served hot miso soup. When the bento boxes came, we asked the server Daisy if we can have another salad in lieu of rice. She was so nice obliging to our request. The food smelled good & tasted delicious. One friend bought two small desserts and Daisy was so nice if we wanted candles but we had them. She brought the butane utility lighter to light the candles. The bill had the 20% tip for the large party of 5. Overall the staff was very attentive, ambiance was cute and quaint inside and the food was excellent and fresh. We told Daisy we will definitely be back.

    Emily D.

    It's been 2 years since I first tried Bento Peak. Finally able to bring the family here for dinner. I made reservations for a 5:30 dinner for 6. We walked in and the whole restaurant only had 2 people dining in. We were seated right away. The food is still good, menu has lots of choice options. Service was good and ambiance was bright and clean. We ordered bento boxes, sushi and katsu curry.

    Miso Soup
    Tyler S.

    I ordered the three item bento box and chose salmon teriyaki, ton katsu, and tempura for my items. The bento box also comes with miso soup, rice, and a salad. Overall, everything was tasty and the value was really good. The place itself is on the small side but they have both tables and a sushi bar to sit at. I generally don't like when a place has TVs (I feel like they are very distracting when you are trying to have a conversation) and this place had two, but the volume wasn't very loud if it was even off mute. Service was great!

    Tekka Don
    Serena M.

    Solid sushi option with a daily happy hour menu. The fish was fresh, the ambiance was calm and cute, and the menu had variety. Our waitress was very kind and attentive too. The beef skewers were a bit chewy, but the flavor was good. There are other sushi places that I prefer in SF that are similarly priced, but this one did hit the spot.

    $5/roll for lunch special. Salmon Avocado  Hamachi Jalapeno  Shrimp Tempura
    Nikka C.

    Amazing lunch special! They have $5 variety of items to choose from. It's weekdays from 11-3! We ordered the: - Shrimp tempura roll - Hanachi jalapeno roll - Salmon avocado roll - Salmon nigiri - Chicken karaage All for $25! What a deal. The chicken karaage was a decent portion and juicy. The sushi rolls were also great, they didn't skimp out on the fish and the fish tasted fresh. Not THE BEST sushi, but for $5 it was good. The restaurant itself was clean and had nice interior decor. Def coming back to try more!

    Cold saki
    Ruby T.

    Fast, friendly, efficient and tasty. My second time here and it was flavorful and fresh. The hamachi, shrimp was fresh and good. All the fried foods were yummy and nice crunch! Enjoyed!!!

    Chris G.

    I was up for an early evening something. I couldn't decide. I was trying to go to this Mexican spot near by, but was closed! I decided to go to Bento Peak as I always pass by it. On a Thursday early evening, 5pm, I was the only one present. It's a quaint little spot, and is comfortable. I was greeted politely, but the server deff didn't seem like she wanted to be there (I mean who wants to work lol, but still). Later in the meal, an elderly couple came in. They were sweet and tried to make some convo and the server just did NOT make the time of day. She didn't even come check in on me just to see how the meal was-- and there was only 2 groups in the place (plus me) and she walked by me probably 20+ times. It's the little things :) I got a three piece bento-- katsu, teriyaki salmon, and grilled fish. The miso came out asap and was nice and hot. The katsu was crispy and hot, tasted clean. The salmon as well, grilled nicely and tasted quite clean and fresh. For a three piece Bento (w/Miso), and a Diet Coke, the total was $26.65. I'd give it a 3.6/5. Nothing crazy, but not bad, good score for clean meats. This is a nice casual spot. If you find yourself on Geary, and wanting a Bento, stop in. I wouldn't go out of my way for it. Nothing stood out in terms of flavor or preparation, but nothing was poor. I've only had maybe one other bento spot so far in the city (and it got me sick). I'll still do some searching Remember: tip well. Despite lack luster enthusiasm, the sever has to eat and live too!

    Interiors
    Vicki A.

    A cute Japanese place where you can get $5 lunch specials? I'm in! Perfect for when you want a small lunch of sushi or small plates. I'll definitely be back to try more. The interiors look cute too!

    Daniel L.

    Bento Peak is like the Krusty Krab of sushi--fresh, fun, and so tasty! The Peak Special Roll had creamy avocado, sweet crab, and a little spice that made me do the jellyfish dance. Even the miso soup felt like a warm hug. Friendly staff, happy vibes... I'm ready, I'm ready, I'm ready for my next visit!

    John Z.

    Good lunch place with their $5 lunch menu. Highly recommend the ramen plus $3 Chashu. Fishes are fresh. Service is great.

    Happy hour info
    h f.

    Restaurant was clean, ambience nice, waitress, friendly. Five dollar for items was a good value and fills your stomach. I had the udon noodle with karaage chicken, Tempura, California roll. I felt that the food was good quality and taste for the price that I paid to have a delectable Japanese meal.

    Sake, maguro, and otoro sashimi

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    3 months ago

    Amazing! Great service and fantastic food, couldn't be better. The restaurant was impeccable and a very relaxing vibe -- highly recommended!

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    Bento Peak Reviews in Other Languages

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    Okaeri Japanese Bistro

    4.4(529 reviews)
    3.2 miMission
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    Casual dining
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    What a gem! Small, warm, unmistakably Japanese inside…read more The fish is so fresh. Rice seasoned just right, nothing hiding behind sauce. The signature uni toast is a must! Creamy, briny uni on warm crisp toast, rich without being heavy. Highly recommend! The donburis are gorgeous. Beautifully composed plates you want to photograph before you touch them, and they *deliver* on flavor. One of the best sushi spots in the Mission, and honestly in the conversation for best in the city!

    Let's start off with the most important part of this review and it's the food. Amazing quality, and…read morethe cuts were very pristine. I got the tuna donburi which definitely hit the spot while my friends got the sake donburi, and some specialty rolls. They really enjoyed it! 5/5 for food quality and taste. Now for the reason of 4/5 which I may even opted for 3.5/5 if it were available. We were the first group of 9 to come in right at opening and were told that because we had a large group everyone was required to spend $70. That's not hard to hit considering you're eating out at a sushi restaurant, but the fact that we were told to spend at least $70 a person in order to be seated is crazy! We even asked what was recommended and the seasonal donburi or sake was the most popular. So now we went for those options, but still had to make up the remaining $32 per person that went for the sake donburi. Some people that didn't even want to drink opted for beer because they already got matcha next door. Service charge was already included yet the requirement to spend $70 a person just to dine here is ridiculous. I would come back, but not with a group of more than 4. Anyone that has friends or colleagues of more than 4 go elsewhere!

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    Rintaro - KUROBUTA TONKATSU

    Rintaro

    4.2(1.2k reviews)
    3.1 miMission
    $$$$

    I love Rintaro and it's truly some of the best and most authentic Japanese food you can get in SF…read more I started with the yosedofu which is their housemade silken tofu served with shaved katsuobushi and shitake soy sauce. It's a great cold dish to start. Then we got the oden with the mochi filled tofu purse, beef tendon and fish ball. Really yummy and the tendon is so silky soft. Then finally we shared chicken oyster skewers, chicken thigh and green onion skewers, the pork katsu and tuna don. It was really fantastic meal and good progression ending with the final rice dish. The skewers have a great charcoal taste and we loved the seaweed they give you with the tuna rice to make little wraps with. It's a really delicious combination. My only complaint would be that the back room is a but stuffy and doesn't have much air flow. I'd definitely try to sit in the front room or on the patio if the weather is nice. Can't wait to come back!

    The ambiance def looks cool. Server was very nice and gave us some recs for ordering. The bussing…read morepeople kept asking us what we ordered, it was slightly annoying like don't you know? The food is......very average. The dishes are very simple and could be made at home pretty easily. I know they make a lot of the stuff in house but the dishes itself is very simple, ingredients and cooking method. That said, it is very expensive for what they are offering. The karaage was fried well but it was very salty and sweet at the same time. Yosedofu is not my thing. Maybe I just don't like cold tofu but it's just tofu with ginger, scallions and bonito flakes. Negima was ok. A bit dry and very small piece. Tsukune was ok but they charge $3 for a sauce which is basically just an egg yolk. Tonkatsu felt like they boiled the pork chop and then fried it. Oden was very underwhelming. Thr mochi thing was unique but I didn't like it. One of the pieces was just a daikon that tasted like a daikon... Kamatama udon is just udon with the same toppings as the yosedofu. Other than the homemade udon, you can def make this at home.

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    Izakaya Yoki - Bay Bridge Roll and Jungle Boogie Roll

    Izakaya Yoki

    4.1(737 reviews)
    3.2 miLower Nob Hill, Nob Hill
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    So glad this neighborhood finally has an AYCE sushi spot, and at a price that actually makes sense…read more For $40 a person you are getting a serious deal. One tip: get there early. The place fills up around 6pm so arriving ahead of that will save you a wait. They don't take reservations, so first come first served. The ordering experience is really smooth. Everything is done through an iPad at your table and the food comes out to you. They won't let you place a new order until your previous one has been delivered, which honestly is a smart system and helps with pacing so you don't over order right out of the gate. What sets this place apart from other AYCE spots is the variety. It's not just sushi. You can also order appetizers, salmon, teriyaki chicken and more, so there's something for people who want to mix it up beyond rolls. Delicious, easy, affordable and in the neighborhood. Highly recommend!

    -Food is just okay. 3 stars. Some good value sushi and cooked food won't be available in menu. It…read morelimited to order every single round. In average, waiting time for food is 10+ minutes each round. -Hopefully this staffs will have more training in buffet style dining. Server will give you check when there's still have available time to order in system. -Environment is just okay too. They just stuck some paper towel underneath the leg of table to balance.

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    KUSAKABE

    KUSAKABE

    4.6(1.2k reviews)
    3.8 miFinancial District
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    Finally had the chance to dine at Kusakabe for my birthday…read more My boyfriend reserved us the omakase dinner with a sake flight for me and a wine flight for him. We really enjoyed our chef Mika who was attentive, skilled, and just over all added to our experience. The waiter/busser paid attention and maintained our area with cleanliness. The fish quality was amazing, fresh, and unique. There were a few items that were prepared uniquely and differently from what I've had at other places which I appreciated! My boyfriend who can eat the same meal 100x actually enjoyed the experience. Cannot wait to go back!

    Kusakabe creates the kind of dining experience that feels carefully designed from the moment you…read moresit down. We walked into a refined but welcoming space where the sushi counter is the main focus, and the meal unfolds course by course in front of us. There is a sense of calm throughout the room, allowing the attention to stay on the chefs, the ingredients, and the details behind each dish without the distraction of a busy dining room. The omakase experience balances traditional sushi with more creative touches. Each course brings something different, from fresh sashimi and nigiri to warmer dishes like chawan mushi that add depth to the progression of the meal. The sushi highlights the quality of the fish while incorporating thoughtful flavor combinations, with dishes like scallop and the dry-aged fish courses standing out for their texture and seasoning. The sake pairing fits naturally into the experience, adding another layer without overpowering the food, and the sommelier's selections complement the progression of flavors across the meal. What makes Kusakabe memorable is the craftsmanship and pacing of the meal. The chefs take time to explain each course, making the experience feel personal rather than rushed. Sitting at the counter adds to the atmosphere because you get to see the precision and care that goes into every piece, from the way the rice is formed to the final brush of sauce on the fish. The pacing of the meal allows you to appreciate each course without feeling rushed, and the team's attention to detail creates a rhythm that keeps the meal engaging from start to finish. Kusakabe feels like a place made for special occasions, celebrations, or anyone looking for a more elevated Japanese dining experience. It combines technique, hospitality, and creativity in a way that makes the entire meal feel like an event rather than just a dinner. The balance of traditional and modern elements, along with the warmth of the service, leaves you with the sense of having experienced something complete and thoughtfully composed.

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    Akikos

    Akikos

    4.0(2.1k reviews)
    4.2 miFinancial District, SoMa
    $$$$

    Nigiri Omakase 15 courses…read more Ending with Matcha Ice Cream Service is amazing, so attentive. Fish was sooo fresh, comparable to Japan. Was in sushi heaven!

    We went here for my wife's birthday. We got two nigiri omakases. They were pretty good, ambience…read morewas good and service was good as well, but for what it's worth I don't think it's worth paying +$500 for two people (two omakase nigiri sets & one drink). I would pay at max $250 for two people compared to other sushi omakases I've tried which are just as nice if not nicer in San Francisco for better price. I would've given them 4 stars at this point since it's just price, but the reason I'm giving 1 star is because I made a reservation at 8:30pm on a Monday. We were seated at by 8:32pm. We had requested counter seating so we could watch sushi being prepped and made and we got those seats. We had left the restaurant at 9:30pm, so we spend less than an hour eating which isn't the problem. The problem is that they started cleaning at 9:15am while we're still eating our last piece of nigiri. They poured a whole bucket of cleaning solution on the counters right in front of our seating, so the smell was very small. They had provided a small birthday treat while they were cleaning but we couldn't enjoy much because of the smell and cleaning going on. I just don't understand why you would allow reservations at 8:30pm but start cleaning up before customer have finished eating and giving them less than an hour for their full set nigiri omakase. We paid premium, so we had higher expectations. My suggestion to folks reading this is that there are much cheaper and nicer options for sushi or sushi omakase in San Francisco. Go to those instead.

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    Bento Peak - japanese - Updated September 2026

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